Starting at $125 (Eight amazing courses personally selected by Chef Soichi)
Seasonal assorted appetizer
Chef choice seasonal sashimi
Seasonal grilled fish
Chef choice of 12 pieces of Nigiri sushi
Japanese style fish soup
House-made Japanese sweets
Daily Special Dish
Starting at $85 (Price may vary based on seasonable fish and special add-on requests by customer)
Seasonal Assorted Appetizer
Chef's choice 12 pieces of Nigiri Sushi
Japanese style fish soup.
House made Japanese sweets
À la carte
Recommended for a light meal or as add-on to your course
Santen Mori-5 Japanese appetizers selected by Chef Soichi
Deep fried shrimp, fish and vegetable.
Oyster 1/2 shell
2 pieces with Soichi's Ponzu
Monk Fish Liver
Steamed egg custard
Seasonal Simmered fish from $14
Choice of Seasonal fresh fish at market price.
Seasonal grilled fish at market price.
Chilean Sea Bass
Miso marinated and grilled