A selections of starters from our Wine Bar Menu and Classic Pizza Party Favorites.

Antipasta
Our favorite selections from our Wine Bar Menu
- Charcuterie
  nuts, spreads, olives, dried fruits, grain mustard, honeycomb, warm breads, tillamook cheddar, eiffle tower camenbert, moody blue, genoa salami, 14-mo aged prosciutto, nduja salami
  $25.25
- Bruschetta
  Two pieces per selection. Mix and match, choose up to 3 selections for a total of six pieces.
- Calamari Fritti
  Choice of three styles
  $14.75
- Baked Goat Cheese
  fra diavolo, garlic oil, balsamic glaze, pesto, crostinis
  $12.75
- PEI Mussels
  white wine broth, green onion, fennel, potato hay, cream, butter
  $18.75
Party Favorites
The most popular poppers for your next Pizza Party!
- Rib Tips
  house smoked bbq & fries
  $11.75
- Chicken Fingers
  fries and BBQ sauce
  $12.75
- Naked Wings
  $10.75
- Mozzarella Sticks with Marinara
  6 piece
  $6.75
- Jalapeno Poppers
  6 piece
  $6.75
- Fried Mushrooms
  10 piece
  $6.75
- Mac and Cheese Bites
  6 piece
  $6.75
- Sampler
  Jalapeno poppers, fried mushrooms, mac and cheese bites, mozzarella sticks
  $13.75
- French Fries
  $5
- Onion Rings
  $6

Thin, Pan, Stuffed, Specialties & Calazone

Original Thin Crust Pizza
Since 1962 Angelo's has been Delivering Chicago's Classic Square-Cut Pub Style Pizza
- Baby Cheese 10"
  $12
- Small Cheese 12"
  $13
- Medium Cheese 14"
  $15
- Large Cheese 16"
  $18
- Super Bowl 14"x28"
  $24
- Original Vegetarian
  spinach, mushroom, onion, green pepper
  $15
- The Angelo's
  sausage, pepperoni, caramelized onion, mushroom, green pepper, tomato
  $15
- Manzo Italiano
  italian beef, giardiniera, onion, tomato, mushroom, italian herbs
  $15
Hand Crafted Specialty 12" Pizza
Featuring our Flaky Beer Crust and Gluten Free Crust is Available upon request.
- Formaggio
  Fresh Mozzarella, Gorgonzola, Parmesan, Chèvre, Asiago, Italian Herbs
  $15.75
- Carbonara Pizza
  Bacon, Egg, Mozzarella, Pecorino Romano, Balsamic Onion, Italian Herbs
  $17.75
- Wild Mushroom
  Beach mushrooms, king mushrooms, shiitake mushrooms, button mushrooms, roasted garlic cream, goat cheese and mozzarella.
  $17.75
- Salsiccia
  Italian sausage, basil, fresh mozzarella, San Marzano tomato and Italian herb.
  $16.75
- Fig and Prosciutto Pizza
  Garlic confit olive oil, chevre, prosciutto, fig, mozzarella, arugula, Parmesan and balsamic glaze.
  $18.75
- Burrata Margarita
  Fresh mozzarella, burrata mozzarella, San Marzano tomato, cherry tomato and basil.
  $16.75
- Gamberetto
  Shrimp, Roasted Garlic Cream, Caramelized Onion, Italian Herb Fresh Mozzarella
  $17.75
Pan Pizza
To Deep, Chicago Style
- 10" Pan Pizza
  $14
- 12" Pan Pizza
  $17
- 14" Cheese Pan Pizza
  $20
- Angelo's Pan
  italian sausage, pepperoni, caramelized onion, mushroom, green pepper, tomato
- Vegetarian Pan Pizza
  spinach, mushroom, onion, green pepper
- Manzo Italiano Pan
  italian sausage, pepperoni, caramelized onion, mushroom, green pepper, mozzarella, provolone
Stuffed Pizza
- 10" Small Stuffed Cheese Pizza
  $16
- 12" Medium Stuffed Cheese
  $18
- 14" Large Stuffed Pizza
  $20
- Angelos Stuffed
  italian sausage, pepperoni, caramelized onion, mushroom, green pepper, mozzarella, provolone
- Manzo Italiano Stuffed
  italian sausage, pepperoni, caramelized onion, mushroom, green pepper, mozzarella, provolone
- Vegetarian Stuffed Pizza
  spinach, mushroom, onion, green pepper
Calazone
- Baked Calazone
  mozzarella cheese and choice of topping
  $9

