A taste of our mains, gluten free, vegetarian available! We use fresh ingredients from our local farmers.
Fresh Rock Mellon salad, with spinach, cabbage, pomegranate, mint, slivered almonds, hallomi, and dressed with spiced beetroot dressing
Slow cooked Roast Lamb, with Tender seasonal roasted vegetables
Crumbed in house, topped with house tomato sauce, smoked bacon and mozzarella cheese, served with fresh garden salad and crispy garlic potatoes.
Salmon Watercress Salad
Rockmellon and Prosciutto Salad
Lemon Grass and Ginger Chicken with Asian Salad
Portobello mushroom al la Putanesca
Raspberry Panna Cotta
Citrus Butter Cake
Yummy selection of ice cream and sorbet