Cold Hors D'oeuvres

• Antipasto Platter

  Italian Antipasto Tray with sliced Italian Cheeses & Meats, Marinated Mozzarella Balls, Roasted Peppers, Imported Olives, Hot Pepper Shooters, etc. (Serves 25-30)

  $125
• Prosciutto Wrapped Asparagus

  Asparagus Spears wrapped in Thin Slices of Italian Prosciutto (Serves 25 - Seasonal Price)

  $45
• Cucumber-Watercress Tea Sandwiches

  Thinly Sliced Bread topped with Whipped Cream Cheese, English Cucumber, & Watercress (Serves 25)

  $25
• Beef Tenderloin Crostini

  Toasted Bread Rounds topped with Roast Beef, Garlic & Fine Herb Boursin Cheese & Rosemary Spring Garnish (Serves 25)

  $120
• Mini Sugar Glazed Ham Sandwiches with Dijon Spread

  Spired Baked Ham served on a Party Roll topped with Dijon Horseradish Sauce ( Serves 25 )

  $65
• Petite Orange Muffins with Smoked Turkey and Quince Jelly

  Orange & Raisin Muffins with Thinly Sliced Smoked Turkey Breast and topped with Apricot Jam or Cranberry Chutney (Serves 25)

  $55
• Roasted Shrimp Cocktail Jumbo

  Shrimp Seasoned & Roasted in Oven served with Homemade Cocktail and Remoulade Sauce (Serves 20)

  $95
• Roasted Shrimp Cocktail Colossal

  Shrimp Seasoned & Roasted in Oven served with Homemade Cocktail and Remoulade Sauce (Serves 20)

  $112
• Smoked Salmon Platter

  Smoked Salmon served with Cream Cheese, Capers, Red Onion and Mini Pumpernickel Breads ( Serves 25)

  $115
• Poached Salmon with Creamy Dill Sauce

  Salmon Poached in White Wine & Lemon Juice served with a Creamy Dill Sauce. (Serves 25)

  $90
• Mini Gourmet Chicken Salad Sandwiches

  Roasted Chicken Breast tossed with Tarragon, Red Grapes, Celery & Pecans (Serves 25)

  $63
• Mexican Layered Dip

  Layers of Refried Beans, Cheese, Tomatoes, Scallions, and Black Olives served Tortilla Chips (Serves 10-15)

  $52
• Crudite with Spinach Dip

  Assortment of Vegetables with Spinach Dip (Serves 25)

  $75
• Cold Crab Spread with Assorted Crackers

  Cream Cheese blended with Fresh Herbs topped with Crab Meat and Cocktail Sauce (Serves 20)

  $60
• Spinach & Artichoke Dip served in Bread Bowl

  (Serves 10/12)

  $35
• Assorted Domestic Cheeses with Crackers

  Cheeses with Dried Fruits, Nuts and an Assortment of Crackers(Serves 20)

  $95
• Assorted Imported Cheeses with Crackers

  Imported Cheeses with Dried Fruits, Nuts and an Assortment of Crackers (Serves 20)

  $135
• Classic Deviled Eggs

  Serves 20

  $40
• Roasted Tomato Petals with Mascarpone Cheese on Toasted Rounds

  Oven Roasted Plum Tomatoes with Olive Oil, Fresh Thyme Sprig served on Crostini topped with Mascarpone Cheese (Serves 20)

  $25
• Bruschetta with Assorted Toppings

  Toasted Italian bread topped with choice of two of the following: Roasted peppers and ricotta , White bean ragout, Roasted Plum tomatoes and fresh mozzarella , Sautéed wild mushrooms (Serves 20)

  $52
• Fresh Fruit Tray with Grand Marnier Dip

  Serves 20

  $75
• Shrimp Dip Served with Herb Pita Chips

  Serves 20

  $45
• Pork Pinwheels with Roasted-Garlic Mayonnaise

  Roasted Pork Tenderloin rolled with Leek, Parsley and Romano Cheese Mixture served with Roasted Garlic Mayonnaise ( Serves 20)

