Chef Tasting Menu, new each week, featuring fresh, local and seasonal ingredients. * Please view on Computer or Tablet *
Dinner Menu
Dinner May 3-7
Weekly Dinner Menu inspired by local and Seasonal Products. Served in a Tasting Menu Setting, you can choose between 6, 8 and 10 courses
- Scallop and Carrot CroquettesScallops, Whipped Carrot, Bread Crumbs
- Proscuitto, Honeydew and RicottaCrispy Proscuitto, Pickled Honeydew Melon, Honeyed Ricotta
- SteelheadWild BC Steelhead, Beurre Blanc
- Shrimp BisqueRich Shrimp Stock, Cream
- Margherita FlatbreadCherry Tomatoes, Basil, House Made Flatbread, Burratta
- Chicken RouladeChicken Breast, Sundried Tomato, Cream Sauce
- Fennel RavioliCaramelized Fennel and Leeks, Mascarpone, House Made Pasta
- Zucchini RisottoZucchini Primavera Risotto, Parmesan Tuile
- Smoked Filet MignonSmoked Beef Tenderloin, Roasted Garlic Whipped Potato, Juniper Berry Demiglace
- Lemon Meringue PiePate Sucre, Lemon Curd, Italian Meringue
Happy Hour - Nov 19-20
Happy Hour Menu February 18-19
New Happy Hour!! Friday and Saturday from 4pm-6pm join us for Happy Hour snacks and bevvies
- PoutineHouse Cut Fries, Cheese, Duck Demiglaze$15
- Fish Taco'sStealhead, Greens, Aioli, Corn Tortillas$18
- Freshly Shucked OystersBlack Pearl Oysters, Mignonette$3
- Charcuterie BoardAssorted Meats and Cheeses, Baguette$20
- CookiesHouse Made Cookies$10
Served Wednesday Thru Friday from 11.30 to 3.30 our light tea house menu is a great way to enjoy a quick lunch break, or a leisurely lunch with a friend
Tea House Menu
From the Pantry
Fresh Pastas, House Made Breads, Sauces, and Soups.
- Soup du JourYasha's Daily Soup Creation$14
- Tea SandwichesCucumber and Smoked Salmon Tea Sandwiches$12
- SconesChoice of Sweet or Savoury Scones$4
- Seafood RavioliPrawn and Scallop Ravioli$14
- Primavera SauceSold in 250ml Jars$8
- Alfredo SauceSold in 250ml Jars$10
- French Baguette$5
- Ciabatta Loaf$7
- Soup of The WeekWeekly Soups available in 500ml or 1L portions. Just heat, Eat and Enjoy This Week Potato Leek
- 500ml...................................................................................................$14
- 1L...................................................................................................$25
Fresh House Made Dishes with a focus on local ingedients
Lunch Menu
Appetizers
- Tomato TartHouse Made Pastry, Marinated Tomatoes, Fresh Mozzarella$12
- Coconut PrawnsColossal Prawns, Panko Coconut coating, Sweet Chilli Sauce$18
- House Made ChipsPotato Chips, Roasted Garlic and Truffle Aioli$10
- Soup du JourOur Weekly Soup --Market Price
- Salade du JourWeekly Fresh Greens, House Made Dressing$8
Main Dishes
- Fish BurgerFresh Market Fish, House Made Bun, accoutrements- Served with your choice Le Jardin Chips OR Salad du Jour Market Price
- Pork SchnitzelTenderized Pork, Panko, Pork Sauce, Cabbage, Spaetzle$22
- Veggie LasagnaRicottal and Spinach, Primavera Sauce, Mozzarella and Parm, House made Pasta- Served with Salade du Jour$21
- Vegetarian SandwichHousemade Bread, Vegetable Pate, Shredded Carrots, beets, Pea Shoots, Cucumbers--Served with choice of Salade du Jour or Le Jardin Chips$16
- Steak SandwichOpen Faced Sandwich, Market Beef Cut, Horseradish Aioli, Red Wine Demiglaze---Served with your choice of Salade de Jour or Le Jardin Chips Market Price
Desserts
- Ice Cream SandwichHouse Made Cookies and Ice cream- ask your server about this weeks flavours$7
- Ice Cream CornettoHouse Made Cones and Ice Cream----Ask your server for Flavours this week$5
- Feature DessertAsk Server for details Market Price
From Classic to Indulgent, our Brunch Menu is comprised of fresh and local ingredients designed to bring the concept of Brunch to a whole new level!
