Menu

  • Wine & Beer

    • Sparkling
      • Champagne
      • Prosecco
    • White
      • Pinot Grigio
      • Sauvignon Blanc
      • Chardonnay
    • Pink
      • Rose (Merlot/Ugni Blanc/Syrah)
    • Red
      • Pinot Noir
      • Merlot
      • Cabernet Sauvignon
    • Beer
      • Blonde
      • Amber
  • Coffees & Teas

    • Coffee & Espresso
      • American Coffee
      • Americano
      • Espresso
      • Cafe Noisette
      • Cafe au Lait
      • Cappuccino
      • Cold Brew Coffee
    • Flavored Coffee
      • Chocolate Coffee
      • Black & White Coffee
      • Nutella Coffee
    • Tea
      • Organic Tea Selection
      • Organic Chai Latte
  • Soft Drinks

    • Rieme Sparkling from France
      • Pomegranate Grenade
      • Lemon Citron
    • San Pellegrino
      • San Pellegrino Sparkling Water
      • San Pellegrino Sparkling Flavors
    • Juice
      • Apple Juice
      • Orange Juice
    • Soda
      • Coca Cola
      • Diet Coke
      • Sprite
    • Other
      • Zephyrhills Spring Water
      • Iced Tea
      • Chocolate Milk (Hot or Cold)
  • Eggs & Cie

    • American Breakfast
      Two eggs (any style), half baguette toasted with butter. Served with your choice of grilled ham, bacon, roast beef, or smoked salmon.
      • Build Your Own Omelette
        Three egg omelette made with your choice of 2 toppings. Served with slices of tomato and mixed greens.
        • Salmon Croissant
          Romaine lettuce, smoked salmon, tomatoes, and cream cheese served on a butter croissant.
          • Breakfast Platter
            Half baguette toasted with butter and French jam, brie cheese, fresh fruit.
              Vegetarian
            • Egg, Ham, & Cheese Croissant
              The perfect breakfast sandwich.
              • French Toast Croissant
                Our traditional butter croissant dipped in our cinnamon French toast batter. Served with fresh fruit, whipped cream, and organic maple syrup.
                  Vegetarian
              • Homemade Soups

                • Traditional French Onion Soup
                  Our traditional French Onion Soup with caramelized onions, homemade croutons, and melted gruyere cheese. 14oz. Served with slices of baguette.
                  • Soup du Jour
                    Our Soup of the Day is always prepared using premium ingredients following our traditional recipes. 14oz. Served with slices of baguette.
                  • Quiches & Grilled Sandwiches

                    • Quiches
                      The slice of quiche is served with your choice of side. Quiche choices include Lorraine (ham and swiss) and Florentine (spinach and goat cheese).
                      • Side salad
                      • Cup of Soup
                      • Cup of Fruit
                    • BLT Croissant
                      The classic bacon, lettuce, & tomato sandwich meets the traditional French butter croissant for the perfect blend. Served with your choice of side.
                      • Side Salad
                      • Cup of Soup
                      • Cup of Fruit
                    • Chicken Chipotle Wrap
                      Toasted corn tortilla with our homemade chipotle mayo, grilled chicken breast, mixed greens, fresh tomato, and melted swiss cheese. Served with your choice of side.
                      • Side Salad
                      • Cup of Soup
                      • Cup of Fruit
                    • Croque Monsieur
                      Ham, melted swiss cheese, and béchamel sauce on brioche bread. Served with your choice of side.
                      • Side Salad
                      • Cup of Soup
                      • Cup of Fruit
                    • Ham & Cheese Croissant
                      Ham, melted swiss cheese, and béchamel sauce on an artisan croissant. Served with your choice of side.
                      • Side Salad
                      • Cup of Soup
                      • Cup of Fruit
                  • Crepes

                    • Crepe Madame
                      Ham, Swiss cheese, béchamel, and a sunny-side-up egg.
                      • Cordon Bleu
                        Chicken breast, ham, Swiss cheese, and béchamel.
                        • Salmon & Brie
                          Smoked salmon, brie cheese, and béchamel.
                          • Vegetarienne
                            Onions, tomatoes, mushrooms, peppers, and béchamel.
                              Vegetarian
                            • Build Your Own Crepe
                              Light béchamel sauce with your choice of 3 toppings.
                            • Dessert Crepes

                              Available Additions: Whipped Cream - Chocolate Syrup - Caramel Syrup - White Chocolate Syrup - Fresh Fruit

                              • Butter & Sugar
                                  Vegetarian
                                • Butter & Jam
                                    Vegetarian
                                  • Nutella
                                      Vegetarian
                                    • Nutella & Banana
                                        Vegetarian
                                      • Fresh Fruit
                                          Vegetarian
                                        • Grand Marnier
                                            Vegetarian
                                          • Suzette
                                            Butter, sugar, orange juice, and orange liquor.
                                              Vegetarian
                                          • Signature Sandwiches

                                            Served on a traditional French baguette. Can be upgraded to an artisan butter croissant.

