Antipasti
- Soup of the Day.........................................................................................................................................................................................................................................................£4.50
Freshly made served with toasted garlic ciabatta
- Olives, ciabatta and balsamic dip.........................................................................................................................................................................................................................................................£4.25
Marinated olives with toasted garlic ciabatta and aged balsamic syrup
- Pane all'aglio e rosmarino.........................................................................................................................................................................................................................................................£4.95
Pizza base with garlic butter and fresh rosemary
- Carta da musica all'aglio.........................................................................................................................................................................................................................................................£3.95
Thin and crispy garlic bread
- Gamberoni alla Diavola.........................................................................................................................................................................................................................................................£9.95
Tiger Prawns in a white wine, chilli and garlic sauce
- Calamari fritti con aceto balsamico.........................................................................................................................................................................................................................................................£6.95
Deep fried breaded squids drizzled in aged balsamic syrup served with rucola and homemade tartare sauce
- Carpaccio di filetto di manzo.........................................................................................................................................................................................................................................................£9.95
Succulent raw thin sliced beef tenderloin served with rucola, parmesan shaving and citronette dressing
- Insalata caprese.........................................................................................................................................................................................................................................................£7.95
Traditional buffalo mozzarella and vine tomato salad
- Capesante con puree di piselli e pancetta.........................................................................................................................................................................................................................................................£9.95
Pan seared scallops with pea puree, crispy pancetta and aged balsamic
- Bruschetta al pomodoro.........................................................................................................................................................................................................................................................£6.95
Toasted ciabatta with fresh diced tomato, garlic and fresh basil
- Funghi ripieni con pancetta e gorgonzola.........................................................................................................................................................................................................................................................£6.95
Stuffed breaded mushrooms with gorgonzola, pancetta and a drizzled of aged balsamic syrup
- Antipasti platter x 2.........................................................................................................................................................................................................................................................£16
Parma ham, salami milano,calamari,stuffed mushrooms, meatballs in arrabbiata, marinated olives, caprese, sundried tomatoes and artichokes served with toasted garlic ciabatta
Pizza
- Margherita.........................................................................................................................................................................................................................................................£8
Fior di latte mozzarella and tomato
- Napoletana.........................................................................................................................................................................................................................................................£8.95
Anchovies, capers and black olives
- Vegetariana.........................................................................................................................................................................................................................................................£10.45
Red onions, peppers, courgettes and aubergines
- Diavola.........................................................................................................................................................................................................................................................£9.95
Pepperoni and hot chilli
- Hawaiian.........................................................................................................................................................................................................................................................£9.95
Ham and pineapple
- Caprino.........................................................................................................................................................................................................................................................£9.45
Red onion, roasted peppers and goat cheese
- Nettuno.........................................................................................................................................................................................................................................................£9.45
Tuna, red onion and sweetcorn
- Mamma mia.........................................................................................................................................................................................................................................................£12
Chicken, pepperoni, roasted peppers and meatballs
- Calzone.........................................................................................................................................................................................................................................................£11.95
Ricotta, spinach, mushrooms and sun-dried tomatoes
- Al pollo.........................................................................................................................................................................................................................................................£10.75
Chicken, sun-dried tomatoes, pepperoni and red onion
- Calabrese.........................................................................................................................................................................................................................................................£11
Italian sausages, mushrooms, red onion and roasted peppers
- Quattro stagioni.........................................................................................................................................................................................................................................................£10.75
Mushrooms, ham, olives and artichokes
- Fiorentina.........................................................................................................................................................................................................................................................£10.95
Spinach, garlic, parmesan shaving and soft egg
Pasta & Risotto
- Fettuccine al pomodoro fresco e basilico.........................................................................................................................................................................................................................................................£9
Fettuccine pasta in a fresh tomato and basil sauce
- Penne arrabbiata.........................................................................................................................................................................................................................................................£9.45
Pasta quills in a fresh chilli and tomato sauce
- Fettuccine Bolognese.........................................................................................................................................................................................................................................................£11.95
Fettuccine pasta in a traditional Bolognese ragout
- Lasagne.........................................................................................................................................................................................................................................................£11.95
Traditional pasta layers with rich meat ragout and béchamel sauce
- Tagliatelle al salmone con crema di mascarpone.........................................................................................................................................................................................................................................................£10.95
Tagliatelle pasta served in a creamy mascarpone sauce with smoked salmon and fresh dill
- Ravioli ripieni di pollo e pesto rosso.........................................................................................................................................................................................................................................................£11
Homemade succulent chicken, pesto and sun-dried tomatoes ravioli in a creamy dolcelatte sauce
- Spaghetti alla carbonara.........................................................................................................................................................................................................................................................£9.75
Spaghetti served in a creamy egg and cheesy sauce with pancetta chunks
