Dinner Menu
STARTERS
- Baked BrieWith Grilled Vegetables, Fresh Fruit, and Roasted Garlic Topped with Toasted Almonds$16
- Grilled Seafood PlatterFeaturing Fresh Filet of Trout, Scallops, Shrimp and Fish of the Day, drizzled with Chardonnay Butter Sauce and Salsa Fresca$19
- Crab CakesOn Fresh Greens with Grilled Vegetables, Creamy Chardonnay Butter Sauce and Salsa Fresca$17
- BruschettaHomemade Marinara, Grilled Eggplant, and Goat Cheese on our Toasted Foccacia Bread$14
- New Zealand Green Lip MusselsSteamed in a Chardonnay Garlic Cream Sauce$14
- Wild Mushroom RagoutBaked Puff Pastry topped with a Mushroom Medley Sauteed with Fresh Herbs and a Port Glaze$14
Salads And Soups
- Avalon SaladMixed Greens with Julienne Vegetables, Heart of Palm, Artichoke Hearts, Toasted Almonds and Blue Cheese$15
- Small$10
- Mediterranean SaladMixed Greens, Kalamata Olives, Artichoke Hearts, Roasted Red Pepper, Goat Cheese, Balsamic Vinegar and Olive Oil$15
- Small$10
- House SaladMixed Greens, Julienne Vegetables and Fresh Fruit$13
- Small$10
- Avalon’s GumboGrilled Pork, Andouille Sausage and Grilled Shrimp with Wild Rice, Diced Vegetables and Veal Stock Cup $8 Bowl $13$8
- Soup du JourInquire with server on daily selection$5
- Cup$5
- Bowl$10
- Add Protein to any SaladGrilled Chicken, Shrimp, Salmon or Fish of the day$8
Pasta Dishes
- Linguini and Fresh SeafoodShrimp, Scallops, Salmon and Mussels, with Julienne Vegetables, Marsala Cream Sauce and Garnished with Romano Cheese$25
- Beef Tips and PastaSautéed Beef Tips with Julienne Vegetables and a Holladay Bourbon Cream Sauce over a Bed of Pasta$24
- Fettuccini MarinaraGrilled Pork and Sausage, Julienne Vegetables and Our Homemade Marinara topped with Melted Provolone Cheese$23
- Sautéed Chicken and PenneSautéed Chicken Breast topped with Grilled Eggplant and Provolone Cheese over Penne Pasta with Our Homemade Marinara$23
- Pasta PrimaveraJulienne Vegetables and Fresh Herbs in a Decadent Cream Sauce Garnished with Romano Cheese$20
Avalon’s Signature Steak Burgers
All Burgers served with Sautéed Potatoes and Accompaniments
- Gourmet BurgerServed with Provolone, Sautéed Onions, Peppers and Mushrooms Gluten Free Bun Available for $1.50$15
- Cajun BurgerServed with Sautéed Onions and Peppers$15
- Blue Cheese Burger$15
- Mushroom and Swiss Burger$15
- Bacon and Cheddar Burger$15
- Veggie Beyond BurgerServed on Focaccia with Peppers, Onions, and Sun dried Aioli$15
- Gluten Free Bun$1.50
Wood Grilled Flatbread Pizzas
- Cajun Shrimp and SausageCajun Spiced Shrimp, Andouille Sausage, Fresh Spinach, Provolone Cheese, Marinara, Garnished with Romano Cheese$16
- Spinach and EggplantFresh Spinach, Grilled Eggplant and Goat Cheese, Marinara, Garnished with Romano Cheese$14
- Buffalo ChickenGrilled Chicken, Fresh Spinach, Blue Cheese and Buffalo Sauce, Drizzled with Ranch Dressing$14
Entrées
All Entrees served with Potato and an Array of Local Seasonal Vegetables
- American Lamb ChopsTopped with Chipotle infused Currant Chutney$39
- Artichoke ChickenWith an Artichoke Chardonnay Sauce Can be made gluten-free by request$27
- Herb Crusted SalmonTopped with Artichoke and Sun-Dried Tomato Chutney Can be made gluten-free by request$30
- DucklingWith a Lingonberry and Chambord Sauce$37
- Pepper Crusted Pork TenderloinStuffed with Roasted Pepper and Tomato Tapenade$29
- Wild Boar LoinWith a Whole Grain Mustard and Roasted Garlic Sauce$36
- Sautéed Veal CutletTopped with a Portabella Mushroom Marsala Sauce$37
- Cajun Chicken KebobWith Grilled Peppers, Onions, Mushrooms and Tomatoes on a Bed of Wild Rice$26
- Filet of Beef Tenderloin (6 oz)With a McCormick Bourbon Mushroom Sauce Also Available in a 8 oz for $42$36
- 10 OZ$40
- The Weston TrioMixed Grill of Chicken, Beef Tenderloin and Fish of the Day$39
- Kansas City StripWith a Pale Ale and Butter Glaze$38
- Elk Strip LoinWith a Port infused Gooseberry Sauce$38
- Stuffed QuailWith a Pancetta, Wild Rice and Sun-Dried Tomato Stuffing$29
- Ostrich SirloinWood Grilled and topped with a Burgundy and Wild Berry Compote$47
- Full Rack of Apple Wood Smoke RibsSmoked with Avalon's Special Dry Rub, Slathered in Homemade Barbecue Sauce Also available in a half rack for $25 Splits not available on rib entree$33
- Half Rack$25
Gluten Free Options Available
We offer a gluten free bun for an upcharge of $1.50 Most of our entrees are gluten free, please ask your server for specifics
- Gluten Free BunWe offer a gluten free bun for any sandwich$1.50
- Most of Our EntreesMost of our Entrees are gluten free, please ask your server for specifics