Dinner Menu
STARTERS
- POT STICKERSsix house-made pork pot stickers, served with a soy and ponzu dipping sauce$9.50
- HUMMUS PLATTERhouse-made roasted pepper hummus, served with fresh cut vegetables and pita chips$10
- CHICKEN QUESADILLAquesadilla filled with cheddar cheese, smoked gouda, sautéed peppers & onions and natural, antibiotic-free chicken$10
- SPINACH & ARTICHOKE DIPwarm, fresh-made spinach, cream cheese, parmesan and artichoke hearts served with pita chips$9.50
TAVERN GREENS
- CAESAR SALADromaine lettuce tossed in Caesar dressing, parmesan cheese, and croutons$9
- ADD CHICKEN$5
- ADD SALMON$7
- DRESSINGSItalian, Bleu Cheese, Ranch, Thousand Island, French, Caesar, Poppy Seed, Balsamic Vinegar of Modena and Olive Oil, Balsamic Vinaigrette
- GREENE COUNTY COBB SALADtraditional cobb salad with bleu cheese, bacon, tomato, cucumber, sliced egg, avocado, and grilled chicken, served with your choice of dressing$12.50
TAVERN FAVORITES
served with choice of house-made chips or fries
- GRILLED CHICKEN SANDWICHgrilled, antibiotic-free chicken breast topped with smoked gouda, bacon, radicchio and apple butter, served with hand-cut fries$11.50
- CHICKEN TENDER PLATTERfour hand-battered chicken tenders, served with hand-cut fries$11.50
- Toss in Buffalo Sauce$0.50
- THE WRIGHT PATTY*hand-formed burger with lettuce, tomato, onion, your choice of cheese, served with hand-cut fries$11.50
- THE HUFFMAN DAM BURGER*hand-formed burger, topped with melted smoked gouda, applewood smoked bacon, onion and a fried egg, served with hand-cut fries$12.50
TAVERN PASTAS
- MUSHROOM FLORENTINEtomatoes, sautéed mushroom blend, baby spinach with linguine tossed in a parmesan cream sauce$13
- SHRIMP SCAMPItraditional gulf shrimp scampi tossed with linguini, roasted tomatoes and baby spinach$15
TAVERN SPECIALTIES
served with choice of two sides
- BONE IN CHOPtow bone-in 7 oz. pork chops grilled to perfection, served with two sides$12.50
- GRILLED NORWEGIAN AUKRA SALMONgrilled with a choice of port wine or barbecue glaze, served with two sides$19
- THE WRIGHT STEAKS*two grilled, angus reserve medallion steaks, smothered in sautéed peppers, onions, and port demi-glace. served with two sides$20
- 12 OZ RIBEYE*angus reserve ribeye grilled to perfection, served with two sides$22
KIDS MENU
ages 10 below eat free with purchase of adult meal
- CHICKEN FINGERStwo chicken tenders, served with choice of fruit cup or fries, includes beverage$6
- CHEESEBURGERserved with choice of fruit cup or fries, includes beverage$6.50
- HOUSE-MADE MAC-N-CHEESEserved with choice of fruit cup or fries, includes beverage$6
SIDES
- BAKED POTATO$2
- GARLIC MASHED POTATOES$2
- GREEN BEANS$2
- SAUTEED ZUCCHINI$2
- SIDE SALAD$2
- HAND-CUT FRIES$2