• MENU
**For takeout, order online at ToastTab.com/anjuseattle (no fees, commissions, or charges). Current menu shown online.** eats - nosh - grub - fill your belly

MENU

  • Online order / Takeout Food

    Full online menu available at: ToastTab.com/anjuseattle

    • Kimchi Fried Rice (gf)
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      $10
      Classic Korean pan-fried rice with kimchi and spam
    • Japchae (v) (gf)
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      $10
      Classic Korean dish. veggies, sautéed with sweet potato noodles (can be made vegetarian)
    • Korean Fried Chicken
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      $10
      boneless, glazed deep-fried bites. "dak-gang-jung" in Korean.
    • Koreadilla
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      $10
      kimchi quesadilla with Korean bbq marinated beef and cheese
    • Kimchi Jun
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      $9
      savory Korean style pancake with kimchi
    • Rice Bowl
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      $10
      rice topped with Korean bbq chicken or veggies
    • Korean Curry
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      $9
      Korean style curry with potatoes, carrots, onions. Vegetarian. Can add Chicken for $1.
    • Ssam jang dip
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      $7
      Savory Soybean paste dip that comes with Korean peppers or Cucumbers for dipping.
    • Chicken Teriyaki
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      $9.50
      Classic Seattle chicken teriyaki with rice and salad.
    • Spicy Chicken Teriyaki
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      $10
      Classic Seattle spicy chicken teriyaki with rice and salad.
    • Chicken Katsu
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      $10
      Classic chicken katsu with rice and salad.
    • Teriyaki / Katsu combo
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      $10
      half and half combo of chicken teriyaki and katsu with rice and salad.
    • Sides
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      $2
      Side sauces, rice, fries, or stir-fried veggies
  • beer

    10 rotating handles and beers in cans

    • Cans
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      $3
      Hite $3, Rainier $2.50
  • wine

    Whites, Rose, and Reds

    • Broadbent (White)
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      $9
      Gruner Veltliner, 2016, AT ($32 bottle)
    • Le Charmel, Loire Valley
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      $10
      Sauvignon Blanc 2016, FR ($36 bottle)
    • Scaia Rosata Veneto (Rose)
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      $10
      Rose 2017, IT ($36 bottle)
    • Disruption (Red)
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      $11
      Cabernet 2016, WA ($40 bottle)
    • LO-VE (Red)
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      $11
      Garnacha NV, SP ($40 bottle)
    • Antech Limoux Brut
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      $9
      Sparkling wine, FR ($32 bottle)
  • non alcoholic beverages

    • Ginger Beer
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      $4
      Bundaberg or Cock n' Bull brand
    • Topo Chico Soda
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      $4
    • Fever Tree Tonic
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      $4
    • Sodas
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      $3
      Coke, Sprite, Diet Coke
    • Korean drinks
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      $3
      Milkis or Yogurt drink
    • Juices (fresh squeezed)
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      $4
      squeezed in-house.