We encourage our members to book a table in advance if you are planning to eat with us, particularly during busy periods such as Theatre Week

6th November – 10th November
- Southern Fried Chicken & Half Rack of Ribs
  with Chips & Coleslaw
  £11.50
- Mustard & Honey Glazed Pork Chop
  with Sautéed New Potatoes & Vegetables
  £9.25
- Vegetable Chilli with Rice (V)
  £6.50
13th November – 17th November
- Cajun Salmon Fillet
  with Stir Fry Vegetables & Noodles
  £9.25
- Cottage Pie
  with Vegetables
  £8.95
- Sweet & Sour Chicken
  with Rice
  £8.95
- Vegetable & Lentil Curry (V)
  with Rice & a Poppadum
  £6.95
20th November – 24th November
Pie Week Menu To Follow
27th November – 1st December
Theatre Week
- Trio of Lamb
  Cutlet, Rump & Sausage – with Dauphinoise Potatoes, Red Wine & Mint Jus & Seasonal Vegetables
  £13.95
- Two Fillets of Sea Bream
  with Stir Fried Noodles, Vegetables & Teriyaki Sauce
  £11.95
- Slow Roasted Pork Belly
  with Black Pudding, Mashed Potatoes, Vegetables & Gravy
  £10.95
- ‘Piedmont’ Peppers (V)
  with Fried Rice & Refried Beans (Slow Roasted Peppers stuffed with Tomato, Onion & Garlic
  £6.95

Table Reservations Recommended Special Events * Buffets * Sit-Down Functions * Corporate Hospitality

Starters and Sharers
- Breads & Oils
  £4.95
- Jalapeno Poppers and Chilli Chutney (V)
  £5.50
- Salt & Pepper Squid (GF)
  with Sweet Chilli Dip
  £6.50
- Breaded Mushrooms & Garlic Mayonnaise
  