Pasta
- Cacio e Pepe (Cheese and Pepper)
  Pecorino, Parmesan and Black Pepper, Spaghetti. Roman Favorite.
  $12.75
- Gnocchi
  Hand-made Ricotta and Potato Dumplings. Pomodoro Sauce, Basil, Ricotta and Parmesan.
  $13.75
- Rigatoni Verdure
  vegetable broth, asparagus, beech mushroom, artichoke, parmesan, butter
  $14.75
- Carbonara
  spaghetti, bacon, parmesan, romano, egg, chive
  $12.75
- Papardelle Bolognese
  Hand-made pappardelle noodles with Bolognese sauce, a touch of cream, and Parmesan cheese.
  $13.75
- Fettuccine Di Mare
  marinara, mussels, scallops, shrimp
  $23.75
- Mac & Cheese
  cheddar, mozzarella, bread crumbs, parsley
  $9.75
- Chicken Afredo
  Fettuccine and Grilled Chicken Breast
  $16.75
- Seasonal Risotto
  ramp broth, cartouche of thumbelina and tokyo turnip, parmesan-reggiano, butter
  $16.75
- Spaghetti & Meatballs
  Meatballs, Marinara
  $13.75
Vegetables
- Roasted Vegetables
  Baby Carrot, Watermelon Radish, Turnip, Leek, Artichoke Hearts, Chive
  $13.75
- Crispy Cauliflower
  Mint, Cilantro, Fried Garlic, Nouc Mam Cham
  $11.75
- Seared Broccolini
  fried garlic, chili flake
  $9.75
- Grilled Asparagus
  basil oil, roasted cherry tomato, crispy parmesan
  $11.75
- Heirloom Carrots
  honey-miso glaze, mint
  $12.75
- Roasted Brussels Sprouts
  Crispy Pancetta, Pickled Red Onion, Balsamic Glaze
  $10.75
- Seasonal Risotto
  ramp broth, cartouche of thumbelina and tokyo turnip, parmesan-reggiano, butter
  $16.75
Meat & Seafood
- Four Piece Fried Chicken
  mac & cheese, fries, house made biscuits & honey
  $18.75
- Piccata
  breast of chicken, fettuccine, lemon, butter, caper
  $18.75
- Roasted Faroe Island Salmon
  saffron-cream fumet, farro risotto, tomato marmalade
  $22.75
- Pan Seared Scallops
  english peas, fava, cippolini onion, mint, fingerling potato, carrot
  $23.75
- Grilled Shrimp
  tomato-cliantro fresca, creamy polenta
  $19.75
- Meatballs
  Italian Sausage, Veal, Pancetta, Demi-Glace, Pomodoro, Mozzarella, grilled ciabatta
  $14.75
- Sausage & Peppers
  Italian Sausage, Roasted Red Pepper, Caramelized Onion San Marzano Tomato, Demi-Glace, Fingerling Potato
  $14.75
- Mesquite Smoked Back Ribs
  Half rack of Brown Sugar Glazed Mesquite Smoked Baby Back Ribs, Three-onion potato salad, and Caramelized Brussels Sprouts
  $20.75
- Lamb Lollipops
  Four two-ounce Lamb Rib Chops. Tomato, Cucumber, Red Onion, Kalamata, Feta, Farro, Mint Raita
  $24.75
- NY Strip Steak
  10 oz or 14 oz restaurant cut - grilled broccolini, Fingerling potatoes, ramp compound butter
  $26.75

