DINNERBRUNCHHAPPY HOUR
SHARING
MEATBALLS
parmesan polenta, broccoli rabe pesto
$14
BEET HUMMUS
grilled bread, celery, apple, sunflower seed
$13
CAULIFLOWER
“cacio e pepe” (cheese and pepper)
$17
CRISPY CALAMARI
cherry pepper, vinegar
$18
VEGETABLES
ITALIAN SALAD
“giardino di ulivi,” parmesan
$15
ROASTED FENNEL
spicy hazelnut, parmesan, lemon aioli
$15
FENNEL & CITRUS SALAD
pistachios, green olives, parmesan
$17
CLASSIC CAESAR
focaccia crisp, white anchovies
$15
EMBER ROASTED EGGPLANT
tahina, date molasses, mint
$16
PIZZA
MARGHERITA
tomato sauce, mozzarella, basil
$19
PEPPERONI
tomato sauce, mozzarella, pepperoni
$20
SPICY ITALIAN SAUSAGE
fontina, broccoli rabe, pepperoncini
$20
“BUCCAN” MUSHROOM
black truffle, fontina, oyster mushroom
$22
THE BUDDHA
tomato, kale, rapini, capers, green olives, cashew "ricotta"
$21
CARCIOFI
bechamel, artichoke, spinach, garlic, chicken, fontina
$19
PASTA
SUNDAY GRAVY
paccheri, veal, pork, beef, basil
$24
BUCATINI CARBONARA
bacon, ham, english peas, egg
$23
GARGANELLI ALLA VODKA
tomato, cream, prosciutto, shallot
$21
TORTELLINI
butternut squash, brown butter, hazelnut, sage
$23
PASTA & CLAMS
little neck clams, tomato, saffron
$26
SEAFOOD
MUSSELS
white wine, garlic, chili, creme fraiche, grilled ciabatta
$24
OCTOPUS
herb crushed chickpeas, blistered peppers, pimenton vinaigrette
$22
CIOPPINO
local fish, calamari, octopus, clams, mussels, tomato fennel broth
$28
WOOD GRILLED BRANZINO
summer squash, lemon-thyme farro, livornese sauce
$32
MEAT & POULTRY
ROTISSERIE CHICKEN
roasted acorn squash, grilled broccolini, apple walnut agrodoce
$28
THE GRATO BURGER
balsamic onion marmalade, basil pesto, sundried tomato aioli
$18
GRILLED PORK CHOP
"vinegar & peppas", roasted potatoes & onions
$32
12oz RIBEYE
fall vegetable tots, red wine balsamic butter
$41
CHICKEN PARMESAN
pasta red, arugula salad
$27
DINNERBRUNCHHAPPY HOUR
BOTTOMLESS DRINKS
FROZEN MULE (SATURDAY ONLY)
vodka, ginger, lemon
$19
FROSÉ (SUNDAY ONLY)
frozen rose, strawberry, citrus, vodka
$19
BLOODY MARY
horseradish, spices
$19
BLOOD ORANGE MANGO MIMOSA
prosecco
$19
ROSÉ ALL DAY
maison saleya, côtes de provence
$19
SMALL PLATES
SCONES
devonshire cream
$5
MEATBALLS
parmesan polenta, broccoli rabe pesto
$14
ROASTED CAULIFLOWER
“cacio e pepe” (cheese and pepper)
$17
SALADS
ADD CHICKEN 5 | ADD LOCAL FISH 8
ITALIAN
“giardino di ulivi,” parmesan
$15
CAESAR
garlic croutons, white anchovies
$15
FENNEL & CITRUS
pistachios, green olives, parmesan
$17
BRUNCH
AMARETTI FRENCH TOAST
macerated berries, cannoli cream
$14
OMELETTE
Chef’s daily selection, home fries
$15
LEMON RICOTTA PANCAKES
blueberries, vanilla gelato
$12
CIOPPINO
local fish, calamari, octopus, clams, mussels, tomato fennel broth
$28
SHAKSHUKA
yellow tomato, spinach, chickpea, grilled bread
$15
LOCAL FISH SANDWICH
vegetable slaw, chili aioli, brioche bun
$19
PANINI
italian sausage, peppers, fontina
$16
FRIED EGG SLIDERS
maple pepper bacon, fried egg, frisee, tomato
$15
CHEESEBURGER
sundried tomato, pesto, onion marmalade, arugula
$18
EGGS BENEDICT
clabrian chili hollandaise, spinach, tomato, proscuitto
$20
CHICKEN & WAFFLE
b&b pickles, smoked scallion butter, honey
$18
SIDES
bacon 5 | ham 5 | toast 2 | egg 2
PASTA
GLUTEN FREE PASTA AVAILABLE
SUNDAY GRAVY
paccheri, beef, veal, pork, ricotta
$24
BUCATINI CARBONARA
bacon, ham, english peas, egg
$23
SPAGHETTI & MEATBALLS
$22.50
PIZZA
VEGAN CHEESE & GLUTEN FREE CRUST AVAILABLE
MARGHERITA
tomato sauce, mozzarella, basil
$19
SPICY ITALIAN SAUSAGE
fontina, broccoli rabe, pepperoncini
$20
“BUCCAN” MUSHROOM
black truffle, fontina, oyster mushroom
$22
BREAKFAST PIZZA
ham, bacon, sausage, spinach, egg, fontina
$20
DINNERBRUNCHHAPPY HOUR
MONDAY - FRIDAY | 4PM - 6PM • SATURDAY - SUNDAY | 3PM - 6PM
BITES
PIZZA ROLLS
$5
MEATBALL SLIDER
$5
TRUFFLED ARANCINI
$5
FRIED CALAMARI
cherry pepper, vinegar
$5
MARGHERITA PIZZA
$10
SIGNATURE COCKTAILS
ROMAN SPARKLER
house-made limoncello, prosecco, basil
PINA MIA
jalapeno & habanero infused tequila, pineapple, lime
BUCCAN T
Ketel one citron vodka, black tea, cranberry, citrus, basil, agave
STRAWBERRY GINGER MARTINI
stoli strawberry, ginger shrub, lemon
FIG OLD FASHIONED
Buffalo Trace bourbon, honey, orange bitters
FROZEN MOSCOW MULE
fresh ginger, lime, vodka, ginger beer
DRAFT BEERS
ROGUE DEAD GUY
$4
STELLA ARTOIS
$4
CIGAR CITY JAI ALAI IPA
$4
FUNKY BUDDHA FLORIDIAN
$4
PERONI
$4
TAP WINES
GAZERRA
Pinot Grigio, Sicily, IT, 2017
$7
SATELLITE
Sauvignon Blanc, Marlborough, NZ , 2014
$7
ANNABELLA
Chardonnay, Napa, CA, 2016
$7
MAISON SALEYA ROSÉ
Côte de Provence, FR, 2016
$7
RICKSHAW
Pinot Noir, Willamette, OR 2016
$7
EL REDE
Malbec, Mendoza, Argentina, 2013
$7
CONCANNON
Cabernet Sauvignon, Paso Robles, CA, 2014
$7