                                            • Parisian
                                              Choice of ham/turkey/prosciutto di Parma, Swiss cheese, cornichons, and butter.
                                              • Roast Beef
                                                Roast beef, tomato, onions, melted Swiss cheese, cornichons, and ailloli mayo.
                                                • Cordon Bleu
                                                  Chicken breast, ham, melted Swiss cheese, tomato, marinated peppers, and ailloli mayo.
                                                  • Di Parma
                                                    Tomato, mozzarella, prosciutto Di Parma, and pesto puree.
                                                    • Chèvre Miel
                                                      Turkey, goat cheese, romaine, fresh pears, and a drizzle of honey.
                                                      • Salmon
                                                        Romaine, tomato, smoked salmon, capers, onions, cream cheese, and honey mustard vinaigrette.
                                                        • Pan Bagnat
                                                          Romaine, tomato, black olives, light tuna chunk, hard-boiled egg, onions, and olive oil.
                                                          • Provençal
                                                            Romaine, tomato, fresh mozzarella, black olives, marinated peppers, pesto puree, and balsamic dressing.
                                                              Vegetarian
                                                          • Salades Composees

                                                            • Niçoise
                                                              Gourmet greens, tomato, green beans, black olives, hard-boiled egg, green peppers, anchovies, and light tuna chunk. Served with honey mustard vinaigrette.
                                                              • Chèvre Chaud
                                                                Gourmet greens, tomato, fresh apple, caramelized walnuts, raisins, cranberries, and goat cheese toasts with a touch of pesto. Served with raspberry walnut vinaigrette.
                                                                  Vegetarian
                                                                • Chicken and Pear
                                                                  Gourmet greens, tomato, homemade croutons, crumbled blue cheese, raisins, cranberries, fresh pears, and grilled chicken breast. Served with raspberry walnut vinaigrette.
                                                                  • Salmon
                                                                    Gourmet greens, smoked salmon, capers, onions, tomato, brie cheese toasts, and cranberries. Served with honey mustard vinaigrette.
                                                                    • French Riviera
                                                                      Gourmet greens, crumbled feta cheese, onions, green peppers, tomato, black olives, marinated peppers, and mozzarella toasts. Served with balsamic vinaigrette.
                                                                        Vegetarian
                                                                      • Caprese
                                                                        Slices of fresh tomato and Mozzarella cheese, pesto puree, and gourmet greens.
                                                                          Vegetarian
                                                                        • Chicken Caesar
                                                                          Romaine salad, shredded Italian cheese, chicken breast, homemade croutons, and slices of baguette. Served with our creamy Caesar dressing.
                                                                          • House Salad
                                                                            Gourmet greens, tomato, crumbled feta cheese, black olives, and onions. Served with balsamic vinaigrette.
                                                                              Vegetarian
                                                                          • Platters & Entrees

                                                                            • Salmon Platter
                                                                              Slices of hardwood-smoked wild Atlantic salmon, red onions, capers, tomatoes, and cream cheese. Served a half French baguette.
                                                                              • French Escargots
                                                                                Authentic escargots seasoned with our unique garlic butter and sautéed mushrooms. Served with our artisan bread basket.
                                                                                • Salmon Viennois
                                                                                  Our unique egg bread sandwich served with romaine, tomato, smoked salmon, capers, onions, cream cheese, and a drizzle of honey mustard vinaigrette. Served with a side salad.
                                                                                  • Cheese Temptation
                                                                                    Three assorted rolls filled with brie and butter, goat cheese and pesto, and mozzarella and tomato. Served with gourmet greens, caramelized walnuts, cranberries, crumbled blue cheese, and raspberry walnut vinaigrette.
                                                                                      Vegetarian
                                                                                  • Croissants, Pastries, & Sweets

                                                                                    • Butter Croissant
                                                                                      • Plain
                                                                                      • With Butter & Jam
                                                                                      • With Nutella
                                                                                    • Almond Croissant
                                                                                      • Cheese Danish
                                                                                        • Pain au Chocolat
                                                                                          • Chocoalte Twist
                                                                                            • Pain aux Raisins
                                                                                              • Chausson aux Pommes (apple turnover)
                                                                                                • Pistachio Croissant
                                                                                                  • Amandine Pastry
                                                                                                    Sable tart shell, almond cream, sliced almonds, apricot glaze, and powdered sugar.
                                                                                                    • Apple Tart Pastry
                                                                                                      Puff pastry shell, apple coulis, sliced apple, and apricot glaze.
                                                                                                      • Apricot Tart Pastry
                                                                                                        Sable tart shell, almond cream, sliced apricot, sliced almond, and apricot glaze.
                                                                                                        • Chocolate Ganache Pastry
                                                                                                          Sable tart shell, chocolate ganache, and a shaved chocolate cigar.
                                                                                                          • Fruit Tart Pastry
                                                                                                            Sable tart shell, pastry cream, assorted fresh fruit, and apricot glaze.
                                                                                                            • Lemon Tart Pastry
                                                                                                              Graham cracker sable base, lemon meringue, meringue, and sliced almonds.
                                                                                                              • Napoleon Mille Feuilles Pastry
                                                                                                                Three layers of mille feuilles with pastry cream between, topped with powdered sugar.
                                                                                                                • Opera Pastry
                                                                                                                  Almond sponge, coffee syrup, buttercream, and chocolate ganache.
                                                                                                                  • Pear Tart Pastry
                                                                                                                    Sable tart shell, almond cream filling, sliced pears, and apricot glaze.
                                                                                                                    • Royale Pastry
                                                                                                                      Layers of chocolate sponge, chocolate wafer, and chocolate mousse, topped with a drizzle of chocolate ganache.
                                                                                                                      • Lunette
                                                                                                                        Raspberry preserves sandwiched between two layers of sable cookie, topped with powdered sugar.
                                                                                                                        • Macaron
                                                                                                                          Choice of chocolate, coffee, lemon, pistachio, strawberry, or vanilla.
                                                                                                                          • Palmier
                                                                                                                            Puff pastry dough baked to golden brown with caramelized sugar.