Beer & Hard Cider
- Coors "Light" American Light Pilsner
  6 pack
  $15
- Miller 'Genuine Draft', American Pilsner
  6 pack
  $15
- Modelo "Negro", Mexican Pilsner
  6 Pack
  $21
- Peroni 'Nastro Azzurro', Italian Pilsner
  6 Pack
  $21
- Guinness 'Nitro Can', Stout
  4 Pack
  $16
- Half Acre 'Daisy Cutter', Pale Ale 16oz
  4 Pack
  $18
- Brooklyn 'Bel Air', Sour Ale
  6 Pack
  $24
- Metropolitan 'Krankshaft', Klosch
  6 Pack
  $24
- North Coast 'Le Merle', Sassion
  4 Pack
  $16
- Allagash 'White', Belgian Ale
  4 Pack
  $16
- Vandermill 'Vandy' Apple Cider
  6 pack
  $24
Bottled Wine
- #Vigneto, Red Blend, Dolce, Italy, NV
  sweet, sparkling red wine
  $23.75
- Agricola Dibon, Brut, Sparkling "Reserve", Spain
  An unusual cava, with a leesy note on the nose and flavors of macerated peach, vanilla and hazelnut. Atypical.
  $26.25
- François Montand, Brut Rosé, Mousseux, Loire, France
  Elegant peach, white cherry and white raspberry notes mingle at the core. A lingering watermelon rind edge supports the finish
  $28.75
- Gérard Bertrand, Blanc de Blancs, Brut, Crémant de Limoux, "Code Rouge", Languedoc, France, NV
  $31.25
- Doña Paula, Malbec, Rosé, Mendoza, Argentina
  A fruity style, with red berry and dried plum flavors that finish with accents of melon and spice
  $23.75
- Oyster Bay, Rosé, Marlborough, N.Z, 2019
  Offers mouthwatering acidity, with citrus and berry flavors, revealing a hint of toast on the firming finish
  $31.25
- WillaKenzie Estate, Rosé, Willamette Valley, Oregon
  Pretty strawberry aromas lead to crisp, delicate flavors. Pinot Noir, Pinot Meunier and Pinot Blanc
  $36.25
- Villa Wolf, Pinot Noir, Rosé, Pfalz, Germany, 2009
  A beautiful, bright Rose wine.
  $25.75
- Barberani, Grechetto, Umbria, Italy, 2017
  Fresh and well-knit, with a subtle, chalk-tinged underpinning layered with flavors of ripe pear, pickled ginger and almond blossom
  $41.25
- WillaKenzie Estate, Pinot Gris, Yamhill Carlton District, Oregon,
  Light and polished, with modest nectarine and spice flavors, finishing gently.
  $31.25
- Liquid Light, Sauvignon Blanc, Washington, 2018
  This wine is all about the harmonization of the lively acidity and the fresh fruit of Washington State Sauvignon Blanc. The aroma and palate are full of green pineapple, lime zest, and pink grapefruit. This white wine offers a light texture that showcases hints of honeydew and a touch of grass
  $28.75
- Cantina Andriano, Chardonnay, "Somereto", Alto Adige, Italy, 2018
  A zesty, light-bodied white, this is stony, offering apricot, grated ginger and melon notes in a snappy package.
  $35.75
- Adelsheim, Chardonnay, Willamette Valley, Oregon, 2018
  Vibrant and steely, with focused lemon and green apple flavors, accented by spice notes.
  $37.75
- Ramos Pinto, "Duas Quintas", Douro, Portugal, 2017
  This red shows concentration and focus, with blackberry and currant flavors, flanked by savory spice, graphite and herb accents. Tannins deliver good grip along the finish.
  $25.75
- Donna Laura, Chianti Classico, "Bramosia", Tuscany, Italy, 2017
  A generous red, offering ripe cherry, raspberry and rose flavors, layered over dusty tannins. Enjoyable now with food such as salumi and pasta with tomato-bases sauces. Sangiovese and Merlot
  $31.25
- G.D. Vajra, Nebbiolo, Langhe, Piedmont, Italy, 2018
  Graphite and eucalyptus aromas lead off, followed by flavors of cherry, strawberry, earth and underbrush. This has intensity, energy and moderate length.
  $42.50
- Terrazas de los Andes, Malbec, "Altos del Plata", Mendoza, Argentina, 2017
  Young, vibrant and balanced, this deep red wine with purplish shades boasts ripe red fruits such as raspberry, blackberry and plum. A fresh floral profile of lavender and spicy peppery notes testify as to the wild aspect of the variety.
  $30.75
- Merf, Cabernet Sauvignon, Columbia Valley, Washington, 2016
  This Cabernet Sauvignon is balanced, soft and approachable. With flavors of blackberry, vanilla and subtle spice notes this wine has silky tannins and a lasting finish
  $31.25
- Böen, Pinot Noir, Santa Lucia Highlands, California, 2017
  Ripe, with flavors of roasted plum, dark currant and cherry pastry, filled with Asian spice accents. Chocolate details and hints of hazelnut show on the finish
  $40.50
- Saint Cosme, Côtes du Rhône, Rhône, France
  Lively savory, lavender, cherry and black currant notes mix in this friendly, open-knit wine, which reveals a tug of dark earth at the end
  $26.25
- Masseria Li Veli, Salice Salentino, "Pezzo Morgana", Riserva, Puglia, Italy
  Earth and smoke notes lead to dried cherry and raspberry fruit flavors in this lightly chewy, medium-bodied red, while hints of mocha and citrus peel linger on the finish
  $38.75
- Carlos Serres, Rioja, Reserva, Spain, 2018
  Light, fresh and fruity, this red shows cherry and strawberry flavors, with accents of tea, spice and vanilla. Juicy acidity and light tannins give this focus
  $30.25
- Tolaini, Toscana, "Al Passo", Tuscany, Italy
  Black currant fruit signals this supple red, focused by refined tannins and bright acidity. Cedar, iron and tobacco notes add depth as this winds down on the long finish. Sangiovese, Merlot and Cabernet Sauvignon.
  $33.75
- Austin Hope, Cabernet Sauvignon, Paso Robles, California, 2018
  Aromas of freshly picked black currants, ripe black cherries and blackberries, with subtle notes of violets, mocha and dried spices. A big, powerful, modern-styled wine layered with heaps of juicy blackberry and cherry fruit, while nuances of cedar, clove, nutmeg and vanilla bean round out the long smooth finish
  $46.25

Antipasta

Party Favorites

Salads

Pannini

Original Thin Crust Pizza

Hand Crafted Specialty 12" Pizza

Pan Pizza

Stuffed Pizza

Calazone

Pasta

Vegetables

Meat & Seafood

Desserts

Soft Drinks & Bottled Water

Beer & Hard Cider

Bottled Wine