Stuffed Clams / $7.99
Three stuffed clams topped with bacon and parmesan cheese.
Shrimp Cocktail / $9.99
Jumbo shrimp with cocktail sauce.
Fried Calamari / $10.99
Golden battered calamari served with marinara sauce.
Mussels / $12.99
Prepared in a garlic white wine sauce served with rustic bread.
Steamed Clams / $13.99
Served with broth and drawn butter.
Pretzel Sticks / $6.99
Served with Raye's Maine made mustard and lemon dill aioli.
Smoked Bluefish Plate / $11.99
Chilled smoked bluefish served with a side of rustic bread, caper berries, pickles, horseradish, and a lemon dill aioli.
Firecracker Shrimp / $9.99
Golden battered shrimp tossed in a spicy sweet sauce. Served with celery and choice of blue cheese or ranch.
Lobster Caprese Salad / $13.99
Fresh lobster and mozzarella cheese with tomato, red onion, basil, ground pepper, sea salt, and extra virgin olive oil.
Seafood Spinach Dip / $12.99
Four cheese spinach artichoke dip served with rustic bread and house-made potato chips topped with Crab.
Lobster / $15.99
Crab Quesadilla / $8.99
A combination of Jonah crab and Monterrey Jack cheese grilled together with Pico De Gallo. Served with a side of salsa, avocado puree, and sour cream.
Fried Lobster / $19.99
Lightly battered lobster meat served with a side of butter.
Single / $2.50
Dozen / $26
Beer Battered Onion Rings / $4.99
Breaded Chicken Wings, Tossed in Buffalo or BBQ, Choice of Blue Cheese or Ranch Dressing, Celery Sticks.
6 pieces / $6.99
12 pieces / $12.99
Cup / $5.99
Bowl / $7.99
Cup / $6.99
Bowl / $8.99
Lobster Shrimp Chowder
Loaded with lobster, Gulf of Maine shrimp, and potatoes.
Cup / $7.99
Bowl / $9.99
Caesar / $6.99
Romaine lettuce, shaved parmesan cheese, croutons, Caesar dressing.
Garden / $6.99
Mixed greens, tomato, cucumber, red onion, shredded cheese and croutons.
Haddock Taco Salad / $13.99
Blacked haddock served over mixed greens with tomato, onion, pickled cabbage, avocado puree, shredded cheese in a tortilla bowl.
Grilled Chicken or Cranberry Walnut Chicken Salad / $6
Grilled Shrimp / $6
Grilled Salmon / $8
Lobster / $12
Served on buttered New England style toasted hot dog roll. Served with French fries or house made potato chips and Cole slaw.
Succulent fresh Maine claw, knuckle, tail meat.
Saco: Mixed with mayo with iceberg lettuce. / $17.99
OOB: Warm mixed with butter / $17.99
Town Line: Mixed with mayo topped with melted butter served with iceberg lettuce. / $17.99
Biddeford Pool: Mixed with mayo, bacon, lettuce and tomato. / $17.99
Kennebunkport: Mixed with cilantro lime aioli with red pepper pickled cabbage, Pico de Gallo, and cajun seasoning. / $18.99
Old Port: Mixed with sriracha chili aioli served with iceberg lettuce topped with avocado puree and Baja sauce. / $18.99
Crab Roll / $12.99
Maine Jonah crab mixed with mayo served with iceberg lettuce.
Shrimp Roll / $10.99
Battered fried cold water shrimp tossed in lemon dill aioli served with iceberg lettuce.
Clam Roll / $13.99
Lightly battered whole belly clams served with iceberg lettuce.
Scallop Roll / $13.99
Lightly battered scallops served with iceberg lettuce.
Served with French fries or housemate potato chips and Cole slaw.
Cranberry Walnut Chicken Salad / $10.99
Chicken salad mixed with cranberries and walnuts with iceberg lettuce on a wrap.
