APPETIZER

• 
  MEE KROB

  Crispy fried rice noodle tossed with tasty sweet and sour sauce. Topped with shrimp.

  $8
• KANOM JEEB (Dumpling)

  Steamed wonton with marinated ground pork, shrimp and water chestnut. served with soy dipping sauce

  $9
• POR PIA (Crispy Roll)

  Crispy rice paper filled with carrot, mushroom, vermicelli, ground pork and shrimp. served with sweet and sour dipping sauce.

  $9
• 
  CRISPY PORK BUN)

  Steamed bun with crispy pork, topped with pickle red onions and carrots, fresh cucumber with honey hoisin and mayo spread.

  $8
• FRIED CALAMARI

  Crispy fried calamari served with the sweet and sour sauce.

  $9
• 
  KEAW TOD (Fried wonton)

  Deep fried wonton filled with seasoned cream cheese and crab meat. served with sweet and sour dipping sauce.

  $9
• 
  CHICKEN / BEEF SATE

  Marinated chicken or beef on screwer served with toast cucumber relish and peanut sauce.

  $8
• TOD MUN PLA

  Traditional fried ground fish mixed with long beans and chilis paste, flavourful with sliced lime leaves. Served with cucumber, red onion relish and ground peanuts.

  $9
• KUAY TIEW ROLL (Summer Roll)

  Fresh Lettuce, loaf pork, shrimp, Thai basil, fresh mint cucumber and carrot wrapped with rice paper. Served with special house peanut dipping sauce.

  $7

SALAD

PAPAYA SALAD & COCONUT RICE IS THE ROCKSTAR.

• HOUSE SALAD

  Romain lettuce, sweet onions, fresh tomato, cucumber and red bean. Served with the special house dressing.

  $8
• SALAD KAEK

  Romain lettuce, sweet onions, carrot, crispy tofu and slice boiled eggs. Served with peanut dressing.

  $8
• YUM SQUID

  Grilled fresh squid tossed with chili, lime juice, sweet onion, celery and tomato.

  $9
• PAPAYA SALAD & COCONUT RICE

  Classic oriental style. Young papaya, tomato, lime juice fresh chili, garlic and authentic Asian dressing garnished with shrimp and a side of coconut rice.

  $9
• 
  YUM NUA

  Grilled beef sirloin tossed with chili, lime juice, red onion, celery and tomato.

  $9

NOODLES SOUP

• KUAY TIEW GAI ( Chicken)

  Rice noodle served with marinated white meat chicken.

  $12
• 
  KUAY TIEW NUA PUAI (Beef Stew)

  Rice noodle served with tendon, brisket and beef ball.

  $13
• KUAY TIEW MOO (Pork)

  Rice noodle served with marinated pork tenderloin and pork ball

  $12
• KUAY TIEW NUA (Beef)

  Rice noodle served with marinated beef tenderloin and beef ball.

  $12
• KEAW NUM (Wonton Soup)

  Wonton wrapped with marinated ground pork and yu choy.

  $12
• KUAY TIEW TOM YUM

  Rice noodle in hot and sour and sour soup, ground peanuts and chili flake. Choice of chicken, beef or shrimp

  $12
• KHAO SOI (Noodle Curry)

  Rice noodle in Thai coconut curry soup. Choice of pork chicken, Beef or shrimp and topped with crispy wonton noodle.

  $12
• 
  BA MEE MOO DAENG

  Egg noodle served with roasted pork, pork ball and yu choy

  $12
• BA MEE POO

  Egg noodle served with crab meat, fish ball and yu choy

  $14

SAUTEED NOODLES

KUAY TIEW KUA GAI IS PAD THAI'S SISTER. SIMILAR IN FLAVOUR.

• KUAY TIEW KUA GAI

  Sauteed rie noodle with chicken breast, egg, sweet radish, based with lettuce

  $12
• 
  PAD THAI

  Stir fried rice noodle mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp.

  $12
• 
  PAD SE EW

  Sauteed flat rice noodle mixed with egg, Chinese broccoli and choice of pork, chicken, beef or shrimp

  $12
• PAD KEE MAOW

  Sauteed flat rice noodle mixed with egg, chili, Thai basil, onion and bell peppers. Choice of Pork, Chicken, Beef or Shrimp

  $12
• LAD NAR

  Pan fried flat rice noodle with Chinese broccoli in Asian gravy sauce. Choice of Pork, Chicken, Beef or Shrimp.

