7 Course Dinner & 4 Course Cocktail Flight
Food
- Privilege is...dill seed & lamb fat scented mussels escabeche. salt baked kohlrabi. japanese white yam. chrysanthemum. urfa cured egg yolk. kaffir lime sambal.
- Fish that tastes like fishngo om poached monkfish. trumpet mushroom. swamp morning glory. bonito. dill oil. turnip broth.
- Ultra cultured super woke duckduck "pastrami". chinese "drunk" duck. duck prosciutto. cannellini beans. parsley-celtuce "tabbouli". pickled beet.
- You make Asian food, right?shiro miso cavatelli. thai naem sausage. charred savoy cabbage. romesco foam.
- Respectful tourism is hardlengua roulade. mondongo stew "sauce". pickled okra. mustard greens. roasted celtuce. garlic scape.
- Assumed to be fancy because it's Frenchentremet: grilled blood orange mousse, lemon-quat jelly, olive oil & poppyseed sponge cake, meyer lemon meringue, pistachio, white chocolate glaze. cucumber-tarragon sorbet.
- "Vegetarian option only, but Wagyu A5 ok"smoked bone marrow ice cream. chrysanthemum cake. za'atar cheesecake. raspberry. savory granola. maple flakes.
Cocktails
- Silver Monktequila. chartreuse. lime. mint. cucumber.
- Kelp Bedkombu-infused aquavit. dry vermouth. kummel. nori.
- Japanese Manhattanjapanese whisky. barolo chinato. pastis.
- Armor-Piercing Roundscotch. velvet falernum. cointreau. candy cap mushroom & chicory cold brew. allspice. cloves.