Appetizer
Appetizers
- SamplerCurry Samosa, Coconut Shrimp, Pork Dumplings and Spring Roll.$14.50
- Stuff You TiaoChinese Yu Tiao with shrimp filing, mango salad and creamy dressing.$13.50
- Coconut ShrimpCrispy shrimp in roasted Panko and coconut flakes.$9
- Spring Rollcrispy spring roll with crystal noodle, carrot and cabbage.$5.75
- EdamameSoy bean pods lightly salted$5.75
- Vegetarian PotstickersCrispy potstickers.$9.50
- Pork DumplingsCrispy dumpling with ground pork, cabbage and onion.$9
- Satay ChickenGrilled chicken kebobs with cucumber, red onion and peanut sauce.$9.50
- Curry SomosaCrispy triangles with beef potatoes, onion and curry.
- Vegetarian...................................................................................................$7.50
- Beef...................................................................................................$8.50
Kampung Favorites
Kampung Favorites
- Roti Canai with Curry Ayam
- Buttery layered canai (Indian pancake) with chicken and potato curry....................................................................................................$20
- Penang Char Kway TeowWide rice noodle with shrimp, egg, chive and bean sprout in Kechap Manis dark sauce. (Lunch $14)$20
- Curry Laksa SoupRice noodle, tofu bean sprout and egg in coconut-spiced soup. *dried shrimp ingredient. (Lunch: Chicken $ 11.95/ Shrimp $12.95)
- Shrimp...................................................................................................$20
- Tofu...................................................................................................$18
- Chicken...................................................................................................$19
- Hokkien MeeUdon noodle with shrimp, calamari and baby Bak Choy. Served with lemon and sambal. (Lunch $14.5)$20
- Rasa Malaysia Mee gorengEgg noodle, shrimp, chicken, bean sprout, tofu, potato and egg with ground peanut, red pepper, sesame seed and lemon.$20
- Vegetarian Mee goreng$19
- Nasi LemakAuthentic sambal ikan bilis (anchovies), curry chicken, egg, cucumber, roasted peanut and coconut rice on banana leaf. * dried shrimp ingredient. (Lunch $ 14.5 )$20
- Hainanese Chicken Rice (GF)Tender Poached chicken, cucumber and chicken rice with 3 dipping sauces ~ ginger, chili and premium soy sauce. (Lunch $ 13)$19
- Hainanese Fried Chicken Rice(Lunch $ 14.5)$20
- Wat Tan HorWide rice noodle with shrimp, chicken, calamari and Shanghai Bok Choy in egg flower gravy.$21
- Beef Rendang (Mild Spicy)Beef in thick coconut gravy with lemongrass, galangal, onion, ginger and lime leaves. Served with pineapple-cucumber relish.$22
- Rasa Sweet and Sour ChickenSweet and sour chicken with bell pepper, cucumber, onion and fresh pineapple chunks. (Lunch $13)$19
Soup
Soup
- Tom Yum SoupShrimp, calamari, scallop, green mussel and vegetable in tangy broth.$12
- Wonton SoupDumpling with ground pork, shrimp, shitake mushroom, carrot and leafy greens.$9
- MisoSliken tofu squares with green onion.$4.50
Salad
Salad
- Mango Beef Salad (GF)Fresh mango salad and sliced beef with citrus dressing$12
- Tauhu GorengTofu with bean sprout, cucumber and satay peanut sauce.$12
- Lettuce wrapChicken, shitake mushroom, onion with fresh lettuce leaves.$13
- Tofu, shitake mushroom, jicama and onion with fresh lettuce leaves
- Chicken, shitake mushroom, jicama and onion with fresh lettuce leaves
- PopiahJicama, bean sprout, lettuce, egg, tofu, cilantro with plum sauce and golden shallot.$11
Meat & Poultry
Meat & Poultry
- Peking DuckHand-carved Peking duck served with thin rice wraps, green onion and Chef's plum sauce. Reservation required. (40 min prep)$66
- Roast DuckCrispy roast duck (half) with mixed dried fruit in tangy sauce.$25
- Sizzling BeefBeef, green pepper, snow pea, mushroom, broccoli onion in smoky black pepper sauce.$25
