Spicy

Restaurant & Pick-up Address: 505 Old Post Road, Edison NJ 08817 Questions? Call 732 287 3038.

Disposable Utensils, Napkins & More.
Please Note: Entrees are not served with rice. Remember to order rice on the side. Plastic utensils, napkins, plates etc will only be included upon request. Please be ready to order and keep dish modifications to a minimum as we experience high call volumes and reduced workforce during lunch and dinner hours. Online ordering is available and highly recommended to reduce physical interactions during pick-up. Thank you for your understanding and cooperation. We will get through this together. Stay safe.
- Disposable Utensils
  Plastic utensils, napkins, plates etc will only be included upon request. Please be mindful of our environment. Thank you.
  - No thanks.
  - Napkins only.
  - Chopsticks only.
  - Spoon & fork only.
  - Complete set.
Appetizers
- Special
  Roti Canai
  $4.25
  All-time Crispy Indian-Style Pancake, Served with Curry Dipping Sauce.
  - Chicken Potato Curry
  - Veggie Curry (Vegetarian
- Roti Telur
  $7.50
  Traditional Indian-Style Pancake Stuffed with Egg, Onion, Green Chilies. Served with Curry Dipping Sauce.
  - Chicken Potato Curry
  - Veggie Curry (Vegetarian
- Special
  Sticky Rice Dumpling ZongZi
  $3
  Home-style sticky rice dumpling w. salted egg yolk, mushroom, mung beans, black eyed pea, salted pork belly, dried shrimp OR Vegetarian w. Salted Yolk Sticky Rice Dumpling. SELECT A CHOICE.
  - Salted Pork Rice Dumpling
    $1.50
  - Vegetarian Sticky Rice Dumping
    $1
- Special
  Bak Kwa Malaysian Meat Jerky
  $10.95
  Slow-roast Malaysian-style honey-glazed pork & chicken jerky. Small batch & hand-cut. No preservatives. Perfect with toast & a slice of cucumber.
  - Pork Jerky
  - Chicken Jerky
- Penang Satay
  $7.95
  Lemongrass Marinated Charcoal Grilled Skewers. Served with Peanut Sauce.
  - Chicken
  - Beef
  - Mix (Chicken & Beef)
- Golden Calamari
  $10.95
  Crispy 5-Spice Squid Rings, Tossed with Fresh Onion, Bell Pepper and Mild Chili Paste.
  - Small (Appetizer)
  - Large (Dinner)
    $5
- Pasembur Indian Salad
  $8.95
  Shredded Cucumbers, Jicama, Bean Sprouts, Fried Tofu, Hard Boiled Eggs in Chefs Special Sauce.
- Curry Puff
  $6.95
  Pastry puff stuffed with curried potato.
- Satay Tofu
  $6.95
  Crispy Halved Tofu Stuffed with Cucumbers, Bean Sprouts in Hoisin-Peanut Sauce.
- Penang Lobak
  $9.95
  Assortment Platter of Crispy Fried Spiced Pork Roll, Tofu, Shrimp Pancake with Chefs Dipping Sauce.
- Honey Squid
  $10.95
  Extra Extra Crunchy Baby Squid with Tentacles in Mild Soy-Honey Sauce.
- Special
  Penang Crispy Wings
  $9.95
  Pandan Marinated Chicken Wings with Sweet Chili Dipping Sauce.
- Baby Oyster Omelette
  $10.95
  Malaysian's Favorite Pan-Fried Baby Oyster Omelet Served with Sweet Chili and Hoisin Sauce.
- Thai Spring Roll
  $6.95
  Crispy Spring Roll Stuffed with Mix Veggies. Served with Plum Sauce.
- Thai Lettuce Wrap
  $9.95
  Wok-Fired Sauteed Lemongrass Minced Chicken. Served with Peanut Sauce & Fresh Lettuce.
- Shrimp Puff
  $7.95
