DINNER
STARTERS
- HOMEMADE CRAB CAKES / $142 crab cakes with aioli sauce.
- CRAB STUFFED MUSHROOMS / $12Fresh mushroom caps packed with a lump of crab meat stuffing, baked, and finished with bearnaise sauce.
- CALAMARI FRITTI / $14Fried Calamari to golden brown perfection.
- MUSSELS / $13Steamed mussels with marinara or garlic white wine sauce.
- BRUSCHETTA A LA PROMODORO / $11Homemade bread with mixture of chopped tomatoes, fresh basil, olive oil & garlic.
- MOZZARELLA MARINARA / $12Thick cut mozzarella cheese hand breaded and deep fried, served with homemade marinara sauce.
- CAPRESE / $11Fresh layers of mozzarella, tomatoes and basil drizzled with balsamic glaze.
- ARANCINI DI RISO / $12Stuffed with spinach and ricotta cheese. Served with homemade marinara sauce.
SPECIALITY SALADS
- ITALIAN ANTIPASTOA bed of assorted green and vegetables topped with prosciutto, capicola, ham, salami, pepperoni, and fresh mozzarella cheese. Try it with our house Italian! LARGE $13
- Small / $10
- Large / $14
- CLASSIC CAESARCrisp romaine lettuce tossed with homemade croutons and shredded Romano cheese, rolled in our homemade caesar dressing.
- Small / $7.50
- Large / $11
- GREEK SALADFresh garden greens topped with fresh vegetable, feta cheese and kalamata olives, served with greek dressing.
- Small / $8.50
- Large / $13
- HOUSE GARDEN SALADCrispy mixed lettuce greens topped with fresh veggies and your choice of dressing.
- Small / $7.50
- Large / $11
- BISTRO CHOPPED SALAD / $10Chopped romaine lettuce tossed with danish bleu cheese crumbles, fresh bacon bits and walnuts and then tossed in our unique raspberry vinaigrette.
- ADD ONSGrilled or Blackened Chicken for $5 | Steak or Shrimp for $7 | Salmon $8
- DRESSINGS
- House Italian
- Bleu Cheese
- Ranch
- 1000 island
- Raspberry Vinaigrette
- Balsamic Vinaigrette
- Olive Oil & Red Wine Vinegar
ITALIAN SPECIALTIES & PASTA
Includes choice of garden salad or a cup of soup, Italian bread and herb butter. *** All Entrees are topped with shredded parmesan cheese***
- LOBSTER RAVIOLI / $23Ravioli stuffed with lobster meat, choose from Vodka or Alfredo sauce.
- SPINACH RAVIOLI / $20Ravioli stuffed with Spinach and ricotta cheese, choose from Vodka or Alfredo sauce.
- MUSHROOM RAVIOLI / $20Ravioli stuffed with mushroom and topped with our Vodka or Alfredo sauce.
- SPAGHETTI DINNER / $14Generous portion, served hot in our homemade italian sauce
- 2 Meatsballs / $4
- Italian Sausage / $4
- Sauteed Mushrooms / $3
- ITALIAN SAUSAGE & PEPPERS / $18Your choice of mild or spicy Italian sausage, sautéed with bell pepper and onions, and served over a bed of penne pasta smothered in our famous marinara sauce.
- HOMEMADE LASAGNA / $19Our large serving of homemade lasagna. Layers of pasta, meat sauce and delicious blend of ricotta, mozzarella, romano and provolone cheeses. Topped with our homemade italian tomato sauce and baked to perfection.
- FETTUCCINE ALFREDO / $17Fettuccine pasta tossed in our rich and creamy romano alfredo cheese sauce.
- Grilled or Blackened Chicken / $5
- Steak / $8
- Shrimp / $7
- CHICKEN MARSALA / $20Boneless chicken breast medallions sauteed in a marsala wine demi-glace with fresh mushrooms. Served over angel hair pasta.
