Starters

• 
  THE BOMB CHEESE QUESADILLA

  Our huge quesadilla starts with a large fresh tortilla filled with Jack and Cheddar cheeses, pico de gallo, and refried black beans. Topped with shredded lettuce and black bean corn relish. With salsa and sour cream on side. Try ground beef or All Natural chicken for $3 Add guacamole $2 Jalapenos upon request, no charge.

  $10
• 
  NACHOS DEL GRANDE*

  No need to go further south! This mound of fresh colored corn tortilla chips is weighed down with a ton of mixed cheese, shredded lettuce, black bean corn relish and a cup of our own tomato salsa. Jalapenos available at no extra charge upon request. Add beef or chicken $3

  $9
• 
  ANGELA FRIES

  Hand-cut beer battered home fries tossed with chopped garlic, Asiago and Parmesan cheese, fresh rosemary and other heavenly spices. Add our seasoned sour cream or Ranch dressing $2

  $8
• 
  CHICKEN FINGERS

  Hand breaded in house our All Natural chicken tenders are fried to a plump juicy golden brown. Served with your choice of Harry's House Barbeque or Buffalo sauce for dipping.

  $10
• 
  CHIPS AND SALSA*

  A generous bowl of freshly cooked tortilla chips served with a cup of our house made salsa.

  $7
• 
  BOMBER WINGS *

  Our fresh All Natural & Local chicken wings are tossed in either our Harry’s House Teriyaki, Barbeque or Buffalo sauce. With your choice of Blue Cheese or Ranch dressing.

  $15

SALADS

• 
  CAESAR SALAD*

  Fresh chopped romaine lettuce, tossed in our traditional scratch-made Caesar dressing and topped with fresh baked croutons, chopped egg, tomato, Asiago and Parmesan cheese. Garnished with lemon. Anchovies available $1. Add All Natural grilled Chicken $3 Add Shrimp $4.

  $11
• 
  COBB SALAD*

  Mixed greens topped with fresh All Natural grilled chicken, tomatoes, chopped eggs, bacon bits, shredded carrots, green onion, sliced black olives, diced cucumber and your choice of dressing on the side.

  $13
• 
  WILD CAUGHT SOCKEYE SALMON OR MAHI MAHI SALAD *

  Fresh greens served with our own Italian Vinaigrette with tomatoes, fresh basil, garlic, cucumber, capers, red onion, chopped egg, Feta cheese and lemons. Topped with a fresh salmon or mahi mahi filet poached, blackened or grilled to order.

  $19
• 
  FAJITA SALAD (GF)

  Fresh mixed greens overflowing our edible flour tortilla shell topped with shredded Jack and Cheddar cheese, fresh black bean-corn relish, sautéed peppers, onions and a hearty portion of your choice of Prime Rib or All Natural chicken.

  $14
• 
  JOSEPHINE'S HOUSE SALAD *

  Fresh mixed greens garnished with shredded carrots, diced eggs, bacon bits, mixed cheeses, and fresh baked croutons. Just like mom's. Served with your choice of dressing.

  $10
• SPINACH SALAD*

  Fresh baby leaf Spinach, sliced Strawberries, fresh Avocado, toasted Almonds, Feta Cheese, and red onion all lightly tossed in a bright & sweet honey poppyseed vinaigrette. Add Chicken $3 Add Shrimp $4

  $12

SOUP

• CUP OF SOUP*

  Chili, Reuben, Soup of Day

  $4
• BOWL OF SOUP*

  Chili, Reuben, Soup of Day

  $5
• 
  SOUP AND SALAD

  Enjoy a crisp house salad and one of our scratch made soups, served with bread. Your choice of dressing. Cup of soup $9, Bowl of soup $10, Upgrade to a Caesar Salad $1.00

  $10
• 
  1/2 DELI SANDWICH & SOUP*

  Choose half a pulled Turkey, Roast Beef, or Turkey Walnut sandwich and pair it with a cup or bowl of one of our scratch made soups or a fresh side salad with your choice of dressing. Cup of soup $9, Bowl of soup $10. Upgrade to Caesar Salad $1.

  $10
• 
  1/2 DELI SANDWICH & SALAD *

  Choose half a pulled Turkey, slice prime rib Roast Beef, or Turkey Walnut sandwich and pair it a fresh side salad with your choice of dressing. Upgrade to a Caesar salad $1

  $10

WRAPS

• 
  CHICKEN FAJITA WRAP

  All Natural chicken with sautéed sweet bell peppers and red onions rolled in a tortilla with shredded lettuce, white rice, pico de gallo and our Ranch dressing. This wrap is served with tortilla chips and a side of our salsa.

