Vegetarian

Dinner Lunch Wine Cocktails Dessert Happy Hour Street Taco Tuesday Private Dining

Sunday: 4pm - 9pm Tuesday - Wednesday: 4pm - 9:30pm Thursday - Saturday: 4pm - 10:30pm

For The Table

Marinated Olives

Citrus / Thyme

Bar Nuts

Rosemary / Chipotle / Sea Salt

New England Cheese

Fig Compote / Crostini / Olives

$18

House-Made Pickles

Carrots, Purple Top Turnips

East Coast Oysters on the Half Shell

Champagne Mignonette

$18

Soups & Salads

Kale Caesar Salad

House Caesar Dressing / Crispy Shallots / Parmesan Reggiano / Crispy Farm Egg

$12

Chicken

.........................................................................................................................................................................................................................................................

Shrimp

Salmon

Hanger Steak

$10

Maple Lane Farms (CT) Boston Bibb Lettuce

Smoked Bacon / Crumbled Blue Cheese / Sliced Red Onion / Pumpkin Seeds / Green Goddess Dressing

$12

Chicken

Shrimp

Salmon

Hanger Steak

$10

Local Farm Greens

Shaved Radish and Fennel / Goat Cheese / Orange Segments / Pistachio Vinaigrette

$13

Chicken

Shrimp

Salmon

Hanger Steak

$10

Soup of the Day

Flatbreads

Wild Mushroom Flatbread

Fontina / Bacon Lardon / Frisee / Hazelnuts / Aged Sherry Vinaigrette

$14

Ahi Tuna "Poke" Flatbread

Avocado Mousse / Toasted Sesame / Cucumber / Scallion

$16

Small Plates

Korean BBQ Chicken Wings

Sweet Soy Ginger & Sriracha Glaze / Tuxedo Sesame Seeds / Bleu Cheese Creme Fraiche / Green Onions

$12

Three Cheese Pierogies

Black Truffle Vinaigrette / Caramelized Onions / Pickled Beech Mushrooms

$15

Pan Seared Scallops

Parsnip Puree / Fennel / Blood Orange / Curried Pepitas

$18

Asparagus a la Plancha

Radish / Sunflower Seed / Tograshi-Tahini Vinaigrette / Feta / Cured Egg Yolk

$12

Portuguese Rye toast

House-Made Whipped Ricotta / Peas / Asparagus / Pea Shoots

$10

Roasted Baby Beets

Pickled Fennel, Orange, Pecan Brittle, Aged Goat Cheese

$12

Large Plates

4 Burger

Lettuce / Tomato / American / Caramelized Onions / "4" Special Sauce / Shoestring Potatoes

$16

Pan Roasted Organic Chicken

Yukon Gold Potato Puree / Wild Mushrooms / Baby Turnips / Cipollini Onions / Chicken Jus

$24

Oven Roasted Jerk Pork Tenderloin

Yukon Gold Potato Puree / Broccolini / Garlic Confit / Smoked Bacon Ramp Vinaigrette

$28

Pan Seared Faroe Island Salmon

Braised Fingerling Potatoes / Cauliflower / Charred Spring Onion / Artichoke Broth / Almond-Basil Pesto

$26

Black and Blue Burger

Cato Corner Black Ledge Blue Cheese, Smoked Bacon, Pickled Red Onion, Chipotle Aioli, Fries

$18

Hanger Steak Frites

Chimichurri, Shoestring Potatoes

$25

Sides

Potato Gratin

Rosemary, Parmesan

Sauteed Broccoli Rabe

Garlic Confit, Togarashi Spice

Blistered Shishito Peppers

Roasted Cashew Romesco, Manchego Cheese

Crispy French Fries

Truffle Oil

Dinner Lunch Wine Cocktails Dessert Happy Hour Street Taco Tuesday Private Dining

Thursday - Saturday: 12pm-3:30pm

For The Table

Marinated Olives

Citrus / Thyme

Bar Nuts

Rosemary / Chipotle / Sea Salt

New England Cheese

Fig Compote / Crostini / Olives

$18

Salads & Soup

Kale Caesar Salad

House Caesar Dressing / Crispy Shallots / Parmesan Reggiano / Crispy Farm Egg

$12

Chicken

Shrimp

Salmon

Hanger Steak

$10

Local Farm Greens

Shaved Radish and Fennel / Goat Cheese / Orange Segments / Pistachio Vinaigrette

$13

Chicken

Shrimp

Salmon

Hanger Steak

$10

Maple Lane Farms (CT) Boston Bibb Lettuce

Smoked Bacon / Crumbled Blue Cheese / Sliced Red Onion / Pumpkin Seeds / Green Goddess Dressing

$12

Chicken

Shrimp

Salmon

Hanger Steak

$10

Soup of the Day

Flatbreads

Wild Mushroom Flatbread

Fontina / Bacon Lardon / Frisee / Hazelnuts / Aged Sherry Vinaigrette

$14

Ahi Tuna "Poke" Flatbread

Avocado Mousse / Toasted Sesame / Cucumber / Scallion

$16

Small Plates

East Coast Oysters on the Half Shell

Champagne Mignonette

$18

Hanger Steak

Charred Shishito Chimichurri

$18

Korean BBQ Chicken Wings

Sweet Soy Ginger & Sriracha Glaze / Tuxedo Sesame Seeds / Bleu Cheese Creme Fraiche / Green Onions

