5 Course Wine Dinner
Reception
- Pasta Wrapped Feta Stuffed Shrimp Skewerwith Herbed Garlic Butter
One
Wine Pairing: Cornerstone Cellars Farina Vineyard Sauvignon Blanc 2019
- Crispy Oyster on the Half ShellSpinach Artichoke, Basil Pesto
Two
Wine Pairing: Cornerstone Cellars Fiddlestix Vineyard Pinot Noir 2018
- Grilled Pork TenderloinCherry Mole Sauce, Sopapilla, Sauteed Brussels Sprouts and Butternut Squash
Three
Wine Pairing: Cornerstone Cellars Oakville Station Merlot 2018
- Boursin Stuffed Prosciutto Wrapped ChickenBraised Summer Squash, Blistered Tomatoes, Herbed Chicken Glace, Crispy Onions
Four
Wine Pairings: Cornerstone Cellars Rutherford Cabernet Sauvignon 2017 and CC Howell Mountain Cabernet Sauvignon 2018
- Grilled RibeyeHasselback Potato, Creamed Arugula
Dessert
- Chocolate Covered Strawberrywith Vanilla Pastry Cream