  Lightly Fried Shrimp Cakes Wrapped with Crispy Bacon. Served with Mayo Dipping Sauce.
- Crispy Wonton
  $7.95
  Shrimp Wonton with Mayo-Chili Dipping Sauce.
- House Dumplings
  $6.95
  Chicken dumplings with special Chef's ginger soy vinaigrette.
  - Steamed
  - Pan fried
- Crispy Pork Intestines
  $10.95
  Served with hoisin dipping sauce.
- Thai Spiced Fish Cake
  $7.95
  Home-style Thai spiced fish cake. Served w. roasted peanuts, fresh cucumbers & House sweet chili.
Soup & Salad
- Tom Yum Soup
  $6.50
  Spicy and Sour Lemongrass Broth with Mix Vegetables.
  - Large
    $6.45
  - Small
- Seafood Soup
  $6.50
  Delicate Ginger Chicken Stock with Mix Vegetables.
  - Soft Tofu
  - Seaweed
- Bah Kut Teh Soup
  $12.95
  Pork Ribs, Pork Stomach, Bean Curb, Black Mushroom in Authentic Chinese Herbal Soup.
- Fish Head Salted Cabbage Soup
  $12.95
  Salted Cabbage, Fish Head in Ginger Fish Broth.
- Wonton Soup
  $6.50
  Minced Pork and Shrimp Wonton with Choysum in Fine Stock.
  - Large
    $4.45
  - Small
- Thai Papaya Salad
  $8.50
  Green Papaya Salad Topped with Peanuts in Lime Vinaigrette.
- Mango Salad
  $8.50
  Golden Mango, Onion, Bell Pepper in Sweet and Mild Mango Dressing.
Porridge
- Chicken Porridge
  $6.95
  Congee with shredded chicken
- Pork with Preserved Egg Porridge
  $6.95
- Fish Porridge
  $8.50
- Plain Porridge
  $4.95
Rice Platters & Fried Rice
- Hainanese Chicken Rice
  $8.50
  Steamed Free Range Chicken (Served Room Temperature) with Chef's Fragrant Soy Sauce.
  - Extra Chef's Soy Sauce
    $0.50
  - Extra Hainan Ginger Hot Sauce
    $0.50
  - Extra Cucumbers
    $1.50
- Spicy Thai Chicken Rice
  $9.50
  Steamed Free Range Chicken (Served Room Temperature) with Chefs Fragrant Mild Thai Sauce. Chicken is served with skin and bones.
  - Extra Thai sauce
    $0.50
- Nasi Lemak
  $9.95
  Coconut Flavored Rice Platter with Chili Anchovy, Curry Chicken, Hard Boiled Eggs and Fresh Cucumbers.
  - Chicken Rendang
  - Beef Rendang
    $2
- Curry Chicken Over Rice
  $9.50
  Our signature chicken curry over steamed jasmine rice.
  - Chicken Rendang
  - Chicken Potato Curry
- Curry Beef over Rice
  $9.95
  Our signature beef curry over steamed jasmine rice.
  - Beef Rendang
  - Beef Tendon Curry Stew
- House Fried Rice
  $9.95
  House fried rice with Egg, Onion, Peas, Carrots, Snow Peas and Scallion.
  - Chicken
  - Beef
  - Shrimp
    $1
  - BBQ Pork
  - Veggie
- Young Chow Fried Rice
  $9.95
  Fried Rice with Onion, Peas, Carrots, Snow Peas, Scallion, Pork, Chicken and Shrimp.
- Pineapple Fried Rice
  $9.95
  Special Fried Rice with Shrimp, Pineapple Chunks, Peas and Carrots, Eggs Topped with Toasted Cashews.
- Malaysian Coconut Fried Rice
  $9.95
  Fried Coconut Flavored Rice with Shrimp, Carrots, Cabbage and String Beans Topped with Cucumbers and Boiled Egg.
- Salted Fish Fried Rice
  $9.95
  Fried Rice with Salted Fish Bits, Chicken, Egg, Onion, Peas, Carrots, Snow Peas and Scallion.
Noodle Soups
- Penang Prawn Mee
  $9.25
  Penang's Famous Noodle Soup Served in Chef's Special Spicy Shrimp Broth with Shrimp, Pork and Bean Sprouts.
- Penang Assam Laksa
  $9.25