Cheeseburger / $10.99
All natural 1/2 pound 100% Angus chuck chargrilled burger on a toasted roll with lettuce, tomato, pickle and onion.
Haddock Tacos / $12.99
Three blackened haddock tacos with pickled cabbage, cheese, lettuce, tomato, red onion and avocado puree on flour tortillas served with lemon dill aioli.
Salmon Tacos / $14.99
Three blackened salmon tacos with Pico De Gallo, red pepper pickled cabbage, avocado puree, lettuce, and cheese on flour tortillas served with lemon dill aioli.
Haddock Sandwich / $11.99
Hand battered haddock filet on a toasted roll with lettuce and tomato served with tartar sauce.
Chicken Caesar Wrap / $10.99
Chargrilled chicken, romaine lettuce, shaved parmesan cheese, and croutons mixed with Caesar dressing.
Lobster Grilled Cheese / $19.99
Thick cut sourdough grilled with fresh mozzarella, cheddar, Swiss, tomato & lobster meat.
Served with French fries or house made potato chips and cole slaw.
Fried Clams / $20.99
Golden brown whole belly clams with tartar sauce.
Scallops / $17.99
Lightly battered day boat sea scallops with tartar sauce.
Shrimp / $13.99
Battered shrimp with cocktail and tartar sauce.
Haddock / $13.99
Battered haddock filet with tartar sauce.
Chicken Tenders / $10.99
Golden fried chicken tenders served with honey mustard or BBQ.
Fried Oysters / $17.99
Lightly battered oysters served with cocktail and tartar sauce.
Fisherman's Choice / $19.99
Choose two of your favorites bellow (half portions).
Fisherman's Catch / $25.99
Choose three of your favorites bellow.
Steamed Lobster Dinner
Served with drawn butter, corn on the cob, cole slaw, & dinner roll.
Steamed Lobster - Market Price.
Looking for something bigger, ask your server!
1 1/4 lb steamed lobster
1/2 lb steamed lobster
Twin steamed lobsters
SEA SALT SPECIALTIES
Lobster Mac and Cheese / $19.99
One of your favorites comfort foods with a Maine twist, with smoked Gouda, three cheese blend, and panic breading.
Three chargrilled half lobster tails seasoned with basil, butter, and parmesan cheese served over basmati rice and your choice of side.
Catch of the Day Special / $20.99
Grilled fresh fish of the day served with basmati rice and asparagus.
Seafood Pasta / $19.99
Scallops and shrimp tossed in olive oil, garlic, white wine with tomato, basil, parmesan, and asiago cheese served over angle hair pasta.
Shrimp Fajita / $14.99
Cajun shrimp with sautéed peppers served with a side of shredded cheese, sour cream, salsa, Pico De Gallo, and flour tortillas.
Sweet & Sour Shrimp and Haddock / $14.99
Fried shrimp and haddock bites with broccoli, green, red and yellow peppers tossed in a sweet, creamy coconut sauce. Served over basmati rice.
Lobster Quesadilla / $17.99
Lobster and Monterey Jack Cheese grilled together with Pico de Gallo and served with a side of salsa, avocado puree, and sour cream.
Gumbo / $14.99
Sausage and shrimp sautéed with tomato, onion and peppers mixed with spicy gumbo served over rice.
Steak Tips / $14.99
Pan seared steak tips & sautéed peppers. Served with potato of the day and vegetable of the day.
Chargrilled lobster tail / $11.99
Baked Haddock / $17.99
Haddock fillet topped with cracker crumbs, sherry, butter, onions, & lobster cream, served with asparagus.
French Fries / $2.99
House Made Potato Chips / $2.99
Sweet Potato Fries / $2.99
Waffle Fries / $2.99
Cole Slaw / $2.99
Corn on the cob / $2.99
Side Salad / $3.99
Side Caesar salad / $3.99
Basmati Rice / $2.99
Vegetable of the day / $2.99
Potato of the Day / $2.99