REGION: Mbeya. GÅRD: Lyenga AMCOS. SMAK: Lakris, solbær, anisfrø & fruktig. BØNNETYPE: Kent, Bourbon, N39. Grad AB. PROSESS: Vasket. HØYDE: 1670 - 1950 moh.

REGION: Siltepec, Chiapas. PRODUSENT: Café Sierra Azul. SMAK: Tropisk, bær og plomme. BØNNETYPE: Typica, Bourbon & Mundo Novo. PROSESS: Vasket. HØYDE: 1000 - 1900 moh.

REGION: Antioquia. GÅRD: Finca Agua. SMAK: Eple, granateple, sjasmin, vanilje & tomat. BØNNETYPE: Colombia & Castillo. PROSESS: Vasket. HØYDE: 1850 moh.

REGION: North Mara Region. GÅRD: Wamacu Farmer Group. SMAK: Blomsteraktig & blåbær. BØNNETYPE: Bourbon & Kent. PROSESS: Natural. HØYDE: 1400 - 1600 moh.

REGION: Inzá, Cauca SMAK: Lime, røde epler & sjokolade. BØNNETYPE: Caturra (70%+) w/Colombia & Castillo. PROSESS: Vasket. HØYDE: 1500 - 1800 moh.

REGION: Mbeya. GÅRD: Lyenga AMCOS. SMAK: Solbær og blåbær. BØNNETYPE: Microlot//Kent, Bourbon & N39. Grad AA. PROSESS: Vasket. HØYDE: 1670 - 1950 moh.

REGION: Apaneca. GÅRD: Finca Montes Urales. SMAK: Grapefrukt, banan & bringebær. BØNNETYPE: Microlot//Pacamara. PROSESS: Natural. HØYDE: 1400 moh.

REGION: Cajamarca. GÅRD: La Palma. SMAK: Grapefrukt, pære & kirsebær. BØNNETYPE: Microlot//Yellow Caturra & Pache. PROSESS: Vasket. HØYDE: 1850 - 1900 moh.

REGION: Sul De Minas SMAK: Appelsin, nøtter & sjokolade. Søt, rund & mild. BØNNETYPE: Yellow Bourbon Honey. PROSESS: Natural. HØYDE: 1200 - 1400 moh.

REGION: Mantiqueira. GÅRD: Santa Edwirges SMAK: Sjokolade & hasselnøtt. Mild, søt & rund. BØNNETYPE: - PROSESS: Natural. HØYDE: 1000-1200 moh.

SMAK: Frukt, nøtter & sjokolade. Mild & rund. BØNNETYPE: Arabica. // 200g pulverkaffe. 2 g. pr. kopp.

The Rhino Coffee Gear hand coffee grinder is the perfect solution for grinding coffee on-the-go. It's great for travel, work or even just at home.

This grinder has ceramic burrs and a stainless steel housing, which not only makes it easy to clean, but more resilient than glass versions, and produces less static than plastic versions. The conical ceramic burrs don't rust, are easy to clean and stay sharper for much longer than steel burrs. It is 130mm high and has a rubber grip that makes grinding easy and allows you to attach the handle to the side of the grinder housing when detached. This model fits nicely into an AeroPress with the band removed. This grind copes well with everything you can throw at it - from Turkish to French Press grind setting - and thanks to an easily accessible locking nut, is really easy to adjust. But the thing that sets this apart from other hand grinders is the speed and ease of grind. This is down to a couple of features: a long steel handle that connects solidly to the grinder and the ability to hold the grinder steadily in one hand while turning the handle with the other.

250 stk.

Manual Coffeemaker Nº2 is a pour-over brewer that celebrates the ritual of handmade coffee.

En flaske, ett filter. Enkelt.

Filterne passer til både 6, 8 og 10 koppers Chemex. 100 stk.

It’s everything you need to make cold brew except coffee and water!