  Long Pearl Rice Noodles with Fish Flakes in Spicy Fragrant Lemongrass Broth.
- Penang Kway Teow Tong
  $9.25
  Thin Flat Rice Noodles Served in Delicate Chicken Broth with Shredded Chicken and Shrimp.
- Curry Mee
  $9.25
  Yellow Noodles with Bean Sprouts in Fragrant Coconut Curry Broth.
  - Shredded Chicken
  - Curry Beef Stew Tendon
  - Beef Rendang
  - Shredded Chicken & Shrimp
  - Chicken Rendang
  - Seafood
    $4
  - Veggie
  - Shrimp
- Duck Herbal Noodle
  $9.95
  Special Wheat Angel Hair Noodles with Duck Rump Steak in Traditional Chinese Herbal Broth.
- Claypot Pearl Noodle
  $9.25
  Pearl Rice Noodles with Minced Shrimp, Pork, Bean Sprouts and Egg in Delicate Broth.
- Penang Fish Head Noodle
  $9.95
  Thin Rice Noodles Served in Ginger Fish Both with Fish Head and Salted Cabbage.
- Tom Yum Rice Noodle Soup
  $9.95
  Seafood, Chicken or Veggies. Rice Noodles in Spicy and Sour Lemongrass Broth.
  - Seafood
  - Chicken
  - Veggie
- Crispy Pan-Fried Noodle
  $9.95
  Seafood, Chicken or Beef. Crispy Egg Noodles with Mix Veggies in Egg Gravy Sauce.
  - Seafood
  - Chicken
  - Beef
  - Pork
- Claypot Egg Noodle
  $9.95
  Home-Style Crispy Egg Noodles, Pork, Shrimp and Squid Served in Egg Gravy.
- Egg Noodle Soup
  $9.25
  Special Egg Noodles Served in Delicate Chicken Broth
  - Shrimp & Pork Wonton
  - BBQ Pork
- Malaysian Dry Lo Mee
  $9.25
  Special Egg Noodles lightly tossed in Homemade Soy Sauce. Served with BBQ Pork
  - Mushroom & Chicken
  - BBQ Pork
  - Wonton
Stir-Fry Noodles
- Penang Char Kway Teow
  $9.95
  Penang's Famous Thin Flat Rice Noodles, Shrimp, Squid, Bean Sprout in Chefs Special Soy Sauce.
- Pad Thai
  $9.95
  Thai famous stir-fry rice noodles with egg, chives, tofu, crunchy bean sprouts. Very mild.
  - Chicken
  - Pork
  - Beef
  - Veggie
  - Seafood
    $3
  - Shrimp
    $1
- Thai Basil Drunken Noodle "Pad Kee Mao"
  $9.95
  Broad Rice Noodles with Egg, Onion, Broccoli, Bell peppers and Basil.
  - Chicken & Shrimp
  - Beef
  - Pork
  - Seafood
    $3
  - Veggie
  - Chicken Only
  - Shrimp Only
    $2
- Hokkian Char Mee
  $9.95
  Yellow Noodles Cooked in Heavy Soy Sauce with Pork. Shrimp, Squid and Choysum.
- Mee Goreng
  $9.95
  Indian-style yellow noodles in authentic squid sauce with shrimp, tofu, potato, egg and bean sprouts.
- Singaporean Mee Hoon
  $9.95
  Singapore-Style Stir-fry Rice Noodles in Chefs Sauce with Shrimp, Bell Peppers, Onion, Egg and Bean Sprouts.
- Cantonese Chow Fun
  $9.95
  Cantonese-Style Flat Rice Noodles with Choysum in Tasty Egg Gravy.
  - Seafood
  - Chicken
  - Beef
  - Pork
- Penang Chow Fun
  $9.95
  Stir-Fry Flat Broad Rice Noodles in Special Soy Sauce with Bean Sprouts and Scallion.
  - Chicken
  - Beef
  - Pork
  - Veggie
  - Shrimp
    $1
- Stir-Fry Pearl Noodle
  $9.95
  Pearl Rice Noodles with Egg, Scallion and Bean Sprouts.
  - Chicken, Shrimp, Pork
  - Chicken Only
  - Shrimp Only
  - Pork Only
  - Beef Only
- Captain's Noodle
  $9.95
  Broad and Thin Rice Noodles, Shrimp, Chicken and Pork in Bold Malaysian Soy Sauce.
  - Shrimp, Chicken & Pork
  - Shrimp Only
  - Chicken Only
  - Pork Only
