APPETIZERS

• SHRIMP COCKTAIL

  8 JUMBO SHRIMP SERVED WITH COCKTAIL SAUCE

  $20
• PUB PRETZEL

  SERVED WITH CHOICE OF BEER CHEESE, SWEET MUSTARD OR NUTELLA

  $10
• EUCLID JUMBO WINGS

  6 WINGS - $14 / 12 WINGS - $24 SAUCES: BUFFALO, TERIYAKI, HONEY BARBECUE, HONEY GHOST OR GARLIC PARMESAN
• BRUSCHETTA

  BALSAMIC, MOZZARELLA CHEESE, PICO

  $12
• SPINACH & ARTICHOKE DIP

  CHOPPED SPINACH, ARTICHOKE HEARTS, PARMESAN CHEESE WITH TRI-COLOR CHIPS

  $14
• DYNOMITE SHRIMP

  LIGHTLY BREADED, TOSSED IN SRIRACHA AIOLO, DRIZZLED WITH SWEET SOY

  $12

SOUP AND SALAD

• SOUP OF THE DAY

  BOWL

  $9
• HOUSE SALAD

  SUPERGREENS WITH CUCUMBERS, TOMATOES AND SHAVED PARMESAN CHEESE * ADD AT ADDITIONAL CHARGE - SALMON $10 - CHARGRILLED CHICKEN BREAST $6 - SHRIMP SKEWER $8

  $10
• CRANBERRY WALNUT SALAD

  SUPER GREENS, DRIED CRANBERRY, CANDIED WALNUTS, CRUMBLED GOAT CHEESE AND RASPBERRY VINAIGRETTE * ADD AT AN ADDITIONAL CHARGE: - SALMON $10 - CHARGRILLED CHICKEN BREAST $6

  $16
• SPINACH FRUIT SALAD

  FRESH SPINACH, STRAWBERRIES, BLUEBERRIES, ROASTED SUNFLOWER SEEDS, GOAT CHEESE AND DRESSIN OF CHOICE

  $12
• ROAST BEET SALAD

  SUPER GREENS, ARUGULA, RED AND YELLOW BEETS, GOAT CHEESE, CANDIED WALNUTS, HONEY CITRUS VINAIGRETTE

  $14
• LOBSTER BISQUE

  BOWL - FRIDAY & SATURDAY ONLY

  $10
• SCOTT COBB SALAD

  SUPER GREENS, GRILLED SLICED CHICKEN, TOMATOES, BACON, AVOCADO, CHOPPED EGG, CRUMBLED BLUE CHEESE, CHIVES

  $16
• SALAD ADD ONS:

  SALMON +10/ CHARGRILLED CHICKEN BREAST +6/ SHRIMP SKEWER +8

TAVERN SANDWICHES

ALL SANDWICHES SERVED WITH FRIES

• CORNED BEEF

  CORNED BEEF, MELTED SWISS CHEESE ON THICK RYE WITH PICKLE SPEAR

  $18
• REUBEN

  CORNED BEEF, MELTED SWISS CHEESE, SAUERKRAUT, 1000 ISLAND DRESSING ON GRILLED THICK RYE SERVED WITH PICKLE SPEAR

  $20
• PRIME RIB SANDWICH

  PRIME RIB SLOW ROASTED, SWIS CHEESE ON HOAGIE ROLL, AU JUS, SERVED WITH PICKLE SPEAR

  $16
• BELLY BUSTER COD

  LIGHTLY BREADED, DEEP FRIED, WITH LETTUCE, TOMATO, & SLAW ON A HOAGIE ROLL, SERVED WITH PICKLE SPEAR

  $18
• BRISKET BOMB

  SMOKED BRISKET GRILLED TOMATOES, CHEDDAR CHEESE TOPPED WITH SLAW ON BRIOCHE BUN, SERVED WITH PICKLE SPEAR

  $16

BURGERS

ALL BURGERS SERVED WITH FRIES AND CHOICE OF CHEESE: SWISS, CHEDDAR, AMERICAN, MOZZARELLA

• SCOTT BURGER

  WAGYU BURGER SERVED WITH LETTUCE, TOMATO, PICKLE SPEAR & CHOICE OF CHEESE * ADD AT AN ADDITIONAL CHARGE: - SAUTEED MUSHROOMS $2 - SAUTEED ONIONS $2 - BACON $3

  $15
• IMPOSSIBLE BURGER

  CHARGRILLED AND SERVED WITH LETTUCE, TOMATO, PICKLE SPEAR & CHOICE OF CHEESE ADD AT AN ADDITIONAL CHARGE: SAUTEED MUSHROOMS - $2 SAUTEED ONIONS - $2 BACON - $3

  $16

SEAFOOD

• BREADED LAKE PERCH

  FIVE PIECES, SEASONED, LIGHTLY BREADED, DEEP FRIED. SERVED WITH FRIES & COLESLAW

  $24
• BOURBON GLAZED SALMON

  CHARGRILLED AND SERVED WITH RICE PILAF AND GREEN BEANS

  $29

CLASSIC ENTREES

ADD HOUSE SALAD FOR $4

• RIB DINNER

  SERVED WITH COLESLAW & BAKED BEANS 1/2 SLAB - $24 FULL SLAB - $32
• PRIME RIB DINNER

  SERVED WITH A BAKED POTATO AND ASPARAGUS

  $34
• CHICKEN PICCATA

  PAN FRIED WITH LEMON BUTTER SAUCE & CAPERS, SERVED WITH MASHED POTATOES & GREEN BEANS

  $24
• PORK SCHNITZEL

  LIGHTLY BREADED, PAN FRIED, TOPPED WITH PORK GRAVY. SERVED WITH MASHED POTATOES & GREEN BEANS

  $24
• GST MAC 'N CHEESE

  CAVATAPPI PASTA IN HOMEMADE CHEDDAR AND GOUDA, TOPPED WITH TOASTED BREAD CRUMBS * ADD AT AN ADDITIONAL CHARGE - LOBSTER $10 - CHICKEN $6 - BUFFALO CHICKEN $6 - SHRIMP SKEWER $8

  $18
• BBQ BRISKET DINNER

  SERVED WITH SCOTT BEANS, COLESLAW AND CORN

  $26
• PORK CHOP DINNER

  SEASONED & GRILLED, SERVED WITH MASHED POTATOES & GREEN BEANS. A NEW GREAT SCOTT FAVORITE!

  $20

GRILLED STEAKS

ALL STEAKS SERVED WITH REDSKIN MASHED POTATOES AND VEGETABLE OF THE DAY

• DAILY GRILLED STEAK SPECIAL (MARKET PRICE)

  SERVED WITH MASHED POTATOES & VEGETABLE OF THE DAY *ADD AT AN ADDITIONAL CHARGE - SAUTEED MUSHROOMS $2 - SAUTEED ONIONS $2 - BACON $3

SIDES

$5 EACH

• COLESLAW
• GREEN BEANS
• SCOTT BEANS
• FRENCH FRIES
• RICE PILAF
• CORN COBBETTE
• ASPARAGUS

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

SINGLE CHECK IS PRESENTED FOR PARTIES OF EIGHT OR MORE WITH A 20% GRATUITY AUTOMATICALLY ADDED