- Ginger BeefTender Beef with julienned ginger and green onion.$23
- Beef and Basil
- Chicken and Basil (GF)...................................................................................................$20
- Beef and Basil...................................................................................................$23
- Green curry chickenChicken, brinjal, okra, onion, kaffir lime and basil.$21
- Mango-mango Ayam (GF)Crisped chicken filet, fresh mango salad with tangy mango sauce.$22
Seafood
Seafood
- Sambal Olek FishCrisped filet over angel hair carrot in Chef's sambal olek sauce.$23
- Lemon fishCrispy fish filet with chef's preserved lemon sauce.$23
- Seafood Basil DeluxeScallop, shrimp, calamari, green mussel, bell peppers, onion, mushroom and fresh basil.$25
- Tom KhaPrawn, scallop and green mussel in spicy-coconut broth with lemongrass, kaffir lime and galangal.$23.50
- Asam Shrimp and CalamariSpicy shrimp and calamari sauteed in sambal spice blend with vegetables.$23
- Salt and Pepper ShrimpCrispy easy-peel shrimp seasoned with classic salt and pepper.$23
- Bourbon ShrimpShrimp with bourbon honey glaze over mixed vegetables.$23
- Black Olive ShrimpShrimp in preserved black olive relish with aged mustard leaves.$23
Tofu and Vegetables
Tofu and Vegetables
- Sizzling TofuTofu, mushroom, broccoli, baby corn, snow pea and carrot served over egg.$21
- Green Curry TofuTofu, brinjal, okra, onion, kaffir lime and basil.$21
- Eggplant and BasilEggplant, bell peppers, onion and basil. Mildly spicy. (Lunch $ 13)$20
- Garden DelightMixed vegetables stir-fry in spicy sambal. Available in white sauce. (Lunch $ 13)$19
- Chicken or Shrimp or Beef...................................................................................................$4
- Tofu...................................................................................................$3
Rice
Rice
- Nasi KuningGolden turmeric rice with shrimp, scallop, dried fruit, golden shallot and almond slices.$22
- Thai Fried RiceFried rice with diced bell pepper, onion and egg.
- Vegetables or Chicken....................................................................................................$19
- Shrimp...................................................................................................$21
- Pineapple Fried RiceFried rice with spice blend, pineapple, cashew, green onion and golden shallot.
- Shrimp...................................................................................................$21
- Vegetables or Chicken...................................................................................................$19
Noodles
Noodles
- Pad ThaiRice noodle, egg, tofu, bean sprout, ground peanut in Chef's Thai Sauce.$19
- Vegetables and Chicken
- Shrimp...................................................................................................$2
- Drunken NoodleWide rice noodles, chicken, shrimp, mushroom, onion, basil and bell peppers.$21
- Char Siew Mee SoupChar Siew (honey-roasted pork), Wonton, thin egg noodles and Shanghai Bok Choy.$19
- Roast Duck Mee SoupRoast duck, thin egg noodles and Shanghai Bok Choy.$21
- Spicy Seafood Noodles SoupRice noodles, shrimp, green mussel, calamari in spicy broth.$20
Beverages
Beverages
- Lychee and Rose Hot Tea$5
- Japanese Green Hot Tea$5
- Ginger Hot Tea$5
- Fresh Brewed Coffee$4
- Thai Iced Tea$4.50
- Sweet / Unsweeted Iced Tea$3
- SodaCoke Cola, Diet Coke, Mello Yello, Sprite, Ginger Ale, Pink Lemonade$3
- Perrier$3
Desserts
Desserts
- Sago PuddingSoft tapioca pearls with palm sugar syrup.$6
- Fried Cheese CakeCrispy on the outside, creamy on the inside.$6.75
- Mochi Ice-cream$5.25
- Sesame ballCrispy balls with red bean filling$6.50
Lunch Menu
Meat
