Paella para llevar & Catering
La Valenciana
Originating in Valencia hundreds of years ago, Valencians cook round, short grained rice with the fruits of their surroundings over an orange wood fire.
- La ValencianaThe most commonly accepted ingredients found in La Valenciana are: E.V.O.O, Chicken, Rabbit, Flat Green Beans (Baxoqueta), Tomato Sauce w/ garlic, Lima Beans (Garrofó), Paprika + Saffron, Valencian rice, Rosemary.
Fideuà
While out at sea, fishermen from Gandia had a paella, fish, and noodles instead of rice; once the noodles pointed upwards, the Fideuà was born.
- FideuàE.V.O.O, Onion, Mixed Seafood, Tomato sauce w/ garlic, Paprika + Saffron, Spanish noodles (Fideos) nº 2, Seafood broth.
Vegetariana
- VegetarianE.V.O.O, Onion, Zucchini, Mushrooms, Cherry Tomatos, Paprika + Saffron, Vegetable broth, Valencian Rice.
Bocatas
Sandwiches
- Tortilla EspañolaEgg, Potato, Onion + Cherry Tomato Jam (Add Jamón)
- CalamariFried Calamari with alioli