  £4.95
- Deep Fried Breaded Brie & Cranberry Sauce (V)
  £5.95
- Chicken Wings, BBQ or 'Frankies' hot sauce
  £6.95
- Ultimate Platter for Two
  4 Chicken Goujons, 4 Jalapeno Poppers, 4 Onion Rings, 4 Breaded Mushrooms, 2 Garlic Bread Slices, Half Rack of Ribs, Chips & Dips
  £11.95
- Nachos (V)(GF)
  topped with jalapenos & melted Cheddar cheese. Served with tomato salsa & sour cream
  £5.95
- Chilli Nachos (GF)
  topped with jalapenos & melted Cheddar cheese. Served with tomato salsa & sour cream.
  £7.95
- Stuffed Patato Skins (GF)
  with bacon & cheese
  £6.50
Main Dishes
- Beer Battered Fish & Chips
  served with peas, pickled gherkin & homemade tartare sauce
  £9.25
- Homemade Pie of the Day
  served with mashed potatoes, chips or new potatoes, vegetables & gravy
  £9.50
- Whitby Wholetail Scampi
  served with chips, peas & homemade tartare sauce
  £8.95
- Beef Chilli Con Carné
  served with rice, nachos & sour cream
  £9.25
- Curry of the Day
  served with rice & a poppadom
  £9.25
- Butterfly Chicken Fillet (GF)
  served with stilton sauce, mustard mashed potatoes & vegetables
  £8.95
- Trio of Wyatts Sausages
  served with mustard mashed potatoes, vegetables and gravy
  £8.95
- Hand Carved Ham, Egg & Chips (GF)
  served with Peas
  £8.95
Burger Menu
All served in a toasted bun with mayonaise, lettuce, onion & tomato
- Homemade 7oz. Beef Burger
  topped with Cheddar cheese & bacon, served with chips & coleslaw
  £8.95
- Flaming Hot Chicken Burger
  topped with hot pepper sauce, jalapenos & Cheddar cheese, served with chips and coleslaw
  £8.95
- Flaming Hot 7oz. Beef Burger
  topped with hot pepper sauce, jalapenos & Cheddar cheese, served with chips and coleslaw
  £8.95
- BBQ Chicken Burger
  topped with Cheddar cheese, BBQ sauce, pineapple & bacon, served with chips and coleslaw
  £8.95
- Black & Blue Chicken Burger
  Cajun chicken fillet topped with blue cheese, served with chips and coleslaw
  £8.95
- Add to your Burger
  Fried egg £1.00 * Bacon £1.00 * Extra Cheese £0.75 * Sliced Sausage £1.25 * Red Onion Chutney £0.75
Grill Menu
- Gammon Steak (GF)
  served with a fried egg, grilled pineapple, peas & chips
  £9.25
- 8 oz. Sirloin Steak
  served with mushrooms, grilled tomato, onion rings, peas & chips
  £14.95
- 8 oz. Rump Steak
  served with mushrooms, grilled tomato, onion rings, peas & chips
  £13.95
- Surf & Turf - 4oz Sirlion Steak & Wholetail Scampi
  served with grilled tomato, peas, onion rings & chips
  £11.95
- Cajun Chicken & Frankies Hot WIngs (GF)
  served with coleslaw & chips
  £11.95
- Full Rack of BBQ Ribs (GF)
  served with coleslaw & chips
  £11.95
- All Day Breakfast
  toast, fried egg, bacon, sausage, baked beans, mushrooms, grilled tomato & hash brown
  £7.95
- Add a Sauce to Your Dish
  Pepper - Mushroom - Stilton
  £1.95
Pasta Dishes
- Chicken and Bacon Penne
  bound in a spicy tomato sauce served with a garlic ciabatta
  £7.95
- Wild Mushroom Ravioli
  in a white wine sauce served with garlic ciabatta
  £6.95
- Four Cheese Ravioli
  in a tomato and basil sauce served with a garlic ciabatta
  £6.95
Basket Meals
- 6 Chicken Goujons & Chips
  £5.95
- 6 Wholetail Scampi & Chips
  £5.95
- 6 Fish Fingers & Chips
  £5.95
- 2 Pork Sausages & Chips
  £5.95
Children's
Suitable for children up to 12 years
- 4 Chicken Goujons
  with chips & peas or baked beans
  £4.95
- 2 Sausages & Mash
  with baked beans or peas & gravy
  £4.95
- 4 Fish Fingers
  with chips & peas or baked beans
  £4.95
- Chilli & Rice (GF)
  £5.25
- Carbonara Penne Pasta & Garlic Bread
  £4.95
- Ham, Egg & Chips
  served with peas or baked beans
  £5.25
Jacket Patatoes
All served with a Side Salad
- Cheddar Cheese & Baked Beans (V)(GF)
  £5.95
- Beef Chilli Con Carne & Cheddar Cheese (GF)
  £6.95
- Tuna Mayonnaise & Cucumber (GF)
  £5.95
- Bacon, Brie & Red Onion Chutney (GF)
  £6.50
Baguettes & Ciabattas
All served with Coleslaw
- Steak, Onion & Mushroom
  £6.95
- Ham
  £5.50
- Sausage & Onion
  with Mustard Mayonnaise
  £5.50
- Bacon, Lettuce & Tomato
  £4.95
- Fish Fingers
  with Tartare Sauce
  £4.95
- Tuna Mayonnaise
  £4.95
- Bacon, Brie & Red Onion Chutney
  £5.50
- Cheese & Pickle (V)
  £4.95
- Chicken, Bacon & Mayonnaise
  £5.95
- Add Chips to your Baguette or Ciabatta
  £1
Salads & Ploughman's
- Sweet Chilli Chicken & Bacon Salad (GF)
  £8.50
- Cheddar Cheese & Ham Ploughman's
  served with a brown baguette, salted crisps, apple, celery, pickled onions, gherkin & pickle
  £8.95
- Sundried Tomato, Olives & Mozzarella Salad (V)(GF)
  £8.50
Side Dishes
- Chips (GF)
  £2.50
- Curly Fries (GF)
  £2.95
- Cheesy Chips (GF)
  £3.30
- 2 Slices of Garlic Ciabatta
  £2.50
- Garlic Ciabatta with Cheddar Cheese
  £3
- Pan-fried Mushrooms (GF)
  £2.50
- Baguette and Butter
  £1.95
- Homemade Onion Rings
  £3.95
- Extra Cheese
  £0.70

