Peking Duck
- Peking Duck
  $79
Specialties
- S1: Live Lobster w. Ginger & Scallion
  Seasonal Price
- S2: Grand Marnier Prawns
  Crispy jumbo prawns w. mayonnaise fruit sauce
  $33.25
- S3: Sizzling Prawns
  Prawns w. pepper and onion in a sizzling plate w. garlic sauce
  $33.25
- S4: Prawns Peking Style *
  Prawns breaded and deep fried in chili sauce
  $29.25
- S5: Fried Flounder
  Deep fried whole flounder (Seasonal Price)
- S6: Crispy Fish w. Hot Sauce *
  Whole sea bass or red snapper deep fried w. hot spicy sauce. (Seasonal Price)
- S7: Fried Scallops
  Scallop deep fried w. salt and pepper.
  $30.25
- S8: Ma LA Scallops *
  Sauteed scallops w. Ma-la sauce adorned w. broccoli.
  $33.25
- S9: Beef w. Scallops
  Sliced beef and scallops w. brown sauce served in a sizzling plate.
  $29.25
- S10: Fried Squid
  Squid deep fried w. salt and pepper.
  $28.25
- S11: Seafood Triple Delight
  Sauteed scallops, shrimp, and fish fillet in a white sauce.
  $27.25
- S12: House Triple Delight
  Sliced pork, chicken and shrimp sauteed w. green scallions in brown sauce.
  $28.75
- S13: Rack of Lamb
  Peking Style Lamb chops flash fried & glazed w. Peking sweet and sour sauce.
  $33.25
- S14: Sizzling Rack of Lamb *
  Lamb chops flash fried garnished w. pepper and onion served in a sizzling plate w. black pepper sauce.
  $33.25
- House Steak
  Rib eye steak w. special sauce adorned w. Chinese broccoli.
  $33.25
- S16: Steak w. Black Pepper *
  Sauteed rib eye steak w. black pepper spicy sauce adorned w. broccoli.
  $33.25
- S17: Beef w. Orange Flavor *
  Deep fried beef w. baby corn in a special sauce.
  $26.95
- S18: Crispy Beef w. Spicy Sauce *
  Deep fried shredded beef w. sliced celery & carrot in hot sauce.
  $27.95
- S19: Pork Chop Peking Style
  Pork chop deep fried w. house special sauce.
  $22.95
- S20: Chicken w. Orange Flavor *
  Crispy white chicken meat w. baby corn in special hot sauce.
  $26.95
- S21: Ma La Chicken *
  Sauteed shredded white chicken meat w. pepper, scallion & baby corn in Szechuan special pepper sauce.
  $25.95
- S22: General Tso’s Chicken *
  Chunks of spring chicken marinated & sauteed w. red pepper in our special tangy sauce.
  $25.95
Chinese Specialties
- C2: Braised Pork
  Braised pork in dark sauce adorned w. vegetable (w. skin & bone)
  $30.25
- C3: Stewed Pork w. Dried Cabbage
  $24.25
- C4: Shredded Pork w. Bean Curd *
