Full Menu
Appetizers
- Eggrolls (4)$4.50Hand wrapped and filled with carrots, cabbage, and chicken. Served with a sweet chili sauce.
- Spring Rolls (4)$4.50Filled with lettuce, noodles, carrots, cucumber, and shrimp.
- Samosas (4)$4.50Hand wrapped and filled with potatoes, red onions, peas, carrots, and a blend of ten spices served with house sauce.
- Skillet Shrimp$6.99Fried with garlic, ginger, scallions, and dried chili pepper.
Soups
- Moh Hinga (Pureed Catfish Chowder)$8.99Thin rice noodles in a soup of catfish, ginger, lemongrass, onions, garlic, and fried rice powder. Topped with a boiled egg, fried yellow peas, and cilantro.
- Oh Noh Kauswer (Coconut Noodle Soup)$8.99Burmese style creamy coconut chicken bisque with egg noodles. Garnished with onion, cilantro, and lemon.
- Samosa Soup$7.50A hearty soup made with chopped samosas, falafel, potatoes, onions, lentils, cabbage and jalapeños.
Salads
- Tea Leaf Salad$8.50One of Burma’s most popular dishes. Pickled tea leaves, fried garlic, yellow beans, peanuts, white sesame seed, lettuce, tomato, jalapeño, lemon, and dried shrimp (optional).
- Ginger Salad$7.99Pickled ginger, fried garlic, yellow beans, white sesame seeds, sunflower seeds, jalapeño, peanuts, chickpeas, and dried shrimp (optional).
- Rainbow Salad$7.99Four types of noodles with fried tofu, onions, and garlic with papaya, tomatoes, potato, cabbage, jalapeño, cilantro, wonton chips, chickpeas, red pepper (optional) & topped with colorful rice.
- Mango Salad$7.99Refreshing salad made with pickled mangoes, onions, cabbage, cucumber, jalapeño, lemon, and yellow bean powder.
Vegetables and Tofu
- String Beans$7.99Stir-fried with garlic and ginger.
- Broccoli and Garlic$7.99Broccoli tossed with white wine, garlic, a dash of salt and garnished with fried onion.
- Eggplant and Garlic$7.99Japanese eggplant fried with scallions and garlic in chili sauce.
- Fiery Tofu and Vegetables$7.99Fried tofu, bell pepper, string beans, and basil in our five-spice sweet heat sauce.
- Eggplant Curry$7.99Japanese eggplant stewed in a curry of tomatoes, onions, and jalapeños.
- Mango Tofu$7.99Tofu tossed with onions, basil, and mango pulp with fresh sliced mango on the side.
- Veggie Kebat$7.99String beans, carrots, chayote and tofu stir-fried with paprika, masala, jalapeño, mint, tamarind, tomatoes, onions, cilantro and lemon juice.
- Egg and Okra Curry$7.99Curry of tomatoes, onions, jalapeños, fried hard boiled eggs, and okra.
Chicken
- Chicken Kebat$9.99Marinated chicken breast stir-fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions, and cilantro.
- Fiery Chicken with Tofu$9.99Chicken breast wok-fried with tofu, string beans, bell pepper and our five-spice sweet heat sauce.
- Tom Kha Kai (Chicken Coconut Soup)$9.99Lemongrass, galangal, lime leaves, mushroom, carrot, cilantro, green onion, chili pepper, coconut milk.
- Mango Chicken$9.99Chicken breast tossed with basil, onions, and mango pulp. Served with fresh sliced mango on the side.
- Minted Jalapeño Chicken$9.99Chicken breast stir-fried with fresh mint leaves, ginger, garlic, basil, cilantro, and jalapeño.
- Sesame Chicken$9.99Strips of chicken fried in a sweet and tangy sauce. Topped with sesame seeds.
- Chicken Crisp$9.99Deep fried chicken, garlic, and ginger in a sweet chili sauce.
- Lemongrass Chicken$9.95Chicken breast tossed with garlic, chili, red bell pepper, snow peas, lemongrass, and basil.
Beef
- Burmese Beef Stew$9.99Slow cooked with onions, garlic, red chili and potatoes.
- Steak Kebat$10.99Stir fried with paprika, masala, tamarind, green chilies, mint, leaves, tomatoes, onions, and cilantro.
- Chili Beef$9.99Strips of beef tossed with dried chili flakes, fresh chili, and onions, then finished with basil.
- Fiery Beef with Tofu$9.99Fried with tofu, string beans, bell pepper and chili paste.
- Sesame Beef$9.99Strips of beef fried in a sweet and tangy sauce topped with a sprinkle of sesame seeds.
Pork
- Minted Jalapeño Pork$9.99Stir-fried with fresh mint leaves, ginger, garlic, basil, cilantro, and jalapeño.
- Fiery Pork with Tofu$9.99Pan-fried with tofu, string beans, bell pepper, ginger, garlic, basil, and spicy sauce.
- Lemongrass Pork$9.99Tossed with snow peas, garlic, red bell pepper, chili, lemongrass, and fresh basil.