- Mamma's pasta al forno.........................................................................................................................................................................................................................................................£11.95
Penne pasta oven baked with italian style meatballs creamy cheese and tomato sauce
- Penne al pollo e pancetta.........................................................................................................................................................................................................................................................£10.95
Pasta quills in creamy parmesan sauce with chicken chunks, crispy bacon and balsamic syrup
- Linguine al granchio.........................................................................................................................................................................................................................................................£14.95
Linguine in a fragrant fresh lime, chilli and spring onion broth with fresh crab meat and cherry tomatoes
- Spaghetti marinara (our chef speciality).........................................................................................................................................................................................................................................................£16.95
Spaghetti in a spicy plum tomato sauce with tiger prawn, squids, langoustine and mixed shell fish
- Gnocchi alla Calabrese.........................................................................................................................................................................................................................................................£10.95
Potato dumplings in a creamy Nduja sauce with Italian sausages and broccoli florets
- Risotto ai funghi Porcini.........................................................................................................................................................................................................................................................£10.95
Creamy Risotto carnaroli served with porcini and wild mushrooms
- Risotto ai porri con Eglefino affumicato.........................................................................................................................................................................................................................................................£10.95
Risotto carnaroli served with smoked Haddock and leeks
Insalate
- Pollo con insalata Cesare.........................................................................................................................................................................................................................................................£11.95
Romaine lettuce with grilled chicken, croutons, crispy bacon, parmesan shaving and Caesar dressing
- Insalata di mare.........................................................................................................................................................................................................................................................£12.95
Mixed leaves salad with smoked salmon, prawns and fresh crab served with Marie rose sauce
- Tonno Nicoise.........................................................................................................................................................................................................................................................£16.95
Fresh yellow fin tuna steak with traditional Nicoise salad
Secondi
- Costata di Vitello alla Milanese.........................................................................................................................................................................................................................................................£19.95
Pan fried breaded Veal cutlet served with penne arrabbiata
- Scaloppina di Vitello ai funghi e porto.........................................................................................................................................................................................................................................................£19.95
Pan fried Veal cutlet in a rich mushrooms and ruby port jus served with seasonal vegetables and sautéed potatoes
- Pollo alla Milanese.........................................................................................................................................................................................................................................................£14.50
Pan fried chicken escalope served with sautéed potatoes and coleslaw
- Pollo Valdostano.........................................................................................................................................................................................................................................................£14.95
Chicken breast with ham melted mozzarella in plum tomato sauce served with seasonal vegetables and sautéed potatoes
- Pollo con crema e funghi porcini.........................................................................................................................................................................................................................................................£14.95
Chicken breast with cream and wild mushrooms sauce served with seasonal vegetables and sautéed potatoes
- Agnello scottadito alla griglia con erbe aromatiche.........................................................................................................................................................................................................................................................£17.95
Succulent grilled Lamb cutlets served with vegetables caponata and thin wafer potatoes
- Fegato di Vitello vaccino con bacon e cipolla.........................................................................................................................................................................................................................................................£16.95
Pan fried Dutch calves Liver with bacon and onion served with seasonal vegetables and sautéed potatoes
- Merluzzo con pomodori secchi e chorizo.........................................................................................................................................................................................................................................................£16.95
Pan fried Atlantic Cod with sun-dried tomatoes and chorizo in a light spicy plum tomato sauce served with crushed potatoes and green beans
- Filetti di Spigola saltimbocca.........................................................................................................................................................................................................................................................£16.95
Pan seared Sea bass fillets with prosciutto and fresh sage in a white wine sauce served with mashed potatoes and green beans
- Scotch Beef Burger.........................................................................................................................................................................................................................................................£12.95
Scotch Beef burger served in a brioche bun with bbq pulled pork, mature cheddar and chunky chips
- Bistecca al pepe verde.........................................................................................................................................................................................................................................................£19.45
28 days mature scotch Beef sirloin steak served with sautéed spinach and chunky chips (Optional Brandy peppercorn sauce suppl. £3.00)
- Filetto di manzo Casanova.........................................................................................................................................................................................................................................................£23.95
About 10oz Scotch Beef fillet steak with wild mushrooms and Madeira jus served with seasonal vegetables and sautéed potatoes
Contorni / £4.50
- Spinach.........................................................................................................................................................................................................................................................£4.50
- Seasonal vegetables.........................................................................................................................................................................................................................................................£4.50
- Sautéed potatoes.........................................................................................................................................................................................................................................................£4.50
- Chips.........................................................................................................................................................................................................................................................£4.50
- Mac 'n' cheese.........................................................................................................................................................................................................................................................£4.50
- Mixed salad.........................................................................................................................................................................................................................................................£4.50
- Tomato and red onion salad.........................................................................................................................................................................................................................................................£4.50
- Zucchini fritti.........................................................................................................................................................................................................................................................£4.50
- Rucola salad and parmesan.........................................................................................................................................................................................................................................................£4.50
A discretionary 10%service charge is added to all bills