Håndbryggeren V60 er en trakt som har en jevn rund form og et stort hull i bunn. I tillegg har bryggeren riller som går i spiraler langs veggen. Disse rillene gjør at damp får fri vei ut av bryggeren og fører til jevnere ekstraheringer av kaffen.

Håndbryggeren V60 er en trakt som har en jevn rund form og et stort hull i bunn. I tillegg har bryggeren riller som går i spiraler langs veggen. Disse rillene gjør at damp får fri vei ut av bryggeren og fører til jevnere ekstraheringer av kaffen.

Håndbryggeren V60 er en trakt som har en jevn rund form og et stort hull i bunn. I tillegg har bryggeren riller som går i spiraler langs veggen. Disse rillene gjør at damp får fri vei ut av bryggeren og fører til jevnere ekstraheringer av kaffen.

Passer til V60 håndbrygger str. 02. 40 stk.

Gir et perfekt resultat sammen med håndbryggeren V60. Den tynne helletuten gjør at vannet renner mer kontrollert enn med en vannkoker. Kannen kan brukes på alle kokeplater, også induksjon.

Gir et perfekt resultat sammen med håndbryggeren V60. Den tynne helletuten gjør at vannet renner mer kontrollert enn med en vannkoker. Kannen kan brukes på alle kokeplater, også induksjon.

Denne elegante bryggeren gir brukeren full kontroll over hele bryggeprosessen og vakumkannen lager et kaffebrygg som er utrolig rent og helt uten sedimenter.

75 cl Stainless steel

The mat is shaped liked a splat of espresso (or milk) and also functions as a Corner Mat as well. The mat is much smaller than the other tamping mats and perfect for use at home. Made from very hard and thick, food grade odourless silicone. It has been designed to extra great protection to the counter and the baristas. Material: silicone rubber

The distinctive ribbed pattern makes it very easy to grip, espescially on that important final polish of the coffee grinds. The tamper seat is included as part of the set, and made from food grade silicone. The base is made from 304 stainless steel and features a silky smooth brushed finish.

The Rhino Coffee Gear professional tamper range has been designed with both the professional & home barista in mind. With the ergonomically designed anodised aluminium handle & professionally weighted 304 stainless steel base they weigh in at approx. 500g and are comfortable to use and very durable.

This Thumpa is a 860mm (33.86 in) tall knockout tube is designed with durability in mind. Commercial coffee waste bins need to withstand being hit, bashed and dropped without coming apart. The Thumpa is virtually indestructible and perfect for the demanding needs of a busy coffee shop. Using high density, shock-resistant polyethylene (HDPE), the Thumpa can take a beating! The flared collar retains excess splatters. The slotted bar inserts and removes easily for cleaning, replacement and maintenance. The top is also easily removed for easy emptying or for use in conjunction with a waste bag.

Evo® er et trygt og effektivt rengjøringspulver for semi-automatiske espressomaskiner. Passer også for de som benytter sertifisert økologisk kaffe.

Designed to break down milk protein and fat build-up on steam wands, valves, tubes and auto-frothers.

Regular cleaning helps extend the life of the grinder. All natural, completely food safe, and gluten free. Cleans grinder burrs and casings without disassembly. Removes most flavored oils and odors.

Group Head Brush with Scoop Black

Coffee Machine Steam Brush, 6mm.

The Pallo GrindMinder is one part Grinder Brush and one part Counter Brush all in one convenient tool. Brush down the grinder, flip it around and sweep off the counter.

"Bursting with fruitiness and vibrant colour, we have created the perfect balance of blueberry, hibiscus and rose hip resulting in a delicious fruity infusion".

"Smooth, versatile and refreshing, our blend of organic black tea is a delicious take on the old classic. Great any time of the day and best served with a splash of milk".

"The perfect fusion of floral tones and a hint of sweet liquorice, a cup of Cosy Chamomile tea is the perfect way to relax and unwind after a long day".