  $55
• Roasted Turkey Mini Sandwiches served with Cranberry Chutney

  Serves 20

  $55
• Mini Beef Tenderloin Sandwiches with Roasted-Garlic Mayonnaise

  Serves 20

  $75
• Marinated Mozzarella with Sundried Tomato Pesto

  Serves 20

  $35
• Black Bean Dip served with Pita Chips

  Serves 20

  $38
• Skewered Salad Caprese with Pesto Drizzle

  $2.50

Hot Hors D'oeuvres

• Stuffed Mushrooms Florentine

  Serves 20

  $45
• Stuffed Mushrooms with Sausage Stuffing

  Serves 20

  $50
• Baked Brie with Kahlua Topping served with Crackers

  Serves 20

  $65
• Bacon, Tomato and Cheese Cups

  Serves 25

  $55
• Mini Assorted Quiches

  Serves 25

  $25
• Chicken Nacho Bites

  Serves 20

  $35
• Shrimp Wrapped in Bacon

  Serves 20

  $85
• Spinach Balls with Honey Dijon Sauce Dip

  Serves 20

  $35
• Hot Crab & Artichoke Dip served with Crackers

  Serves 10/12

  $65
• Hot & Spicy Chicken Wings with Blue Cheese Dip

  Serves 15

  $45
• Dave's Dried Rubbed Chicken Wings

  Serves 15

  $50
• Peppery Pesto Chicken Wings

  Serves 15

  $35
• Spicy Bourbon Franks

  Serves 20

  $45
• Sweet and Sour Cocktail Meatballs or Swedish

  Serves 20

  $48
• Eggplant Appetizer served with Pumpernickel Rounds

  Serves 10

  $35
• Cheesy Artichoke in Wonton Cups

  Serves 20

  $38
• Chicken Sate with Peanut Sauce

  Serves 20

  $55
• Chesapeake Bay Mini Crab Cakes

  Market Price
• Mini Philadelphia Cheese Steaks

  Seasoned Steak Sautéed with Onions & served with Bubbling Cheese in a Slider Roll (Serves 15)

  $55
• Burgundy Mushrooms

  Button Mushrooms simmered with Burgundy Wine ( Serves 20)

  $38
• Spanakopita Triangles

  $2.50
• Potato Pancakes

  $2.50

Salads

All of the salads listed below are priced per guest.

• Salad of Mixed Greens

  Includes Homemade Dressing

  $1.95
• Baby Blue Salad

  Mixed Salad Greens, Gorgonzola, Strawberries, Spicy Pecans and tossed in Balsamic Vinaigrette

  $2.80
• Spinach Salad

  Includes Sliced Strawberries and Homemade Poppy Seed Dressing

  $2.25
• Caprese Salad

  Sliced Fresh Mozzarella, Tomatoes, and Sweet Basil drizzled with Balsamic Glazed

  $2.50
• Classic Nicoise Salad

  Tiny New Potatoes, Green Beans, Tuna, Red & Yellow Peppers, Black Olives, and Hard Boil Eggs tossed with Vinaigrette Dressing.

  $3.95
• Classic Wedge Salad

  Iceberg Lettuce Wedge sprinkled with tomatoes, Green Onions, Crumbled Bacon and Blue Cheese Dressing.

  $1.95
• Tarragon Chicken Salad

  Chicken Breasts, Grapes, Tarragon, Celery mixed together with a Mayo Base

  $3.95
• Chinese Chicken Salad

  Roasted Shredded Chicken Breast tossed with Asparagus, Red Pepper, Scallions, and Sesame Seeds tossed with Asian Salad Dressing

  $3.95
• Classic Caesar Salad

  Romaine Lettuce, Croutons Dressed with Parmesan Cheese, Lemon Juice, Olive Oil, Worcestershire Sauce, Garlic & Black Pepper.