White Wine
75cl Bottle
- Versare Pinot Grigio / Gargenaga - Italy
  Versare Pinot Grigio has an expressive and delightfully intense bouquet. The palate is dry, soft, full bodied and well balanced.
  £12.50
- Versare Sauvignon Blanc - Italy
  A famous white wine produced in the Veneto region in North-East Italy. This wine is straw yellow coloured, has a dry and harmonious flavour and an attractive bouquet.
  £12.50
- Kleindal Chenin Blanc - South Africa
  Subtle notes of fruit salad and white stone fruit with a textured, well-rounded palate.
  £14.50
- Sun Gate Chardonnay - U.S.A.
  Light bodied, Crisp Acid, full mouth feel with lively finish. Ideal with fish or fresh cheeses.
  £14.50
Rose Wine
75cl Bottle
- Gold County Zinfandel Rosé - U.S.A.
  Tutti fruitti and rhubarb and custard creams.
  £12.50
- Versare Pinot Grigio Blush - Italy
  Cherry red colour with glints of coral, this wine has a delicious aroma of strawberries and red berries.
  £12.50
Red Wine
75cl Bottle
- Versare Merlot - Italy
  Medium fresh bouquet with delicate red fruit, good balance and structure.
  £12.50
- Versare Shiraz - Italy
  This Shiraz has typical and elegant aromas of violets and red fruit flavours, good balance and structure.
  £12.50
- Toro Fuerte Malbec - Argentina
  Aromas and flavours of bramble fruits and fruits of the forest with a twist of cinnamon.
  £14.50
- Liso Viente Tempranillo - Spain
  Medium bodied with dill, mushroom, cranberry and redcurrant with a firm tannin finish.
  £14.50
Champagne & Sparkling
- Jules Feraud Cuvée de Reserve Brut - France
  Fresh and extremely appealing with notes of caramel, buttered toast, grilled nuts and pistachio shells.
  £25
- Pasqua Prosecco Treviso DOC - Italy
  Classic Prosecco, wonderfully bright straw in colour with lively aromas of intense vine fruits. Naturally balanced and graceful with a fresh effervescence and a velvety smoothness and harmonious finish.
  £15.50
- One 4 One Prosecco - 200ml Single Serve - Italy
  Delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of acacia and lilac.
  £5
Single Serve Wines
187ml Bottle
- 141 Chilean Sauvignon Blanc
  This is zesty and fresh with notes of grass and green pepper and citrus acidity.
  £3.75
- 141 Liebfraumilch
  Inviting scent of honey, melon and pear as well as some herbal nuances.
  £3.75
- 141 Australian Pinot Grigio
  This is light to medium-bodied with fresh acidity and flavours of honeysuckle, lemon and nuts.
  £3.75
- 141 Californian Zinfandel Blush
  Tutti fruitti and rhubarb and custard creams.
  £3.75
- 141 Australian Shiraz Rosé
  Ripe, sweet fruit with an attractively rounded palate well-balanced by crisp cranberry acidity.
  £3.75
- 141 Chilean Merlot
  Bramble fruit, ripe plums and cedar on the palate with tightly grained tannins.
  £3.75
- 141 French Cabernet Sauvignon
  A very typical Cabernet with bags of black fruit all concentrated and bursting to get out.
  £3.75
- 141 Australian Shiraz
  Juicy, well balanced with baked black plums, bramble fruit and a soft structure.
  £3.75
- Beefsteak Malbec
  Vibrant Malbec with an intense nose of plum and dark chocolate. Spicy, juicy and richly layered.
  £3.75

6th November – 10th November

13th November – 17th November

20th November – 24th November

27th November – 1st December

Starters and Sharers

Main Dishes

Burger Menu

Grill Menu

Pasta Dishes

Basket Meals

Children's

Jacket Patatoes

Baguettes & Ciabattas

Salads & Ploughman's

Side Dishes

Vegetarain Menu

Dessert Menu

Sundae Menu

Coffees & Teas

White Wine

Rose Wine

Red Wine

Champagne & Sparkling

Single Serve Wines

Tall-Glass Cocktails

Martini-Glass Cocktails

Shot-Glass Cocktails

Other Cocktails

~ Two Courses £19.95 ~ ~ Three Courses £22.95 ~

Starter

Main Course

Desserts

Gluten-Free options are available for most of this menu