MAIN MENU
ANTIPASTI
- MIXED OLIVESMixed olives marinated with herbs & chilli£3.95
- PIZZA BREAD WITH GARLIC OIL£4.30
- PIZZA BREAD TOPPED WITH TOMATO & HERBS£4.95
- ZUPPA DEL GIORNOHomemade soup of the day£5.95
- BRUSCHETTAHomemade toasted bread topped fresh tomatoes, basil & onion.£5.95
- MELANZANA ALLA PARMIGIANAOven-baked aubergines layered with mozzarella, parmesan cheese and tomato. (Vegetarian option available, please ask a member of staff, this is done by having no parmesan on the dish)£7.25
- PIZZA BREAD TOPPED WITH MELTED MOZZARELLA CHEESE AND GARLIC OIL£5.20
- PICCOLI ARANCINI DI RISO CON N’DUJABite size arancini balls filled with spicy n’duja paste and risotto coated in a crisp breadcrumb complimented with a garlic mayonniase£7.45
- ANTIPASTO SAPORISelection of Italian cold meats on flat bread with sundried tomatoes, olives and artichokes£7.45
- CALAMARI FRITTIDeep fried calamari with rosemary, tomato & chilli salsa with salad garnish£8.25
- GAMBERI ARRABIATAKing prawns cooked in a tomato, herb and chilli sauce served with toasted costini. (Gluten-free option available, please ask a member of staff)£8.95
- PROSCUITTO CON MOZZARELLA E OLIVAParma ham and mini mozzarella balls with marinated olives in extra virgin olive oil£6.95
- INVOLTINI AL FORNO DI SCAMORZA E SPECK, CON RUCOLA E POMODORI SECCHIOven baked smoked scamorza cheese wrapped in speck, served on rocket leaves with sun dried tomato dressing£7.95
- CARPACCIO DI BRESAOLAThinly sliced marinated beef served on a bed of rocket leaves finished shavings of parmesan£7.95
PASTA
- PENNE ARRABIATAPenne pasta tubes with chilli and tomato sauce. (Gluten free option available please ask a member of staff)£9.95
- GNOCCHI ALLA SORRENTINAOven baked dish of potato dumplings in a tomato sauce with melted mozzarella and wilted rocket£12.05
- PANCIOTTI MELANZANA & SCAMORZAPasta parcels filled with aubergine and smoked cheese in a tomato and herb sauce£12.45
- SPAGHETTI ALLA CARBONARAThe classic recipe is made from eggs, pecorino and parmesan cheese, pancetta, parsley & extra virgin olive oil. (Gluten-free option available, please ask a member of staff)£13.10
- SPAGHETTI ALLA BOLOGNESESpaghetti pasta in a traditional beef and tomato bolognese ragu. (Gluten free option available please ask a member of staff)£13.50
- RISOTTO CON PEPERONI ARROSTITI, FORMAGGIO DI CAPRARisotto with roasted red peppers, soft goats’ cheese and basil leaves. (Gluten-free option available, please ask a member of staff)£13.50
- PACCHERI ALLA ORTOLANALarge tubbed pasta in tomato & pesto sauce with olives, courgettes and sun-dried tomatoes. (Gluten-free and vegan options are available, please ask a member of staff)£13.85
- LASAGNA TRADIZIONALETraditional homemade lasagne; oven baked layers of pasta sheets, tomato & beef ragu, béchamel sauce and mozzarella£13.85
- LINGUINE ALLA SCOGLIOLinguine pasta with mussels, prawns and squid in a tomato and herb sauce with a hint of chilli & garlic. (Gluten-free option available, please ask a member of staff)£14.95
- RAVIOLI AL SALMONEPink ravioli filled with smoked salmon and ricotta in a cream herb sauce.£14.45
CARNE & PESCE
- PETTO DI POLLO ALLA PIZZAIOLAPan fried chicken breast in a tomato and herb sauce cooked with roasted peppers, olives, garlic, a hint of chilli and roast potatoes.£16.10
- TAGLIATA DI MANZOBeef sirloin steak, ‘tagliata’ (meaning cut) style sat on wilted rocket leaves & sun dried tomatoes, drizzled with honey & balsamic dressing and parmesan shavings with rosemary roast potatoes£21.95
- FRITTURA MISTA DI MAREDeep fried king prawns and squid, served with either chips OR mixed salad£18.95
CALZONE
- CALZONE RICOTTA E SALAMIFolded pizza filled with tomato, mozzarella, ricotta cheese and salami£13.55
- CALZONE PROSCIUTTO COTTO E FUNGHIFolded pizza filled with tomato, mozzarella, cooked ham and mushrooms£13.55
- CALZONE VEGETALIFolded pizza filled with tomato, mozzarella, mushroom, artichoke, olives and peppers£13.95
- CALZONE PICCANTEFolded pizza filled with tomato, mozzarella, spicy salami and fresh chillies£13.95
PIZZA
We can do Gluten free pizza bases upon request.