"We have combined organic black tea with bergamot to create an invigorating blend. With a wonderful floral aroma and light taste, it will leave you feeling refreshed".

"Wonderfully fragrant, this blend is made with jasmine oil mixed with delicate Chumneee Green Tea. The result is a light and warming brew enjoyed any time of the day".

"Deliciously flavoursome, we’ve infused our earthy organic Sencha Green Tea with a hint of sweet lemon to give it a refreshing citrus kick".

"Egyptian peppermint gives this tea a fresh, clean and crisp taste. Perfect for a morning wake up or afternoon palate cleanse. Peppermint is also reputed to help with digestive problems and bloating".

"Blended using 'Redbush' tea from South Africa, this herbal naturally caffeine free tea has been infused with vanilla to give it the perfect sweet edge".

"Smooth, versatile and refreshing, our blend of organic black tea is a delicious take on the old classic. It has all the wonderful flavour of our Breakfast Tea with none of the caffeine. Great any time of the day and best served with a splash of milk".

"Our finely ground matcha powder is made from specially grown and processed green tea. High in fibre and protein, it is also 100% organic meaning nothing has been added in or taken away". It has a fresh, grassy flavour and is the purest way to get your green tea boost.

Control your steep time for your favorite tea with measured success: Green Sand: 3 minutes - Light. White Sand: 4 minutes - Medium. Red Sand: 5 Minutes - Strong.

This spoon is small, but has great powers. By helping you measure your loose-leaf tea correctly, it will ensure a perfect brew every time. Not too strong, not too weak. You’ll love it. Dishwasher safe and is easily identifiable over any other portion control spoon, as it is marked with the wording "1 Cup of Perfect Tea".

Our portion control spoons are the must have loose tea accessory. They assist in giving you the right amount of tea per portion to ensure a consistently perfect cup of pot of tea everytime. Suited to the DIY teasacs.

"We’ve combined classic almond tones to create the heady aroma and unmistakable taste of amaretto. It’s a classic combination when partnered with coffee".

"A sweet and savoury nuttiness, reminiscent of the Bakewell tart, perfect for lattes and chocolates or to create many creative recipes such as Bakewell tart lattes or frappés. Our Almond syrup has been created using nut free natural almond flavours, meaning it is suitable for nut allergy sufferers too".

"Rich and velvety, our caramel flavour is deliciously moreish and versatile. Use it to make the perfect caramel latte, or something more adventurous such as a millionaires frappé".

"Our aromatic syrup combines tastes of cinnamon, cloves and ginger, blended with tea to deliver a warm and mellow sweetness. Just 3 pumps in steamed milk and a soothing chai is ready to serve. Combine two pumps of chai and chilli syrups to steamed milk for a warming alternative to hot chocolate in winter".

"We’ve mixed minty crispness with the taste of chocolate for an indulgent syrup. Use it to make mint chocolate lattes without adding too much sweetness".

"Our full-bodied chocolate syrup, not too sweet, not too bitter; the perfect fix. Great for adding a chocolate hit to frappés and mochas".

"This syrup is our own take on the classic sweet and fragrant spice. Rich and warming, it works in any number of drinks. Our favourites include 2 pumps in a white hot chocolate or a berry Soothie™".

"We’ve mixed biscuity tones with ginger to create delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes and white or dark hot chocolates".

"We’ve infused the sweet taste and nutty aroma of hazelnut to create a syrup which works beautifully with coffee and chocolate. Combine with other syrups to create any number of other drinks such as praline frappés or a fruit and nut hot chocolate".

"Our sweet and sumptuous combination of cream liqueur flavours; tailor made for coffee. Be sure to have a bottle on hand to celebrate St Patrick’s Day with non-alcoholic Irish coffees".

"Cool and crisp, our mint flavour punches through chocolate and milk for a refreshing aftertaste. Mint is the flavour most customers want to see more of on menus. Add this to chocolate frappés, hot chocolate and even strawberry smoothies".

