Menu

Lunch Menu

Starters

SHORT RIB FLATBREAD
sautéed mushrooms + caramelized onions + gorgonzola cream + melted cheese + balsamic + braised short ribs  /  $10
"THE CALAMARI"
flash fried + golden crisp + capers + olives + pickled peppers + white balsamic reduction   /  $13
CRAB CAKES
garlic aioli + tomato jam + pickled onions + artisan greens + lemon vinaigrette  /  $12
THAI CHICKEN NACHOS
fried wontons + ponzu chicken + wasabi slaw + melted cheese + peanut sauce + basil + jalapeños  /  $10
THAI PORK POTSTICKERS
ponzu + gochujang  /  $9

Soup & Salads

TOMATO BASIL
cup  /  $4
bowl  /  $7
SMOKED SALMON CHOWDER
hot smoked salmon + sweet yellow corn + celery + yukon potatoes + cream
cup  /  $6
bowl  /  $10
WEDGE SALAD
apple + gorgonzola + hazelnuts + bacon + chives  /  $6
HOUSE SALAD
tomatoes + garlic butter croutons + cucumbers + shredded carrots + balsamic vinaigrette  /  $5
SMALL CAESAR SALAD
house made caesar + fresh baked croutons + parmesan cheese  /  $6

Salad Entrees

GRILLED STEAK SALAD
sautéed mushrooms + gorgonzola + port wine vinaigrette + artisan greens + french fried onions   /  $18
CREEKSIDE CHOP
roast chicken + gorgonzola + cherry tomatoes + marinated chickpeas + green beans + roasted corn + bacon + balsamic vinaigrette  /  $15
THAI LETTUCE WRAP
ginger soy chicken + napa cabbage + carrots + jalapeños + peanuts + crisp bean threads  /  $13
GRILLED CHICKEN CAESAR
hearts of romaine + garlic herb croutons + parmesan cheese   /  $14
sub salmon  /  $23
sub shrimp  /  $22

Sandwiches & Burgers

served with seasoned fries
THE "MISHIMA" BURGER
aged white cheddar + chopped romaine + caramelized onions + tomatoes + tomato jam aioli + brioche bun   /  $16
PRIME RIB DIP
slow roasted prime rib + sautéed mushrooms + provolone + caramelized onions + au jus + creamy horseradish  /  $16
TURKEY FLATBREAD
herb roasted turkey + lettuce + tomatoes + bacon + provolone cheese + sliced apples + red onions + artisan flatbread   /  $13
STEAKHOUSE SANDWICH
smoked beef brisket + dijon-apple kraut + swiss cheese + thousand island dressing + bacon jam + marbled rye  /  $13
GRILLED HAM & CHEESE
shaved ham + pepperoncini + dijon aioli + melted cheese + marbled rye  /  $13

Signatures

ROSEMARY CHICKEN ALFREDO
rosemary marinated grilled chicken breast + oven roasted tomatoes + sautéed mushrooms + fettuccine + garlic cream + aged parmesan  /  $18
sub shrimp  /  $23
BEEF STROGANOFF
slow braised pulled short ribs + sautéed mushrooms + green peas + pappardelle pasta  /  $17
ALASKAN COD FISH & CHIPS
parmesan panko + crispy battered fries + house-made tartar + malt vinegar reduction + lemon + wasabi slaw  /  $14
MAC & CHEESE
elbow pasta + three cheese blend + truffle herb breadcrumbs  /  $14
add bacon  /  $3
add peas  /  $2
FISH TACOS
cumin cabbage slaw + chipotle crema + cotija + pico de gallo + corn chips  /  $10