  $11
• 
  CHICKEN WRAP

  Grilled All Natural chicken breast tossed in our spicy buffalo, Teriyaki or Barbeque sauce, laid on a bed of chopped lettuce, with pico de gallo and Jack & Cheddar cheese, drizzled with Ranch dressing and rolled in a flour tortilla. Please specify the sauce desired.

  $11
• 
  JERK SHRIMP WRAP

  A generous portion of sweet Tiger shrimp sautéed with Jerk spices and rolled in a flour tortilla with dirty rice, shredded lettuce, pico de gallo, shredded cheese and our cool Ranch dressing.

  $14.95

DELI SANDWICHES

• 
  FRESH PULLED TURKEY*

  Ferndale's all natural free range hand pulled turkey is piled on two slices of sourdough bread with Cheddar cheese, lettuce, tomato and our black olive mayonnaise.

  $12
• 
  TURKEY WALNUT SALAD*

  Ferndale's all natural free range hand pulled turkey mixed with grapes, walnuts, diced onion, celery and mayo. Served on fresh sourdough bread with lettuce and tomato.

  $11
• 
  DELI SLICED ROAST BEEF*

  Thin slices of roasted local beef are piled on marble rye with Cheddar cheese, crisp lettuce leaf, sliced tomato and our own horseradish mayonnaise.

  $13
• 
  ROBERT'S CLUB

  This sandwich is a tower like my father. Two slices of sourdough and one marble rye lightly toasted and spread with mayonnaise, embrace a family of ham, pulled turkey, honey cured bacon, Jack and Cheddar cheeses, lettuce and tomato.

  $13
• 
  HALF POUND PLUS BLT*

  Five strips of honey cured bacon, crisp lettuce and sliced tomato layered on toasted sourdough bread with creamy mayonnaise. Add avocado $2

  $14

HOT SANDWICHES

• 
  LAKEVILLE CLUBHOUSE

  Only in Lakeville can you get this GIANT triple layered grilled sandwich. Served on long sliced white and wheat breads and stacked with twice the traditional club fixings. It’s layered with honey cured bacon, tomato, crisp lettuce, mayo, Cheddar and Jack cheeses, shaved ham and pulled Ferndale turkey. Cut into three triangular pieces that can easily feed two.

  $15
• 
  REUBEN *

  Slow roasted in-house corn beef brisket shaved thin and steeped with seasoned sauerkraut. Grilled on marble rye with Swiss cheese and homemade Thousand Island dressin

  $13
• 
  MONTE CRISTO

  Another GIANT sandwich! We start of with three slices of French Toast filled with generous portions of ham, pulled Ferndale turkey, honey cured bacon, tomatoes, Cheddar and Monterey Jack cheeses. Dusted with powdered sugar and served with a side of sweet raspberry mayonnaise upon request.

  $14
• 
  BEER BATTERED FISH SANDWICH*

  Alaskan Pollock dipped in real beer batter and deep-fried. Served on a pub style bun with lettuce, tomato and a side of tartar sauce.

  $10
• 
  BUFFALO CHICKEN *

  Fresh tender all natural chicken breast grilled to perfection and smothered in our own spicy Buffalo sauce. Served on an Artisan roll with crisp lettuce and tomato. A side of Blue Cheese or Ranch dressing is available upon request.

  $12
• 
  BLACKENED CHICKEN*

  All natural chicken breasts blackened in a cast iron skillet with Cajun spices. Served on a warm Artisan roll with lettuce, tomato and mayonnaise.

  $12
• 
  GRILLED FIVE CHEESE

  Asiago and parmesan sourdough bread with cheddar, Swiss and Jack on the inside. Grilled to have a tasty crunch with a melt in your mouth finish.

  $10
• 
  CALIFORNIA CHICKEN *

  All Natural chicken breast served on an artisan roll. Topped with avocado, lettuce, tomato and red onion.

  $14
• 
  CHICKEN BACON CHEDDAR*

  Real sharp Cheddar cheese and honey cured bacon top our All Natural chicken breast and served on our warm artisan roll with lettuce, tomato and onion.

  $15
• 
  GRILLED RIBEYE SANDWICH*

  Hand rubbed Ribeye steak grilled “medium-ish” with melted Swiss cheese and sauteed mushrooms. Served on a french baguette with a side of Au Jus for dipping.

