Entrees
Grille
- Miso SalmonGrilled Norwegian salmon topped with miso sauce and sake butter sauce; served with grilled asparagus
- Grilled Thai Steak10 oz. ribeye steak marinated and grilled to perfection with Thai spices; served with sticky rice, grilled vegetables, and tamarind sauce (item not available at Gulch)
- Chicken Teriyaki8 oz. fresh, grilled tender chicken breast topped with teriyaki sauce, scallions, and sesame seeds; served with mixed vegetables or French fries (item not available at Gulch)
- Salmon TeriyakiGrilled Norwegian salmon topped with our teriyaki sauce, scallions, and sesame seeds; served with mixed vegetables or French fries (item not available at Gulch)
- Roasted Duck CurryBoneless, roasted duck lathered in smooth, red coconut curry, bell peppers, tomatoes, pineapple, and fresh basil leaves
- Basil DuckHand-battered and deep-fried boneless duck topped with basil sauce, onions, bell peppers, carrots, and fresh Thai chili (item not available at Gulch)
- Steak Teriyaki10 oz. grilled ribeye steak topped with our teriyaki sauce and sesame seeds; served with mixed vegetables or French fries (item not available at Gulch)
Starters
Thai Starters
- Lettuce WrapsA combination of ground chicken, shiitake mushrooms, diced water chestnuts, and curry powder; wrapped with fresh, crisp lettuce leaves
- Salt and Pepper CalamariTempura squid, onion, roasted chili, bell peppers, sweet chili, garlic, and sea salt
- GyozaPan-fried dumplings; served with gyoza sauce
- Steamed DumplingsPork, onions, shrimp, and water chestnuts; served with our dumpling sauce
- EdamameSteamed whole soybean, sprinkled with salt
- Spring RollsVegetarian favorite with cabbage, thin rice noodles, carrots, and onions
- Wagyu AburiThin sliced wagyu beef aburi, ikura, yazu kosho, and kabayaki (only at Gulch)
- Crab RangoonCream cheese, carrots, and crab inside crisp wontons; served with sweet & sour sauce
- Sampler PlatterThree spring rolls, three steamed dumplings, three crab rangoons, and three gyozas; served with our house sauces
- Thai Chicken Salad (Larb)Ground chicken, fragrant lemongrass, roasted rice powder, red onions, mint leaves, roasted Thai chilies, cilantro, and scallions; flavored with lime-based dressing and wrapped with fresh, crisp lettuce leaves
- Wok Fried EdamameEdamame, sesame oil, garlic, dried roasted chili, and sea salt (only at gulch)
- Pork Belly YakitoriBraised pork belly, teriyaki sauce, and sesame seeds
- Crispy Brussel SproutsSea salt, garlic chips, and soy sauce balsamic reduction (only at Gulch)
- Hamachi Jalapeño CarpaccioGrapefruit, ponzu sauce, and basil oil (only at the Gulch)
Starters From The Sushi Bar
- Seaweed SaladTraditional Japanese seashore-style seaweed salad
- Tuna TatakiThinly sliced and seared tuna garnished with mixed greens, spinach, avocados, and radish; topped with sesame seeds, spicy mayo, and served with ponzu sauce
- Sushi AppetizerChef's selection of five pieces of assorted fish on rice balls
Soups & Salads
Soups
- Miso SoupHealthy soy bean paste consomme with soft tofu, mushroom, seaweed, and scallions
- TOM KHA CHICKENChicken, coconut milk, galangal, lemongrass, lime leaves, mushroom, cilantro, and red onions
- TOM YUM SOUPLemongrass and galangal soup with tomatoes, lime leaves, cilantro, red onions, and mushrooms; your choice of chicken or shrimp
- Chicken Dumpling SoupChicken broth, chicken and shrimp dumplings, bok choy, fried garlic, cilantro and scallions
Salad
