Vegetarian

Special sets for your special celebrations!

Bundle Deals and Sets
Wine Pairing Sets

Blending the best of the East and West cuisines, BOTANY aims to serve original recipes in its most natural flavours. Inclusive menu that caters to various dietary needs. No MSG and Preservatives.

Baked Goods & Pastries
Assortment of your favourite bakes. Plant-Based Options Available too.
- 8-Inch BOTANY Burnt Basque Cheese Cake (Pre-Order)
  Creamy and rich Japanese style cheese cake baked fresh in-house. - Whole Cakes Available (Pre-order 2 day in advance)
  $80
- Plant-Based Banana Walnut Cake
  Handmade Plant-Based Cakes. Wholemeal Flour, Organic Oat Milk, Raw Sugar, Coconut Oil. 100% Natural Ingredients with no added preservatives. - Whole Loaves and Pans Available (Pre-order 1 day in advance)
  $10
  - Slice
  - Loaf (6-8 Slices) Preorder- At Least 1 Day
    $40
- Plant-Based Carrot Walnut Cake
  Handmade Plant-Based Cakes. Wholemeal Flour, Organic Oat Milk, Raw Sugar, Coconut Oil. 100% Natural Ingredients. With Fresh Carrots. - Whole Loaves and Pans Available (Pre-order 1 day)
  $10
  - Slice
  - Loaf (6-8 Slices) Preorder- At Least 1 Day
    $40
- BOTANY Signature Basque Cheesecake
  Creamy and rich Japanese style cheese cake baked fresh in-house. Australian cream cheese, heavy cream, eggs, vanilla. Keto-friendly
  $12
Appetisers and Soup
Tasty yet Healthier Bites and Soups that are great for sharing.
- Tofu Tempe Fries
  fried tofu and tempe fritters served with sambal mayo
  $15
- Otah Fritters
  fried otah served with mayo
  $15
- Truffle Kombu Fries
  truffle, shoestring fries, kombu, parmesan
  $15
- Taiwanese Chicken Bites
  marinated chicken thigh with taiwanese spice seasoning
  $15
- Hummus w/ Pan De Crystal
  housemade roasted red pepper hummus doused with olive oil, served with crystal bread
  $15
- Mid Wings w/ Thai Sweet Chilli
  in-house baked mid wings, sweet chilli glaze, garlic crumb
  $15
- BOTANY Mushroom Soup
  blended field mushrooms with cream, white truffle oil, garlic crouton, chives, served with sourdough
  $12
- Minestrone Soup
  zucchini, carrot, red potatoes, celery, herbs served with sourdough
  $12
- Gochujang Cauli
  cauliflower, gochujang, homemade batter, spring onion, pepper, sesame seed
  $15
All-Day-Breakfast
Kickstart your day with a soulful meal.
- BOTANY Signature DIY Breakfast
  choose your base: croissant/sourdough, pork bratswurst, tomato relish, salad, eggs-of-your-choice, sauteed mushrooms
  $26
  - Sourdough
  - Croissant
  - Gluten Free Bread
    $3
- Muesli Granola Bowl
  muesli bowl topped with fresh cut fruits, yogurt and cow’s milk
  $14
  - Full Cream Milk
  - Oat Milk
    $1.10
  - Almond Milk
    $1.10
  - Soy Milk
    $1.10
- Grandma's Chicken Congee
  in-house recipe of slow-cooked congee with diced soy sauce chicken, egg, dough fritter and scallions
  $15
  - Egg
    $1.65
  - Century Egg
    $2.20
  - Chicken
    $3.30
- Signature Avo Toast
  in-house smashed avocado recipe on sourdough toast, pomegranate, sous vide egg
  $19
  - Vegetarian/Vegan - Change Egg to Mushrooms
  - Vegetarian/Vegan - Change Egg to Spinach
- Truffle Scrambled Eggs and Smoked Salmon Toast
  scrambled eggs, truffle oil, black caviar, smoked salmon, sourdough toast
  $25
  - Change to Gluten Free Bread
    $3
- Steak and Eggs (GF)
  200gm grassfed striploin, sauteed mushrooms, choice of scrambled eggs or sunnyside-ups
  $29
  - Scrambled Eggs
  - Sunny Side Up
- BOTANY Vegetarian Signature DIY Breakfast
  Vegetarian option. Base comes with either Croissant or sour dough, salad, tomato relish, eggs-of-your-choice and sautéed mushrooms.
  $26
  - Sourdough
  - Croissant
  - Gluten Free Bread
    $3
- French Toast
  pullman loaf, eggs, mixed berries, maple syrup
  $19
Salads and Protein Meals
- BOTANY Salad
  Mixed Salad With Our House-Made Apple Cider Vinegar Honey Dressing
  $15
- BOTANY Protein Meal or Salad DIY
  Make Your Own Meal By Choosing your Base and Protein
  $25
  - Quinoa Kale
  - Truffle Quinoa
  - Mixed Salad
  - Cauliflower 'Rice'
