Menu
Small Plates
- Homemade FocacciaWith chicken skin butter£6.50
- House Marinated Olives£4.50
- Franconian Chorizo£6.50
- Hopbine Naughty FriesWith garlic butter and parmesan£5.50
- Dough Balls with Garlic Butter£5.50
- Padron PeppersBaked in the pizza oven£6.50
- Pan con tomate flat breadgrated tomato with wild garlic oil and chives£7
- Marmite Flat BreadMarmite butter, cheddar & brie£7
- Roast Bone MarrowWith toasted sourdough & smoked salt£9.50
- Charred Hispi CabbageCrispy onions & garlic lemon yoghurt£8
- Grilled octopuswith smoky crisp potatoes & aioli£13.50
- Beef Short Rib CroquettesWith spicy mayo & parmesan£10.50
- Fried Potato Galletewith aioli & parmesan£7.50
- Whole grilled wild prawnsmarinated with chilli, garlic & lemon with a bisque sauce£10.95
Large Plates
- Hopbine BurgerPaley farms beef patty, bacon & onion jam, lettuce, gherkin, brioche bun. Served with skin on fries.£15.50
- Fried Chicken BurgerPaley farms Fried chicken thigh, gochujang sauce, cheese, Japanese slaw, gherkins & fries£16.95
- Grilled Sirloin Steak For TwoServed with chimichurri, bone marrow, padron peppers & fries£59.95
- Grilled Scottish salmonserved with Franconian chorizo and chickpea stew, English asparagus & wild garlic oil£19.95
- Caesar SaladRomaine lettuce, croutons, parmesan, endive, cress, anchovies, dressing (add chicken for £2.00)£11.95
Pizza
Our sourdough pizzas are baked in our wood-fired oven at high temperatures, giving a beautifully puffy, slightly singed crust and unique taste.
- FungiEnglish blue cheese, mushroom, onion, spinach, white base, our wild garlic pesto drizzle£14.50
- Vecnatwo types of pepperoni, burrata, hot honey, basil & parmesan£14.50
- Spring greenKale, cavolo nero, spinach, garlic with mozzarella & goats cheese on a tomato base£13.95
- "Nduja Want Me"Nduja, Burrata, Tomato base, our wild garlic pesto£14
- ParmaArtichoke, rocket, cured ham, parmesan£13.95
- MargheritaMozzarella on a tomato base£12.50
- Pepperoni£13.95
- Spicy£0.50
- FlorentinaSpinach, olives, parmesan, garlic oil, with a free range egg nestled in the middle£13.95
- Truffle BurrataTomato base, mozzarella, mushrooms, finished with truffle oil and rocket£14
- Meat Feastmozzarella, pepperoni, ham, chicken, nduja, tomato base£14.50
Sunday Roast
All our meat is from Paley Farm in Goudhust, Served with rosemary roast potatoes, Yorkshire pudding, seasonal veggies and condiments. Served on Sundays from 12pm - 4pm. Our Sunday Roast is Gluten Free!
- Locally Farmed Sirloin of Beef£19.50
- Porchetta with Crispy Crackling£17.95
- Free Range Chicken£17.95
- Leg of Lamb£17.95
- Lentil Roast£14.95
- Kids Roast£11
- Cauliflower Cheese£4.50
Desserts
Our dessert menu changes weekly. Please check with our staff on arrival for current selection.
- Taywells Ice-CreamVanilla, Coffee, Chocolate, Strawberry, Pistachio, Rasperrby Ripple, Honeycomb & White Chocolate, Lemon Sorbet, Mint Choc-Chip, Mango Sorbet and Salted Caramel£3.50
- Sticky Toffee Pudding£6.95
- Apple Crumble£6.95
- Chocolate Fondant£6.95