Menu

Dinner Menu

Starters

"THE CALAMARI"
flash fried + golden crisp + capers + olives + pickled peppers + white balsamic reduction   /  $13
CRAB CAKES
garlic aioli + tomato jam + pickled onions + artisan greens + lemon vinaigrette  /  $13
THAI CHICKEN NACHOS
fried wontons + ponzu chicken + wasabi slaw + melted cheese + peanut sauce + basil + jalapeños  /  $10
WICKED SHRIMP
sautéed shrimp + spicy andouille sausage + jalapeño + lobster broth + grilled rosemary bread  /  $12
THAI PORK POTSTICKERS
ponzu + gochujang  /  $9
GORGONZOLA STEAK SKEWERS
gorgonzola croquette + gorgonzola cream + balsamic reduction   /  $11
TEMPURA PORTABELLO
sesame aioli  /  $9

Soup & Salads

TOMATO BASIL
cup  /  $4
bowl  /  $7
SMOKED SALMON CHOWDER
hot smoked salmon + sweet yellow corn + celery + yukon potatoes + cream
cup  /  $6
bowl  /  $10
CREEKSIDE WEDGE
washington apple + gorgonzola + toasted hazelnuts + bacon + chives  /  $9
SMALL CAESAR
house made caesar + fresh baked croutons + parmesan cheese  /  $6
HOUSE SALAD
tomatoes + garlic butter croutons + cucumbers + shredded carrots + balsamic vinaigrette  /  $5

Salad Entrees

GRILLED STEAK SALAD
sautéed mushrooms + gorgonzola + balsamic vinaigrette + artisan greens + french fried onions  /  $18
SEARED AHI SALAD
seared sashimi ahi + hoisin vinaigrette + toasted almonds + orange supremes  /  $18
CREEKSIDE CHOP
roast chicken + gorgonzola + cherry tomatoes + marinated chickpeas + green beans + roasted corn + bacon + balsamic vinaigrette  /  $15
THAI LETTUCE WRAPS
ginger soy chicken + napa cabbage + carrots + jalapeños + peanuts + crisp bean threads  /  $13
GRILLED CHICKEN CAESAR
hearts of romaine + garlic herb croutons + parmesan cheese  /  $14

Seafood

TWIN BROILED LOBSTER TAILS
roasted garlic mashed potatoes + sautéed green beans + drawn butter + lemon  /  $38
HAWAIIAN BLACKENED AHI
sashimi grade + soy mustard + beurre blanc + pickled ginger + wasabi mashed potatoes + tempura green beans  /  $23
GRILLED SALMON
parmesan risotto + sautéed green beans + beurre-blanc  /  $23
PRAWN PASTA ROSE
jumbo tiger prawns + fresh fettuccine + roasted tomato sauce + mushrooms + cream + parmesan  /  $20
CRAB CAKES
garlic aioli + tomato jam + butter sauce + sautéed green beans + garlic mashed yukon gold potatoes  /  $22
ALASKAN COD FISH & CHIPS
parmesan panko + crispy battered fries + house-made tartar + malt reduction + lemon + wasabi slaw  /  $14
GRILLED JUMBO PRAWN SKEWERS
scampi sauce + roasted garlic whipped potatoes + sautéed green beans  /  $24

Casual Favorites

LOBSTER MAC & CHEESE
elbow pasta + aged white cheddar + gruyere truffle herb breadcrumbs  /  $24
add bacon  /  $3
add peas  /  $2
BEEF STROGANOFF
slow braised pulled short-ribs + mushrooms + green peas + pappardelle pasta  /  $22
"THE MISHIMA BURGER"
american kobe + aged white cheddar + chopped romaine + tomatoes + caramelized onions + aioli + tomato jam  /  $15
ROSEMARY CHICKEN ALFREDO
rosemary marinated grilled chicken breast + roasted tomatoes + sautéed mushrooms + fettuccine + garlic cream + aged parmesan  /  $18
sub shrimp  /  $23
ROAST CHICKEN MARSALA
mary's free range semi boneless chicken breast + mushroom marsala sauce + sautéed green beans + roasted garlic mashed potatoes  /  $18
PRIME RIB DIP
roasted prime rib + sautéed mushrooms + provolone + caramelized onions + au jus + battered steak fries + creamy horseradish  /  $16