  $18
• BEEF BARBACOA SLIDERS

  Local fresh beef, hand rubbed with traditional latin spices and slowly braised to perfection. The roast is hand pulled for the perfect texture, then piled on slider buns with our special apple, cabbage and jicama slaw. Topped with a drizzle of cilantro lime dressing

  $13

BURGERS

Our fresh, local, all natural “hormone, steroid and antibiotic free” beef, served with crispy Kettle Chips on our brioche buns made from scratch daily. Substitute with hand cut Beer Battered Fries or Sautéed Vegetables $3 Fresh Fruit $4. Or ask us for our house made Vegan patty at no extra charge. * Gluten Free version available for an additional $1

• 
  1/2LB. CALIFORNIA*

  This American favorite is topped with avocado, lettuce, tomato and red onion.

  $13
• 
  1/2LB. BACON CHEDDAR *

  Real sharp Cheddar cheese and honey cured bacon are featured on this popular burger. Served with lettuce, tomato and onion.

  $15
• 
  1/2LB. SIX CHEESE PATTY MELT

  Love cheese? You’ll go crazy for this burger with melted Cheddar, Swiss, Jack and Feta cheeses with sautéed sweet red onions in between two pieces of Asiago and Parmesan infused sourdough bread.

  $14
• 
  One lb. B-29 Superfortress*

  For the very hungry only! Try our huge one pound burger grilled to order. Served with lettuce, tomato and onion. This monster overflows its bun.

  $17

ENTREES

• 
  SPICY SZECHUAN STIR FRY*

  Fresh crisp vegetables, peanuts, water chestnuts, pea pods and green onions sautéed with your choice of All Natural chicken or beef. Tossed in our sweet and spicy Teriyaki sauce. Served on a bed of rice and Chinese cabbage surrounded by a moat of chow mein noodles.

  $16
• 
  CAJUN CHICKEN PASTA*

  Tender pieces of All Natural chicken breast sautéed with garlic and a fresh array of julienned vegetables. Smothered with our creamy cajun sauce, tossed with Linguini pasta and our own blend of Cajun spices. Topped with fresh cilantro, shredded Asiago and Parmesan cheese.

  $16
• 
  PASTA ALFREDO*

  Our rich garlic cream sauce tossed with Fettuccine noodles and Parmesan cheese. Topped with grated Asiago cheese and fresh chopped parsley. Add All Natural chicken $3 or Shrimp $4

  $12
• 
  ALASKAN WILD CAUGHT SOCKEYE SALMON *

  A beautiful fresh plump filet prepared the way you like it: grilled, blackened or poached. Served with fresh sautéed vegetables and white rice

  $19
• 
  CHICKEN ENCHILADAS

  Three flour tortillas filled with All Natural chicken, topped with our scratch-made enchilada sauce and served with Spanish rice and refried beans.

  $15
• 
  BLACKENED MAHI-MAHI OR CHICKEN LETTUCE TACOS *

  Three romaine leaves, blackened Mahi Mahi or All Natural chicken breast, avocado, Jack and Cheddar cheese, pico de gallo, black bean corn relish and shredded lettuce. Served with house salsa, cilantro lime sauce and sour cream. Add fresh grilled pineapple $1

  $15
• Palermo Pasta*

  Farfalle pasta, corn from the cob, sweet cherry tomatoes, Chef’s choice of greens all sautéed with garlic in lite virgin olive oil and topped with fresh cracked black pepper, Parmesan cheese and a squirt of fresh lemon. Add Veggies or Chicken $3 Add Shrimp $4

  $12

Sweets & Treats

• 
  ORGANIC VEGAN COCONUT MILK ICE CREAM (GF)

  Richer and creamier than you would ever think possible! Our scratch made organic, vegan ice cream will delight all those who love the best nature has to offer.

  $5.95
• 
  OLD FASHION MILK SHAKE

  Made with our scratch-made ice cream and topped with whipped cream. Vanilla, Chocolate, Strawberry or flavor of the week.

  $5.95
• 
  BUILD A SUNDAE

  Start with one of our gourmet ice creams and choose up to three of the following to top it perfectly: Verona amaretto chocolate sauce, creamy caramel, strawberry sauce, chocolate sauce, chopped walnuts, peanuts, a maraschino cherry, whipped cream.

  $5.95
• 
  GOURMET ICE CREAM

  Made here in our kitchen from fresh ingredients our rich custard based ice cream will spoil you for all others. Try sweet vanilla, deep dark chocolate or ask your server about this month's featured flavor. You won't be disappointed!

