• Lunch Menu
  • Drink Menu

Lunch Menu

  • Daily Selection of Homemade Soups

    Known for our soups, we have dozens of options available frozen in our market along with a daily selection in the restaurant. - Gluten Free option available - no charge Cup 6 / Bowl 11 / Family 18

    • VEGETARIAN
      Cup $5 | Family Size Takeout Available $16
      • MEAT / FISH BASED
        Cup $6 | Family Size Takeout Available $18
      • Flatbreads

        Served on our homemade naan bread. Add chicken $6 Add avocado $3

        • ROASTED VEGGIE & BASIL PESTO
          Baby spinach, caramelized, onion, tomato , cheese, avocado, basil pesto
          $16
          • grilled chicken breast
            ...................................................................................................
            $6
        • BLEU CHEESE & PORTOBELLO
          Rosemary, caramelized onion, baby spinach. balsamic, parmesan cream sauce
          $17
          • Chicken
            ...................................................................................................
            $6
        • ROASTED BEET & FETA CHEESE
          Roasted eggplant, baby spinach, carmelized onion, cheese, balsamic
          $17
          • Chicken
            ...................................................................................................
            $6
      • Crostini's

        Gluten Free option available. Add $2

        • AVOCADO & PARMESAN
          Tomato, onion, parmesan, basil pesto, fresh homemade bread
          $15
          • SMOKED SALMON
            Wild Alaskan sockeye salmon, herb cream cheese, tomato, onion, homemade basil pesto, fresh baked bread - Citrus spinach salad
            $17
          • Sandwiches

            All sandwiches are served with one of the chef's sides

            • Beef Burger
              Grass fed beef, cheese, lettuce, tomato, onion, pickle, mayo, mustard, ketchup, whole grain
              $16
              • Veggie Burger
                Brown rice, baby portobello mushrooms, sunflower seeds, parmesan, cheese, lettuce, tomato, onion, pickle, mayo, mustard, ketchup, whole grain
                $15
                • BLEU CHEESE BURGER
                  (substitute with our homemade veggie patty) Bleu cheese, baby portobello mushrooms, caramelized onions, lettuce, mayo
                  $18
                  • FRESH FISH RUEBEN
                    Wild caught white fish, marinated cabbage, cheese, spicy mustard, Thousand Island, rye
                    $16
                    • California Chicken Burger
                      House Ground chicken breast, avocado, marinated kale, cucumber, onion and mayo, whole grain
                      $16
                      • BASLAMIC ROASTED EGGPLANT
                        Grilled eggplant, melted cheese, lettuce, tomato, onion, basil pesto, mayo, rye
                        $14
                      • Salads

                        Add grilled chicken breast $6 Add fresh catch $7 Add avocado $3

                        • KALE CAESAR
                          Kale, romaine, purple cabbage, quinoa, sunflower seeds, onion, craisins, Caesar dressing
                          $14
                          • BLACK BEAN & AVOCADO
                            Fresh greens, black beans, corn, onion, pico de gallo, avocado, tortilla crisps, cilantro lime creme fresh
                            $16
                            • ROASTED EGGPLANT & FETA
                              Fresh greens, mediterranean vinaigrette, cabbage, cucumber, tomato, onion, garbanzo beans, pickled beets
                              $16
                              • TOSSED SALAD
                                Fresh greens, cabbage, marinated kale, tomato, onion, Sunflower seeds, craisins with Balsamic or Mediterranean vinaigrette
                                $14
                              • Tacos

                                Two tacos with your choice of housemade flour tortillas or hard shell corn tortillas. (GF) Fresh pico de gallo, roasted corn and mango jalapeño slaw, finished with cilantro lime sour cream sauce. Add avocado $3

                                • Slow simmered black beans
                                  $14
                                  • Grilled chicken breast
                                    $15
                                    • Chef's fresh catch
                                      $16
                                    • Burrito

                                      • $15 Black beans, cilantro lime rice, pico de gallo, cheese, sour cream, whole wheat tortilla
                                        Chicken Breast 6 | Fresh Catch 7 | Wild Shrimp 8 | Avocado 3
                                        $15
                                      • Just for Kids

                                        • TACO
                                          Choose chicken or black bean. Topped with lettuce and cheese. Add sour cream $1 | Add pico de gallo $1
                                          $5
                                          • BEEF, VEGGIE OR SOUTHWEST CHICKEN BURGER
                                            Served on sprouted whole grain bun. Add cheese $2 Add lettuce, tomato, onion, pickle, mayo, mustard or ketchup .50¢ ea
                                            $9
                                            • GRILLED CHEESE
                                              On a light rye bread.
                                              $6
                                            • Sides

                                              $6 Each

                                              • Chef's Feature
                                                • Marinated Beets
                                                  • Kale Salad
                                                    • Black beans & Rice
                                                    • Deserts