  $1.50
• Roasted Shrimp Salad

  Roasted Shrimp, Capers, Dill, Red Onion tossed with Orange Infused Mayo

  $3.95
• Chopped Kale Salad

  Kale Tossed with Sweet Apple, Tart Cranberries, Walnuts and Poppy Seed Vinaigrette

  $2.50
• Orzo with Roasted Vegetables Salad

  Simple roasted vegetables are tossed with orzo, fresh basil feta cheese, and a light lemon vingirette homemade dressing

  $3.50
• Pasta Salad

  Bow-tie Pasta tossed with Grape Tomato, Cucumber, Carrot and Black Olives tossed with Italian Vinaigrette.

  $1.95
• Quinoa Tabbouleh with Feta Salad

  Quinoa, Tomatoes, Herbs, Scallions, and Feta tossed with Lemon Vinaigrette Dressing

  $3.95
• Red Bliss Potato Salad

  Red Bliss Potatoes tossed with Plum Tomatoes, Red Onion, Fresh Green Beans, Fresh Herbs And Italian Vinaigrette Dressing

  $2
• Vegetable Coleslaw

  Shredded White & Red Cabbage, Carrots seasoned and tossed with Mayo Based Dressing

  $1.95
• Classic Potato Salad

  $2
• Corn & Black Bean Salad

  $1.95
• Farro Salad with Roasted Vegetables

  add Chicken for an additional $1.95 pp

  $3.50
• Greek Salad

  Mixed greens with cucumbers, tomatoes, roasted peppers, feta & olives with a Greek vinaigrette

  $3.95
• House Salad

  Romaine & Red Leaf lettuce with carrots, cucumbers & tomatoes

  $2
• Brussels Sprouts, Cranberry and Quinoa Salad

  Sliced Brussels Sprouts, Quinoa, Dried Cranberries and Chopped Pecans tossed with Orange Vinaigrette

  $2.25

Entrees

All prices shown below are per guest

• Vegetable Lasagna

  Serves a minimum of 12

  $5.95
• Classic Beef Lasagna

  Serves a minimum of 12

  $6.95
• Homemade Meatballs Simmered in a Classic Marinara

  $3.95
• Classic Beef Shepherd's Pie

  Serves a minimum of 12

  $6.95
• Grilled Chicken with Sundried Tomato Sauce

  Pan seared chicken topped with artichokes and simmered in a blush sundried tomato sauce

  $5.25
• Chicken Florentine

  Chicken breast seasoned and sautéed and topped with garlic spinach, red peppers and Provolone cheese

  $5
• Chicken Tenders

  Chicken Fingers Chicken tenderloins served with barbeque and honey mustard sauce

  $3.95
• Chicken Pot Pie

  Chicken pie made from scratch with carrots, peas, potatoes and celery. Serves a minimum of 12

  $6.65
• Chicken Piccata

  Chicken breast seasoned and simmered in a white wine, lemon caper sauce

  $5.25
• Chicken Marsala

  Sautéed chicken breast finished with fresh mushrooms and sweet Marsala wine

  $5.25
• Chicken Saltimbocca

  Chicken Breast sautéed and topped with prosciutto, sage provolone cheese and finished with a light white wine sauce

  $5.25
• Chicken Parmesan

  Lightly breaded chicken cutlets breaded baked with marinara sauce and Mozzarella cheese

  $5
• Chicken with Bowtie Pasta

  Bowtie Pasta tossed with Chicken Breast marinated in Soy Sauce and tossed with Shitake Mushrooms, Sun-Dried Tomatoes, Garlic, Snow Peas and finished in a Light Cream Sauce

  $5.25
• Vegetarian Chili

  Serves a minimum of 12

  $5.95
• White Bean Chili

  Serves a minimum of 12

  $5.95
• Classic Beef Chili

  Serves a minimum of 12

  $6.50
• New Orleans Jambalaya

  Serves a minimum of 12

  $7.95
• Slow Cooked Pulled Pork

  Serves a minimum of 12

  $6.75
• Cheese Tortellini with Creamy Pesto

  Tortellini with Sun-Dried Tomatoes tossed with Creamy Pesto Sauce Serves a minimum of 12 Tortellini Carbonara Cheese tortellini with proscuitto and peas in a Romano cream sauce

