Dinner
Entree
- Garlic King PrawnsIn a creamy white wine sauce with a touch of chilli served with garlic bread$22
- Crispy CalamariCrispy calamari with petit salad$20
- Classic Shrimp CocktailWith homemade seafood sauce$20
- CrepesChicken, Bacon and Avocado in a creamy sauce with petit salad$20
- Crumbed CamembertServed with crackers, plum sauce and petit salad$20
- Fresh Tomato BruschettaFresh tomato bruschetta with basil, sea salt and extra virgin olive oil$15
- Fresh Garlic Bread Loaf$15
- Cheesy Garlic Bread$9
Main
- Catch of the DayPan-Fried fish with potato of the day and seasonal vegetables OR Tempura battered fish with garden salad and steak cut fries$42
- Prime Scotch Fillet 250g250g Prime Scotch cooked to your liking, choice of red wine jus, pepper jus or creamy mushroom sauce. Served with potato of the day and seasonal vegetables$42
- Lamb ShankSlow cooked lamb shank, served with potato mash, green peas and onion gravy$40
- Roasted DuckRoasted duck on kumara rosti, baked tomato, seasonal vegetables and orange jus$40
- Stuffed Chicken BreastBacon wrapped, mushroom stuffed chicken breast on a bed of herbed mashed potato, seasonal vegetables and thyme jus$38
- Crumbed Pork Scotch with SaladTruly crispy Panko-crumbed pork scotch with melting cheese on top, served with garden salad and chef special sauce.$35
- St Louis BBQ Pork RibsBaked in chefs special BBQ sauce$35
- Seafood LinguineFresh linguine with prawns ,mussels and fish in creamy white wine sauce with a touch of coriander and chilli$40
- Pasta of the DayFresh Homemade Fettuccine with sautéed garlic chicken and spinach in a creamy mustard & basil pesto sauce$35
- Pumpkin & Spinach LasagneServed with garden salad (Vegan option available)$32