Red Wine

• Peller Estates,Cabernet Sauvignon (BC)

  6oz 7.25 9oz 10.45 1/2 litre 20
• Trapiche, Malbec

  6oz 8.25 9oz 11.75 Bottle 32
• Sand Hill, Merlot (BC)

  6oz 9.95 9oz 14.95 Bottle 39
• Yellowtail, Shiraz (Aus)

  6oz 8.25 9oz 11.75 Bottle 32
• Red Rooster, Cabernet Merlot (BC)

  6oz 9.95 9oz 14.95 Bottle 39

White Wine

• Pellar Estates Proprietors Reserve, Blend (BC)

  6oz 6.75 9oz 9.75 1/2 litre 18
• Yellowtail Sauvignon Blanc ( AUS)

  6oz 8.25 9oz 11.75 Bottle 32
• Oyster Bay Suvignon Blanc (NZ)

  6oz 11.95 9oz 16.95 Bottle 48
• Wente Morning Fog, Oaked Chardonnay (CA)

  6oz 11.95, 9oz 16.95, Bottle 42
• Red Rooster Pinot Gris (BC)

  6oz 9.45, 9oz 13.75, Bottle 36
• Sandhill Pinot Gris (BC)

  6oz 9.95, 9oz 14.45, Bottle 39

Draught

• Okanagan Springs 1516, Lager

  20oz 7.50, 16oz 6.25
• Okanagan Springs, Pale Ale

  20oz 7.50, 16oz 6.25
• Hoyne, IPA

  20oz 7.99, 16oz 6.75
• Hoyne, Pilsner

  20oz 7.99, 16oz 6.75
• Barnside IPA

  20oz 7.99, 16oz 6.75
• Kilkenny, Cream Ale

  8.5
• Guinness, Stout

  8.5
• Smithwicks, Red Ale

  8.5
• Carlsberg, Lager

  8.5
• Magners, Cider

  8.75

Feature Bottles/Cans

• Budweiser

  6.25
• Kokanee

  6.25
• Molson Canadian

  6.25
• Granville Island Winter Ale

  6.95
• Coors Light

  6.25
• Corona

  6.5
• Stella

  6.95
• Steamworks Flagship IPA

  6.45
• Heineken

  6.95
• Hey Y'all

  6.5
• Smirnoff Ice

  7.25
• Erdinger Weissbier

  500ml 8.95
• Newcastle Brown Ale

  330ml 6.95
• McEwans Scotch Ale

  330ml 7.75
• Whistler Forager Gluten Free Lager

  330ml 7.75
• Strongbow

  8.25
• Okanagan Pear

  6.5
• Okanagan Peach

  6.5
• LonetreeDry Apple

  355ml 6.50
• Lonetree Ginger Apple

  355ml 7.25

Hot Drinks

• Irish Coffee

  1oz $7.95 2oz $10.95
• Baileys Coffee

  1oz $7.95 2oz $10.95
• Monte Cristo

  1oz $8.50 2oz $11.95 Grand Marnier and Kahlua
• Hot Buttered Rum

  1oz $7.95 2oz $10.95
• Blueberry Tea

  1oz $8.50 2oz $11.95 Grand Marnier and Amaretto, served with a pot of tea on the side

Soup

• Chefs Daily Soup

  Cup $4.99

  $6.99
• Seafood Chowder

  Creamy west coast chowder with clams, salmon and cod Cup $7.99

  $10.99
• French Onion Soup

  Baked with Swiss and Parmesan cheese

  $8.50

Salads

Add: Cajun Chicken $6.95, Shrimp $6.95, 5oz Flat Iron Steak $8, Wild Salmon $8, Garlic Prawns $8

• House Salad

  Organic spring mix with cucumber, tomato, radishes and a yoghurt dill dressing Small size $6.99

  $9.99
• Tavern Salad

  Crisp butter lettuce, candied walnuts, Stilton cheese and sliced apple, served with organic apple cider vinaigrette

  $14.99
• Ceasar Salad

  Crisp romaine, grated parmesan, croutons, garlic and anchovy dressing

  $12.99
• Cobb Salad

  Ranch dressing, chopped egg, Stilton cheese, tomato, crisp bacon, avocado slices and your choice of baby shrimp or grilled chicken breast

  $19.99
• Roasted Beet and Goat Cheese

  Organic spring mix, roasted beets, candied walnuts and goat cheese with a raspberry vinaigrette

  $14.99

Starters

• Crispy Wings

  Franks red hot or salt and pepper with yoghurt and cucumber dip.