- Stir-Fry Rice Noodle with Salted Fish
  $9.95
  Thin Rice Noodles with Salted Fish, Chicken, Vegetables and Bean Sprouts.
Beef
- Ginger Scallion Beef
  $16.45
  Sauteed Tender Beef Slices with Ginger and Scallions in Brown Sauce.
- Beef with Broccoli
  $16.45
  Sauteed Tender Beef Slices in Brown Sauce.
  - American Broccoli
  - Chinese Broccoli
- Black Bean Beef
  $16.45
  Sauteed Tender Beef Slices with Onion, Scallion, Bell Peppers in Bold Flavorful Black Bean Sauce.
- Black Pepper Beef
  $16.45
  Tender beef slices in Chef's black pepper sauce.
Vegetables
- Belacan Shrimp Paste
  $13.95
  A Traditional Mild Flavorful Malaysian Shrimp Paste Sauce.
  - String Beans
  - Chinese Broccoli
  - Okra Lady Finger
  - Eggplant
  - Kang Kung Water Spinach
- Fresh Garlic
  $12.95
  Choice of vegetables lightly sauteed in fresh garlic sauce
  - String Beans
  - Chinese Broccoli
  - YuChoy
  - Okra Lady Finger
  - Eggplant
  - American Broccoli
  - Bean Sprouts
  - Kang Kung Water Spinach
- Oyster Sauce
  $12.95
  Choice of vegetables stir-fry with Chef's oyster sauce.
  - String Beans
  - Chinese Broccoli
  - YuChoy
  - Okra Lady Finger
  - Eggplant
  - American Broccoli
  - Kang Kung Water Spinach
- Preserved Tofu Sauce
  $13.95
  Choice of Vegetables stir-fry with preserved tofu sauce.
  - Kang Kung
  - String Beans
  - Chinese Broccoli
  - YuChoy
  - Okra Lady Finger
  - Eggplant
  - American Broccoli
  - Bean Sprouts
- Salted Fish Bits
  $12.95
  Choice of vegetables stir fry with salted fish bits.
  - Kang Kung
  - String Beans
  - Chinese Broccoli
  - YuChoy
  - Okra Lady Finger
  - Eggplant
  - American Broccoli
  - Bean Sprouts
- Vegetable Delight
  $12.95
  Choice of vegetables stir fry with Malaysian pickled turnip, fresh chili, dried shrimp
  - Kang Kung Water Spinach
  - String Beans
  - Chinese Broccoli
  - YuChoy
  - Okra Lady Finger
  - Eggplant
  - American Broccoli
  - Bean Sprouts
- Mango Tofu
  $12.95
  Sauteed with Fresh Mango in Sweet and Mild Mango Sauce.
- Thai Basil Eggplant
  $13.95
  Stir Fry with Fresh Basil, Onion, Bell Pepper, in Mild Thai Chili Paste.
- Buddha's Delight
  $12.95
  Stir fry with mixed seasonal vegetables.
  - Tofu Sauce
  - Garlic Sauce
  - Plain Stir Fry
- Golden Fried Eggplant
  $13.95
  Crispy eggplant with dried shrimp, fresh chili, cilantro, garlic.
- Vegetarian Sesame Chicken
  $14.95
  Seitan Mock Chicken in Chef's Sweet and Tangy sauce. Topped with toasted sesame.
- Vegetarian Golden Fish
  $14.95
  Lightly fried seitan mock fish with fragrant salt & pepper, bell peppers, basil, chili paste.
- Nyonya Tofu
  $12.95
  Soft tofu with minced pork, shrimp, bell peppers, basil in Chef's mild brown sauce.
- Mapo Tofu
  $12.95
  Soft tofu with minced pork, shrimp, Chinese mushroom in Chef's mild brown sauce.
- Salted Fish Eggplant
  $13.95
  Eggplants Cooked with Fragrant Salted Fish Bits, Chicken Slices in Chef's garlic brown sauce.
- Kari Sayur Vegetable Pot
  $14.95
  Vegetarian's Favorite. Mild fragrant curry pot with mixed seasonal vegetables.
- Special
  Vegetarian Mock Black Bean Sauce
  $14.95