  $4.95

Kids Meals

• 
  GRILLED CHEESE & TATER TOTS

  $7
• 
  DOUBLE CHEESE BURGER SLIDER & TATER TOTS

  $7
• 
  CHICKEN FINGERS & TATER TOTS

  $7
• 
  GLUTEN FREE ORGANIC CORN DOG & TATER TOTS (GF)

  $7
• 
  KID'S MAC & CHEESE WITH GARLIC ROLL

  $7
• 
  BUTTERED NOODLES WITH GARLIC ROLL

  $7

BRUNCH

• 
  EGGS BENEDICT

  A world favorite! Our housemade English muffins are topped with poached eggs, Canadian bacon and our scratch-made Hollandaise sauce. Served with our creamy hash browns.

  $14
• 
  BUILD YOUR OWN PANCAKES

  Start with a stack of three scratch-made buttermilk pancakes. Add blueberries, chocolate chips, strawberries or bananas for $1 each.

  $7
• BREAKFAST CARNITAS TOSTADAS*

  Crisp corn tostadas topped with braised beef barbacoa, micro greens, sliced avocado, poached eggs, cotija cheese and chipotle hollandaise.

  $14
• 
  CHEF'S FRENCH TOAST

  Plump fresh bread is dipped in our cinnamon egg wash, grilled to a golden brown and topped with powdered sugar.

  $8
• 
  BACON POTATO OMELET *

  The perfect mix of bacon, potato, Jack and Cheddar cheeses are wrapped in our delicious organic whipped eggs. Served with toast and creamy hash brown potatoes.

  $13
• BARBACOA BREAKFAST BURRITO

  A warm flour tortilla wrapped around house braised beef barbacoa, black bean corn relish, pico de gallo, scrambled eggs and cotija cheese then drizzled with cilantro lime sauce. Served with tortilla chips

  $14
• 
  FARMER'S BREAKFAST *

  A hearty plate of two organic eggs, two pieces of toast, two slices of honey cured bacon or sausage and a pile of creamy hash brown potatoes.

  $12
• 
  VEGGIE OMELET *

  Whipped organic eggs filled with fresh broccoli, carrots, mushrooms, zucchini, yellow squash, onions, tomato and shredded cheese. Served with toast and creamy hash brown potatoes.

  $13
• 
  HAM AND CHEESE OMELET *

  Honey cured ham and shredded cheese wrapped in whipped organic eggs. Served with toast and creamy hash brown potatoes.

  $13
• 
  HARRY'S HASH AND EGGS *

  Cuber ribeye and corned beef brisket sautéed with peppers and onions then tossed with crispy fried baby red potatoes. Topped with a pair of organic eggs to order and a side of toast.

  $16
• AVOCADO TOAST

  Toasted whole grain 'everything' bread topped with guacamole, fresh sliced avocado, Mediterranean balsamic marinated cherry tomatoes, chopped bacon, poached eggs and micro greens.

  $13
• 
  CHEESY SCRAMBLED EGGS *

  Three fresh organic eggs whipped with Jack and Cheddar cheeses cooked on the griddle. Served with our creamy hash browns and toast. Add honey cured bacon or sausage $5

  $13
• BELGIAN WAFFLE

  Our signature house made Belgium waffle just happens to be gluten free, "if we didn't tell you, you wouldn't know", topped with fresh strawberry compote, a dusting of powdered sugar and whipped cream

  $10
• 
  FOR KIDS 9 & UNDER

  All kids' meals are served with our special kid's cup with your choice of fountain soft drink, milk or juice. Choose from: bowl of fruit, french toast or pancakes with bacon or egg with bacon and toast.

  $7
• 
  GLAZED CINNAMON ROLL

  Also available in a gluten free* version for $1 more

  $6
• 
  BREAKFAST SIDES

  Honey Cured Bacon (2 slices) $5, Breakfast Sausage $5, Seasonal Cut Fresh Fruit Cup $5, Bowl $7 ,Creamy Hash Browns $5, Two slices of Toast (Marble Rye, House-made English Muffin, Sourdough, Wheat) $2.00, Gluten Free Toast (2 slices) $3.00
• 
  STEAK & EGGS

  Hand trimmed ribeye is grilled to medium"ish"and served with two organic eggs to order, toast and creamy hash browns.

  $17
• 
  COBB SALAD*

  Mixed greens topped with fresh All Natural grilled chicken, tomatoes, chopped eggs, bacon bits, shredded carrots, green onion, sliced black olives, diced cucumber and your choice of dressing on the side.

  $13
• 
  CAESAR SALAD*

  Fresh chopped romaine lettuce, tossed in our traditional scratch-made Caesar dressing and topped with fresh baked croutons, chopped egg, tomato, Asiago and Parmesan cheese. Garnished with lemon. Anchovies available $1. Add All Natural grilled Chicken $3 Add Shrimp $4.

