Appetizers

• Wings

  One pound of crispy fried wings tossed in buffalo sauce, sweet Thai chili sauce, or lemon pepper

  $10
• Loaded Tater Tots

  Crispy tots covered in cheese sauce, diced tomato, bacon, and green onion

  $8
• Pretzels

  Four pretzels with your choice of cheese sauce or grain mustard

  $8
• Chicken Strips

  Four crispy chicken strips. Served with either honey mustard, bbq sauce, or ranch

  $9
• Fried Pickles

  Pickle chips fried and served with salsa ranch dipping sauce

  $7
• Toasted Ravioli

  The St. Louis classic! Served with marinara and sprinkled with Parmesan cheese

  $8
• Nachos

  Chips loaded with cheese sauce, diced tomato, black olives, jalapenos, and green onion. Served with salsa and sour cream. Add jerk chicken + 3

  $7
• Black Bean Goat Cheese Dip with Pita Chips

  Our hot black bean dip with goat cheese and roasted poblano chili's, served with toasted pita wedges

  $9

Salads

Dressing Choices - Italian, Blue Cheese, Ranch, Caesar, Balsamic, Greek, 1000 Island or French

• Greek Salad

  Lettuce mix tossed in Greek dressing and topped with sliced cucumber, tomato wedges, red onions, kalamata olives, and feta cheese. Served with grilled pita on the side

  $8
• House Salad

  Lettuce mix with red onion rings, diced tomatoes, and house made croutons. Your choice of dressing. Add cheese for .50

  $6
• Taco Salad

  House made taco shell, lettuce, taco meat,black olives, shredded cheese, diced tomatoes, jalapenos, and your choice of dressing. Substitute chicken + 3

  $9
• Caesar Salad

  Romaine lettuce tossed in creamy Caesar dressing and topped with grated and shaved Parmesan cheese and house made croutons. Add Chicken + 3

  $8
• Spinach Salad

  Fresh spinach topped with red onion rings, goat cheese, spiced pecans, and dried cranberries.Tossed in a bacon vinaigrette dressing

  $9

Soups

• NOLA Gumbo

  Classic gumbo recipe picked up from an old lady in NOLA!

  $6
• Chili

  Rich's recipe

  $5
• Soup of The Day

  Ask your server

  $5

Minor Mains

Minor Mains served with side of Fries, Sweet Potato Chips, Vegetable of the day, or House Made Pasta Salad

• 8 oz Burger

  Our burgers are hand pattied and grilled. Served on a toasted Brioche bun with lettuce and tomato. Add Pub Cheddar + 2 Add Cheese + 1 Add Bacon + 2

  $9
• 8 oz Shroom & Swiss Burger

  Hand pattied, grilled, and topped with Swiss and sautéed mushrooms. Served on a toasted Brioche bun

  $10
• 8 oz Inferno Burger

  Hand pattied and grilled. Served on a toasted Brioche bun. Topped with Pepper Jack cheese, grilled jalapenos and onions, and demon sauce

  $11
• BLT Classic

  You know what this is!

  $8
• Soulard Island Grilled Chicken Sandwich

  6 oz grilled chicken breast with a fresh grilled pineapple ring and melted provolone cheese on a toasted Brioche bun with lettuce and tomato

  $10
• Sirloin Strip Sandwich

  Grilled strip steak served on a toasted French bread with sautéed onions, mushrooms, and pepper sauce

  $12
• 3 Cheese Grilled Cheese

  Sourdough bread with melted provolone, Swiss, and cheddar cheese, grilled tomato, bacon, and fresh basil. Grilled and gooey!

  $9
• Jerk Chicken Tacos

  Shredded chicken in our jerk marinade, stuffed into flour tortillas with shredded lettuce, diced tomato, key lime crema, and house made pickled red onion

  $10
• Cuban Sandwich

  French bread piled with roasted pork and ham, Swiss cheese, yellow mustard, and pickles. Served hot from the press!

  $10
• Portabello Burger

  A big portabello mushroom grilled and juicy, loaded onto a toasted Brioche bun and topped with melted provolone cheese, pesto, fresh spinach and sliced tomato

  $10
• Cheeses

  Cheddar, Swiss, Pepper Jack, American, Provolone

  $1

Major Mains

• Blackened Shrimp & Cheesy Grits

  Blackened and sautéed shrimp over cheesy grits with an andouille cream sauce. Cornbread muffin on the side

  $14
• Chicken Pot Pie

  Chicken and vegetables in creamy sauce, baked and topped with a flaky puff pastry

  $12
• Bayou Pasta

  Pasta served in’ spicy cream based cheese sauce, diced red peppers, chicken, andouille, and crawfish. Cornbread muffin on the side

  $13
• Chicken Picatta

  Chicken breast dredged in panko and pan fried. Served on a bed of angel hair pasta in a lemon caper sauce

  $12

Breakfast

Served anytime Saturday and Sunday!

• Pancakes

  Stack of three with side of bacon or sausage and tots

  $7
• Baked Oatmeal

  House made! Baked oatmeal, with changing fruits and/or nuts, topped with a scoop of yogurt and honey drizzle. Served with a side of fruit. (Ask about the latest baked oatmeal flavor combo)

  $7
• Classic Breakfast

  Two Eggs, Bacon or Sausage, tots, toast and a side of fruit

  $8
• Biscuits and Gravy

  Two Biscuits and house made sage/sausage gravy

  $6
• Chorizo & Eggs

  Served with corn or flour tortillas and a side of fruit

  $8

Sides

• French Fries

  $3
• Sweet Potato Chips

  $3
• House Made Pasta Salad

  $3
• Veg of The Day

  $3
• Side Salad

  $3

Desserts

• Key Lime Pie

  Personal and perfect size! This is an island favorite!

  $5
• Bread Pudding with Whiskey Sauce

  Our own recipe of warm bread pudding topped with whiskey sauce

  $6
• House Made Ice Cream

  $4

Drinks

• Coke Products

  $2
• Sweet Raspberry Tea

  $2
• Lemonade

  $2
• Tea

  $2
• Coffee

  $2
• Milk

  $2

Specialty Drinks

• Shark Attack

  1800 Tequila, triple sec, Bacardi 151, lemon slice, pineapple chunks, orange juice, pineapple juice, grenadine

  $8
• Bourbon Street Lemonade

  Bulliet Bourbon, lemonade

  $7.50
• Tequila Sunset

  1800 Tequila, orange juice, blackberry brandy

  $7
• Blue Lagoon

  Absolute Vodka, Blue Curacao, lemonade

  $7.50
• Big Easy

  Hendricks Gin, ginger beer, lime juice

  $7