Fall Menu
Flatbread Tuesday
- Italian FlatbreadNduja salami & red pepper puree, Capicola, fried mortadella, artichoke heart & Imported Fontina di Trevi baked on a flatbread topped with pickled onions, pepperoncinis & organic arugula salad$20
- Gorgonzola & PearGorgonzola Dulce, fresh pear & toasted walnuts topped with our balsamic fig syrup$16
- Prosciutto e Rucolaorganic arugula pesto & Fontina d'aosta topped with Caseles artisanal prosciutto, shaved Parmigiano-Reggiano & baby arugula$18
- Capresehouse marinated celiegine mozzarella, roasted cherry tomatoes & garlic topped with micro basil & balsamic syrup$17
- Funghi al Truffoassorted mushrooms, black truffles, Taleggio cheese & fresh oregano$20
- Patateshaved banana potatoes, caramelized cipolinni onions, ricotta & parmigiano spread topped with rosemary honey$17
Specials of the Night
- Halibut Frittersflash fried Halibut fritters with pesto & red pepper sauce$14
- Zuppa di tortellini al salsicciaour house made veal sausage & Siciliain tortellini with tomato vegetable broth topped with Extra virgin olive oil, Parmigiano-Reggiano & fresh herbs$16
Small bites
- Polpette alla Romescofried Grey Barn Farm meatballs over romesco sauce$12
- Stuffed ArtichokesItalian artichoke hearts stuffed with ricotta & lemon$12
- Grilled shrimpgrilled asparagus skewered shrimp over polenta bianco with lemon caper emulsion$12
- Taleggio & Prosciutto bruschettaTaleggio & roasted figs broiled on our house made focaccia topped with a grilled radicchio, Artisanal prosciutto & rosemary infused honey$12
- Marinated MozzarellaHouse made mozzarella marinated in herbs and spices, served with grilled focaccia$12
Soup & Salad
- La Soffitta Saladbaby greens, castelvetrano olives, artichoke hearts, pickled onions, pepperoncinis & la Soffitta vinaigrette$16
- Beet Saladorganic fennel, golden & red beets shaved with orange supremes, herbal Tuscan Caciotta cheese & candied walnuts$16
- Organic Arugula & Vegetable Saladorganic arugula, kohlrabi, pickled ninja radishes, fresh watermelon radishes, cherry tomatoes, grapefruit supremes & Ricotta Salata cheese with citrus vinaigrette$16
- Truffle & Asparagus Soupcreamy truffle & asparagus soup topped with shaved black truffles & parmesan cheese$14
Medium Plates
- Fritto Mistofried local calamari, shrimp, fennel, delicata squash, asparagus, lemon & calabrian chili aioli$20
- Mushroom Gnocchimixed wild mushrooms ragu with parmesan potato gnocchi with fresh herbs & parmesan crisp$25
- Baked LobsterLobster meat & fresh Orecchiette pasta in a sherry cream sauce baked with breadcrumbs & herbs$29
Main
- All Beef Bolognesebraised tender beef, vegetables & tomato ragu with fresh pappardelle pasta topped with Parmigiano Reggiano & fresh herbs$30
- Porcini Chickenoven roasted all natural Free Bird 1/2 chicken over Porcini Tortellini Gigantes in a roasted porcini garlic sage cream sauce$36
- Truffle Steakgrilled Filet Mignon topped with our black truffle butter, grilled asparagus with balsamic syrup & garlic parmesan local Norwis Potato steak fries$45
- Snake River Farm Kurobuta Pork ChopsGrilled bone on American Kurobuta pork chop over polenta bianco, roasted delicata squash, cipollini onions & organic tuscan kale with local apple mostarda$40
- Shrimp Scampijumbo shrimp cooked in classic scampi sauce tossed in fresh linguini$35
- Sicilian Halibutcast iron Halibut over Fregola Sarda pasta with Castelvetrano olives, capers & oregano with a blood orange & tomato sauce$40
- Pasta di VerdureChef's selection of our seasonal vegetables tossed with fresh linguini pasta in a white wine garlic herb sauce topped with Parmesan Reggiano$32
Desserts
- Tiramisù$10
- Spuma di CioccolataItalian chocolate espresso mousse topped with Italian whipped cream$10