- Tossed Green SaladMixed greens, tomatoes, radish, arugula, carrots, and spinach; sprinkled with roasted almond nuts
- Spicy Crab SaladSpicy crab, avocados, edamame, mixed greens, and spinach; topped with roasted almond nuts and served with ginger dressing
- Shrimp Acocado SaladGrilled tiger shrimp, mango, avocados, carrots, edamame, radishes, mixed greens, and spinach; topped with glazed pecan nuts and served with ginger dressing
- Seared Tuna SaladSeared tuna, mango, carrots, tomatoes, radishes, mixed greens, and spinach; topped with roasted almond nuts and served with creamy mango dressing
11am - 4 pm Monday - Friday
Lunch
Thai Kitchen
- Orange ChickenDeep-fried chicken breasts tossed with bell peppers, ginger, garlic, and onions, topped with orange sauce and scallions; served with a bowl of Jasmine rice
- Vegetarian DelightAn assortment of broccoli, tomatoes, snow peas, carrots, shiitake mushrooms, green cabbage, and garlic; served with a bowl of Jasmine rice
- Pad ThaiStir-fried, thin rice noodles with eggs, tofu, red onions, peanuts, radish, garlic, bean sprouts, scallions, and Pad Thai sauce; served with lime
- Red CurryRed curry mixed with a mild to medium blend of coconut milk, bell peppers, carrots, lime leaves, bamboo shoots, and fresh basil leaves; served with a bowl of Jasmine rice
- Drunken NoodlesFresh rice noodles stir-fried with eggs, garlic, Thai pepper, basil leaves, mushrooms, carrots, bell peppers, and onions
- Thai Fried RiceRice, eggs, green peas, tomatoes, onions, and carrots; topped with scallions and cilantro
- Thai BasilFresh ground chicken, garlic, bell peppers, and Thai chili stir-fried with fresh basil leaves and onions; served with fried egg and white rice
- Sesame ChickenDeep-fried chicken breasts tossed with snow peas, garlic, ginger, and carrots; topped with sesame seeds, scallions, and sesame sauce, and served with a bowl of Jasmine rice
- Green CurryGreen curry blended with creamy coconut milk, carrots, zucchini, lime leaves, bell peppers, and fresh basil leaves; served with a bowl of Jasmine rice
- Cashew Stir FryCashew nuts stir-fried with carrots, roasted chili, onions, bell peppers, and garlic; served with a bowl of Jasmine rice
- Sweet and SourA sweet & sour blend of pineapple, onions, garlic, tomatoes, and bell peppers; served with a bowl of Jasmine rice
- Soy Sauce NoodlesStir-fried, wide rice noodles with carrots, eggs, broccoli, and black soy sauce
- Chicken TeriyakiSliced chicken breasts, mushrooms, and onions cooked hibachi-style, topped with teriyaki sauce, scallions, and sesame seeds; served with a bowl of Jasmine rice
- Beef TeriyakiSliced tender beef, mushrooms, and onions cooked hibachi-style, topped with teriyaki sauce, scallions, and sesame seeds; served with a bowl of Jasmine rice
Sushi Bar
- Hosomaki ComboPick two from the following rolls: California roll, spicy crab roll, spicy tuna roll, crunchy shrimp roll, spicy salmon roll, and eel roll
- Spicy Crab SaladSpicy crab, avocados, edamame, mixed greens, and spinach, topped with roasted almond nuts; served with ginger dressing
- Shrimp Avocado SaladGrilled tiger shrimp, mango, avocados, carrots, edamame, radishes, mixed greens, and spinach; topped with glazed pecan nuts and served with ginger dressing
- Sushi Mori Combo4 pieces of sushi with a California roll (No substitutions, please.)
- Sushi Sashimi California3 pieces of sushi, 4 pieces of sashimi, and a California roll (No substitutions, please.)