  $12

RICE SPECIAL

Forget about curry dishes PED PA-LO (Braised Duck) is a new trend.

• 
  SAUCY RIBS

  Braised Ribs with house special sauce and fried egg. Served with cucumber and pickled vegetables o the side.

  $17
• 
  MOO DAENG MOO KROB (BBQ Pork)

  Red Barbecued Pork in sweet Asian seasoning served with boiled egg, roasted pork belly, sausage and cucumbers.

  $17
• PED PA-LO (Braised Duck)

  Braised Duck in Asian sweet soy sauce served with a boiled egg, yu choy and pickled vegetables on the side.

  $19
• PANANG

  Special aromatic flavour curry paste over chicken, beef, pork tenderloin or shrimp with thai eggplant, chili and lime leaves.

  $16
• KHEAW WAN (Green Curry)

  Authentic green curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp

  $16
• GANG DAENG (Red Curry)

  Authentic red curry paste in coconut milk mixed bamboo, string bean, bell pepper, Thai eggplant and Basil leaves. Choice of chicken, pork, beef or shrimp

  $16
• 
  KHAO PAD (Fried Rice)

  Sauteed chicken, beef ,pork or shrimp with special house seasoning , sweet onions, tomato, scallion

  $15
• 
  PAD SPICY BASIL

  Sauteed chopped chicken , chopped beef, chopped pork shrimp or calamari with bell pepper, sweet onions, fresh chili, basil leaves and fried egg on the side.

  $16
• KRATIEM (Garlic Sauce)

  Pan fried chicken, beef, pork, shrimp or calamari with garlic sauce and fried egg served with cucumber and pickled vegetables on the side.

  $16
• 
  PAD PREAW WAN ( Sweet & Sour)

  Sauteed chicken, beef, pork or shrimp with cucumber, sweet onions, celery, house special sauce and fried egg on the side.

  $16

SIDE DISHES

• FRIED EGG

  $2
• JASMINE RICE

  $2
• BROWN RICE

  $2
• STICKY RICE

  $3
• RICE NOODLE

  $3
• EGG NOODLE

  $3
• CRISPY NOODLE

  $3
• STEAM VEGETABLE

  $3
• ALL KIND OF MEAT BALLS

  $5
• SPICY ADAMAMI

  $5

DESSERT

Exotic Thai dessert has arrived in Somerville

• 
  MARKY ALA MODE

  Crispy wonton with sweet sticky rice and Vanilla ice cream. Topped with black beans and coconut milk.

  $6
• 
  KUAY TIEW ROTI

  Pan fried roti with an option of condensed milk or Nutella spread, wrapped with banana and Chocolate ice cream on the side.

  $6
• SUNDAE ICE CREAM

  Choice of Chocolate, Vanilla, Strawberry or Coconut ice cream. Topped with homemade whipped cream and seasonal fruit.

  $6
• 
  BREAD CUSTARD

  Steam cube bread served with special coconut custard.

  $6
• GRANDPA ICE CREAM SANDWICH

  Bread wrapped with Vanilla ice cream, red beans sweet palm and ground peanuts, topped with evaporate milk.

  $6
• CLASSIC SHAVED ICE

  Shaved ice topped with fruity syrup, condensed milk, red beans, sweet palm, popping pearls and seasonal fruit.

  $7
• 
  STICKY RICE & MANGO

  Sweet sticky rice topped with coconut milk and crispy soy beans with a side of sweet ripe mango.

  $7

DRINKS

How can you not order THAI TEA or just ask for a testing cup.

• HOT TEA

  $2.50
• COFFEE

  $3.50
• ESPRESSO

  $3
• CUPPUCCINO

  $4
• THAI ICED TEA

  $3
• THAI ICED COFFEE

  $3
• UNSWEETENED ICED TEA

  $3
• LOGAN JUICE (Seasonal)

  $2.50
• SODA

  COKE DIET COKE SPRITE GINGER ALE

  $2.50