DRINKS MENU
COCKTAILS
Seasonal cocktails made in house with a focus on sustainability, waste reduction and deliciousness.
- MARMALADE FIZZGin, marmalade, citrus, bitters, lavender$18
- GEORGIAN JUNK JULEPBourbon, peach, mint, sugar, lavender.$18
- ZOMBIE DROPPINGSBacardi, Jagermeister, passionfruit, grapefruit, falernum.
- MINIMIZED MULLED WINERed wine, Mulled mix, dehydrated lemon.$12
- ESPRESSO MARTINIVodka, espresso, coffee puck liquor, demerara syrup.$18
- SUNFLOWER SCRAPSRevelry Blanc mix, lemon juice, simple syrup, egg white.$18
- GUNPOWDER BLOOD & SANDFresh orange, Revelry Noir mix, Gunpowder rum, cherry brandy, house-made grenadine.$20
- FLIPPING REFUSE FLIPMonkey Shoulder, Revelry Noir mix, marmalade, demerara syrup, egg white.$18
DRAFT BEERS
- MAC'S GOLD LAGER$10
- MAC'S 3 WOLVES PALE ALE$11
- EMERSON'S NZ PILSNER$11
- BULMERS CIDER$11
- PANHEAD SUPERCHARGER APA$12
- EPIC ARMAGEDDON IPA$12
- STEINLAGER CLASSIC$11
BOTTLED BEER & CIDER
- CORONA EXTRA$10
- STELLA ARTOIS$10
- STELLA ARTOIS LEGERE$10
- ISAACS CIDER APPLE$10
- ISAACS CIDER PEAR$10
- KOPPARBERG STRAWBERRY LIME CIDER$12
- PANHEAD STOUT$12
- PANHEAD XPA$12
- HALLERTAU #2 PALE ALE$12
- MAC'S MID VICIOUS 2.5%Low-ABV$9
- STEINLAGER PURE$10
- STEINLAGER MID$10
WINE - RED
- TE MATA CABERNET-MERLOTHawkes Bay, NZ$11
- OGIER HERITAGES COTES-DU-RHONESRhone Valley, FR$12
- I AM GEORGE SHIRAZBarossa Valley, Aus$13
- BOGLE ZINFANDELCalifornia, USA$14
- ROARING MEG PINOT NOIRCalifornia, USA$15
- BABICH PINOT NOIR*Organic wine*$15
WINE - WHITE
- TORRES ESMERALDA BLANCPenedes, Spain$10
- JULICHER ESTATE SAUVIGNON BLANCMartinborough, NZ$10
- STONELEIGH WILD VALLEY PINOT GRISCentral Otago, NZ$11
- STONELEIGH WILD VALLEY CHARDONNAYMarlborough, NZ$12
- THE LAST SHEPPARDGisborne, NZ$15
- BABICH PINOT GRIS*Organic wine*$12
- BABICH SAUVIGNON BLANC*Organic wine*$12
- BABICH CHARDONNAY*Organic wine*$12
SPARKLING
- G.H. MUMM GRAND CORDON$18
- MAUDE BRUT$14
- POL REMY ROSE$10
NON-ALCOHOLIC
- SOFT DRINK RANGE$4
- GINGER BEER or TONIC$5
- JUICES RANGE$5
- RED BULL$6