- Veal / $5
- PARKWAY PARMIGIANA / $19Chicken hand breaded to order and pan fried in olive oil, topped with our homemade italian pasta sauce then smothered with provolone cheese.. Served with a side of angel hair pasta
- Veal / $6
- OLD WORLD EGGPLANT / $19Fresh hand breaded eggplant, fried and layered with ricotta, romano and mozzarella cheeses, topped with our homemade italian tomato sauce and capped with provolone, then baked to perfection. Served with a side of angel hair pasta.
- VEAL SORRENTINO / $22Tender hand pounded veal sauteed in garlic butter, topped with hand breaded fried eggplant and melted provolone cheese, splashed with our homemade italian tomato sauce. Served with a side of angel hair pasta.
- FRANCAISE / $21Chicken breast hand dipped in egg and romano cheese batter, then sauteed in a unique lemon butter sauce with fresh mushrooms, then infused with sherry wine and served over angel hair pasta.
- Veal / $6
- Grouper / $6
- CHICKEN PICCATA / $20Chicken breast sautéed with capers in a lemon butter sauce. Served with a side of angel hair pasta.
- Veal / $6
- Grouper / $6
- Salmon / $6
- PENNE ALLA VODKA / $21Grilled Chicken served with penne pasta and vodka sauce.
- PASTA BOLOGNESE / $20Sauce made with ground beef, onions, tomatoes, and fresh herbs, and served with Penne pasta.
- GNOCCHI CHICKEN / $20Homemade gnocchi choose from Marinara, Vodka or Alfredo sauce. Topped with Grilled chicken.
- ADD ON'SMeatball - $4| Extra Sauce - $3| Italian Sausage - $3| Sautéed Mushroom - $3 | Grilled onions - $2
SEAFOOD PASTA SPECIAL
Includes choice of garden salad or soup, Italian bread and herb butter.*** All Entrees are topped with shredded parmesan cheese***
- SEAFOOD NAPOLI / $23Grouper and shrimp sautéed in a white clam sauce, infused with sherry wine and served over linguine pasta.
- LINGUINE CON VONGOLE / $22Little neck clams sautéed in a white wine infused clam sauce then served over linguine pasta.
- SEAFOOD POMODORO / $22Delicious blend of succulent shrimp and mussels sautéed in a sherry infused garlic butter sauce with fresh basil, tomato, and mushrooms then served over angel hair pasta.
- STEAK & SHRIMP POMODORO / $23Filet tips and shrimp sautéed in a sherry infused garlic butter sauce with a fresh basil, tomato, and mushroom then served over angel hair pasta.
- STEAK & SHRIMP RISOTTO / $23Blackened filet tips and jumbo shrimp served over a bed of delicious risotto, infused with fresh basil, mushrooms and parmesan cheese.
SURF & TURF
Includes choice of garden salad or a cup of soup, choice of one regular side item, italian bread and herb butter
- STUFFED GROUPER / $24Flakey white grouper filled with a lump crab meat stuffing, baked in a lemon butter and white wine sauce, then finished with béarnaise sauce.
- GROUPER FILET / $20Delicious flakey grouper, baked or char grilled to your request.
- SALMON FILET / $23Atlantic salmon filet served either char-grilled or pan blackened to your request.
- HOUSE SIRLOIN (8oz) / $20Our especially tender choice sirloin seasoned and grilled to order.
- BISTRO CHICKEN OSCAR / $22Boneless chicken breast, char grilled to perfection and then topped with a lump crab cake, and finished with béarnaise sauce.
SOUP
- TRADITIONAL ITALIAN WEDDING SOUPWith meatballs, pasta and italian croutons.
- Cup / $5
- Bowl / $6.50
- FRENCH ONION SOUP / $6.50Baked with Italian croutons and swiss cheese.
- SOUP OF THE DAY / $6.50priced daily!
SIDE DISHES
Regular and Premium Side items
- FRESH FRIES / $4
- SAUTEED VEGETABLES or SPINACH / $4
- GARLIC MASHED POTATOES / $4
- ONION RINGS / $4
- PASTA WITH TOMATO SAUCE / $6Pasta choices: Angel hair, penne, fettuccine, linguine, gluten free pasta
- FETTUCCINE ALFREDO / $6
- CREAMY RISOTTO / $6
- ADD ON'SSubstitute included side for: Garden, Caesar, or Chopped Salad for an additional: $3