Brunch
Brunch
Benny's are served with a Yam and Potato Hash
- Soup du JourYasha's Daily Soup Creation$14
- Smoked Salmon BennyHouse Smoked Salmon, Poached Eggs, House Made English Muffins, Bearnaise Sauce$22
- Smoked Duck BennyHouse Smoked Duck Breast, Poached Eggs, House Made English Muffins, Goose Demiglace$26
- Boerwors Sausage Hash"Ocean Park Meat" Boerwors Sausage, Sunnyside Up Eggs, Potato and Yam Hash, Beef Demiglace$22
- Morning IndulgenceHouse Made Foie Gras Torchon, Brioche Bun, Sunnyside Up Egg, Goose Demiglace, Truffle Aioli$38
- Le BurgerHouse Made Beef and Pork Patty, Aged Cheddar, Beef Demiglace, Brioche Bun$22
- Belgian Waffles2 Belgian Waffles, Vanilla Whipped Cream, Berry Compote$18
Sides
Add Sides to your dishes
- Cinnamon BunHouse Made Cinnamon Sticky Buns$6.50
- Fruit SaladFresh Fruit$6.50
- Farm Fresh EggPoached OR Sunnyside Up$4.50
- Ocean Park Meats Boerwors Sausage$6.50
Kids Menu
Something for the little Ones
- Eggs and Soldiers1 Soft Boiled Egg served with House Made Bread Soldiers, Served with Fruit Salad and Hash$8.95
- Kids Waffles1 Belgian Waffle served with Butter, Whipped Cream and Syrup$9.50
- Grilled CheeseHouse Made Bread, Cheddar Cheese, Served with Fruit Salad and Hash$8.50
In addition to our Brunch Menu, we are also offering a 3 course prix Fixe Menu @ $45/person
Mothers' Day Prix Fixe Brunch
Appetizers
Select 1 Item
- Potato CroquettesWhipped Potatoes coated in Panko and Fried, served with truffle Aioli
- Carrot Lavender SoupCarrots,Lavender, Cream
Main Courses
Select one Item
- Eggs BenedictChoice of our Smoked Salmon Benny, or Smoked Duck Benny
- Steelhead SaladPoached Steelhead Filet, Mixed Artisan Greens, Pomegranate, Cucumber, Balsamic Vinaigrette
- Chicken AlfredoChicken Roulade served over House Made Fettucine with Alfredo Sauce
Dessert
Select 1 Item
- PavlovaHouse Made Meringue, Whipped Cream, Fresh Berries
- Rhubarb Bread PuddingSpring Rhubarb, Custard, Bread, Butterscotch Sauce
3 Course Prix Fixe Menu to Celebrate Mom!
Mothers Day Dinner
Appetizers
Select 1 Item
- Waldorf SaladButter Lettuce, Apples, Candied Pecans, Blue Cheese Dressing
- Carrot Lavender SoupCarrots,Lavender, Cream
Main Course
Select 1 Item
- SteelheadPoached Stealhead Filet, Fennel and Leek Ravioli, Cream Sauce
- Smoked Filet MignonHouse Smoked Beef Tenderloin, Potato Croquette, Asparagus, Juniper and Red Wine Demiglace
Dessert
Select 1 item
- PavlovaHouse Made Meringue, Whipped Cream, Fresh Berries