"Our version of the versatile classic; adds a dash of sophistication to any drink. The syrup most likely to appear on a menu, and most popular with customers. This is a great place to start if you are new to syrups and looking to introduce one flavour to your menu".

"We’ve recreated the sweet and creamy smoothness of white chocolate; with honey-like tones, it’s rich and indulgent. Create double chocolate treats by adding it to hot chocolates or mochas, or into any number of frappés".

Our unique recipe has a sweet aroma and treacly taste – a buttery hit of nostalgia. Use it to create a pecan pie latte or to add just the right amount of sweetness to your favourite iced coffee.

We’ve mixed our very own fiery flavour so you can add a pleasantly warming kick to coffee or chocolate. We love it in white hot chocolate, with chai syrup, or even in a mango smoothie.

Our subtly sweet and smooth coconut flavour delivers a refreshing, tropical taste. A perfect partner for other tropical flavours like lime and mango. We also love a dash in chocolate frappés and milkshakes too.

Our festive fayre with the taste of nutmeg is the holiday season in a cup. Add this syrup to menus to add the taste of eggnog to your favourite coffee or hot chocolate.

We’ve carefully blended delicious flavours of caramelised sugar with rich caramel notes to create a honeycomb syrup reminiscent of our favourite chocolate bar. This syrup pairs perfectly with dark or white hot chocolates but also tastes great in coffees, steamers and indulgent frappé recipes.

Satisfy peanut butter cravings with our version of a timeless classic; delicately salted nuttiness. Our syrup blends into frappes and hot chocolates to give the taste of real peanut butter without the lumps or expense. We have specially developed our Peanut Butter syrup with nut free flavours, meaning it is suitable for nut allergy sufferers too.

Fruity and warming, our pumpkin spice is the perfect ingredient for a delicious seasonal treat. A must have on menus from September onwards, two pumps is all that is needed to create this modern classic.

Our version of the American campfire classic; irresistible gooey-sweetness without the sticky fingers. Combining the taste of marshmallows, chocolate and graham crackers, this syrup is great in coffee, but also added to our Vanilla Bean or Caffe frappé.

Our balance of sweet and salt to deliver a match made even more heavenly on the tongue. Add to iced coffee or white hot chocolate for more unexpected drinks.

We’ve captured the smell and taste of fire-toasted marshmallows in a syrup – a treat for the senses. Combine with hot chocolate and cherry syrup for a rocky road hot chocolate.

Our delicious flavour of crisp apple and smouldering toffee; a taste of autumn in a cup. Serve as a toffee apple latte, or with pumpkin syrup for a mince pie latte.

Cinnamon spice mingles with fruity tones to bring you our delicious winter warmer. This syrup is fantastic in hot chocolate, whether milk, dark or white.

"The deliciously rich and velvety tones of our classic caramel flavour, without the sugar".

"The same sweet taste and nutty aroma of our classic hazelnut flavour but without the sugar".

"Our version of the versatile classic adds a dash of vanilla sweetness to any drink, without adding the sugar".

"We’ve created the tropical scent and creamy taste of ripe bananas in a syrup. Use in any number of recipes from classic banana milkshakes or add to a sticky toffee frappé for a banoffee boost".

"Like a cherry drop, we’ve added just the right balance of sweet and sour to deliver a taste explosion on the tongue. Add to hot chocolate or frappés, or create your own cherry cola with just two pumps".

"Add some zip and zing to your drinks with our citrus infusion made with real lime juice. Make a profit boosting soda with just 3 pumps in sparkling water or create your own sherbet by adding two pumps to a strawberry smoothie".

"We’ve taken the juice of plump and juicy oranges to make our flavour mouth-wateringly tangy. Use in hot and cold drinks such as St Clement’s smoothies or orange hot chocolates".