Cattle Company Beef

we serve each prime steak dinner with roasted garlic mashed potatoes, seasonal vegetables, veal demi-glace, tallow butter, and horseradish
STEAK GORGONZOLA
8oz prime top sirloin + gorgonzola cream + balsamic glaze  /  $28
PRIME GRADE TOP SIRLOIN
8oz center cut + tender & flavorful   /  $24
PRIME NEW YORK
12oz + significant marbling + tender & juicy  /  $28
FILET MIGNON
8oz + the most tender steak of all  /  $32
RIB-EYE
12oz + marbled + best flavor  /  $36

Prime Grade Surf & Turf

8oz cattle company prime grade top sirloin
STEAK & SHRIMP
grilled jumbo prawn skewer  /  $34
STEAK & LOBSTER
broiled maine lobster tail  /  $39
STEAK & CRAB
crab cake + lemon aioli  /  $29

Menu

Kids Menu

Entrees

includes 1 side
CHICKEN TENDERS
2 white meat chicken tenders + ranch dressing  /  $5
MINI BURGERS
2 mini burgers + american cheese + pickles + brioche bun  /  $5
GRILLED CHEESE
melted american cheese + buttered sourdough bread  /  $5
FRIED FISH
2 alaskan cod fish strips + tartar sauce  /  $5
MAC & CHEESE
american cheese + white cheddar  /  $5

Sides

choose one
FRENCH FRIES
MANDARIN ORANGES

Drinks

sold separately
MILK OR CHOCOLATE MILK
$1.50
APPLE OR ORANGE JUICE
$1.25
LEMONADE
$2

Menu

Drink Menu

Non Alcoholic

PELLEGRINO SPARKLING WATER
$5
ACQUA PANNA FLAT WATER
$5
HENRY WEINHARD'S ROOT BEER
$3
make it a float  /  $6
COSMO-NOT
peach + cranberry + grenadine + sprite  /  $5
BLUEBERRY MINT LEMONADE
fresh blueberries + mint + lime + lemonade  /  $5
BERRY ITALIAN SODA
strawberry syrup + raspberry syrup + half & half + club soda + fresh blueberries  /  $5
VIRGIN PEACH BELLINI
peach puree + muddled oranges + soda  /  $5

Craft Cocktails

MARGARITA GRANDE
hornitos + mezcal + ancho reyes + lime + simple syrup + tajin rim  /  $11
NEW OLD FASHIONED
makers mark + amaretto + muddled cherry & orange + club soda  /  $10
CREEKSIDE BLOODY MARY
absolut pepper vodka + demitri's + lime + banana peppers + olives + pickled beans  /  $9
BLOODY CAESAR  /  $3
PURPLE HAZE
rum + vodka + tequila + gin + blue curacao + cranberry juice + lemonade + sprite + lemon + cherry garnish  /  $9
MOSCOW MULE
muddled lime + vodka + ginger beer  /  $8
FRENCH 75
muddled lemon + vodka + champagne float on the rocks  /  $9
PEACH  /  
RASPBERRY  /  
BOMBAY BLOOD ORANGE LEMONADE
bombay sapphire + simple syrup + muddled blood orange + soda + blood orange garnish  /  $11
KNOB CREEK RYE SAZARAC
knob creek rye bourbon + peychaud's bitters + simple syrup + absinthe rinsed glass + lemon twist  /  $12

Draft Beer

COORS LIGHT
Golden, CO - 4.2% ABV  /  $4
BALE BREAKER, TOP CUTTER IPA
Moxee, WA - 6.8% ABV  /  $5
BALE BREAKER, SEASONAL
Moxee, WA  /  $5
HOP NATION, GSA
Yakima, WA - 5.0% ABV  /  $5
MAC & JACK'S, AFRICAN AMBER
Redmond, WA - 5.2% ABV  /  $5
BLUE MOON, BELGIAN WHITE
Denver, CO - 5.4% ABV  /  $5
SNAKE EYE, STOUT
Moses Lake, WA - 6.3% ABV  /  $6