- PIZZA MARGHERITATomato base and mozzarella and basil leaves (Gluten free option available please ask a member of staff)£11.50
- PIZZA FIORENTINATomato base, mozzarella, spinach, ricotta cheese and an egg. (Gluten free option available please ask a member of staff)£13.25
- PIZZA BUFALATomato base, fresh buffalo mozzarella, basil leaves, cherry tomoates and pesto dressing. (Gluten free option available please ask a member of staff)£13.95
- PIZZA PROSCIUTTO CRUDO E FUNGHITomato base, mozzarella, Parma ham and mushrooms. (Gluten-free option available, please ask a member of staff)£13.40
- PIZZA VEGETARIANATomato base, mozzarella, artichokes, olives, onions, mushrooms and peppers. (Gluten-free option available please ask a member of staff)£13.95
- PIZZA QUATTRO STAGIONITomato base, mozzarella, artichokes, mushrooms, ham, olives and an egg. (Gluten-free option available please ask a member of staff)£13.60
- PIZZA CAPRINOTomato base, mozzarella and goat's cheese and roasted sweet peppers. (Gluten-free option available please ask a member of staff)£14.25
- PIZZA SPECK AND GORGONZOLATomato base, mozzarella, speck (cured ham) and blue cheese. (Gluten-free option available please ask a member of staff)£13.45
- PIZZA SALAMITomato base, mozzarella, assorted Italian salami. (Gluten-free option available please ask a member of staff)£13.45
- PIZZA VESUVIOTomato base, mozzarella, n’duja (hot salami paste), salami misti, chilli flakes and ricotta cheese. (Gluten-free option available, please ask a member of staff)£14.25
- PIZZA GAMBERETTITomato base, mozzarella, garlic prawns and fresh rocket leaves. (Gluten-free option available please ask a member of staff)£14.25
- PIZZA TONNOTomato base with mozzarella, tuna and red onion. (Gluten-free option available please ask a member of staff)£13.95
- PIZZA CALABRESETomato base, mozzarella, spicy salami and assorted olives. (Gluten-free option available please ask a member of staff)£13.50
- PIZZA POLLO PICCANTETomato base, mozzarella, spicy diced chicken breast, red peppers, fresh chilli and basil leaves. (Gluten-free option available please ask a member of staff)£14.55
- PIZZA CARNETomato base, mozzarella, mixed salami, diced chicken breast and cooked ham. (Gluten-free option available please ask a member of staff)£14.55
- PIZZA FRESCATomato base, mozzarella, fresh roquette, cherry tomatoes and parmesan shavings. (Gluten-free option available, please ask a member of staff)£12.75
- PIZZA ROMANATomato base, mozzarella, anchovies and oregano. (Gluten-free option available please ask a member of staff)£12.75
- PIZZA SALSSICA E FUNGHITomato base, mozzarella, pork sausage, mushrooms and Gorgonzola cheese. (Gluten-free option available please ask a member of staff)£13.45
- PIZZA QUATTRO FORMAGGIWhite base topped with four assorted Italian cheeses. (Gluten-free option available, please ask a member of staff)£13.95
CONTORNI
- Green Salad£2.95
- Mixed Salad£3.10
- Tomato & Onion Salad£3.50
- Rocket & Pamesan Salad£3.75
- Roasted Potatoes£3.50
- Bowl Of Chips£3.50
- Basket Of Homemade Bread£2.20
DOLCI
Our dessert menu has many options. We have something for everyone.
- GELATOPlease ask staff for today’s flavours. (Gluten-free option available please ask a member of staff)£3.95
- TIRAMISU FATTO IN CASASavoiardi biscuits soaked in coffee and Italian brandy, layered with sweetened mascarpone and cream and dusted with cocoa£6.25
- PANNA COTTA ALLA VANIGLIAVanilla creamy pudding made from double cream cooked with vanilla pods, sugar and milk served with mixed berries.£6.45
- PROFITEROLES RIPIENI CON CREMAFilled with Chantilly cream, we have milk chocolate cream and pistachio cream coating our rich profiteroles.£6.75
- TORTA DELLA NONNAShortcrust pastry filled with lemon patisserie crème topped with almonds and pine nuts and coated with icing sugar.£6.45
- TARTUFO LIMONCELLOLemon ice cream ‘bomb’ with a liquid limoncello centre, sprinkled with crushed lemon meringue£6.75
- TORTA AL CIOCCOLATORich chocolate fondant and light cocoa powder, served with a scoop of vanilla ice cream£6.65
- SORBETTOPlease ask staff for today's flavours. (Gluten-free option available please ask a member of staff)£3.95
- TORTA AL LIMEA baked New York styled cheesecake flavoured with limes and decorated with a light lime glaze on a sponge base.£6.75
- AFFOGATO AL CAFFEVanilla icecream with fresh espresso to pour on top.£3
- AFFOGATO CON LIQUOREVanilla icecream with your choice of either a shot of Tia Maria or Frangelico to pour on top.£4