  Sauteed shredded pork w. sliced dried bean curd & pepper.
  $24.25
- C5: Shredded Pork w. Salted Cabbage
  Sauteed shredded pork w. bean sheet salted cabbage & beans.
  $24.25
- C6: Shanghai Shrimp
  Sauteed shrimps shanghai style (in shell).
  $30.25
- C7: Salt & Pepper Shrimp
  Fried shrimp w. salt & pepper (in shell).
  $30.25
- C8: Sea Cucumber w. Black Mushrooms
  Braised sea cucumber w. blank mushrooms.
  $55.25
- C9: Sea Cucumber w. Shrimp Roe
  Braised sea cucumber w. shrimp roe.
  $55.25
- C10: Sauteed Zucchini
  Sauteed Chinese zucchini w. gluten.
  $18.50
- C11: Sauteed Zucchini w. Dried Shrimps
  Sauteed Chinese Zucchini w. dried shrimps.
  $18.50
- C12: Steamed Ham Buns
- C13: Soup Casserole
  Assorted soup served in a casserole.
  $28.95
- C14: Chinese Cabbage
  Sauteed Chinese cabbage.
  $18.50
- C15: Chinese Cabbage w. Black Mushrooms
  Chinese cabbage w. black mushrooms.
  $18.50
- C16: Fried Bean Curd *
  Deep fried bean curd sauteed w. black mushrooms, sliced pork & bamboo shoots in brown sauce.
  $21.50
Chef Specialty Appetizers
- A1: Chopped duck meat w. pine nuts served on a bed of fresh lettuce.
  $18.25
- A2: Chopped chicken w. pine nuts served on a bed of fresh lettuce.
  $17.25
- Fantail Shrimp
  $16.95
Cold Appetizers
- A4: Cold Noodle w. Sesame Sauce
  $9.25
- A6: Sliced Jelly Fish
  $12.75
- A7: Vegetarian Duck
  $12.75
- A8: Boneless Duck Feet
  $12.75
- A9: Spicy White Cabbage *
  $12.75
- A10: Spiced Beef
  $12.75
Hot Appetizers
- A11: Steamed Pork Buns (8)
  $10.95
- A12: Steamed Chicken Dumplings (8)
  $10.95
- A13: Steamed Pork Dumplings (8)
  $10.95
- A14: Fried Spring Roll (2)
  $8.25
- A15: Fried Spare Ribs w. Honey
  $20.25
- A16: Assorted Meat and Vegetable w. Tiensin Mung Bean Sheets *
  $22.25
- A17: Fried Pork Dumplings (8)
  $10.95
- A18: Steamed Vegetable Dumplings (8)
  $10.95
- A19: Scallion Pancakes (2)
  $8.25
- A20: Barbequed Beef (6)
  $16.50
Soups
- T2: Wonton Soup
  $11.25
- T3: Hot and Sour Soup *
  $11.25
- T4: Egg Drop Soup
  $11.25
- T5: Chicken & Corn Soup
  $11.25
- T6: Vegetable Soup
  $11.25
- T7: Shrimp w. Sizzling Rice Soup
  $11.25
- T8: Assorted Sizzling Rice Soup
  $11.25
- T9: Seafood w. Bean Curd Soup
  $11.25
Chicken
- S44: Sesame Chicken
  $23.75
- S45: Chicken w. Broccoli
  $23.75
- S46: Chicken w. Snow Peas
  $23.75
- S47: Chicken w. Cashew Nuts