  $11
• 
  BOMBER WINGS *

  Our fresh All Natural & Local chicken wings are tossed in either our Harry’s House Teriyaki, Barbeque or Buffalo sauce. With your choice of Blue Cheese or Ranch dressing.

  $15
• 
  JOSEPHINE'S HOUSE SALAD *

  Fresh mixed greens garnished with shredded carrots, diced eggs, bacon bits, mixed cheeses, and fresh baked croutons. Just like mom's. Served with your choice of dressing.

  $10
• 
  WILD CAUGHT SOCKEYE SALMON OR MAHI MAHI SALAD *

  Fresh greens served with our own Italian Vinaigrette with tomatoes, fresh basil, garlic, cucumber, capers, red onion, chopped egg, Feta cheese and lemons. Topped with a fresh salmon or mahi mahi filet poached, blackened or grilled to order.

  $19
• 
  DELI SLICED ROAST BEEF*

  Thin slices of roasted local beef are piled on marble rye with Cheddar cheese, crisp lettuce leaf, sliced tomato and our own horseradish mayonnaise.

  $13
• 
  FRESH PULLED TURKEY*

  Ferndale's all natural free range hand pulled turkey is piled on two slices of sourdough bread with Cheddar cheese, lettuce, tomato and our black olive mayonnaise.

  $12
• 
  ROBERT'S CLUB

  This sandwich is a tower like my father. Two slices of sourdough and one marble rye lightly toasted and spread with mayonnaise, embrace a family of ham, pulled turkey, honey cured bacon, Jack and Cheddar cheeses, lettuce and tomato.

  $13
• 
  TURKEY WALNUT SALAD*

  Ferndale's all natural free range hand pulled turkey mixed with grapes, walnuts, diced onion, celery and mayo. Served on fresh sourdough bread with lettuce and tomato.

  $11
• 
  HALF POUND PLUS BLT*

  Five strips of honey cured bacon, crisp lettuce and sliced tomato layered on toasted sourdough bread with creamy mayonnaise. Add avocado $2

  $14
• 
  REUBEN *

  Slow roasted in-house corn beef brisket shaved thin and steeped with seasoned sauerkraut. Grilled on marble rye with Swiss cheese and homemade Thousand Island dressin

  $13
• 
  MONTE CRISTO

  Another GIANT sandwich! We start of with three slices of French Toast filled with generous portions of ham, pulled Ferndale turkey, honey cured bacon, tomatoes, Cheddar and Monterey Jack cheeses. Dusted with powdered sugar and served with a side of sweet raspberry mayonnaise upon request.

  $14
• 
  1/2LB. CALIFORNIA*

  This American favorite is topped with avocado, lettuce, tomato and red onion.

  $13
• 
  1/2LB. BACON CHEDDAR *

  Real sharp Cheddar cheese and honey cured bacon are featured on this popular burger. Served with lettuce, tomato and onion.

  $15
• 
  CHICKEN BACON CHEDDAR*

  Real sharp Cheddar cheese and honey cured bacon top our All Natural chicken breast and served on our warm artisan roll with lettuce, tomato and onion.

  $15
• 
  CALIFORNIA CHICKEN *

  All Natural chicken breast served on an artisan roll. Topped with avocado, lettuce, tomato and red onion.

  $14
• CUP OF SOUP*

  Chili, Reuben, Soup of Day

  $4
• BOWL OF SOUP*

  Chili, Reuben, Soup of Day

  $5
• 
  SOUP AND SALAD

  Enjoy a crisp house salad and one of our scratch made soups, served with bread. Your choice of dressing. Cup of soup $9, Bowl of soup $10, Upgrade to a Caesar Salad $1.00

  $10
• 
  1/2 DELI SANDWICH & SALAD *

  Choose half a pulled Turkey, slice prime rib Roast Beef, or Turkey Walnut sandwich and pair it a fresh side salad with your choice of dressing. Upgrade to a Caesar salad $1

  $10
• 
  CHICKEN FINGERS

  Hand breaded in house our All Natural chicken tenders are fried to a plump juicy golden brown. Served with your choice of Harry's House Barbeque or Buffalo sauce for dipping.

  $10
• 
  ANGELA FRIES

  Hand-cut beer battered home fries tossed with chopped garlic, Asiago and Parmesan cheese, fresh rosemary and other heavenly spices. Add our seasoned sour cream or Ranch dressing $2

  $8

A New Section

My New Section