Thai Cuisine
Stir-Fry
Choices: Chicken, Vegetable, Tofu, Beef or Shrimp
- Thai BasilStir-fried garlic, bell peppers, fresh chili, fresh basil leaves and onions, served with a side of Jasmine rice
- Vegetarian DelightAn assortment of broccoli, tomatoes, snow peas, carrots, shiitake mushrooms, green cabbage, and garlic
- Cashew NutsCashew nuts stir-fried with carrots, roasted chili, onions, bell peppers, and garlic
- Sweet and SourA sweet and sour blend of pineapple, onions, garlic, tomatoes, and bell peppers
- Spicy EggplantStir-fried eggplant, garlic, bell peppers, fresh chili, black soy, chili bean sauce, fresh basil leaves and onions; served with a side of Jasmine rice (exclusively at North Gulch)
Fried Rice
Choices: Chicken, Vegetable, Tofu, Beef or Shrimp
- Crab Fried Rice MyJasmine rice, blue crab, egg, garlic, onions, scallions, and soy sauce
- Crispy Pork ComboCrispy pork belly, roasted pork, bok choy, served with Jasmine rice and sweet red sauce
- Tom Yum Fried RiceStir-fried Jasmine rice flavored with peas, carrots, onions, eggs, and Thai chili paste; topped with scallions and cilantro
- Thai Fried RiceRice, eggs, green peas, onions, tomatoes, and carrots; topped with scallions and cilantro
- Kimchi Fried RiceJasmine rice, kimchi, bell peppers, gochujang, garlic, onions, scallions, and chili flakes (exclusively at North Gulch)
- Green Curry Fried RiceA zesty rice dish flavored with green curry, basil, bell pepper, bamboo shoots, carrots, garlic, scallions, and cilantro
- Basil Fried RiceJasmine rice stir-fried with eggs, peas, carrots, fresh basil leaves, bell peppers, onions, Thai pepper, and garlic; topped with scallions and cilantro
Noodles
Choices: Chicken, Vegetable, Tofu, Beef or Shrimp
- Crispy Pork Belly PastaCapellini, crispy pork belly, Thai basil, garlic, onions, chives, roasted chili, and soy sauce (exclusively at North Gulch)
- Pad ThaiStir-fried, thin, fresh rice noodles with eggs, tofu, red onions, peanuts, radish, garlic, bean sprouts, scallions, and Pad Thai sauce; served with lime
- Drunken NoodlesFresh rice noodles stir-fried with eggs, garlic, Thai chili, basil leaves, mushrooms, carrots, bell peppers, and onions
- Lo Mein NoodlesEgg noodles stir-fried with eggs, broccoli, garlic, carrots, and onions
- Soy Sauce NoodlesStir-fried, wide rice noodles with carrots, eggs, broccoli, and black soy sauce
Curry
Choices: Chicken, Vegetable, Tofu, Beef or Shrimp
- RED CURRYRed curry mixed with a mild to medium blend of coconut milk, bell peppers, carrots, lime leaves, bamboo shoots, and fresh basil leaves; served with a bowl of Jasmine rice
- Japanese CurryJapanese curry, beef tender, carrots, potatoes, served with a side of Jasmine rice
- Green CurryGreen curry blended with creamy coconut milk, carrots, zucchini, lime leaves, bell peppers, and fresh basil leaves; served with a bowl of Jasmine rice
- Massaman CurrySlowly cooked chicken leg quarters, massaman curry, onions, potatoes, peanuts, and carrots, served with Jasmine rice
Our sushi rolls are specifically designed to satisfy any palate or appetite
Sushi
Combo Sushi
- Roll Roll ComboFour pieces of California roll, four pieces of spicy crab roll, four pieces of spicy tuna roll, and four pieces of crunchy shrimp roll
- Salmon DonFresh salmon, salmon aburi, and salmon roe on a bed of sushi rice
- ChirashiA variety of assorted raw fish, artfully arranged on a bed of sushi rice
- Sushi ComboCalifornia roll or tuna roll, and six pieces of sushi (item not available at Gulch)
- Sashimi Deluxe ComboOur best selection of eighteen pieces of assorted raw fish, artfully arranged and served with sushi rice (item not available at Gulch)
- Tekka DonSix pieces of yellow fin tuna, nigiri, edamame, kampyo on a bed of sushi rice (exclusively at North Gulch)
- Omakase SushiEight pieces of our finest sushi cut selection of the day and nikiri sauce (exclusively at North Gulch)
- Omakase SashimiFifteen pieces of the chef's finest selection of fish of the day and served with a bowl of sushi rice (exclusively at North Gulch)
Exclusively at North Gulch
- Titan RollDeep fried roll with, spicy crab, avocados, asparagus, cream cheese, masago, spicy mayo, kabayaki, and scallions
- Green Garden RollAsparagus tempura, roasted red bell peppers, kampyo, cucumbers, and avocados topped with kiwi sauce