"We’ve used the juice of real peaches so you can add a drop of sunshine to your drinks. Add to a vanilla bean frappé for a vegan friendly peaches & cream or to yogurt frappé decorated with granola for a breakfast frappé".

"Sweet, delicious and made with real fruit juice; our syrup packs in all the flavour and smell of freshly picked raspberries. Such a versatile ingredient, this syrup works well in hot and cold drinks; fruit sodas, frappes and milkshakes, or pair it with rich dark hot chocolate".

"With juice from succulent strawberries, our syrup packs a deliciously fruity punch that tastes like summer in a cup. Add a berry burst to milkshakes and frappés, or in creamy smooth white hot chocolates".

"Infused with real tea extract, our blend delivers a refreshing flavour with light, citrus notes. Delicious on it’s own or alternatively we invite you to add any number of other fruit syrups or purées to create your very own house iced tea".

"We’ve infused real tea extract with fragrant jasmine and aromatic lime juice to create this delicate thirst-quencher".

"Our recipe of lemon juice, passionfruit juice and real tea extract creates a tropical flavour that quenches thirsts and cleanses palates".

"We’ve taken the juice of plump peaches and added real tea extract to create this classic blend".

"Our own vibrant blend of raspberry juice with real tea extract for a deliciously refreshing lift".

"Sweet and tangy, our bold flavour packs a punch; the perfect pick-me-up". Made with real fruit juice

"We’ve mixed two brilliant flavours to create this fruity and exotic blend, sunshine in a glass". Made with real fruit juice Free from artificial colours and preservatives Free from high fructose corn syrup Free from GMOs Registered with The Vegan Society

"Made with real peaches our smoothie is sunshine in a cup and a fruitful addition to any smoothie menu. With a gorgeous bright natural colour our Peach smoothie is delicious on its own or when made with vanilla bean or yogurt frappés. It also makes a great hot soothieTM, simply add 50ml of smoothie to hot water".

"Bringing together the juiciness of ripe strawberries and creamy smooth banana this is a classic combination. Easier than mixing your own recipe, we have created the perfect balance of both fruits. Ideal on its own or it also works beautifully with our yogurt frappé for customers looking for breakfast on the go".

"Plump, ripe succulent strawberries are used to make our versatile strawberry smoothie. Blended with just ice and a splash of water, the tang of strawberries hits the taste buds on first sip. Combine with our Vanilla Bean or Yogurt frappé for creamy summer drinks or add two pumps of lime syrup for a refreshing sherbet smoothie".

"Our special blend of real banana and very little else. Simply blend with ice for deliciously thick and consistent smoothies. Alternatively you could mix it with our Vanilla Bean frappé and your choice of dairy free milk to create a delicious and easy vegan friendly banana milkshake".

"Rich, berry tones make up our summer berry flavour, made with real raspberries and blackcurrants giving it the perfect balance of sharp and sweet. A must on summer menus this smoothie also makes a comforting hot soothieTM for winter. Make it even more seasonal by adding two pumps of gingerbread or cinnamon syrup".

"We’ve added all the fragrance and taste of tropical mango into our classic smoothie. Sweet, delicious and made with real mangoes this classic should be first on your ice-blended menu. For a mango smoothie with a kick add some chilli and lime syrup too".

"Made with rich Brazilian coffee and a touch of real Belgian chocolate powder for added sweetness and depth. A consistent tasting coffee frappé perfect for speedy serves without having to pull endless espresso shots".

"A deliciously velvety frappé this is our rich mix of 10% Belgian chocolate powder and West African cocoa. Add two pumps of cherry or raspberry syrup for a delicious fruit twist".

"Our delicate balance of Brazilian coffee, Belgian chocolate powder and West African cocoa in one delicious mix. Simply blend with ice and fresh milk to create a cool coffee frappé with a chocolatey twist".