                                                      • Chocolate Mousse
                                                        $8
                                                        • Cheesecake (daily selection)
                                                          $10
                                                          • Raw Vegan Chocolate Coconut Cake
                                                            $8
                                                            • Raw Vegan Carrot Cake
                                                              $8
                                                            • Lunch Menu
                                                            • Drink Menu

                                                            Drink Menu

                                                            • BLUE SKY ORGANIC SODAS

                                                              Cola - root beer - orange - dr. Becker - lemon lime Diet: Cola - Grape - Orange

                                                            • FRESH ORGANIC JUICES, WATERS & TONICS

                                                              • BARLEY GRASS SHOT
                                                                $4
                                                                • B-GREAT! DAILY FRESH VEGGIE BLEND
                                                                  A delicious blend of carrots, spinach, beet, apple, cucumber, citrus and ginger
                                                                  $7
                                                                  • CARROT JUICE
                                                                    Freshly juiced carrots
                                                                    $7
                                                                    • APPLE LEMON GINGER
                                                                      Freshly juiced apple, lemon, carrot
                                                                      $8
                                                                      • ORANGE CARROT
                                                                        Freshly juiced carrots with Florida orange juice
                                                                        $7
                                                                        • GREEN MACHINE
                                                                          Season fresh greens, lemon, apple & ginger
                                                                          $8
                                                                          • RAW YOUNG THAI COCONUT WATER
                                                                            $7
                                                                            • RAW LOCAL SPIRULINA WATER
                                                                              $5
                                                                              • FIRE CIDER WATER
                                                                                Apple cider vinegar, oranges, lemons, onions, ginger, horseradish, garlic, turmeric, habanero pepper, raw honey
                                                                                $6
                                                                                • NOBLE FLORIDA FARM ORGANIC FRUIT JUICES
                                                                                  Orange • Grapefruit • Apple
                                                                                  $6
                                                                                  • SEASONAL FRUIT INFUSED WATER
                                                                                    $4
                                                                                  • KOMBUCHA ON TAP

                                                                                    Fermented tea, (Probiotics + Antioxidants)

                                                                                    • AWAKEN & GT'S SEASONAL FLAVORS
                                                                                      $6
                                                                                      • AWAKEN CBD
                                                                                        Orange Mango
                                                                                        $8
                                                                                        • GT CANNABLISS CBD
                                                                                          Pineapple Ginger Tumeric
                                                                                          $7
                                                                                        • Florida Specialty Beers

                                                                                          Seasonal assortment of Craft beers brewed in Florida, Ales, IPAs, Porters, Lagers, $5 Each

                                                                                        • Organic White Wines

                                                                                          • HOMEMADE WHITE SANGRIA
                                                                                            Made with all organic seasonal fruits
                                                                                            $8
                                                                                            • TIAMO PINOT GRIGIO (ITALY)
                                                                                              Aromas of fresh pears and fruit.
                                                                                              • ALOIS LAGEDER PINOT GRIGIO (ITALY)
                                                                                                A tangy and fresh white with lemon, pear and green apple, full-bodied, clean and crisp, mango aftertaste.
                                                                                                • SANTA JULIA CHARDONNAY (ARGENTINA)
                                                                                                  Crisp and fresh with pineapple, grapefruit and apple.
                                                                                                  • BAILEYANA FIREPEAK CHARDONNAY (CALIFORNIA)
                                                                                                    A bright but complex Chardonnay, this wine has upfront favors of crisp pear, lemon zest, and pineapple.
                                                                                                    • PONGA SAUVIGNON BLANC (NEW ZEALAND)
                                                                                                      Exhibiting flavors of nectarine, lime and grapefruit.
                                                                                                      • TIAMO PROSECCO (ITALY)
                                                                                                        Crisp with pear and apple flavors.
                                                                                                      • Organic Red Wines

                                                                                                        • HOMEMADE RED SANGRIA
                                                                                                          Made with all organic seasonal fruits
                                                                                                          $8
                                                                                                          • SANTA JULIA CABERNET-SAUVIGNON (ARGENTINA)
                                                                                                            Black cherry, currant and plum with a touch of spice.
                                                                                                            • L'ECOLE MERLOT (WASHINGTON) (SUSTAINABLE)
                                                                                                              Layered with enticing aromas of black plum, espresso, violet and red flower.
                                                                                                              • SANTA JULIA TEMPRANILLO (ARGENTINA)
                                                                                                                Raisins, figs and plums with a hint of vanilla.
                                                                                                                • TIAMO CHIANTI (ITALY)
                                                                                                                  Soft tannins and lovely aromas of violets.
                                                                                                                  • REX HILL PINOT NOIR (OREGON)
                                                                                                                    Aromas of violets, iris, ripe raspberries, dark cherries, rose, blueberries, wild strawberries and wet stones.
                                                                                                                    • GIRASOLE' CABERNET SAUVIGNON (CALIFORNIA)
                                                                                                                      Dense, Dark berry color, full body with a tannic grip
                                                                                                                    • HOT TEA

                                                                                                                      Daily selection of flavors