- Soup of the day£3.95Served with a crusty roll (gluten free)
- Chicken liver & port pate£5.95Served with toasted bread & salad garnish. Available gluten free
- Icelandic prawn cocktail£6.25With Marie Rose sauce & brown bread. Available gluten free
- Deep fried breaded brie£5.95Served with redcurrant & port jus.
- Mushrooms, white wine & garlic cream sauce.£5.95Topped with melted cheese. Available gluten free
- Bruschetta£4.95Sliced crusty bread topped with tomato and olive oil
- Homemade beef steak pie£11.25In a rich gravy with puff pastry.
- Deep fried haddock£11.95Battered or breaded fresh fish with vegetables & potatoes or chips.
- Homemade macaroni cheese£9.95Served with salad garnish & choice of chips or garlic bread.
- Chicken Rob Roy£11.95Filled with haggis, coated in pepper sauce.
- Sirlion steak garni£19.95Onion rings, mushrooms, tomato & chips. Available gluten free
- Pepper sauce£2.75
- Diane sauce£2.75
- Highlander£22.95Medallions of fillet steak served on a bed of haggis coated with a whisky cream sauce.
- Beef stroganoff£19.95Strips of fillet of beef, sautéed mushrooms coated in a brandy, onion & paprika cream sauce on a bed of rice.
- Combo sizzler£19.95Spicy strips of steak 'n' battered chicken with sweet chilli sauce on a hot skillet with onions, mushrooms & peppers served with chips.
- Chocolate fudge cake£5.75
- Golden Syrup Sponge Pudding£5.75Golden syrup sponge pudding served with custard (GF)
- Hunky Chunky£5.75Vanilla ice cream, fudge pieces, fudge sauce & cream (GF)
- Strawberry Eton Mess£5.75(GF)
- Selection of sorbets£3.95Mango, passionfruit & Raspberry
- Selection of ice cream£3.95Vanilla, Strawberry & Chocolate