- Ginger Chili Pork$9.99Thin slices of pork tossed with ginger, scallions, jalapeños, cooking wine, and chili paste.
Lamb
- Burmese Lamb Curry Stew$10.99A slowly cooked lamb with red curry, onion, garlic potato, and red chili.
- Chili Lamb$10.99Strips of lamb tossed with dried chili flakes, chili, onions, and basil.
- Fiery Lamb$10.99Pan-fried with tofu, string beans, bell pepper, basil, and our five-spice sweet heat sauce.
- Lamb Kebat$10.99Stir-fried with paprika, masala, tamarind, green chili, mint leaves, tomatoes, onions, cilantro, lime.
Seafood
- Catfish Curry$9.99Bone-in catfish mixed with masala then fried and served with onion, garlic, red chili, and tomato sauce.
- Fried Catfish$9.99Fried bone-in catfish with onions, garlic, and crushed chili.
- Mango Shrimp$9.99Shrimp tossed with basil, onion, and mango pulp. Served with fresh mango on the side.
- Walnut Shrimp$9.99Lightly fried shrimp tossed with a creamy sweet sauce. Topped with walnuts and sesame seeds.
- Fiery Shrimp with Tofu$9.99Shrimp wok-fried with tofu, string beans, bell pepper, and our five-spice sweet heat sauce.
- Shrimp Kebat$9.99Shrimp stir fried with a slice of lemon, paprika, masala, green chili, mint leaves, tomatoes, onions, and cilantro.
- Shrimp Curry$9.99Shrimp with okra and an onion, garlic, and tomato sauce.
- Tom Yum Shrimp$10.99Lemongrass, mushroom, corn, tomatoes, onion, cilantro, green onion, galangal, and lime leaves.
Sides
- Jasmine Rice$1.50
- Coconut Rice$1.99
Noodles
- Burmese Pad Thai$8.99Rice noodles, egg, red bell pepper, onion, cabbage, peanuts, bean sprouts, and scallions.
- Pad Woon Sen (Glass Noodles)$8.99Glass noodles, egg, bell peppers, carrots, cabbage, and onion.
- Pad See Ew$8.99Rice noodles, Chinese broccoli, carrots, egg, and black pepper.
- Garlic Noodles$8.99Wonton noodles, crisp garlic, and cucumber. Served with fried tofu and broccoli. Add BBQ pork or roast duck for $2.00
- Nan Gyi Dok$9.99Rice noodles topped with coconut chicken sauce, yellow bean powder, cilantro and fried onions. Topped with a hard-boiled egg, crispy wontons, and a slice of lemon.
- Bun Tay Kauswer$9.99Wheat noodles with coconut chicken curry sauce, hard-boiled eggs, crispy wonton chips, cabbage, yellow bean powder, spicy powder (optional), cilantro, and slice of lemon.
Burmese and Thai Specialties
- Thai Red Curry Chicken$9.99Chicken, garlic, onion, red/green bell peppers, bamboo shoots, coconut milk, galangal, lemongrass, and lime leaves.
- Thai Yellow Curry Chicken$9.99Chicken, potatoes, baby corn, garlic, onion, red and green bell peppers, bamboo shoots, coconut milk, galangal, lemongrass, and lime leaves.
- Thai Green Curry Chicken$9.99Chicken, eggplant, garlic, onion, red/green bell peppers, bamboo shoots, coconut milk, galangal, lemongrass, and lime leaves.
- Thai Fried Rice$7.99Jasmine rice, egg, carrot, veggies.
- Homestyle Fried Rice$7.99Tender yellow steamed beans fried with jasmine rice, egg, and topped with fried onions.
- Sesame Chicken Wings$9.99Five wings, marinated in honey soy sauce and pepper, with sesame seeds, green onion, and dried chili. Served with rice, cucumber, and carrots.
- Larb (Beef, Chicken, or Pork)$9.99Finely chopped meat, lemongrass, galangal, lime leaves, sweet onion, cilantro, green onion, lime juice, and rice powder. Served with jasmine rice.
- Pad Kaprao (Beef, Chicken, or Pork)$8.99Thai holy basil leaves, string beans, bell peppers, onion, cilantro, green onion, chili pepper, and jasmine rice.
- Sesame Pork Ribs$9.99Rack of pork ribs marinated in honey soy sauce, black pepper, with sesame seeds, green onion, and dried chili. Served with rice, cucumber, and carrots.
Desserts
- Fried Banana$3.99Freshly fried banana, strawberry slices, and choice of vanilla or strawberry ice cream.
- Birthday Dessert$3.99Strawberries with condensed milk and vanilla or strawberry ice cream.
- Vanilla Pudding$3.99Thickened coconut milk pudding is deep fried & served with strawberry or vanilla ice cream.
Beverages
- Thai Tea$2.99
- Hot Green Tea$1.99
- Boba Tea$3.99Coconut, strawberry, watermelon, mango, honeydew, taro, or green tea.
- Soda$1.99