Appetizer
Appetizers
Sampler
Curry Samosa, Coconut Shrimp, 'Gold tael' Yuan Bao and Spring Roll.
$10.95
Stuff You Tiao
Chinese Yu Tiao with shrimp filing, mango salad and creamy dressing.
$9.25
Coconut Shrimp
Crispy shrimp in roasted Panko and coconut flakes.
$7.25
Spring Roll
crispy spring roll with crystal noodle, carrot and cabbage.
$4.25
Edamame (GF)
Soy bean pods lightly salted
$3.75
Vegetarian Potstickers
$6.95
'Gold Tael' Yuan Bao
'Gold Tael' crispy dumpling with ground pork, carrot, shrimp, shitake mushroom and green onion.
$6.50
Satay
Grilled chicken kebobs with cucumber, red onion and peanut sauce.
Satay Beef  /  $7.95
Satay Chicken  /  $7.50
Curry Somosa
Crispy triangles with beef potatoes, onion and curry.
Vegetarian  /  $5.25
Beef  /  $6.25
Kampung Favorites
Kampung Favorites
Roti Canai with Curry Ayam
Buttery layered canai (Indian pancake) with chicken and potato curry.  /  $14.95
Extra Canai  /  $1.75
Penang Char Kway Teow
Wide rice noodle with shrimp, egg, chive, fishcake and bean sprout in Kechap Manis dark sauce.
$14.95
Curry Laksa Soup
Rice noodle, tofu, fishcake, bean sprout and egg in coconut-spiced soup. *dried shrimp ingredient
Shrimp  /  $14.95
Chicken or Tofu  /  $13.95
Rasa Malaysia Hokkien Mee
Udon noodle with shrimp, calamari and baby Bak Choy. Served with lemon and sambal.
$14.95
Rasa Malaysia Mee goreng
Egg noodle, shrimp, chicken, bean sprout, tofu, potato and egg with ground peanut, red pepper, sesame seed and lemon.
$17.95
Rasa Malaysia Vegetarian Mee goreng
$15.95
Rasa Malaysia Nasi Lemak
Authentic sambal ikan bilis (anchovies), curry chicken, egg, cucumber, roasted peanut and coconut rice on banana leaf.
* dried shrimp ingredient
$14.95
Hainanese Chicken Rice (GF)
Tender Poached chicken, cucumber and chicken rice with 3 dipping sauces ~ ginger, chili and premium soy sauce.
$13.95
Malaysian Fried Chicken Rice
$14.95
Wat Tan Hor
Wide rice noodle with shrimp, chicken, calamari and Shanghai Bok Choy in egg flower gravy.
$15.95
Beef Rendang (Mild Spicy)
Beef in thick coconut gravy with lemongrass, galangal, onion, ginger and lime leaves. Served with pineapple-cucumber relish.
$17.95
Rasa Sweet and Sour Chicken
Sweet and sour chicken with bell pepper, cucumber, onion and fresh pineapple chunks.
$13.95
Soup
Soup
Tom Yum Soup
Shrimp, calamari, scallop, green mussel and vegetable in tangy broth.
$9.25
Wonton Soup
Dumpling with ground pork, shrimp, shitake mushroom, carrot and leafy greens.
$6.50
Miso
Sliken tofu squares with green onion.
$3.25
Salad
Salad
Beef Mango Salad (GF)
Fresh mango salad and sliced beef with citrus dressing
$8.95
Tahu Goreng
Tofu with bean sprout, cucumber and satay peanut sauce.
$7.50
Lettuce wrap
$8.95
Tofu, shitake mushroom, jicama and onion with fresh lettuce leaves  / Â
Chicken, shitake mushroom, jicama and onion with fresh lettuce leaves  / Â
Roast Duck Wrap
Roast duck, cucumber, green onion, plum sauce and pickled vegetables.
$9.25
Popiah
Jicama, bean sprout, lettuce, egg, tofu, cilantro with plum sauce and golden shallot.
$7.50
Meat & Poultry
Meat & Poultry
Peking Duck
Hand-carved Peking duck served with 8 steamed buns, green onion and Chef's plum sauce.
