GARDEN SALAD WITH LETTUCE, TOMATOES, CUCUMBERS, RED ONION, BACON AND CHEDDAR CHEESE WITH YOUR CHOICE OF DRESSING

MIXED GREENS WITH TOMATOES, BACON, EGGS, RED ONION AND SMOKED GOUDA CHEESE WITH YOUR CHOICE OF DRESSING

MIXED GREENS WITH GRILLED CHICKEN BREAST, ROASTED CORN, BLACK BEANS, TOMATOES, ROASTED RED BELL PEPPERS, TORTILLA STRIPS AND A CHIPOTLE RANCH DRESSING

MIXED GREENS WITH BLACKENED SUSHI GRADE TUNA, TOASTED ALMONDS, DRIED CRANBERRIES, MANDARIN SLICES, WONTON STRIPS AND A SESAME GINGER VINAIGRETTE AND SWEET SOY SAUCE

SPRING GREENS WITH HERB VINAIGRETTE AND SHRIMP, CRAB, TOMATOES AND REMOULADE IN AN AVOCADO

FRESH BABY SPINACH WITH TOASTED PECANS, BLACK OLIVES, MANDARIN SLICES, CANDIED BACON, CARAMELIZED ONIONS, GOAT CHEESE AND A STEENS CANE SYRUP VINAIGRETTE

ROMAINE LETTUCE WITH TOASTED CROUTONS FRESH PARMIGIANINO CHEESE AND A HOMEMADE CAESAR DRESSING

SPRING GREENS WITH MANDARINS, PECANS, CRANBERRIES, PEANUT SAUCE AND SESAME GINGER VINAIGRETTE

MIXED GREENS WITH BOILED SHRIMP, JUMBO LUMP CRABMEAT, FRIED SOFT SHELL CRAB, TOMATOES, RED ONION AND WHITE REMOULADE DRESSING

1/3 POUND LOCALLY RAISED BEEF GRILLED AND DRESSED WITH A GRILLED PORTABELLA MUSHROOM, AVOCADO, GOAT CHEESE AND HONEY MUSTARD SPREAD

1/3 POUND BEEF GRILLED TO PERFECTION ON A TOASTED ONION ROLL AND DRESSED WITH LETTUCE, TOMATO, PICKLES, ONIONS, MAYO, AND MUSTARD

THINLY SLICED ROAST BEEF PILED HIGH ON FRENCH BREAD WITH SWISS CHEESE, LETTUCE AND MAYO

FRESH GULF SHRIMP OR OYSTERS ON FRENCH BREAD WITH LETTUCE, TOMATO AND LOUISIANA HOT SAUCE AIOLI

GRILLED CHICKEN BREAST, CARMELIZED ONIONS, FRESH GOAT CHEESE AND HONEY MUSTARD ON A TOASTED CROISSANT

CORN MEAL CRUSTED JUMBO SOFT SHELL CRAB, STACKED ON FRENCH BREAD WITH LETTUCE, TOMATO, PICKLES AND A LOUISIANA HOT SAUCE AIOLI

FRIED CHICKEN BREAST WITH FRIED ONIONS, BLEU CHEESE, LETTUCE AND BUFFALO SPREAD ON A TOASTED ONION ROLL

Homemade chicken salad on a whole wheat skinny bun with lettuce and tomato

SHREDDED STEAK GRIDDLED WITH ONIONS AND BELL PEPPERS THEN SMOTHERED WITH SWISS CHEESE ON A HOAGIE BUN

SLICED TURKEY AND HAM WITH SWISS CHEESE BETWEEN WHITE BREAD THEN DEEP FRIED AND TOPPED WITH POWDERED SUGAR AND RASPBERRY PRESERVES

WITH LUMP CRABMEAT AND LEMON CAPER SAUCE

WITH AN HERBY SWEET & SPICY SAUCE

WITH A ROASTED GARLIC ANGEL HAIR PASTA

WITH WHEAT PASTA AND BASIL PECAN PESTO

With garlic Basil Sauce

SHRIMP OR CHICKEN, ARTICHOKES, SUN-DRIED TOMATOES, CAPERS, OLIVES, ANGEL HAIR

WITH SESAME SRIRACHA SAUCE

WITH SESAME GINGER SAUCE AND SRIRACHA

WITH MARINATED ARTICHOKES, SUN DRIED TOMATOES, AND KALAMATA OLIVES

spicy mayo, sesame, guacamole

sriracha, sweet soy, masago, won tons

andouille, artichokes, french bread

Szechuan Glaze, sesame, green onions

artichokes, sun-dried tomatoes, olives, pita bread

house made remoulade, avocado, tomato

cane syrup vinaigrette, pecans, goat cheese, mandains

house made Caesar, croutons, pecans, parmesan

seasonal flavors

cayenne butter sauce, green onion aioli, gulf shrimp, stone ground grits

gulf shrimp, duck tenderloins, linguini, goat cheese, mushrooms

Shrimp, bacon, mushrooms, parmesan cream, asparagus

grilled shrimp, lump crab meat, blackened crawfish, parmesan, pecans, croutons

bleu cheese, bacon jam, caramelized onion, greens, truffle fries

chipotle lime butter, roasted potatoes

sweet potatoes, bacon cane glaze, bacon cream gravy

bleu cheese, walnuts, grapes, roasted garlic, shoe string potatoes

roasted garlic, rosemary, cayenne

truffle oil, cracked black papper

bacon, green onions, toasted bread crumbs

garlic, olive oil

goat cheese, toasted bread crumbs