  $5.99
• Baked Ziti

  Serves a minimum of 12

  $4.75
• Roast Turkey Breast with Pan Gravy

  $4.75
• Swedish Meatballs

  $4.75
• Grilled Salmon with Remonlade Sauce

  $6.95
• Poached Salmon with Creamy Dill Sauce

  Salmon Poached in White Wine & Lemon Juice served with a Creamy Dill Sauce. (Serves 25)

  $90
• Herb Encrusted Pork Loin

  Serves a minimum of 12

  $7.95
• Grilled Marinated Sliced London Broil

  Serves a minimum of 10

  $6
• Baked Sliced Ham with Glazed Sauce

  Serves a minimum of 10

  $6
• Maryland Lump Crab Cakes

  1.50 Per guest upgrade
• Classic Beef Pot Roast

  $8
• Beef Brisket Bourguignon

  $8
• Sliced Top Round of Beef

  $7.65
• Stuffed Cabbage Rolls

  $4
• Polish Kielbasa & Sauerkraut

  $3.95
• Filet of Beef

  Serves a minimum of 12

  $12
• Prime Rib

  Serves a minimum of 12 $1.50 per guest upgrade

  $9
• Sausage and Peppers

  Italian sausage sautéed with peppers and onions

  $4
• Penne ala Vodka

  Penne pasta tossed in a light vodka, tomato cream sauce

  $4.75
• Braised Chicken Thighs

  Chicken thighs simmered with tomato & basil sauce.

  $5.25

Side Dishes

All prices shown below are per guest.

• Mashed Potatoes

  $1.95
• Classic Scalloped Potatoes

  $2.50
• Mashed Sweet Potatoes

  $1.95
• Homemade Macaroni & Cheese

  $3.95
• Roasted Red Bliss Potatoes

  $1.95
• Corn Souffle

  $2.95
• Grilled Asparagus Spears with Shaved Asiago Cheese

  $2.95
• Classic Ratatouille

  $1.95
• String Beans Almondine

  $1.95
• String Beans with Hazelnut Crumbs

  $1.95
• Vegetable Medley

  $2.25
• Peas with Herbs & Mushrooms

  $1.95
• Roasted Vegetable Platter

  Eggplant, zucchini, peppers & onions roasted in garlic, olive oil and drizzled with balsamic vinegar Served chilled on mixed greens

  $4.50
• Caramelized Roasted Butternut Squash

  $2.25
• Honey Glazed Carrots

  $1.95
• String Beans with Roasted Red Peppers, Sliced Onion & Drizzled with Balsamic Vinaigrette

  $3.95
• Sauteed Spinach with Garlic and Olive Oil

  $3
• Sauteed Zucchini with Onions and Tomatoes

  $3
• Creamy Spring Peas With Pancetta

  Variety of Peas tossed with Pancetta in a light cream sauce

  $1.95

Breakfast & Brunch

All prices shown below are per guest.

• Strata

  Eggs mixed with Sun-Dried Tomatoes, Sausage, Spinach and Cheese

  $10
• Assorted Quiches

  Ham and Bacon, Spinach and Mushroom, Asparagus and Plum Tomato or Roasted Vegetable Price is per Quiche

  $15
• Scrambled Eggs

  $1.95
• Assorted Breakfast Meats

  Includes Country Sausage, Bacon & Ham

  $1.95
• Stuffed French Toast

  Served with Maple Syrup

  $2
• Roasted Potatoes

  $1.95
• Bagels with Cream Cheese & Butter on the side

  $1.95
• Yogurt with Granola Topping

  $1.95
• Fresh Fruit Salad

  $4.95
• Assorted Muffins & Breads

  $1.95