  Seitan chicken, bell peppers, onion, scallion in tasty black bean sauce.
- Special
  Vegetarian Mock Chili Chicken
  $15.95
  Seitan chicken wok-fired in spicy chili pepper with onion
- Vegetarian Mock Chicken w. Broccoli
  $14.95
  Seitan Chicken w. Chinese or American Broccoli in garlic brown sauce.
- Eggplant w. Mock Chicken
  $14.95
  Seitan chicken, Chinese eggplant in garlic wine sauce.
Penang Specials
- Special
  Penang Tofu
  $14.95
  Homemade soft silky tofu with Chinese mushrooms, carrots, snow peas, scallops in lobster sauce.
- Special
  Sarang Burong
  $14.95
  Formed fried taro filled with shrimp, chicken, baby corn, snow peas, mushrooms, topped with cashew.
- Special
  Rendang Curry
  $14.95
  Slow cooked fragrant lemongrass curry paste with light coconut milk.
  - Chicken
  - Lamb Chop
    $9
  - Beef
    $1
- Tropical Mango
  $13.95
  Sauteed with fresh mango in sweet and mild mango sauce.
  - Chicken
  - Beef
    $2
  - Shrimp
    $3.50
  - Tofu (Vegetarian)
- Curry Stir-Fry
  $14.95
  Lightly sauteed in fragrant house blend curry paste with light coconut milk
  - Chicken
  - Pork
  - Shrimp
    $3
  - Squid
    $3
- Curry Beef Stew
  $15.95
  Slow cooked beef stew in mild red curry with light coconut milk.
- Sambal Belacan
  $14.95
  Sauteed with onion, bell pepper, in mild Malaysian shrimp paste.
  - Shrimp
    $3
  - Squid
    $2
  - Anchovies
  - Chicken
    $2
- Kari Sayur Vegetable Pot
  $14.95
  Vegetarian's Favorite. Mild fragrant curry pot with mixed seasonal vegetables.
- Pangan Ikan
  $38.95
  BBQ fish wrapped in banana leaf, served w Malaysian shrimp paste sambal
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Curry Chicken Potato
  $14.95
  Chicken and potato seasoned and cooked in coconut curry.
- Malaysian Pork Chop
  $13.95
  Lightly fried pork chops in authentic Malaysian BBQ sauce.
Seafood
Choice of Fish: Red Snapper, Whole Flounder, Cross-cut Chilean Sea Bass Whole Red Snapper - best served fried and crispy. Whole Flounder - best served fried and crispy. Cross-cut Chilean Sea Bass- best served steamed, or lightly fried. Served w. center bone. All shrimps are served with tail-on. Shells can be removed upon request.
- Pan-fried or Steam Fish Nuggets
  $24.95
  Pan-fried or Steamed fish nuggets with choice of sauce.
  - Pan-fried
  - Steamed
- Ginger-Soy Fish
  $42.95
  Pan Fried, Steamed Fish with Ginger-Soy sauce, topped with fresh ginger and scallion.
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Belacan Shrimp Fish
  $42.95
  A traditional mild and flavorful shrimp paste sauce.
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Black Bean Fish
  $42.95
  Bell Peppers, Onion, Scallion in Bold and Flavorful Black Bean Sauce.
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Brown Garlic Fish
  $42.95
  Soft tofu, mushroom in Chef's garlic brown sauce
  - Whole Red Snapper
    $1
  - Cross-cut Chilean Seabass
  - Whole Flounder
- Special
  Malaysian Curry Fish
  $42.95
  Okra and Tomatoes in Fragrant Curry Sauce.
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Thai Chili Fish
  $42.95