"Made with 11% real British toffee pieces, our unique mix of Brazilian coffee and West African cocoa, uses demerara sugar for a richer taste. Simply blend with ice and fresh milk for that nostalgic buttery flavour customers will love".

"Made with real Madagascan vanilla bean extract, we have made our special blend non-dairy so it’s suitable for everyone. Delicious and versatile, it can be enjoyed as an ice-blended frappé on its own (made with fresh milk or non-dairy alternatives), or as the perfect base to create custom milkshakes and smoothies".

"Zuma Original is our classic hot chocolate. It’s a blend of 25% West African cocoa and sugar, it's smooth and sweet – like a top-quality milk chocolate bar. // No artificial colours, flavours or preservatives. Registered for vegetarians and vegans by The Vegan Society".

"Dark and smooth with the perfect bitter balance our Dark Hot Chocolate is made with 33% West African cocoa. It is also 100% Fairtrade which means we can guarantee the farmers and workers benefit from fair prices, decent working conditions and good terms of trade.// Just Fairtrade sugar and cocoa, nothing else. No artificial colours, flavours or preservatives. Registered for vegetarians and vegans by The Vegan Society".

"We’ve squeezed the refreshing taste of summer into our specially-blended lemonade syrups. Offering traditional and modern twists on much-loved classics, our syrup range is available in three thirst-quenching flavours that your customers will love – pink grapefruit, raspberry and pomegranate and traditional lemonade. //Made with real fruit juice. Free from artificial colours and preservatives. Free from high fructose corn syrup. Free from GMOs. Registered with The Vegan Society".

"A mild blend of black tea extract, vanilla and spices Our Vanilla Chai takes inspiration from the chai of India. It’s a mild blend of black tea extract, ginger and cinnamon – with a hint of vanilla. You can drink it as tea with hot water, or as a chai latte with steamed milk and a dusting of cinnamon. // No artificial colours, flavours or preservatives. Approved by the Vegetarian Society".

"A blend of black tea extract with ginger and cinnamon Our Spiced Chai tastes as good as the chai in India. It’s an authentic and warming blend of black tea extract, ground ginger and cinnamon and our vegan approved recipe can be enjoyed by anyone looking for a dairy-free, lower sugar chai experience. Steam with milk of any kind. //No artificial colours, flavours or preservatives. Approved by The Vegan Society. Made with real spices".

"Rich, dark and very versatile. Our Dark Chocolate Sauce is thick, rich and delicious in all kinds of drinks – from hot chocolates and mochas, to frappés and milkshakes. It also looks great drizzled on top".

"Creamy, sweet and smooth. Our White Chocolate Sauce is sweet, creamy and versatile in a variety of hot and cold drinks – from mochas and hot chocolates, to milkshakes and frappés. It also makes a great white hot chocolate, and works well drizzled on top of anything".

"For a buttery toffee taste. Our rich and golden Caramel Sauce makes all sorts of drinks delicious. It’s especially good in hot chocolates, frappés and coffees or drizzled over a pile of whipped cream".

"Rich earthy flavour with a vibrant colour Our Organic Beetroot powder is made from 100% organic beetroot and is approved by The Vegan Society. Believed to boost immunity, endurance and stamina as well as increase energy levels, beetroot’s health benefits only add to the charm of this distinctive root vegetable. With its rich earthy flavour and vibrant colour our organic beetroot powder is the key ingredient to make beetroot lattes, red velvet hot chocolates, smoothies and even red velvet cakes. Squeezing 24g of fresh beetroot into each concentrated 3g portion this is the convenient, hassle-free way to add beetroot to your drinks menu. // Approved by The Organic Food Federation. Registered by The Vegan Society. Each 100g pouch is made from 810g of fresh beetroot. 100% Organic".

Nedbrytbare sugerør. 200x6 mm. 250 stk.

Nedbrytbare sugerør. 200x6 mm. 250 stk.

Nedbrytbare sugerør. 200x6 mm. 250 stk.