Bottles & Cans

BECKS
$4
BUDWEISER
$3
CORONA
$5
GUINNESS
$6
STELLA ARTOIS
$5
BUD LIGHT
$4
COORS LIGHT
$4
WIDMER HEFEWEISEN
$5
WICKED "D'S" HARD CIDER
$6

White Wine

by the glass
HOUSE CHARDONNAY
$6
SNOQUALMIE RIESLING
Winemakers Select Riesling - crisp + clean finish  /  $6
NACHES HEIGHTS PINOT GRIS
Yakima Valley - bosc pear spice + a hint of grapefruit  /  $8
GILBERT CELLARS ROSE
semi-dry + clean + crisp + fruit forward  /  $9
WATERBROOK SAUVIGNON BLANC
2013 - Columbia Valley  /  $6
RYAN PATRICK NAKED CHARDONNAY
2016 - unoaked + refreshing + fruit driven  /  $6
COACH HOUSE CHARDONNAY
2013 - Columbia Valley  /  $8
SKYFALL CHARDONNAY
2015 - Columbia Valley  /  $7
NACHES HEIGHTS CAN-CAN
2016 - Yakima Valley  /  $7
SAGEMOOR DRY RIESLING
2016 - Columbia Valley  /  $10

Red Wine

by the glass
HOUSE CABERNET
$6
HOUSE RED BLEND
$6
MARYHILL'S "WINEMAKER'S RED" BLEND
2012 - Columbia Valley  /  $7
OWEN ROE "SHARECROPPERS" CABERNET
2013 - Columbia Valley  /  $9
COACH HOUSE SYRAH
2013 - Columbia Valley  /  $9
ARGENTO MALBEC
2015 - Mendoza, Argentina  /  $7
COACH HOUSE MERLOT
2013 - Columbia Valley  /  $9
COACH HOUSE CABERNET
2013 - Columbia Valley  /  $9
DISRUPTION RED BLEND
2014 - Columbia Valley  /  $9
PIKE ROAD PINOT NOIR
2014 - Willamette Valley, OR  /  $9
GARAGE RED
2013 - Columbia Valley  /  $8

Chardonnay

by the bottle
2015 L'ECOLE NO 41
Columbia Valley  /  $47
2015 GILBERT CELLARS UNOAKED
100% aged in stainless steel  /  $48
2014 COACH HOUSE
Columbia Valley  /  $27
2015 SKYFALL
Columbia Valley  /  $23

Riesling

by the bottle
2013 BADGER MOUNTAIN NSA
Columbia Valley  /  $21
2015 SNOQUALMIE RIESLING
Columbia Valley  /  $18

Pinot Gris

by the bottle
2016 NACHES HEIGHTS VINEYARD
Yakima Valley  /  $25
2015 ERATH
Oregon  /  $25

Sauvignon Blanc

by the bottle
2015 MERCER
Columbia Valley  /  $27
2015 WATERBROOK
Columbia Valley  /  $22

Sparkling Wine

by the bottle
TREVERI SPARKLING BLANC DE BLANC
$26
TREVERI SPARKLING SYRAH
$27
TREVERI SPARKLING ROSE
$28

Cabernet

by the bottle
2015 OWEN ROE "SHARECROPPERS"
Columbia Valley  /  $30
2014 DISRUPTION
Columbia Valley  /  $29
2013 COACH HOUSE
Columbia Valley  /  $34
2013 SPRING VALLEY "FREDERICK"
Walla Walla  /  $60
2013 BADGER MOUNTAIN NSA
Columbia Valley  /  $28
2014 CANVASBACK
Red Mountain  /  $45
2015 SHERIDAN L'ORAGE
Yakima Valley  /  $84
2015 LONG SHADOWS
Columbia Valley  /  $98
2014 SAGEMOOR
Columbia Valley  /  $100