- Predator RollSpicy tuna, avocados, scallions, masago, topped with hamachi, kimchi sauce, and jalapeño
- Music City RollShrimp tempura, eel, cream cheese, avocados, cucumbers, topped with spicy scallop, black tobiko, spicy mayo, crunchy and kabayaki,
- Gulch RollWagyu beef, shrimp tempura, unagi, avocados, asparagus, topped with truffle mayo, kabayaki, and crispy garlic
Signature Rolls
- Red Dragon RollSpicy tuna, avocados, cucumbers, and sesame seeds; topped with fresh tuna, spicy mayo, sriracha, and eel sauce
- BEAUTY AND THE BEAST ROLLHalf spicy tuna, half eel, asparagus, sesame seeds, and avocados; topped with eel, tuna, tempura batter, sriracha, eel sauce, and spicy mayo
- Crab Dragon RollShrimp tempura, cucumbers, and sesame seeds; topped with crab tempura, eel sauce, garlic mayonnaise, and lemon zest
- Futomaki RollEel, avocados, crab, tamago, asparagus, and a sweet and salty sakura denbu
- Philadelphia RollSmoked salmon, cream cheese, avocados, crab sticks, and sesame seeds; topped with eel sauce and black tobiko
- Rainbow RollCalifornia roll topped with tuna, salmon, and white fish
- Dancing Eel RollShrimp tempura, crunchy, avocado, cream cheese, and cucumber; topped with eel, eel sauce, sesame seeds, and black tobiko
- Green Dragon RollShrimp tempura, sesame seeds, cream cheese, asparagus, and masago; flavored with a layer of avocados and topped with eel sauce
- Sunset RollShrimp tempura, cream cheese, and asparagus; topped with crab and sunset sauce
- Eastern Peak RollTamago, crab, and avocado; topped with salmon aburi, salmon roe, sesame seeds, scallions, spicy mayo, and eel sauce
- Hamachi Cheese RollCrab, avocado, and cream cheese; topped with scallions, red tobiko, yellow tail, and spicy mayo
- Volcano RollCream cheese, soft shell crab, sesame seeds, and cucumbers; topped with mixed seafood, black tobiko, scallions and volcano sauce
- Thai Spicy Shrimp RollTuna, mango, and asparagus; topped with boiled shrimp, avocado, and Thai basil spicy sauce
- Hawaii RollShrimp tempura, cream cheese, and spicy crab; topped with mango, tuna, red tobiko, eel sauce, and sriracha
- TNT RollSpicy tuna and cucumber; layered on top with a blend of shrimp tempura, crunchy, masago, avocado, sriracha, and spicy mayo, topped off with scallions
Sushi Rolls
- California RollCrab, cucumbers, avocados, masago, and sesame seeds
- Spicy Crab RollCrab, avocados, masago, tempura batter flakes, cucumbers, and sesame seeds; topped with spicy mayonnaise
- Spicy Tuna RollMixed spicy tuna, masago, scallions, cucumbers, and sesame seeds
- Crunchy Shrimp RollShrimp tempura, avocados, masago, and sesame seeds; topped with eel sauce and tempura batter flakes
- Spider RollSoft shell crab, sesame seeds, avocados, asparagus, and masago; topped with eel sauce
- Salmon RollSalmon and scallions
- Tuna RollTuna and scallions
- Yellow Tail RollYellow tail and scallions
- Spicy Salmon RollCrab, cucumbers, avocados, masago, and sesame seeds; topped with spicy salmon aburi and scallions
Deep Fried Rolls
- Tsunami RollTempura deep-fried with crab sticks and cream cheese; topped with eel sauce and sesame seeds
- J.B. Tempura RollTempura deep-fried with salmon, cream cheese, and scallions; topped with eel sauce and sesame seeds
Wrap Rolls
- KanisuCrab and avocados; served with masago and tangy rice vinegar
- Miami Nice RollTuna, crab, avocados, and cream cheese; served with ponzu sauce
Desserts & Cocktails
Desserts
Top off your meal with a sweet, delicate treat from our dessert menu.
- Green Tea Ice Cream100% authentic, Japanese inspired, natural green tea ice cream
- Fried Banana TempuraFried banana tempura topped with maple syrup and sugar powder; served with vanilla ice cream and sprinkled with roasted almond nuts
- Cheese Cake TempuraDeep-fried cheesecake drizzled with chocolate syrup; served with whipped cream and strawberry sauce
- Tiramisu CakeMascarpone cheese, cognac, powdered sugar, a hint of espresso, and chocolate; topped with whipped cream
Exclusively at North Gulch
- Frozen YogurtLychee, strawberry, meringue shards, and raspberry sauce
- Matcha BlondieFresh cream, white chocolate, matcha powder, crumble, green tea ice cream
- Japanese ToastStrawberry, vanilla ice cream, maple honey syrup, fresh cream