Reservation required.
(40 min prep)
$39
Roast Duck
Crispy roast duck (half) with mixed dried fruit in tangy sauce.
$18.95
Sizzling Beef
Beef, green pepper, snow pea, mushroom, broccoli onion in smoky black pepper sauce.
$18.95
Ginger Beef
Tender Beef with julienned ginger and green onion.
$17.95
Beef and Basil
Chicken and Basil (GF)Â Â /Â Â $17.95
Tender beef with Basil, mushroom, onion and bell peppers.  /  $17.95
Green curry chicken
Chicken, brinjal, okra, onion, kaffir lime and basil.
$14.95
Mango-mango Ayam (GF)
Crisped chicken filet, fresh mango salad with tangy mango sauce.
$16.95
Seafood
Seafood
Sambal Olek Fish
Crisped filet over angel hair carrot in Chef's sambal olek sauce.
$18.95
Lemon fish
Crispy fish filet with chef's preserved lemon sauce.
$17.95
Seafood Basil Deluxe
Scallop, shrimp, calamari, green mussel, bell peppers, onion, mushroom and fresh basil.
$18.95
Claypot Tom Kha
Prawn, scallop and green mussel in spicy-coconut broth with lemongrass, kaffir lime and galangal.
$15.95
Asam Shrimp and Calamari
Spicy shrimp and calamari sauteed in sambal spice blend with vegetables.
$18.95
Salt and Pepper Shrimp
Crispy easy-peel shrimp seasoned with classic salt and pepper.
$18.95
Bourbon Shrimp
Shrimp with bourbon honey glaze over mixed vegetables.
$18.95
Black Olive Shrimp
Shrimp in preserved black olive relish with aged mustard leaves.
$18.95
Tofu and Vegetables
Tofu and Vegetables
Sizzling Tofu
Tofu, mushroom, broccoli, baby corn, snow pea and carrot served over egg.
$15.95
Green Curry Tofu
Tofu, brinjal, okra, onion, kaffir lime and basil.
$13.95
Eggplant and Basil
Eggplant, bell peppers, onion and basil. Mildly spicy.
$14.95
Garden Delight
Mixed vegetables stir-fry in spicy sambal. Available in white sauce. ($13.95)
$13.95
Shrimp or beef  /  $3
Tofu or Chicken  /  $2
Rice
Rice
Nasi Kuning
Golden turmeric rice with shrimp, scallop, dried fruit, golden shallot and almond slices.
$17.95
Thai Fried Rice
Fried rice with diced bell pepper, onion and egg.
Vegetables or Chicken.  /  $13.95
Shrimp  /  $15.95
Pineapple Fried Rice
Fried rice with spice blend, pineapple, cashew, green onion and golden shallot.
Shrimp  /  $15.95
Vegetables or Chicken  /  $13.95
Matcha Rice (GF)
Fried rice with matcha green tea powder, shrimp, scallop and diced peppers.
$15.95
Noodles
Noodles
Pad Thai
Rice noodle, egg, tofu, bean sprout, ground peanut in Chef's Thai Sauce.
Vegetables and Chicken  /  $13.95
Shrimp  /  $15.95
Drunken Noodle
Wide rice noodles, chicken, shrimp, mushroom, onion, basil and bell peppers.
$15.95
Char Siew Mee Soup
Char Siew (honey-roasted pork), Wonton, thin egg noodles and Shanghai Bok Choy.
$14.95
Roast Duck Mee Soup
Roast duck, thin egg noodles and Shanghai Bok Choy.
$14.95
Spicy Seafood Noodles Soup
Rice noodles, shrimp, green mussel, calamari in spicy broth.
$14.95
Beverages
Beverages
Lychee and Rose Hot Tea
$3.50
Japanese Green Hot Tea
$2.95
Ginger Hot Tea
$3.50
Fresh Brewed Coffee
$2.95
Thai Iced Tea
$4
Grass Jelly and Soya Milk
$4
Sweet / Unsweeted Iced Tea
$1.75
Soda
Coke Cola, Diet Coke, Mello Yello, Sprite, Ginger Ale, Pink Lemonade
$1.75
Perrier
$3
Alcohol
Alcohols are available.