  Crispy fish with sweet & spicy fragrant Thai sauce
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Special
  Sweet & Sour Fish
  $42.95
  Crispy fish, Malaysian style sweet & sour sauce, bell pepper, cucumber, pineapple cubes, onion, tomato
  - Whole Red Snapper
    $1
  - Whole Flounder
  - Cross-cut Chilean Seabass
- Penang Jumbo Shrimp
  $24.95
  Jumbo Shrimp Sauteed with Tiny Dried Shrimp, Lemongrass, Onion and Chili.
  - Tail-On
  - Tail-Off
- Chiang Mai Jumbo Shrimp
  $24.95
  Slow Cooked in a Blend of Fresh Herbs, Onion, Green Pepper with Light Coconut Butter.
  - Tail-on
  - Tail-off
- Coconut Jumbo Shrimp
  $24.95
  Lightly Fried in Homemade Coconut Butter.
  - Tail-on
  - Tail-off
- Golden Jumbo Shrimp
  $24.95
  Lightly Fried, Tossed with Fresh Onion, Bell Pepper and Mild Chili Paste.
  - Tail-on
  - Tail-off
- Curry Jumbo Shrimp
  $24.95
  Jumbo shrimp cooked with authentic coconut curry.
  - Tail-on
  - Tail-off
- Belacan String Bean Shrimp
  $18.95
  Stir-fry wih String Beans, Onions, Bell Peppers, in Bold Belacan Shrimp Paste Sauce.
- Golden Soft Shell Crab
  $24.95
  Crispy soft shell crab, Tossed with Fresh Onion, Bell Pepper and Mild Chili Paste.
- Golden Calamari
  $15.95
  Crispy 5-Spice Squid Rings, Tossed with Fresh Onion, Bell Pepper and Mild Chili Paste.
- Penang Squid
  $15.95
  Lightly Sauteed with Tiny Dried Shrimp, Lemongrass, Onion and Mild Chili.
- Seafood Combination Delight
  $18.95
  Lightly Fried Shrimp, Scallop, Squid with Bell Pepper in Mild Black Pepper Sauce.
- Seafood with Tofu Pot
  $18.95
  Shrimp, scallop, squid and soft tofu in garlic wine sauce.
Poultry
- Hainanese 1/2 Chicken
  $13.95
  Steamed Free Range Chicken (Served Room Temperature) with Chefs Special Fragrant Soy Sauce.
- Spicy Thai 1/2 Chicken
  $14.95
  Steamed Free Range Chicken (Served Room Temparature) with Chef's Fragrant Thai Sauce.
- Ginger Scallion Chicken
  $13.95
  Sauteed Chicken Breast with Ginger and Scallions on Brown Sauce.
- Chili Chicken
  $14.95
  Lightly Fried White Meat Chicken Cubes with Chili Paste and Fresh Onions.
- Indian Chili Chicken
  $14.95
  White Meat Chicken Cubes and Onions Cooked with Traditional Indian Spices Sauce.
- Sesame Chicken
  $14.95
  with Chef's Sweet and Tangy Sauce.
- Black Bean Chicken
  $14.95
  Sauteed Chicken Breast with Onion, Scallion, Bell Pepper in Bold Flavorful Black Bean Sauce.
- String Bean Chicken
  $13.95
  Sauteed White Meat Chicken and String Beans in Light Garlic Sauce.
- Chicken with Broccoli
  $13.95
  Sauteed Chicken Breast in Chef's Brown Sauce.
  - Chinese Broccoli
  - American Broccoli
- Pi Pa Duck
  $16.95
  Half crispy roasted duck with hoisin plum sauce.
Pork
- Malaysian Pork Chop
  $13.95
  Lightly Fried Pork Chops in Authentic Malaysian BBQ Sauce.
- Golden Pork Chop
  $13.95
  Lightly Fried Pork Chop with Light Chili Paste, Onion and Bell Peppers.
- Pork with Preserved Vegetable
  $12.95
  Double cooked pork with preserved vegetables in special brown sauce.
Little Thai
- Thai Green Curry
  $13.95
  Thai famous curry with string beans, eggplant, bell pepper, bamboo, basil in spicy coconut curry.