Sparkling
- Prosecco, Carpene Malvolti, Italy$44
- Emmolo, Sparkling, No 1 Methode Traditionnelle NV$70
- Prosecco, Cartizze, Brut Superiore, Veneto 2015$80
- Champagne, Veuve Cliquot, NV$90
- Rose Sparkling, Bibi Graetz 'Bollamatta, Italy$48
- Rose Sparkling, Leduc-Frouin, Cremant De Loire$56
Rose
- Rosé, Miraval, Cotes de Provence 2019$48
- Rosé, Flowers, Sonoma Coast 2018$56
Whites
- Grenache Blanc, Ridge Vineyards, California 2019$54
- Sauvignon Blanc, Dog Point Vineyard, Marlborough 2018$48
- Sauvignon Blanc, Frog's Leap, Rutherford 2019$44
- Sauvignon Blanc, Merriam Vineyards, Russian River, Napa 2019$48
- Sauvignon Blanc, Merry Edwards, Russian River Valley 2018$70
- Sancere, Cuvee des Moulins Bales, Celestin Blondeau, France 2018$52
- Chardonnay, Macon-Lugny Coeur De Charmes 2020$44
- Chardonnay 305, Neyers, Sonoma County 2018$54
- Chardonnay, Sixto Uncovered, Washington State 2016$64
- Chardonnay, Louis Jadot, Pouilly-Fuissé, France 2017$56
- Chardonnay, Cakebread, Napa 2017$88
Italian Whites
- Pinot Grigio, Masi, Veneto 2018$44
- Falanghina, Vinosia, Campagnia 2017$44
- Favorita, Gagliardo, Piedmont 2017$400
- Grillo, Feudo Maccari, Sicily 2017$40
- Sauvignon Blanc, Pighin, Fruili 2018$40
- Moscato, Donnafugata 'Lighea', Sicily 2018$40
- Vermentino, Cecchi 'La Mora', Tuscany 2017$42
- Roero Arnies, Giacomo Fenocchio 2018$44
- Soave Classico, Vigneti di Carbonare, Inama Azienda Agricola 2017$56
- Gavi di Gavi, Fontanafreddat 2019$52
- Castello della Sala Bramito Chardonnay, Antinori 2017$56
- Chardonnay, Cabreo 'LaPietra', Tuscany 2016$69
Reds
- Pinot Noir, Rodney Strong Vineyards, Russian River Valley 2018$44
- Pinot Noir, 'Migration', Duckhorn, Sonoma County 2017$56
- Merlot, Emmolo, Napa Valley 2018$60
- Merlot, Duckhorn, Napa 2017$68
- Malbec Reserva, High Altitude Vineyards, Terrazas de los Andes, Mendoza 2017$48
- Red Blend, Banshee, 'Mordecai', California 2016$52
- Red Blend, The Prisoner, Napa Valley 2018$79
- Red Blend, 'Charlotte', K. Vintners, Walla Walla Valley 2017$79
- Cotes-Du-Rhone, Chateau de Saint Cosme, France 2019$40
- Cabernet Sauvignon, B.R. Cohn, North Coast 2017$52
- Cabernet Sauvignon, Browne Family Vineyards, Columbia Valley 2016$64
- Cabernet Sauvignon, Austin Hope, Paso Robles 2018$65
- Cabernet Sauvignon, 'Papillon', Orin Swift, Napa Valley 2018$90
- Cabernet Sauvignon, Jordan, Alexander Valley 2014$99
- Zinfandel, Saldo, The Prisoner Wine Company, California 2018$60
- Zinfandel, Ridge, 'Pagani Ranch', Sonoma Valley 2017$75
- Syrah, K Vintners, "River Rock Vineyards', Walla Walla Valley, Washington 2016$80
Italian Reds
- Montepulciano d'Abruzzo, Torre Migliori, Colline Teramane 2013$44
- Vino Nobile di Montepulciano, La Braccesca, Antinori 2016$60
- Nebbiolo 'Il Principe', Michele Chiarlo, Piedmont 2018$52
- Barbaresco, Michele Chiarlo, 'Reyna' 2015$84
- Chianti Classico Riserva, Ricasoli, Rocca Guicciarda 2015$52
- Chianti Classico Riserva, Castello di Monsanto, 2016$52
- Chianti Classico Grand Selezione, 'Vigneto IL Pogio', Castello di Monsanto 2014$99
- Sangiovese Sagrantino, Montefalco Arnaldo-Caprai, Umbria 2016$56
- Carignan, 'Montessu', Isola dei Nuraghi 2017$56
- Brunello di Montalcino, 'Pelagrilli', Siro Pacenti 2015$90
- Brunello di Montalcino, Carpineto, 2013$110
- Nero d'Avola, Maccari imp, Sicilia 2017$44
- Nero d'Avola & Frappato, Planeta, 'Dorilli' DOCG 2017$65
- Barolo, Parusso DOCG 2015$99
- Barolo, Anna Maria Abbona 2015$120
- Campofiorin, Masi, Rosso del Veronese IGT 2015$48
- Amarone della Valpolicella Classico, Cesari 2014$88
- Amarone della Valpociella Classico, Masi Costasera, 2011$100
- Super Tuscan, "Tignanello', Toscana Rosso IGT, Antinori, Tuscany 2016$180