Desserts
Desserts
Sago Pudding
Fried Cheese Cake
Mochi Ice-cream
Lunch Menu
Meat
Roti Canai with Curry Ayam
Buttery layered canai (Indian pancake) with chicken potato curry.  /  $8.90
Extra Canai  /  $1.75
Curry Ayam with Jasmine Rice  /  $8.95
Hainanese Chicken Rice
Tender chicken over cucumber with chicken rice and 3 dipping sauces - ginger, chili and premium sweet soy sauce.
$8.95
Malaysian Fried Chicken Rice (Bone in)
$9.25
Rasa Sweet and Sour Chicken
Sweet and sour chicken with bell peppers, cucumber, onion and pineapple chunks.
$8.95
Chicken and Basil
Tender beef with basil, mushroom, onion and bell peppers.
$9.25
Eggplant and basil
Eggplant, mixed peppers, onion and fresh basil. Mildly spicy.
$8.95
Ginger Beef
Tender beef with ginger and green oinion.
$9.25
Garden Delight
Mixed vegetables in Chef's house sauce.
$8.95
Chicken or Tofu  /  $2
Shimp or Beef  /  $3
Rice
Basil Fried Rice
Rice with chicken, diced onion, egg, bell peppers and fresh basil.
$9.95
Rasa Fried Rice
Jasmine rice with scallion, egg, diced onion and bell peppers. Choice of shrimp, beef, chicken, tofu or Char Siew
$8.95
Noodle
Curry Laksa
Rice noodles, tofu, fishcake, bean sprout and egg in coconut - spiced soup.
Shrimp  /  $9.25
Chicken or Tofu  /  $8.95
Char Siew Mee Soup
Char Siew (honey roasted pork) with egg noodle, wonton and shanghai Bok Choy.
$8.95
Tom Yam Mee Soup
Rice noodle, shrimp, green mussel and calamari in spicy broth.
$9.25
Drunken noodle
Wide rice noodle, chicken, shrimp, onion, mushroom, basil and bell peppers.
$9.25
Drunken Noodle with Tofu
$8.95
Rasa Malaysia Hokkien Mee
Udon, noodle with shrimp, calamari, bean sprout and Shanghai Bok Choy. Served with lemon and sambal.
$9.25
Penang Char Kway Teow
Wide rice noodle with shrimp, egg, chive, Kechap Manis dark soy sauce.
$9.25
Wat Tan Hor
Wide rice noodle with shrimp, chicken, calamari and Shanghai bok choy in egg flower gravy.
$10.50
Pad Thai
Rice noodle, egg, tofu, bean sprout, ground peanut in Chef's Thai Sauce.
Shrimp  /  $9.25
Chicken or Vegetables  /  $8.95
Loin Mein
Egg noodle with onion, carrot, snow pea and bean sprout. Choice of Shrimp, Beef, Tofu, Chicken or Char Siew.
$8.95
Weekend Lunch Menu
Weekend Lunch Menu
Crispy Pan Fried Noodles (Cantonese style)
Crispy thin egg noodles with chicken and Shanghai Bok Choy in gravy.
$9.95
Beef Hor Fun in black bean sauce
Tender slices of beef in savory black bean sauce over wide rice noodles.
$10.95
Beef Hor Fun
'Kon Chow Hor Fun' is a traditional favorite ~ wide rice noodle stir fried beef.
$10.95
Fried Rice with Salted Fish
Rice with diced red and green peppers, onions and salted mackerel.
$9.95
Rasa Malaysia Nasi Lemak
Authentic sambal ikan bilis (anchovies), curry chicken, egg, cucumber, roasted peanut and coconut rice on banana leaf.
$10.95
Roast Duck with Rice (available Sunday only)
Fresh roasted duck from oven to your plate!
Served with Shanghai Bok Choy and Jasmine rice.
$11.95