Dinner

  • Starters

    • Pint Autumn Vegetable Soup
      lamb shank & local farro
      $13
    • Quart Autumn Vegetable Soup
      lamb shank & local farro
      $25
    • Roasted Beet & Burrata Cheese
      baby arugula, candied sesame & pistachios
      $15
    • Crispy Calamari
      fried pickles, pepper aioli
      $15
    • Kale & Brussels Sprouts Salad
      Toasted Hazelnuts, Parmesan, Verjus Vinaigrette
      $14
    • Market Chopped Salad
      heart lettuce, ramp ranch, assorted veggies
      $14
    • Add Salmon to Salad
      $13
    • Add Bourbon Tips to Salad
      Sweet Bourbon
      $13
    • Add Chicken To Salad
      herb marinated
      $13
    • Add Shrimp to Salad
      $13
    • Tempura Cauliflower
      house buffalo sauce, blue cheese
      $11
    • *Shrimp Taco
      guacamole, red onion & aji crema
      $7
    • Tomato Basil & Mozzarella Flatbread
      $12
    • Sausage Flatbread
      House-made Chicken Sausage, spinach & artichoke fondue & Fontina cheese
      $14

  • Larger Plates

    • *Delmonico Steak
      12oz. Prime Delmonico, Herb Butter & House Steak Sauce
      $35
    • *Bourbon Tips
      coleslaw, cheesy tater tots, smoky aioli
      $27
    • Handcrafted Ravioli
      ricotta & goat cheese filled, brown butter, pine nuts, roasted delicata squash & crispy sage
      $22
    • *Faroe Island Salmon
      stir fried vegetable quinoa, cilantro yogurt
      $26
    • *Bell & Evan's Chicken
      herb marinated, potato and bacon hash & brown butter apple puree
      $23
    • Bolognese Tagliatelle
      hand-cut tagliatelle & mascarpone
      $23
    • Kellie's Salad
      Our Regular Kellie's Salad Tossed Green Salad, Sauteed Vegetables, Faroe Island Salmon Hi Kellie!
      $28

  • Burgers & Sandwiches

    All Sandwiches Served with Hand-Cut Fries or Greens Substitute Truffle Fries $3

    • *The Ultimate Burger
      Sunny Side Egg, Bacon, Onion Strings, Swiss Cheese
      $18
    • *Tryst Cheddar Burger
      "Butcher's Blend"
      $17
    • Crispy Chicken Sandwich
      special sauce (similar to Thousand Island), bacon, cheddar & shredded iceberg
      $16

  • Extras

    • Cheesy Tater Tots
      Smokey malt aioli
      $8
    • Truffle Fries
      $9
    • French Fries
      $6
    • Coleslaw
      Per pint
      $4
    • Charred Asparagus
      Lemon & Parmesan
      $9

  • Kid's Menu

    • Grilled Cheese Sandwich
      hand-cut fries
      $7
    • Cheese Pizza
      $7
    • Pasta with Tomato Sauce
      $7
    • Pasta with Butter
      $7
    • Chicken Fingers
      hand-cut fries
      $8

Specialty Cocktails

  • Tryst Specialty Cocktails

    • Botanist Negroni
      Botanist Gin, Antica Sweet Vermouth, Bauchant
      $15
    • Winter Sangria
      Crown Royal apple & Cointreau
      $14
    • Sangria Martini
      Grey Goose L'Orange, St. Germain, pomegranate & lemon juice
      $15
    • Cider Sidecar
      Courvoisier VS, Bauchant, cider & lemon juice
      $15
    • Spiked Cider
      Liquor 43, Mount Gay Rum & apple cider
      $14
    • Rosé Sangria
      $13
    • Elder Fashioned
      Buffalo Trace Bourbon, St. Germain, Orange & Angostura Bitters
      $14
    • Professor Thyme
      Bombay Sapphire Gin, Prosecco, Domaine de Canton, lime juice & house rosemary-thyme simple
      $15
    • 2 Pears
      Grey Goose La Poire, Belle de Brillet, pear & lime juice
      $15
    • 6 Eight 9
      Sapling Maple Bourbon, sweet vermouth, cherry bitters
      $15
    • The Charles
      Bulleit Rye, Averna, Antica Vermouth, Orange & Angostura Bitters
      $15
    • Cranberry Margarita
      Espolon Silver Tequila, Cointreau, agave, cranberry bitters, lime & lemon juice
      $14
    • Classic Margarita
      Espolon Silver tequila, Cointreau, agave lime & lemon juice
      $14
    • Espresso Martini
      Ravo Vodka, Kahlua, Godiva white & Bailey's
      $15
    • Pumpkin Spiced Martini
      cinnamon & vanilla vodka, Frangelico, Bailey's & house pumpkin
      $16
    • Non- Alcoholic Cranberry Lemonade
      $6
    • Blood Orange Sidecar
      Courvoisier VS, Cointreau & blood orange puree
      $15

Wines To Go

  • Red Wines

    • Pinot Noir
      A to Z, Oregon
      $18
    • Castle Rock Cabernet Sauvignon
      $20

  • White Wines

    • Sauvignon Blanc
      Peter Yealands, New Zealand
      $19
    • Chardonnay
      The Dreaming Tree, Central Coast, CA
      $19
    • Pinot Grigio
      La Fiera, Italy
      $15
    • Rose
      Revolver Wine Company, Napa Valley, CA
      $19

  • Bubbles!

    • Cava
      Bottole of Pares Balta Cava, Spain
      $15

Desserts

  • Desserts

    • Warm Sticky Toffee Pudding
      toffee sauce & vanilla ice cream
      $9
    • Pint of Blood Orange Sorbet
      Homemade by pastry chef Kristina
      $7
    • Chocolate Mousse Torte
      sauce anglaise
      $10
    • Pint of Blueberry Sorbet
      Homemade by Pastry Chef Kristina
      $7
    • Pint of Vanilla Ice Cream
      Homemade by Pastry Chef Kristina
      $8
    • Pint of Double Chocolate Brownie
      Homemade by pastry Chef Kristina
      $8
    • Pint of Molten Ice Cream
      chocolate chip cookie & chocolate swirl
      $8

Bottled Beers

  • Bottled Beers

    • Allagash
      $5
    • Guinness
      $5
    • Stella
      $5
    • Downeast Cider
      $5

  • Packs of Beer

    • 4 Pack Guinness
      $18
    • 4 Pack of Stella
      $18