$12

Asparagus a la Plancha

Radish / Sunflower Seed / Tograshi-Tahini Vinaigrette / Feta / Cured Egg Yolk

$12

Blistered Shishito Peppers

Roasted Cashew Romesco / Manchego Cheese

Large Plates

4 Burger

Lettuce / Tomato / American / Caramelized Onions / "4" Special Sauce / Shoestring Potatoes

$15

Miami Cubano

Pulled Pork / Manchego / Serrano Ham / Pickles / Adobo Aioli / Tortilla Chips

$14

Crispy Chicken Sandwich

Red Cabbage Slaw / House Pickles / Sriracha Aioli

$13

Shrimp Tacos

Avocado Mousse / Pineapple Salsa

$12

Mocktails

Non-alcoholic delights

Maka Flocka

Stawberry, Lime, Agave, Strawberry Shrub, Gassosa, Bubbles

Sunshine Daydream

Pineapple, Grapefruit, Lime, Almond Orgeat, Rhubarb Bitters, Bubbles

Dinner Lunch Wine Cocktails Dessert Happy Hour Street Taco Tuesday Private Dining

Hand-picked selections by our in-house sommelier, Jesse Lang. Guests are welcome to bring their own wine. A corkage fee of $25 per 750ml bottle will be applied.

Bubbles

Brut, Gusbourne Rsv, 2013, UK

Bottle

$98

Cava Brut, Pares Balta, NV, ES

glass

bottle

$28

Champagne Brut, Pol Roger Rsv, NV, FR

375ml bottle

$72

Champagne Brut, Veuve Clicquot Yellow Label, NV, FR

Bottle

$109

Prosecco, Le Contesse, NV, IT

187ml Bottle

Sparkling Rose Brut Cremant de Limoux, Cote Mas, NV, FR

Glass

$10

Bottle

$40

White

Chardonnay, Fable, 2016, CA

Glass

Bottle

$32

Chardonnay, Antoine Vincent, 2016, Burgundy, FR

$52

Chardonnay, Cave de Lugny La Cote Blanche, 2016, FR

Glass

$11

Bottle

$40

Pinot Grigio, Riff Progetto Lageder, 2017, IT

Glass

Bottle

$28

Sauvignon Blanc, Tohu, 2017, NZ

Glass

$10

Bottle

$36

Sancerre, Henri Bourgeois Les Baronnes, 2017, FR

Glass

$15

Bottle

$56

White Blend, Pannonica, 2017, AT

Glass

Bottle

$28

Riesling (semi-dry), Dr. Konstantin Frank, 2017, Finger Lakes, NY

bottle

$40

Chablis 1er Cru, La Chablisienne Vaulorent, 2014, FR

Bottle

$62

Chardonnay, Domaine Drouhin Arthur, 2015, Dundee Hills - Willamette Valley, OR

Glass

$23

Bottle

$68

Chardonnay, Craggy Range Kidnappers Vineyard, 2015, NZ

Glass

$14

Bottle

$52

Pink

Rose de Provence, Commanderie de la Bargemone, 2018, FR

Glass

$12

Bottle

$44

Red

Cabernet Sauvignon, Daou, 2017, Paso Robles, CA

Bottle

$65

Cabernet Sauvignon, Joey Tensley Fundamental, 2017, Central Coast, CA

Glass

$13

Bottle

$48

Cabernet Sauvignon, Bacchus, 2017, CA

Glass

$11

Bottle

$40

Pinot Noir, Carmenet Reserve, 2016, CA

Glass

Bottle

$32

Super Tuscan, Agricola Querciabella Mongrana, 2015, IT

Glass

$13

Bottle

$48

Red Blend, Opus Overture, 2014

Bottle

$180

Red Blend, orin Swift Prisoner, 2017, Napa Valley, CA

Bottle

$109

Rioja Crianza, Valdalena, 2016, ES

Glass

$10

Bottle

$36

Malbec, Cuvelier Los Andes, 2015, Mendoza, AR

Glass

$12

Bottle

$44

Pinot Noir, Boen, 2016, Santa Barbara, CA

Glass

$14

Bottle

$52

Pinot Noir, Melville Estate, 2014, Sta. Rita Hills, CA

Bottle

$75

Barolo, Giovanni Rosso, 2013, Serralunga d'Alba, IT

Bottle

$82

Pauillac, Chateau Pichon Longueville Comtesse de Laland Reserve de la Comtesse, 2015, FR

