BREAKFAST

Your favorite breakfast dishes with a modern twist

• Chicken & Waffles

  Savory scratch-made buttermilk fried chicken served on top of a sweet Belgian Waffle

  $16
• Ribeye & Eggs

  10 oz ribeye rubbed down with house seasoning, grilled to your desire, served with two cage free eggs and house potatoes or a cup of seasonal fruit

  $24
• Chilaquiles

  House-made tortillas chips, dipped in fresh tomatillo sauce and then scrambled with cage free organic eggs, local tomatoes, onion, black olives, green chiles and topped with cojita cheese, cilantro, a light crema drizzle and avocado. Served with house-made fresh salsa

  $16
• Bloom's Breakfast Burrito

  Marinated steak scrambled with 2 eggs, grilled red onions, crispy potatoes, Ortega chilies, fresh avocado, pepper jack cheese, crema and homemade salsa wrapped in a warm flour tortilla

  $12
• Sweet Potato Shishito Hash

  Scratch-made corned beef, mixed with organic sweet potatoes and blistered shishito peppers served with two eggs and house potatoes or a cup of seasonal fruit

  $15
• Bloom's Breakfast Sandwich

  Your choice of a hand pressed chorizo patty, our house bacon or an organic portobello mushroom with a fried egg, sharp cheddar cheese, fresh avocado and aioli on a fresh baked brioche bun

  $10
• Crab Cake Bene

  House-made crab cake and poached egg stacked on a lightly toasted english muffin topped with our special hollandaise made from scratch and served with our house potatoes or a cup of seasonal fruit

  $16
• Veggie Bene

  Two slices of grilled eggplant, each stacked with a cage free poached egg and topped with our special hollandaise made from scratch and served with our house potatoes or a cup of seasonal fruit

  $14
• Mango Serrano Sausage Scramble

  Mango serrano sausage scrambled with three eggs, red onion, tomatoes and mushrooms topped with cheddar cheese and fresh chives. Served with our house potatoes or a cup of seasonal fruit

  $16
• Garden Scramble

  Three cage-free organic eggs scrambled with tomatoes, green onions, asparagus, mushrooms and zucchini topped with feta cheese and served with our house potatoes or a cup of seasonal fruit

  $15
• Greenlee’s Cream Cheese Stuffed French Toast

  Two pieces of local Greenlee’s artisan cinnamon bread sandwiched with a thin layer of cream cheese in the middle cooked and topped with fresh organic strawberries, blueberries, house-made whip cream and sprinkled with powdered sugar

  $14
• Buttermilk Pancakes

  Two scratch-made buttermilk pancakes topped with fresh organic strawberries, blueberries, house-made whip cream and sprinkled with powdered sugar

  $14
• Churro Waffle

  Scratch made waffle, dusted with cinnamon and sugar and topped with a tres leches drizzle

  $14

LITE BITES

• Steel-cut Oats

  Oatmeal cooked with butter and brown sugar topped with seasonal fruit, sliced almonds and cinnamon

  $10
• Avocado Toast

  Fresh baked artisan whole grain bread topped with fresh avocado tossed in extra virgin olive oil with pickled red onion, radish and fresh chives. Top it off with a poached organic cage free egg +$2

  $8
• Yogurt Parfait

  Non-fat Plain Greek yogurt layered with house granola and seasonal organic berries

  $12
• Bacon

  Three pieces of our house thick-cut bacon. You can choose the Applewood smoked or the Maple-Brown sugar chili

  $6
• Biscuit

  One of our famous scratch made buttermilk biscuits, served with honey butter and seasonal jam

  $6
• House Potatoes

  Our house roasted breakfast potatoes tossed with butter, fresh garlic and chives

  $6
• Bowl of Seasonal Fruit

  $8

LUNCH

We handpicked some of our favorite lunch items to share with you. These items are subject to change as we have designed them to feature in-season ingredients to insure we are serving only the freshest local items

STARTERS

• Charcuterie

  Three artisan cured meats, sliced thinly, and served with house pickles, dijon mustard and a raisin mustard seed relish

  $16
• Cheese Plate

  Three artisan cheese served with fresh sliced baguette, sun-dried tomatoes, fig jam, olives and nuts

  $16
• Honey Sesame Brussels

  Organic brussels roasted with red onion, drizzled with local organic honey and dusted with toasted sesame seeds

  $12
• Seared Shiitake Mushrooms

  Organic shiitake mushrooms seared and drizzled with infused olive oil

  $14
• Truffle Potatoes

  Roasted medley potatoes tossed in house seasoning topped with truffle oil and fresh grated parmesan cheese

  $14

SALADS

• Romaine

  Organic romaine lettuce tossed with house goddess dressing, scratch-made croutons and freshly grated parmesan cheese. Add grilled chicken $3

  $14
• Spinach

  Organic spinach, sliced red onion, granny smith apple, and candied pecans tossed in a house vinaigrette and topped with goat cheese. Add grilled chicken $3

  $14
• Beet

  Red and yellow beets tossed with arugula, sliced almonds and thinly sliced red onion in and infused oil and vinegar dressing

  $14

SIGNATURES

• Bloom Burger

  Organic hand-made 100% Angus beef patty stacked with sharp cheddar cheese, butter lettuce, heirloom tomatoes, red onion on a toasted fresh brioche bun with house aioli. Served with garlic fries or a house salad Add Bacon $2 Add Avocado $2

  $16
• Fried Chicken Sandwich

  Buttermilk fried chicken breast, topped with house slaw and pickles on a toasted fresh brioche bun with house aioli. Served with garlic fries or a house salad

  $16
• Carbonara Gnocchi

  House scratch-made gnocchi, cubed pancetta, garlic, egg and fresh parsley topped with shaved parmesan cheese

  $16
• Ribeye

  10 oz ribeye rubbed down with house seasoning, grilled to your preference and served with garlic fries or a house salad

  $24
• Chicken Pesto Sandwich

  Grilled organic chicken breast, stacked with arugula on a toasted brioche bun with sun-dried tomato spread and pesto aioli. Served with garlic fries or a house salad

  $16

SIGNATURE COCKTAILS

• Bloom & Bourbon

  Bourbon, grapefruit, Aperol, honey and a dash of orange bitters

  $13
• Bloom Martini

  Grappa nonino, maraschino, creme de violette and lemon

  $13
• Azucar Rosita

  Tequila, Cointreau, fresh lime, splash of pineapple, muddled strawberries topped with fresh mint and a sugar rim

  $13
• Palomina

  Anejo tequila, grapefruit soda, fresh orange, fresh lime and tajin

  $13
• Pink Carnation

  Citrus vodka, combier peach, apple liquor, lime juice, simple syrup and muddled with strawberry and basil

  $13
• Peach Flower Sour

  Gin, combier, peach, lemon juice and a champagne float

  $13
• Bloom's House Bloody

  Vodka mixed with our house-made signature bloody mix, garnished with a pepper, pickle and a piece of bacon finished with a Tajin Rim

  $12
• Thistle & Rye

  Rye whiskey, cardamon, campari w/ prickly ash tincture

  $13
• Bird of Paradise

  POM (peach, orange, mango) Mimosa

  $12
• Bloom's House Michelada

  $12
• Bloom's Sangria

  House-made white sangria, slightly tangy with a sweet refreshing finish

  $12

BEERS ON TAP

• Modelo Especial

  $10
• Blue Moon

  $10
• 805

  $10

BEER BY THE BOTTLE

• Stella Artois

  $8
• Negra Modelo

  $8
• Lagunitas IPA

  $8
• Golden State Cider

  $9
• Corona

  $8
• Heineken

  $8