Syrah

by the bottle
2013 COACH HOUSE
Columbia Valley  /  $33
2016 ESC UMBRES'
Yakima Valley  /  $44
2013 DUNHAM CELLARS
Columbia Valley  /  $56
2013 LONG SHADOWS SEQUEL
Columbia Valley  /  $84

Merlot

by the bottle
2013 COACH HOUSE
Columbia Valley  /  $33
2013 L'ECOLE NO 41 ESTATE SEVEN HILLS
Walla Walla  /  $44
2012 JONES OF WASHINGTON
Columbia Valley  /  $28
2014 ABEJA
Columbia Valley  /  $77
2014 JANUIK
Columbia Valley  /  $43
2014 SPRING VALLEY URIAH
Walla Walla  /  $65

Red Blends

by the bottle
2014 GOOSE RIDGE "G3"
Columbia Valley  /  $32
2013 L'ECOLE "FRENCHTOWN" RED
Columbia Valley  /  $42
2015 OWEN ROSE "SINISTER HAND"
Columbia Valley  /  $42
2014 DISRUPTION
Columbia Valley  /  $28
2014 SHERIDAN MYSTIQUE
Yakima Valley  /  $44
2013 GILBERT CELLARS ALLOBROGES
Wahluke Slope  /  $48
2013 MARYHILL WINEMAKERS
Columbia Valley  /  $26
2013 GARAGE RED
Columbia Valley  /  $24

Cabernet Franc

by the bottle
2014 SHERIDAN BOSS BLOCK
Yakima Valley  /  $76
2014 TAMARACK CELLARS
Wahluke Slope  /  $42
2012 SPRING VALLEY "KATHERINE"
Walla Walla  /  $62

Malbec

by the bottle
2012 ANTOLIN CELLARS
Yakima Valley  /  $48
2015 ARGENTO
Mendoza, Argentina  /  $23
2014 FIDELATAS
Columbia Valley  /  $69

Pinot Noir

by the bottle
2014 PIKE ROAD
Willamette Valley  /  $36
2013 ST. INNOCENT
Willamette Valley  /  $80

Menu

Happy Hour Drinks
Cocktails, Draft Beer, Bottled Beer, and Wine

Draft Beers

ask your server about our current selection
ALL DRAFT BEER
$4
ALL BOTTLED BEER
$3
ALL WELL LIQUOR SHOTS
$3
IMPORT BOTTLES
$3

Specialty Cocktails

RASPBERRY MARTINI
$6.49
MOSCOW MULE
$5.99
COSMOPOLITAN
$6.49
MANGO MARTINI
$6.49
ULTIMATE LEMON DROP
$6.49
CLASSIC VODKA OR GIN MARTINI
$6.49
PALOMA COCKTAIL
$6.49
MARGARITA
$6.49

Wine

by the glass
SNOQUALMIE RIESLING
2015 - Columbia Valley  /  $5
WATERBROOK SAUVIGNON BLANC
2013 - Columbia Valley  /  $6
HOUSE RED
Cabernet  /  $5
HOUSE WHITE
Chardonnay  /  $5
NACHES HEIGHTS PINOT GRIS
Yakima Valley - bosc pear spice + a hint of grapefruit  /  $8

Nightly Features

MONDAY
Martini Monday - $7 Select Martinis
TUESDAY
Margarita Mayhem - $1 Off Any Margarita
WEDNESDAY
All Day Happy Hour
THURSDAY
$1 Off All Draft Beers
DRINK SPECIALS ARE NOT AVAILABLE DURING HAPPY HOUR

Menu

Happy Hour Food
Monday, Tuesday, Thursday, & Friday 4-6pm in the bar only. Wednesday is ALL DAY happy hour in the bar only. Food and Drink Specials

