A list of our team's favorite bowls. All these bowls come in the medium size.
On a bed of sushi grade white rice; tuna, shrimp, crab, delicious edamame, and crisp scallions are mixed together with the Ohia Classic Sauce. It's then topped off with fresh avocados, pineapples, refreshing cucumbers, carrots, furikake, and crispy onions.
A bed of sushi grade white rice with chicken, red onions, edamame, green onions, corn, and luau sauce mixed in. It's then topped with cucumber, avocado, pineapple, seaweed salad, carrots, crispy onions, and masago.
Sushi grade white rice is served with crab, red onions, scallions, and gonju sauce. It's topped with jalapeños, chili flakes, and wasabi.
Sushi grade brown rice is served with salmon, crab, and scallops, red onions, scallions, corn, and tossed in wasabi miso and ponzu sauce. It's then topped with carrots, jalapeños, crispy onions, sunflower seeds, seaweed salad, and masago.
Fresh vegan salad served with tofu, edamame, red onions, and green onions that have been mixed with ponzu sauce. Topped with cucumber, carrots, avocado, mandarin oranges, pineapples, pickled ginger, and sesame seeds.
Steaming brown rice is covered with tuna, salmon, scallops, scallions, red onions, mixed greens, and ponzu sauce. It is then topped with carrots, avocado, sunflower seeds, sesame seeds, and pickled ginger.
The different proteins that we offer.
Ahi tuna that have been cubed and a staple in any poke bowl.
Salmon that have been cubed and melt in your mouth.
Shucked scallops that provide that sea taste.
Boiled shrimp that gives it that nice unique flavor.
When you're looking for something that's not fish but still seafood.
Is seafood not your thing, then try some good ole' chicken.
Are you vegan? Doesn't matter because tofu is for everyone.
The selections that will be mixed with proteins and sauce.
Red onions that have been sliced to be more spoon friendly.
Young soybeans that add a nice crunch to your bowl.
Add some more flavor to your bowl with some young onions.
Sweet kernel corn can make your bowl even more delicious.
The coating that brings the bowl the most flavor.
A sweet ginger and pineapple based sauce that is great with the kids.
A citrus soy sauce that gives the bowl just a little tartness.
Tastes like wasabi, tastes like miso, but has none of that kick that you would expect. More like a vinaigrette.
Made from gochujang, this is our spiciest sauce.
It's in the name.
A hoisin based sauce that is sweet, savory, and just a little spicy.
Finish up the bowl with all the toppings you want.
Is it a vegetable? We don't know, but we know it's spicy.
More spicy to your bowl.
This will clear your sinus with its spice that is similar to horse radish.
White and black sesame seeds to sprinkle on top.
Add some crunchy as well as healthy.
A mixture of seaweed, sea salt, and sesame seeds.
Crispy onions that provide a deep flavor.
A great palate cleanser to make the next bite taste as good as the first.
Flying fish roe which gives a small burst of that sea taste.
Mandarin oranges that provide a sweet aftertaste to the bowl.
Pineapple tidbits that pair well with anything sweet.
Add something that's both crunchy and healthy.
Marinated seaweed with cucumbers to give it that umami taste.
A great source of good fats and very creamy.
Refreshing cucumbers to help your bowl fill out.