S t a r t e r s
Soup du Jour
Ask your server for details. Served with Spirit Tree bread.
Bread & Butters
Two Artisan breads freshly sliced with butter garnished with salt and herbs & whipped apple butter.
Spirit Tree Petite Frites
Ontario mini red potatoes cut & fried with the skin on. Tossed with Spirit Tree sumac seasoning. Make it a Poutine + $4
Petite Pate & Cafe de Paris Butter
A sample of Spirit Tree Ice Cider Pate and Cafe de Paris Butter. Served with a selection of Spirit Tree Bread and crostini, butter, fresh apple & dried fruit.
Cider Master's Charcuterie Board
5 samples of Spirit Tree Ciders paired with 2 artisan cheeses, 2 cured meats, Ice Cider Pate, Cafe de Paris Butter, accouterments & 2 Spirit Tree artisan breads.
Petite Charcuterie Board
One artisan cheese, one cured meat, Ice Cider pate, Cafe de Paris butter, accoutrements, two artisan breads.
Baby spinach, baby arugula and frisee lettuce, apple balsamic vinaigrette, cucumber, shallot, bell pepper and radish.
Three Sisters In The Woods
Rainbow chard, spinach, arugula greens tossed with roasted squash, sweet corn, apples, sautéed mushrooms, coloured carrots, shallots and red lentils. Dressed with our mustard vinaigrette and topped with Woolwich goat cheese and toasted pumpkin seeds.
Winter Vegetable Tempura
Roasted cauliflower and sweet potato veg with our signature chana flour and Applelager batter. Served with our hot sauce and roasted garlic honey.
Emmental and Gruyere cheese melted with our Dry Hopped Cider. Served with Berries Asparagus tortilla chips, fresh bread and sliced apples.
Combination of kale, cabbage, and celery root. Served with festive spiced nuts, candied orange peel, shredded apple and Cow’s Creamery Applewood Smoked Cheddar. Dressed with cranberry & crab apple vinaigrette. Add chicken (+$4)
Moules & Frites
(Hearty Mussels & Fries) 1/2 pound Canadian East Coast mussels, steamed in Spirit Tree Dry Hopped cider, tomato broth and shaved fennel.