  $23.75
- S48: Chicken w. Walnuts
  $23.75
- S49: Chicken w. Peanuts
  $23.75
- S50: Lemon Chicken
  $23.75
- S51: Sauteed Duck Meat
  $23.75
- S53: Crispy Duck
  $36.95
Beef
- S36: Beef w. Oyster Sauce
  $24.25
- S37: Beef w. Snow Peas
  $24.25
- S38: Sliced Beef Sauteed w. Green Scallions
  $24.25
- S39: Beef w. Broccoli
  $24.25
- S40: Beef w. Garlic Sauce
  $24.25
Pork
- S41: Moo-Shu Pork
  $22.25
- S42: Sweet & Sour Pork
  $22.25
- S43: Pork Chop w. 5 Spice Flavors
  $22.25
Seafood
- S23: Live Lobster in Hot Sauce *
  Seasonal Price
- S24: Prawns w. Hot Spicy Sauce *
  $27.75
- S25: Crspy Prawns w. Ginger
  $27.75
- S26: Shrimp in Lobster sauce
  $27.75
- S27: Shrimp w. Ginger & Scallions
  $27.75
- S28: Sauteed Baby Shrimp
  $26.75
- S29: Steamed Flounder
  Seasonal Price
- S30: Steamed Sea Bass
  Seasonal Price
- S31: Sweet & Sour Sea Bass
  Seasonal Price
- S32: Crispy Fish Fillet
  $26.75
- S33: Scallops in Garlic Sauce *
  $27.25
- S34: Kung Pao Squid *
  $27.25
- S35: Squid w. Black Bean Sauce
  $27.25
Vegetables
- V1: Sauteed String Beans w. MInced Pork
  $18.50
- V2: Sauteed Broccoli
  $18.50
- V3: Bean Curd w. Minced Beef in Hot Sauce *
  $18.50
- V4: Sauteed Snow Peas & Water chestnuts
  $18.50
- V5: Eggplant in Garlic Sauce w. Minced Pork *
  $18.50
- V6: Sauteed Mixed Vegetables
  $18.50
- V7: Bean Curd in Brown Sauce
  $18.50
- V8: Sauteed Spinach w. Garlic Sauce
  $18.50
- V9: Chinese Broccoli w. Oyster Sauce
  $18.50
Noodles
- N1: Pan Fried Noodles w. pork, chicken, beef or vegetable.
  $17.95
- N2: Pan Fried Noodles w. shrimp or assorted
  $18.95
- N3: Pan Fried Noodles w. seafood
  $18.95
- N4: Homemade Noodles w. pork, chicken, beef or vegetable.
  $17.95
- N5: Homemade Noodles w. shrimp or assorted.
  $18.95
- N6: Homemade Noodles w. seafood.
  $18.95
- N7: Lo-Mein or Fried Rice w. pork, chicken, beef or vegetable.
  $14.95
- N8: Lo-Mein or Fried Rice w. shrimp or assorted
  $15.95
- N9: Lo-Mein or Fried Rice w. seafood
  $16.95
- N10: Homemade Noodles w. Minced pork & bean sauce.
  $13.95
- N11: Pancake
  $0.75
- N12: Plain Bun
  $0.85
Dessert
- Y1: Fried Banana w. Walnuts (2)
  $8.95
- Y2: Lichee Nuts
  $6.25
- Y3: Pineapple
  $6.25
- Y4: Fried Red Bean Paste Cake.
  $10.50
- Y5: Eight Treasure Rice Pudding
  $10.50
- Sweet Sesame Rice
  $9.95
Beverages
- Soda
  $3.95
- Perrier
  $4.95
- Bottle Water
  $5.95

