Soups
A great winter warm-up for lunch or a tasty starter.
Gulasch Soup
Beef braised with onion, Hungarian paprika, carrots, potatoes, garlic, herbs & spices and maize flour, Himalayan Salt, Pepper, which results in a full flavoured stock.
NZ$15
approx weight 600g
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NZ$15
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Cream of roasted Pumpkin & Kumara Soup (GF)
Served with roasted Pumpkin Seeds.
Roasted pumpkin & kumara, onion, garlic, ginger, Hungarian paprika, cream, vegetable stock, Himalayan salt and pepper.
NZ$15
approx weight 600g
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NZ$15
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Pies & Tarts
Packed with generous and nutritious fillings.
Country Chicken & Kumara Pie
Free-range chicken breast braised in leek, kumara, onion, vegetables, garlic, mustard, cream, maize cornflour, Himalayan salt, lemonpepper
Small
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NZ$8
Family size
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NZ$15
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Beef Ragout Pie
The long, slow cooking makes for tender beef enrobed in a thick luscious sauce.
Beef, carrots, celery, parsnip, onions, tomato, garlic, beetroot, mustard, Worcester sauce, beef stock, bay leave, rosemary, Himalayan salt, pepper, maize flour
Small
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NZ$8
Family size
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NZ$15
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Venison Ragout Pie
Layers of tender venison, rich mushroom and sweet onion!
Venison, bacon, mushrooms, carrots, parsnip, celery, red wine, red onions, stock, thyme, rosemary, Himalayan salt, pepper
Small
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NZ$8
Family size
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NZ$15
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Mushroom & Brie Pie
Intense, gooey melted cheese and mushroomy goodness!
Mushroom, Brie, spinach, kumara, onion, garlic, vegetable stock, tarragon, cream, Himalayan salt, pepper, maize cornflour
Small
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NZ$8
Family size
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NZ$15
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Vegetable Tart
Spinach, leek, seasonal vegetables, feta, cheese, herbs, eggs, cream, Himalayan Salt, pepper Gluten-free Pastry: gluten-free flour mix, quark, butter, egg
Serves 1
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NZ$8
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The Breakfast Pie
I have taken all your favourite breakfast ingredients and
combined them into a glorious dish:
Bacon (Turkey Bacon), Mushrooms, Cheese, onions and of course the perfect balance of eggs, cream and a little milk
one size
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NZ$8
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Sweets
Traditional Austrian sweets to accompany morning tea or your after-dinner sweet-tooth.
Tiramisu Classic
Mascarpone, cream, egg yolk, sponge finger, espresso and rum.
Serves 2
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NZ$9
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