East Meets West
- Signature Grilled Chicken with Balinese Salsa
  a BOTANY signature – boneless chicken leg marinated with spices paired with homemade balinese salsa and sunny side up
  $19
- Grandma's Chicken Congee
  in-house recipe of slow-cooked congee with diced soy sauce chicken, egg, dough fritter and scallions
  $15
  - Egg
    $1.65
  - Century Egg
    $2.20
  - Chicken
    $3.30
- Impossible™ Mapo Tofu Bowl (V)
  japanese rice paired with silken tofu cooked in Szechuan spices and impossible™ meat, topped with sous vide egg.
  $19
- Scallop Truffle Capellini
  cold rinsed capellini with truffle salsa, japanese scallops, sakura ebi and salmon roe
  $29
- 'Hae Mi' Pasta
  a modern take on local crowd favourite — prawn noodles. Al dente spaghetti in a rich, umami prawn bisque, topped with torched tiger prawn, kombu, and a touch of tobiko.
  $29
Pastas and Mains
Staple pasta dishes and delicious home-baked pies.
- Homemade Beef Burger (V)
  Home-made beef patty marinated with herbs, Himalyan sea-salt and black pepper topped with Cheddar Cheese and Sunny-side up. Vegetarian or Vegan Option Available.
  $26
  - Impossible Patty
    $3.30
- Australian Grass-Fed Ribeye Steak (200g/300g)
  succulent cut of ribeye doused in coarse sea-salt, black pepper with butter mash and sauteed baby spinach
  $30
  - 200g
  - 300g
    $8
- Crabmeat Aglio Olio
  organic spaghetti tossed in olive oil, garlic and chilli with crabmeat (V) Vegetarian/Vegan Option Available
  $26
  - Change to Mushroom Aglio Olio
  - Change to Gluten-Free Pasta
    $3
  - Non-Spicy
- Truffle Mushroom Pasta
  truffle cream, sauteed mushrooms, bacon (remove if vegetarian), poached egg, organic penne(V) Vegetarian Option Available
  $23
  - No Bacon
  - No Egg
- Mixed Grilled Platter
  Choose any 3 meats and 1 side
  $58
  - Impossible Patty (V)
  - Pan-Seared Salmon (180g)
  - Pan-Seared Sirloin Steak (180g)
  - Grilled Chicken
  - Pork Sausage
- Pan-seared Barramundi w/ Pesto
  golden pan-seared barramundi with pesto on buttery mash potato
  $30
- Rosemary Orange Duck Confit
  golden pan-seared duck leg confit with rosemary orange sauce on buttery mash potato
  $29
- Countryside Chicken
  Slow Seared Chicken Breast, Cappers, Olive Oil, Shallot, Buttery Mash
  $22
Cold Pressed Juice
- BOTANY Cold Pressed Juice
  Blend of freshly pressed juices. No added additives or sugars.
  $9
  - Immunity (Carrots, Oranges, Celery, Ginger)
  - Detox (Green Apples, Celery, Cucumber, Kale, and Ginger)
Speciality Coffee
85% Arabica with 15% Robusta Coffee Beans - Decaf and Plant-Based Options Available
- Espresso
  $5
  - Hot
  - Cold
    $1
- Black Coffee
  $5
  - Hot
  - Cold
    $1
- Latte
  $7
  - Hot
  - Cold
    $1
- Cappuccino
  $7
  - Hot
  - Cold
    $1
- Flat White
  $7
  - Hot
  - Cold
    $1
- BOTANY Mocha Mojito
  $7
  - Hot
  - Cold
    $1
- Salted Caramel Latte
  $7
  - Hot
  - Cold
    $1
- Dark Chocolate Mocha
  $7
  - Hot
  - Cold
    $1
- Rose Latte (With Alcohol)
  $7
  - Hot
  - Cold
    $1
- Chai Latte
  $7
  - Hot
  - Cold
    $1
- Cocoa
  $8
  - Hot
  - Cold
    $1
- Hazelnut Latte
  $7
  - Hot
  - Cold
    $1
- Salted Caramel Latte
  $7
  - Hot
  - Cold
    $1
- Matcha Latte
  $8
  - Hot
  - Cold
    $1
- Vanilla Latte
  $8
  - Hot
  - Cold
    $1
Signature Artisan Teas
Freshly-brewed tea from loose leaves and infused with various fruits.
- Earl Grey Milk Tea (Hot/Cold)
  $8
  - Hot
  - Cold
- BOTANY Milk Tea (Hot/Cold)
  $8
  - Hot
  - Cold
- Thai Milk Tea (Hot/Cold)
  $8
  - Hot
  - Cold
- Iced Lychee Lavender Tea
  $8
- Iced Yuzu Peach Tea
  $8
- BOTANY Fruit Soda
  $8
  - Peach
  - Yuzu
  - Lemonade
- ELE Immunity Tea (Hot)
  ginseng, red dates, longan, astragalus, goji berries, licorice root
  $9
- ELE Detox Tea (Hot)
  white tea, dried ginger, stevia, gynostemma, chinese hawthorn, peach blossum, lotus leaf, licorice root
  $9
- ELE Sleep Tea (Hot)
  rooibos tea, wild jujube kernel, lavender, longan, roasted barley, red jujube, licorice root
  $9
- Iced Strawberry Tea
  $9
- Rose Milk Tea (Hot/Cold)
  $8
  - Hot
  - Cold