  $14.99
• Chicken Fingers

  Tender breaded white meat, served with a honey mustard dipping sauce. Add hand cut chips or green salad $2.99

  $13.99
• Nacho Stack

  Crisp tortilla chips, melted cheddar and jack cheeses, jalapenos, black olive, diced tomato and green onion with salsa and sour cream. Add Guacamole for $4.25

  $17.25
• Chicken Quesadilla

  Edam cheese, bell peppers, jalapenos, onions and cajun chicken, served with a side of salsa and sour cream. Add hand cut chips or side green salad for $2.99, House made Guac $4.25

  $14.99
• Fish Tacos

  Two soft tortillas, grilled long cod, chipottle mayo, cabbage slaw, red onions and sliced radish. Served with salsa and sour cream. Add hand cut chips or green salad for $2.99

  $13.99
• Big Basket of Chips and Gravy

  House cut double fried chips with our signature Guinness gravy

  $9.99
• Basket of Onion Rings

  Served with yoghurt dill dip

  $11.99
• Yam Fries

  Served with chipotle mayo

  $8.99

Burgers

Offered with a choice of house sides. Signature sides are available for an additional $2.50 Add: Mushrooms, Bacon, Swiss cheese $1.99 each. Gluten free bun $2

• Salmon and Avocado Burger

  Wild salmon, sliced avocado, creamy jalapeno ruby red grapefruit dressing, coleslaw, lettuce and a pickle

  $18.99
• Chicken Burger

  Grilled chicken breast, lettuce, tomato, house made burger spread, pickle and a choice of Franks hot, cajun or cattleman's BBQ sauces

  $17.99
• Wellard Burger

  Angus beef, Edam cheese, streaky bacon and onions, lettuce, tomato, house made burger spread and a pickle. Served with a choice of fries or salad

  $18.99
• Tavern Burger

  Angus beef, house made burger spread, onions, lettuce, tomato and a pickle. Served with a choice of fries or salad

  $15.99
• Beef Dip

  Carved roast beef, onions and horseradish mayo, on a grilled garlic baguette with beef jus and a pickle. Served with a choice of fries or salad.

  $17.99
• Steak Sandwich

  5oz flat iron steak grilled to your liking, served on garlic toast and garnished with mushrooms and onion rings. Add Garlic Prawns $8.00

  $18.99
• Beyond Meat Burger

  Beyond meat burger patty, lettuce, tomato, house made burger spread and a pickle. Add Avocado $3.50

  $16.99
• Lamb Burger

  House made fresh ground lamb, tomato, haystack onions, Stilton cheese, crisp lettuce, house made burger spread and a pickle

  $18.99
• Shrimp and Avocado Sandwich

  Shrimp dressed with green onion and mayo, slices of avocado, lettuce and a pickle

  $17.99

British Classics - Proper Pies

Offered with a choice of house sides. Signature sides are available for additional $2.50

• Chicken Pot Pie

  Chicken, carrots and peas in a rich cream sauce, under a golden pastry top. Served with a choice of fries or salad

  $17.99
• Cottage Pie

  Ground beef, carrots, peas, red wine and thyme baked with mash potato and gravy. Served with a choice of fries or salad

  $17.99
• Guinness Steak and Mushroom Pie

  Steak, mushroom, peas and carrots, in a rich Guinness broth, under a golden pastry top. Served with a choice of fries or salad.

  $17.99
• Fisherman's Pie

  Wild salmon, haddock, scallops and shrimp, in a wine and mushroom cream sauce, baked with a mash potato crust

  $18.99
• Fish and Chips

  Beer battered Ling Cod served with a house made slaw and tartar sauce. One piece $15.99, two pieces $21.99
• Quinoa and Bean Vegan Shepherd's Pie

  Quinoa, black beans and corn, lightly spiced with a sweet potato crust

  $18.99
• Toad in the Hole

  Pork bangers baked in a Yorkshire pudding with mash potato, vegetables and Guinness gravy

  $17.99
• Lamb Stew

  Carrots, celery, potato, onion and barley, served with a garlic baguette

  $19.99
• Liver and Onions

  Breaded calves liver, streaky bacon and grilled onions, served with mashed potato, daily vegetables and Guinness gravy

  $19.99
• Seafood Linguini

  Tiger prawns, baby clams, ling cod, in a white wine cream sauce with grated parmesan and garlic toast

  $25.95
• Linguini Primavera

  Mushrooms, black olives, onions, bell peppers in a garlic and herb tomato sauce, topped with parmesan cheese and a side of garlic toast. Add chicken breast for $6.95

  $16.99
• Bangers and Mash

  Pork sausages, mashed potato, grilled onions, baked beans and Guinness gravy

  $17.99

Dessert

• Chocolate Lava Cake

  served with whipped cream

  $7.95
• Sticky Toffee Pudding

  served with ice cream

  $7.95
• Vanilla Cheesecake

  served with a choice of strawberry, chocolate, or caramel sauce

  $7.95
• Lemon Meringue Pie

  $6.90
• Seasonal Hot Fruit Pie

  served with ice cream

  $7.50
• Ice cream

  served with a choice of strawberry, chocolate, or caramel sauce

  $5.50