AFTERHOUSE SEAFOOD BISTRO MENU
fish eggs
served with créme fraiche, pickled onion, fingerling potato chips
- golden osetra caviarnorth carolina, 1 oz$130
- white sturgeon caviarcalifornia, 1 oz$90
- paddlefish roearkansas, 1 oz$55
- trout roeidaho, 1 oz$40
- imperial osetra caviarnorth carolina, 4 oz$400
raw bar á la carte
served with your choice of sauces: champagne mignonette, cilantro-thai chili dressing, cocktail sauce, miso yogurt, togarashi soy rice wine
- grey lady oysternantucket$3.25
- cape cod baydennis, ma$3
- pocomo meadownantucket$3.25
- poached jumbo shrimp$4
- chilled half lobster$17
tinned seafood
served with organic greens, espelette, créme fraiche, lemon, sourdough toast
- mackerel in olive oilfrom jose gourmet, portugal$14
- sardines in olive oilfrom la brujula, spain$15
- pickled musslesfrom la brujula, spain$15
- spiced small sardinesfrom jose gourmet, portugal$16
- squid in olive oilfrom la brujula, spain$17
- trout in pickled saucefrom jose gourmet, portugal$18
- spiced calamari in ragoutfrom jose gourmet, portugal$18
- octopus in olive oil & garlicfrom jose gourmet, portugal$22
- tuna in olive oilfrom jose gourmet, portugal$24
- octopus in paprika saucefrom la brujula, spain$25
- white tuna bellyfrom la brujula, spain$27
- sea urchinsfrom la brujula, spain$49
- afterhouse tabletrout, calamari, marinated olives, cheese of the day, salchichon de bellota, crackers, warm bread$89
afterhouse dishes
- cheese, cured meat & bread$16
- seafood crudopreparation changes daily$18
- tuna tartare sandwichavocado purée, greens, togarashi mayo$21
- chilled crab saladavocado, citrus, fingerling potato chips$19
- burrata cheeseblistered tomatoes, toast, ash vinaigrette$15
- washashore vegetable saladlemon-tahini, leak ash$14
- sliced jamon bellotasold by the ounce, toasted country bread, radish$20
- sushi additionnightly sushi preparation
- warm bread spreaddip of the day, olive oil, born & bread sourdough$13
- potato-leek soupyukon golds, raw nantucket bay scallops, espellette$14
- potato gnocchibeef goulash, aged comte$19
- fried cod tacosred cabbage slaw, avocado puree, jalapeno, corn tortillas$15
- braised beef short ribscelery root-potato puree, braised greens, red wine$21
- potato & goat cheese pierogiesbacon bits, creme fraiche, fried onions$15