- Roti Canai with Curry AyamButtery layered canai (Indian Pancake) with chicken and potato curry.$13
- Extra Canai...................................................................................................$3
- Curry Ayam with Jasmine Rice
- Hainanese Chicken RiceTender chicken over cucumber with chicken rice and 3 dipping sauces - ginger, chili and premium sweet soy sauce.$13
- Malaysian Fried Chicken Rice (Bone in)$14.50
- Sweet and Sour ChickenSweet and sour chicken with bell peppers, cucumber, onion and pineapple chunks.$13
- Chicken and BasilTender beef with basil, mushroom, onion and bell peppers.$13
- Eggplant and basilEggplant, mixed peppers, onion and fresh basil. Mildly spicy.$13
- Ginger BeefTender beef with ginger and green oinion.$14.50
- Garden DelightMixed vegetables in Chef's house sauce.$13
- Chicken or Tofu...................................................................................................$3
- Shimp or Beef...................................................................................................$4
Rice
- Basil Fried RiceRice with chicken, diced onion, egg, bell peppers and fresh basil.$14
- Rasa Fried RiceJasmine rice with scallion, egg, diced onion and bell peppers. Choice of shrimp, beef, chicken, tofu or Char Siew$14
- Nasi LemakAuthentic sambal ikan bilis, curry chicken, egg, cucumber, peanut and coconut rice.$14.50
Noodle
- Curry LaksaUdon noodles, tofu, bean sprout and egg in coconut - spiced soup.
- Chicken or Tofu...................................................................................................$13
- Shrimp...................................................................................................$14
- Char Siew Mee SoupChar Siew (honey roasted pork) with egg noodle, wonton and shanghai Bok Choy.$13
- Spicy Seafood noodle soupRice noodle, shrimp, green mussel and calamari in spicy broth.$15
- Drunken noodleWide rice noodle, chicken, shrimp, onion, mushroom, basil and bell peppers. Drunken noodle with tofu. ($13)$14.50
- Drunken Noodle with Tofu$13
- Hokkien MeeUdon, noodle with shrimp, calamari, bean sprout and Shanghai Bok Choy. Served with lemon and sambal.$14.50
- Char Kway TeowWide rice noodle with shrimp, egg, chive, Kechap Manis dark soy sauce.$14
- Wat Tan HorWide rice noodle with shrimp, chicken, calamari and Shanghai bok choy in egg flower gravy.$21
- Pad ThaiRice noodle, egg, tofu, bean sprout, ground peanut in Chef's Thai Sauce.
- Shrimp...................................................................................................$15
- Chicken or Vegetables...................................................................................................$14
- Loin MeinEgg noodle with onion, carrot, snow pea and bean sprout. Choice of Shrimp, Beef, Tofu, Chicken or Char Siew.
- Tofu or Chicken...................................................................................................$14
- Shrimp or Beef or Char Siew...................................................................................................$15
Weekend Lunch Menu
Weekend Lunch Menu
- Pan Fried NoodlesCrispy thin egg noodles with Shanghai Bok Choy and carrot in gravy.
- Chicken...................................................................................................$19
- Shrimp...................................................................................................$23
- Beef Hor Fun in black bean sauceBeef slices in savory black bean sauce with bell pepper over rice noodles.$21
- Beef Hor Fun'Kon Chow Hor Fun' is a traditional favorite ~ wide rice noodle stir fried beef.$21
- Salted Fish Fried RiceRice stir fried with salted fish, groung chicken, green onion, cilantro and egg$21
- Roast Duck with Bok ChoyFresh roasted duck from oven to your plate! Served with Shanghai Bok Choy and Jasmine rice.$21