Brunch & Coffee

  • Soup & Sandwiches

    • Soup of the Day
      Served with crusty bread
      £5.95
      • Smoked Salmon Sandwich
        Served on bakery bread
        £7.95
        • Craster Kipper Sandwich
          Served on bakery bread
          £6.95
          • Bacon Sandwich
            With local butcher’s bacon, add a free-range fried egg for £1
            £3.95

          • Something More

            • Smoked Haddock & Scrambled Egg
              Served on buttered wholemeal toast
              £8.95
              • Craster Kipper
                Served with bread and butter
                £5.75
                • Pair of Kippers
                  Served with bread and butter
                  £11.50

                • Patisserie

                  • Homemade Scones
                    A changing variety baked every morning, with butter, local preserve and cream
                    £2
                    • Homemade Cakes & Desserts
                      See our blackboard for today's sweets
                      £3.50

                    Lunch

                    • Starters & Light Bites

                      • SOUP OF THE DAY
                        Served with crusty bread
                        £5.95
                        • CRASTER SKINK SOUP
                          A delicious hearty soup, made with our own smoked haddock, leeks and potatoes
                          £7.95
                          • CASQUINHA DE SIRI
                            A rich Brazilian dish made with fresh local crab and herbs - served hot
                            £8.50
                            • DUO OF PATES
                              Kipper and smoked salmon pates with melba toast
                              £6.95
                              • OAK SMOKED SALMON SANDWICH
                                Our own smoked salmon with cream cheese, chives and lemon zest, served with Tyrells crisps and salad
                                £8.95
                                • LOCAL CRAB SANDWICH
                                  Fresh local crab served with Tyrells crisps and salad
                                  £8.95

                                • Something More

                                  • FISH & CHIPS
                                    Fresh haddock in our own crispy batter with chips and petit pois
                                    £13.50
                                    • CHICKEN CAPRESE
                                      Free range chicken with juicy tomatoes and fresh basil, topped with melted mozzarella and served with chips
                                      £12.95
                                      • DULCE’S FISHCAKES
                                        Served with chips and salad
                                        £12.95
                                        • NORTHUMBRIAN LAMB TAGINE
                                          Moroccan spiced with fluffy couscous
                                          £14.95
                                          • CRASTER KIPPERS
                                            A pair of our famous kippers, served with bread
                                            £11.50
                                            • CALDEIRADA PARAENSE
                                              A traditional seafood stew from the northeast region of Brazil, served with crusty bread
                                              £16.95

                                            Evening a la Carte

                                            • Starters

                                              • CRASTER SKINK SOUP
                                                A delicious hearty soup, made with our own smoked haddock, leeks and potatoes
                                                £7.95
                                                • SEAFOOD POT
                                                  Local crab with prawns, crayfish and our own smoked salmon, in a homemade seafood sauce with salad and red peppercorns
                                                  £9.20
                                                  • CASQUINHA DE SIRI
                                                    A rich Brazilian dish made with fresh local crab and herbs - served hot
                                                    £8.50
                                                    • CHEVRE CHAUD SUR TOAST
                                                      French goat’s cheese with olive oil & herbs, served on lightly toasted bread
                                                      £6.50
                                                      • DUO OF PATE
                                                        Kipper and smoked salmon pates with melba toast
                                                        £6.95
                                                        • CRASTER KIPPER
                                                          Served with bread and a wedge of lemon
                                                          £5.75

                                                        • Mains

                                                          • SEABASS EN PAPILLOTE
                                                            Baked fillet of sea bass with vegetables and celariac purée
                                                            £17.95
                                                            • NORTHUMBRIAN LAMB TAGINE
                                                              Moroccan spiced with fluffy couscous
                                                              £14.95
                                                              • CALDEIRADA PARAENSE
                                                                A traditional seafood stew from the northeast region of Brazil, served with crusty bread
                                                                £16.95
                                                                • CHICKEN CAPRESE
                                                                  Free range chicken with juicy tomatoes and fresh basil, topped with melted mozzarella and served with chips
                                                                  £12.95
                                                                  • FISH & CHIPS
                                                                    Fresh haddock in our own crispy batter with chips and petit pois
                                                                    £13.50
                                                                    • THAI MONKFISH CURRY
                                                                      Aromatic dish topped with fresh coriander and served with almond rice
                                                                      £19.25
                                                                      • SALMÃO COM MARACUJÁ
                                                                        Pan grilled fresh Scottish salmon with a homemade passionfruit sauce, served with rosemary new potatoes and mixed vegetables
                                                                        £18.95

                                                                      Children's Menu

                                                                      • Starters

                                                                        • SOUP OF THE DAY

                                                                        • Mains

                                                                          • FISH & CHIPS
                                                                            • CHICKEN GOUJONS
                                                                              • FISHCAKES

                                                                              • Dessert

                                                                                • MARK TONEY ICE CREAM