Peking Duck
- Peking Duck
  $88
Specialty Dishes
- Grand Marnier Prawns
  Jumbo prawns flash fried to perfection and finished in a refreshing sauce w. a hint of citrus.
  $38.95
- Scallop w. Ma La Sauce *
  Fresh scallops lightly sauteed in hot mala sauce. Served on a bed of watercress. A classic Hunan style dish
  $37.95
- Sizzling Prawns
  A true gourmet’s delight jumbo shrimp w. minced garlic served on a hot plate.
  $38.95
- Szechuan Scallops w. Crispy Bean Curd *
  Sea scallops w. crispy coated cooked w. a delicate, tangy spicy sauce, adorned w. fried bean curd.
  $37.95
- Prawns w. Chili Peking Style *
  Lightly fried breaded shrimp, cooked to a golden brown, sauteed w. our chef’s special chili sauce.
  $34.95
- Sesame Scallops
  Fresh scallops, lightly fried & sauteed topped w. sesame seeds, in our special oyster sauce.
  $37.95
- Prawns Szechuan Style *
  Jumbo prawns sauteed w. dry Szechuan spicy adorned w. Chinese vegetables.
  $38.95
- Double Wonder
  A combination of fresh scallops & crab meat lightly sauteed in white sauce & adorned w. broccoli.
  $37.95
- X.O. Prawns *
  Jumbo prawns, lightly crispy, then sautéed in garlic, ginger, scallions, hot pepper and dried scallops, garnish w. vegetables.
  $38.95
- Rack of Lamb, Peking Style
  Lamb chops, flash fried & glazed w. Peking sweet & sour sauce.
  $42.95
- Salt & Pepper Prawns *
  Jumbo prawns wok roasted w. pepper spiced salts on bed of lettuce.
  $38.95
- Sizzling Rock of Lamb
  Lamb chops, flash fried garnish w. pepper & onion served on sizzling plate w. black pepper sauce.
  $42.95
- X.O. Lobster *
  Fresh whole lobster w. hot spicy sauce.
  $44.95
- Volcano Steak
  Strips of fillet mignon sauteed w. scallions, ginger, onion served on a grand marnier flame.
  $41.95
- Lobster Peking Style
  Fresh lobster sauteed w. ginger & green scallions. .
  $44.95
- Fillet Mignon w. Black Pepper *
  Strips of tender fillet mignon sauteed w. fresh hot pepper & black pepper adorned w. shanghai bok choy.
  $41.95
- Double Delight
  Prawns w. hot spicy sauce & sauteed lobster Peking style w. variety of vegs.
  $44.95
- Paradise Beef (Fillet Mignon)
  Beef strips lightly sauteed in garlic sauce & adorned w. broccoli.
  $41.95
- Fillet of Flounder
  Sliced fillet of flounder sauteed in ginger scallionon sauce w. Chinese vegetable.
  $38.95
- Crispy Orange Beef *
  An exquisite Hunan dish made w. sliced prime beef sauteed in orange flavor, hot & spicy sweet sauce.
  $34.95
- Fried Flounder
  Deep fried whole flounder.
  $52
- Crispy Dried Shredded Beef *
  Thinly shredded beef, crispy lightly sauteed w. hot sauce.
  $34.95
- Fish Fillet w. Pine Nuts
  Sliced fillet of fish, lightly crispy w. chef homemade sweet & sour sauce.
  $38.95
- Orange Chicken *
  Sliced chicken delightfully sauteed in orange flavor, hot & spicy sweet sauce.
  $32.95
- Fish Fillet Shanghai Style
  Crispy shredded fish fillet w. seaweed served w. pepper salt & red vinegar.
  $38.95
- Ma La Chicken
  Shredded chicken w. snow peas, waterchestnuts, red pepper, baby corn sauteed in szechuan, peppery sauce.
  $32.95
- Crispy Sea Bass *
  Whole sea bass special fillet & fried to crispy served on plate of spicy hot sauce.
  $38.95
Hot Appetizers
- Lute-Shaped Prawns (4)
  $15.95
- Shrimp Toast
  $15.95
- Fried Deep Sea Scallop & Seaweed
  $15.95
- Barbecued Beef (6) *
  $16.95
- Shrimp Dumplings (6)
  $16.50
- Chicken Dumplings (6)
  out
- Fried Pork Dumplings (6)
  $15.95