  - Chicken
    $1
  - Shrimp
    $4
  - Pork
    $1
  - Vegetables
  - Beef
    $3
- Thai Red Curry
  $13.95
  Thai famous curry with string beans, eggplant, bell pepper, bamboo, basil in spicy coconut curry.
  - Chicken
    $1
  - Shrimp
    $4
  - Pork
    $1
  - Vegetables
  - Beef
    $3
- Thai Basil
  $14.95
  Stir fry with fresh Thai basil, onion, bell pepper, in mild Thai chili paste.
  - Chicken
  - Pork
  - Eggplant
  - Vegetarian
  - Beef
    $2
- Thai Pineapple Curry
  $13.95
  Fresh Pineapple Chunks, Bell Pepper, Red Onion in Mild Lemongrass Curry.
  - Chicken
    $1
  - Shrimp
    $4
  - Beef
    $3
  - Vegetables
  - Pork
    $1
- Thai String Bean Shrimp
  $17.95
  Fresh String Beans with Shrimp Lightly Sauteed in Mild Sweet Chili Paste.
- Seafood Prik Pow
  $18.95
  Sauteed Squid, Shrimp, Scallop with Onion, String Beans, Bell Pepper in Smoked Chili Paste.
Desserts
- Peanut Pancake
  $7.95
  Penang's Famous Crispy Pancake Filled with Roasted Ground Peanuts.
- Bo Bo Cha Cha
  $4.50
  Sweet potato and yam with coconut milk.
- Pulut Hitam
  $4.50
  Wild Black Sticky Rice Pudding with Coconut Milk.
- ABC Halo-Halo Shaved Ice
  $5.50
  Shaved Snow Ice with Red Bean, Corn, Palm Seeds, Jelly, Served with Red Rose Syrup, Sweetened Milk and Palm Sugar.
- Chendol Shaved Ice
  $5.50
  Shaved Ice with Green Pea Flour Strips, Red Beans Served with Brown Coconut Syrup.
- Mochi Ice Cream
  $6.50
  Ask for Available Flavors) Ice Cream Wrapped in Chewy Rice Flour Dough.
- Fresh Mango Pudding
  $6.50
  Home made mango pudding.
- Fried Vanilla Ice Cream
  $6.95
  with chocolate syrup
- Thai Sticky Mango Rice
  $7.95
  Sweet Rice with Golden Mango Slices, Served with Fragrant Coconut Dressing and Sesame Seed.
Sides
- Jasmine White Rice
  $1.10
- Coconut Flavored Rice
  $1.50
- Chicken Flavored Rice
  $1.50
- Brown Rice
  $1.50
- Bowl of Plain Noodles
  $4
  - Thin Rice Noodle
  - Yellow Egg Noodle
  - Thin Egg Noodle
  - Broad Rice Noodle
  - Flat Rice Noodle
- Fine Chicken Stock
  $3
- Curry Sauce
  $2
Cold Drinks
- Special
  Fresh Whole Baby Coconut
  $5.95
  Fresh hand-cut baby coconut
- Special
  Bubble Tea
  $4.25
- Thai Ice Tea
  $3.75
  - Add boba(tapioca balls)
    $0.50
- Lychee Drink
  $3.75
  - Add boba(tapioca balls)
    $0.50
- Strawberry Drink
  $3.75
  - Add boba(tapioca balls)
    $0.50
- Grass Jelly Ice
  $3.75
  - Add boba(tapioca balls)
    $0.50
- Soya Bean Milk with Grass Jelly
  $3.95
  - Add boba(tapioca balls)
    $0.50
- Malaysian Ice Coffee
  $3.75
- Mango Drink
  $3.75
- Ice Lemon Tea
  $3.75
- Soya Bean Milk
  $3.75
- Soda
  $1.75
  - Regular Coke
  - Diet Coke
  - Sunkist Orange Soda
  - Ginger Ale
  - Sprite
- Bottled Spring Water
  $1.75
Hot Beverages
- Genmai Japanese Green Tea
  $3.50
- Malaysian Hot Milk Tea
  $2.75
- Malaysian Hot Coffee
  $2.75
- Hot Lemon Tea
  $1.95

Disposable Utensils, Napkins & More.

Appetizers

Soup & Salad

Porridge

Rice Platters & Fried Rice

Noodle Soups

Stir-Fry Noodles

Beef

Vegetables

Penang Specials

Seafood

Poultry

Pork

Little Thai

Desserts

Sides

Cold Drinks

Hot Beverages