"The Bar Food"

appetizers
"THE CALAMARI"
flash fried + peppers + olives + white balsamic  /  $11
ASIAN LETTUCE WRAP
house favorite  /  $11
PORK POTSTICKERS
gochujang + ponzu  /  $7
WICKED SHRIMP
sautéed shrimp + spicy andouille sausage + jalapeño lobster broth + grilled rosemary bread  /  $10
AHI POKE WONTONS
seared ahi + wasabi slaw + cucumber + soy vinaigrette + crisp wontons  /  $8
FRIED PORTOBELLO MUSHROOMS
sesami aioli  /  $7
SHORT RIB FLATBREAD
caramelized onions + gorgonzola cream + balsamic + braised short ribs  /  $11
GORGONZOLA FRIES
bacon + gorgonzola + chives  /  $7
BEEF SLIDERS
house pickled relish + aioli + cheddar + tomato jam + brioche bun  /  $7
CARNITAS TAMALE CAKES
tomatillo salsa + sweet corn tamale cakes + slow cooked pork carnitas + corn salsa + chipotle crema + cilantro  /  $6
CARNITAS OR BLACKENED FISH STREET TACOS
slow cooked traditional pulled pork or blackened fish + cumin slaw + cotija + pico  /  $6
BLACKENED SHRIMP CAESAR
classic house made caesar + romaine + parmesan cheese + fresh croutons  /  $7

Menu

Special Event Menu
small = approx. 25 people / large = approx. 45 people

Party Platters

VEGETABLE PLATTER
crisp garden vegetables + ranch dip / sm 25 - lg 50
FRUIT PLATTER
mixed melons + diced pineapple + berries + grapes / sm 50 - lg 90
CHEESE PLATTER
imported gorgonzola + walnut honey + tillamook aged white cheddar + goat cheese + fresh fruit + crostinis / sm 80 - lg 120
CHARCUTERIE PLATTER
assorted cured meats + accoutrements / sm 80 - lg 145
SEAFOOD TOWER
assorted fresh seafood + accoutrements / mkt price
SMOKED SALMON PLATTER
capers + red onion + dijon mustard / sm 85 - lg 150

Appetizers

COCONUT PRAWNS
lightly breaded + sweet chili sauce / sm 125 - lg 250
GORGONZOLA STEAK SKEWERS
rosemary garlic marinade + gorgonzola + demi-glace / sm 125 - lg 225
COLD-CUT SANDWICHES
carver ham + roasted turkey + gruyere + white cheddar + lettuce + tomato + pepperoncini + dijon mayo / sm 100 - lg 180
SLIDER BURGERS
white cheddar + house pickled relish / dozen 42
SWEDISH MEATBALLS
veal gravy + french baguette / sm 85 - lg 150
CRAB STUFFED MUSHROOMS
lemon garlic aioli / sm 50 - lg 90
WING CENTRAL WINGS
world famous / sm 35 - lg 150
SOUTH WEST EGG ROLLS
spicy chicken + melted cheese + crisp shell / sm 55 - lg 98

Dinner Entrees

PRIME RIB
cattle company signature prime rib roast / 1 ea 375 - 2 ea 750
CHICKEN MARSALA
3oz portions of all natural chicken + madeira sauce + pearl onions + mushroom / sm 150 - lg 250
BEEF BOURGUIGNON
fork tender braised beef + burgundy wine sauce + pearl onions + mushroom / sm 200 - lg 400
ROASTED SALMON
beurre blanc sauce / 1 side 180 - 2 sides 360
MAC AND CHEESE
elbow pasta + garlic cream sauce + white cheddar + gruyere + breadcrumb topping / sm 120 - lg 200
ROSEMARY CHICKEN ALFREDO
rosemary grilled chicken + bow-tie pasta + oven dried tomatoes + parmesan / sm 150 - lg 280

Dinner Sides

VEGETABLE
sm 50 / lg 90
MASHED POTATOES
sm 55 / lg 100
BREAD SERVICE
sm 25 / lg 45
GARDEN SALAD
sm 50 / lg 70