- Steamed Pork Dumplings (6)
  $15.95
- Vegetable Steamed Dumplings (6)
  $15.95
- Chopped Chicken w. Pinenut Served on a Bed of Fresh Lettuce
  $19.95
- Spring Roll (Veg.)
  $10.50
- Fried Spare Ribs w. Honey
  $22.95
Cold Appetizers
- Cold Sesame Noodles *
  $14.95
- Duck Feet Skin & Celery
  $22.95
- Spiced Cold Beef
  $22.95
- Tietsin Bok Choy w. Special Hot Sauce *
  $16.50
- Sliced Jelly Fish
  $23.95
- Vegetarian Duck
  $22.95
- Assorted Meat & Veg. w. Tietsin Mung Sheets *
  $23.95
Soups
- Wonton Soup
  $6.95
- Egg Drop Soup
  $6.95
- Peking Hot and Sour Soup *
  $6.95
- Sizzling Rice Soup (For 2) w. assorted shrimp or chicken
  $14.95
- Duck Soup w. Vegetable (For 2)
  $14.95
- Seafood with Bean Curd Soup (For 2)
  $15.95
Chicken (White Meat)
- General Tso’s Chicken *
  $30.95
- Shredded Chicken w. Garlic Sauce *
  $30.95
- Diced Chicken w. Cashew Nuts
  $30.95
- Diced Chicken w. Walnuts in Brown Sauce
  $30.95
- Diced Chicken w. Peanuts in Hot Pepper Sauce *
  $30.95
- Sliced Chicken w. Broccoli
  $30.95
- Sliced Chicken w. Snow Peas
  $30.95
- Sesame Chicken
  $30.95
- Sweet and Sour Chicken
  $30.95
- Sliced Duck Meat, Green Scallions w. Hoisin Sauce
  $30.95
- Crispy Fried Duck (Half Duck)
  $32.95
Pork
- Pork-Chop Peking Style
  $30.95
- Crispy Pork Chop w. Pepper Salt
  $30.95
- Moo Shu Pork (w. 4 Pancakes)
  $30.95
- Sliced Pork Double Sacuteed w. Chili Sauce *
  $30.95
- Sliced Pork, Sauteed w. Green Scallions
  $30.95
- Sliced Pork w. Black Bean Sauce
  $30.95
- Shredded Pork w. Garlic Sauce *
  $30.95
- Sliced Pork, Chicken & Shrimp w. Green Scallions
  $30.95
Beef
- Sliced Beef w. Scallops
  $34.95
- Sliced Beef w. Broccoli
  $32.95
- Sha Cha Beef w. Spinach *
  $32.95
- Sliced Beef w. Black Mushrooms and Winter Bamboo Shoots
  $32.95
- Sliced Beef Sauteed w. Green Scallions
  $32.95
- Beef w. Watercress in Garlic Sauce *
  $32.95
- Sliced Beef w. Hot Spicy Sauce *
  $32.95
- Pepper Steak
  $32.95
- Beef w. Black Bean Sauce
  $32.95
Seafood
- Salt & Pepper Fish Fillet
  $38.95
- Steamed Sea Bass
  $38.95
- Lobster in Hot Spicy Sauce *
  $44.95
- Crispy Squid w. Salt Pepper *
  $32.95
- Shrimp w. Lobster Sauce
  $35.95
- Shrimp w. Hot Spicy Sauce *
  $35.95
- Shrimp in Garlic Sauce *
  $35.95
- Sautéed Sliced Shrimp, Peking Style
  $35.95
- Baby Shrimp w. Peanuts in Garlic Sauce *
  $31.95
- Sauteed Baby Shrimp
  $31.95
- Scallops in Garlic Sauce *
  $33.95
- Scallop w. Black Pepper *
  $33.95
- Sauteed Scallops, Crabmeat & Shrimp
  $35.95
- Crabmeat w. Bean Curd
  $35.95
- Crabmeat w. Broccoli
  $35.95
Vegetables
- Sautéed Spinach
  $24.95
- Chinese Broccoli w. Oyster Sauce
  $24.95
- Sautéed Chinese Vegetables
  $24.95
- Sautéed Broccoli
  $24.95
- Crispy String Beans w. Minced Pork
  $24.95
- Eggplant, Garlic Sauce w. Minced Pork *
  $24.95
- Mixed Vegetables
  $24.95
- Bean Curd Home Style
  $24.95
- Hot Bean Curd w. Minced Beef *
  $24.95
- General Tso’s Tofu *
  $24.95
Noodles & Rice
- Sauteed Home Made Noodles (w. Beef, Chicken, Vegetable, Assorted or Shrimp)
  $19.95
- Fried Rice (w. Pork, Shrimp, Beef, Chicken, Ten ingredients or Vegetable)
  $19.95

Peking Duck

Specialties

Chinese Specialties

Chef Specialty Appetizers

Cold Appetizers

Hot Appetizers

Soups

Chicken

Beef

Pork

Seafood

Vegetables

Noodles

Dessert

Beverages

Peking Duck

Specialty Dishes

Hot Appetizers

Cold Appetizers

Soups

Chicken (White Meat)

Pork

Beef

Seafood

Vegetables

Noodles & Rice