Pick up Menu
Cocktails and Soft Drinks
we know you miss our martinis... (must be 21 or older with a valid ID)
- Tanqueray Martini$12gin martini on the rocks
- Dry
- Slightly Dirty
- Dirty
- Extra Dirty
- Tito's Martini$12vodka martini on the rocks
- Dry
- Slightly Dirty
- Dirty
- Extra Dirty
- Cosmopolitan$12cointreau - cranberry juice - vodka - on the rocks
- Blueberry Bourbon Lemonade$10fresh blueberry - lemon juice - raw sugar syrup - seltzer
- St. Germain Gimlet$12fresh lime - st. germain - vodka - on the rocks
- Margarita$10fresh lime - cointreau - raw sugar syrup - tequila
Appetizers
- Margherita Flatbread$12Naan style flatbread with sliced tomatoes - fresh mozzarella - basil chiffonade - garlic oil and parmesan
- Gulf Shrimp Cakes$14lemon-garlic sautéed shrimp mixed with aioli, parmesan cheese, bell pepper and onions - pan fried and with creme fraiche
- Soup$8
- Gnocchi$13potato dumpling pasta | brown butter sauce | truffle cheese | chorizo | green onion.
Salads
- House Salad$9Mixed Greens in a citrus and fresh herb vinaigrette with orange slices, beets, kalamata olives, goat cheese, and parmesan
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Caesar$9classic dressing with fresh romaine lettuce, parmesan cheese and crouton
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Cucumber Caprese$10fresh sliced tomatoes, buffalo mozzarella, cucumber, garlic olive oil, fresh basil, balsamic reduction drizzle
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
Fresh Pasta (GF spaghetti also available)
- Bolognese$18house made fresh spaghetti - oven roasted marinara - seasoned ground meat - red wine reduction with parmesan and fresh basil
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Lombardia$19house made fresh spaghetti - sautéed gulf shrimp - cherry tomatoes - capers - lemon-garlic butter with parmesan and fresh basil
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Steak and Pasta$25grilled spinalis ribeye - served with our house made pasta tossed in a fresh daily sauce with grilled vegetables and topped with cheese.
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Baked Ziti$19fresh rigatoni pasta with seasoned ground sausage - grilled vegetables - tomato-basil cream sauce - topped with bread crumbs and parmesan and then baked
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Gnocchi Ragu$23potato pasta dumplings tossed with Maggie's mushrooms, ground lamb, grilled vegetables and oven roasted marinara. topped with parmesan and basil.
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
- Alfredo$19Fresh rigatoni pasta tossed in a parmesan cream sauce with parmesan encrusted chicken breast, grilled vegetables, and cherry tomatoes.
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
Entrees
- Filet of Ribeye$3910 oz Superior Angus Filet of Ribeye - grilled and topped with brandy and gorgonzola cheese - served with potato scallopini and vegetables in herb butter.
- Lamb T Bones$39two 6 oz chops - grilled and served with fresh herb chimichurri, potato scallopini, and vegetable medley sautéed in herb butter.
- Fish Special$34grilled fresh fish of the day, seafood paella with mussels, shrimp, grilled veggies, greens, peas and topped with gremolata.
- Ravioli$25leek and fontina stuffed pasta pockets with grilled veggies, mushrooms, blue cheese and bacon cream sauce. topped with parmesan.
- Add Grilled Chicken$6
- Add Sauteed Shrimp$7
- Add 4 oz. Cap Steak$12
Dessert
- Tiramisu$7Kahlua and espresso dunked ladyfingers layered with marsala mascarpone and dusted with cocoa
- Oatmeal Chocolate Chip Cookies$5
- Chocolate Decadence$7flourless chocolate and red chile torte topped with pecan caramel and berry puree.