Main Menu
Starters
- Soup of the dayServed with a warm bread roll£4.95
- Deep fried crispy mushroomsBreaded crispy mushrooms with fresh garlic mayo£6.75
- Haggis FrittersPepper sauce, mixed leaf garnish£6.75
- Prawns Marie RoseServed with salad and brown bread£7
- Chicken liver pateFreshly made pate with red onion marmalade & Scottish oatcakes£6.95
- Stornoway blackpuddingWith poached egg, topped with hollandaise sauce£6.95
- Deep fried battered brieWith mixed leaf garnish & redcurrant jelly£6.75
- Garlic bread3 slices of hot fresh garlic bread£3.50
- add cheese£0.45
- Sauteed garlic mushroomsServed on toasted bloomer bread.£6.75
- Loaded Nachos1 person bowl: A bowl of warm tortilla chips, topped with melted cheese, salsa, jalapeno peppers & soured cream£5.95
- Add chilli£1.50
- Add chicken£1.50
- Loaded Nachos2 person bowl: A bowl of warm tortilla chips, topped with melted cheese, salsa, jalapeno peppers & soured cream£10.95
- Add chilli£1.50
- Add chicken£1.50
Main Courses
- Fish n chipsDeep fried fillet of haddock in crispy batter with chips and peas£15.50
- Scampi n chipsWholetail breaded scampi with chips & peas£15.50
- Steak & ale piePrime Scotch beef simmered in best beer, topped with flaky pastry, vegetables & chips£14.95
- Haggis, neeps & tattiesWith whisky cream sauce£12.95
- Lambs liverPan fried sliced lambs liver with crispy bacon & onion gravy on a bed of creamy mashed potatoes & vegetables£13.95
- Smoked haddock mornaySteamed haddock in a three cheese sauce with steamed leeks, mashed potatoes & vegetables£15.50
- Zesty ranch chicken burgerTortilla coated chicken in a honey & mustard dressing covered in melted cheese on a toasted brioche bun dressed with baby gem, tomato & gherkin served with skinny fries & coleslaw£14.95
- Golden battered chicken goujonsWith sweet chilli dip & garlic mayo, salad garnish & fries£14.50
- MacaroniDelicious macaroni cheese pasta with salad garnish and fries£13.95
- Veggie burgerServed on a brioche bun with salad garnish & fries£13.50
- Lasagne al fornoHomemade from a traditional Italian recipe with hot garlic bread£14.25
- Chargrilled Tandoori chickenPilau rice, cucumber, red onion & mint slaw, served with mango chutney & naan bread£14.95
- Chicken stuffed with haggisCreamy mash, seasonal vegetables & whisky cream sauce£15.50
- Cauliflower FloretsServed with tomato, mushrooms, fried onions, chips & tomato sauce£13.95
- Salmon SizzlerSalmon fillet served on a hot skillet with sweet chilli sauce, mushrooms, peppers, onions, onion rings &£15.95
- Build a burger100% steak burger on a toasted brioche bun with baby gem, beef tomato & gherkin, fries & slaw£12.95
- add cheese£0.50
- add bacon£1
- add onions£0.50
- add jalapenos£0.50
- add Mexican cheese£0.50
- add chilli con carne£1
- add haggis£1
- Steak sandwichPan fried tender beef strips with a topping of caramelised red onion served on toasted wholemeal bread with salad garnish& fries£16.50
- 8oz Sirloin steakCooked to your liking with tomato, onion rings, mushrooms & fries£24.95
- 8oz Rib-eye steak Sizzler8oz rib-eye steak cooked to your liking with peppers, mushrooms, onions, fries & onion rings£24.95
- Combo sizzlerSpicy strips of steak ‘n’ battered chicken drizzled with sweet chilli sauce on a hot skillet with onions, mushrooms, peppers & a bowl of fries£19.95
- Chicken sizzlerBattered spicy chicken breast coated in sweet chilli sauce on a hot skillet with onions, mushrooms, peppers and fries£16.50
- FajitasServed on a hissing skillet with peppers, onions, guacamole, cheese, salsa & sour cream
- Chicken£14.95
- Vegetable£12.95
- Beef£15.95