Bottle

$116

Chateauneuf-du-Pape, Chateau La Nerthe, 2015, FR

Bottle

$108

Shiraz, Molly Dooker Blue Eyed Boy, 2017, Mclaren Vale, AU

Bottle

$94

Chianti Classico, Cecchi Storia di Famiglia, 2015, IT

Bottle

$52

Brunello di Montalcino, La Poderina, 2013, IT

Bottle

$86

Pinot Noir, Domaine Drouhin, 2015, Dundee Hills - Willamette Valley, OR

Glass

$26

Bottle

$76

Morey-Saint-Denis, Louis Jadot, 2014, Fr

Bottle

$115

Cabernet Sauvignon, Justin, 2017, Paso Robles, CA

Glass

$15

Bottle

$56

Sweet & Fortified

Moscato d'Asti, Saracco, 2017, IT

Glass

$8.50

Port LBV, Dow's, 2012, PT

Glass

Port 20y Tawny, Dow's, PT

Glass

$14

Sherry Fino (dry), Valdespino Inocente, ES

Glass

$7.50

Sherry Pedro Ximenez, Valdespino El Candado, ES

Glass

Madeira Verdelho, Vinhos Barbeito Savannah, PT

Glass

$14

Sauternes, Chateau de Cosse, 2016, FR

Glass

$15

Dinner Lunch Wine Cocktails Dessert Happy Hour Street Taco Tuesday Private Dining

Sample menus for private dining events. Pricing and items are subject to change.

Lunch Menu - $30 per guest

Select two appetizers, and two entrees

Kale Caesar Salad

House Caesar Dressing / Crispy Shallots / Parmesan Reggiano / Crispy Farm Egg

Mixed Greens

Shaved Radish / Roasted Beets / Goat Cheese / Orange Segments / Pistachio Vinaigrette

Soup of the Day

4 Burger

Lettuce / Tomato / American / Caramelized Onions / "4" Special Sauce / Shoestring Potatoes

Shrimp Tacos

Avocado Mousse / Pineapple Salsa

Wild Mushroom Flatbread

Fontina / Bacon Lardon / Frisee / Hazelnuts / Aged Sherry Vinaigrette

Warm Chocolate Brownie

Chocolate Ganache / J. Foster Espresso Bean Ice Cream / Walnut

J. Foster Ice Cream

Assorted flavors

Dinner - $60 per guest

Select 2 appetizers, 3 entrees, and 3 desserts

Kale Caesar Salad

House Caesar Dressing / Crispy Shallots / Parmesan Reggiano / Crispy Farm Egg

Soup of the Day

Cheddar Cheese "Poutine"

Hand Cut Steak Fries / Pickled Red Onions / Feta Cheese / Scallions

Korean BBQ Chicken Wings

Sweet Soy Ginger & Sriracha Glaze / Tuxedo Sesame Seeds / Bleu Cheese Creme Fraiche / Green Onions

Pan Roasted Organic Chicken

Yukon Gold Potato Puree / Wild Mushrooms / Baby Turnips / Cipollini Onions / Chicken Jus

Pan Seared NY Strip

Yukon Gold Potato Gratin / Roasted Baby Carrots / Parsnips / Shishito Pepper Chimichurri

Pan Seared Arctic Char

Cauliflower Chowder / Almond Gremolata / Fingerling Potato Chips

Seasonal Vegetables with Farro and Quinoa

Cipollini Onions / Asparagus / Truffle Vinaigrette

Warm Chocolate Brownie

Chocolate Ganache / J. Foster Espresso Bean Ice Cream / Walnut

Warm Citrus Scented Beignets

Caramel Sauce / J. Foster Honey Vanilla Ice Cream

Gabi's Chocolate Chip Croissant Bread Pudding

Caramel Sauce / J. Foster Honey Vanilla Ice Cream

J. Foster Ice Cream

Assorted flavors

Cocktail Reception - $30 per guest

Includes a selection of 4 hors d’ouevres either continuously butlered, or plated buffet-style for a two hour cocktail reception. Hors d’ouevres are available for $20 per dozen, as part of a reception before dinner service. Beverages, tax, and gratuity additional

Crispy Brussels Sprouts

Maple - Bacon Vinaigrette / Pecan Crumble / Espelette

Wild Mushroom Flatbread

Fontina / Bacon Lardon / Frisee / Hazelnuts / Aged Sherry Vinaigrette

Ahi Tuna "Poke" Flatbread

Avocado Mousse / Toasted Sesame / Cucumber / Scallion

Seasonal Flatbread

Korean BBQ Chicken Wings

Sweet Soy Ginger & Sriracha Glaze / Tuxedo Sesame Seeds / Bleu Cheese Creme Fraiche / Green Onions

Grass Fed Beef Meatball Sliders

Grated Parmesan / Pickled Peppers

Blistered Shishito Peppers

Roasted Cashew Romesco / Manchego Cheese

Pan Seared Marinated Shrimp

Pineapple-Jalapeno Salsa

Slow Roasted Adobo Spiced Pork Shoulder Sliders

Fontina, Pickled Red Onion

Hummus and Crudite

Meyer Lemon Hummus with Raw Local Seasonal Vegetables

Pomodoro Flatbread

Asian Fish Tacos

Red Cabbage Sesame Slaw, Sriracha Aioli, Toasted Peanuts