VORSPEISEN (STARTERS)

The perfect way to begin any trip to Himmel Haus. Seasonal favorites as well as staple German treats.

• 
  BELGIAN FRITES

  Fresh cut, twice fried potatoes. Served with our haus made curry ketchup and roasted garlic aioli

  $7
• 
  BAVARIAN PRETZEL

  LARGE pretzel, served with haus made three cheese mustard fondue, bacon-onion jam, and traditional mustards

  $13
• 
  ROASTED CAULIFLOWER

  Curry bechamel, green onions

  $8
• 
  BRUSSELS SPROUTS

  Halved and sautéed in butter with salt and pepper, served with lemon

  $8
• 
  HALF HAUS SALAD

  Organic greens tossed in our haus vinaigrette. Topped with almonds, golden raisins, julienned apples, and bleu cheese

  $9
• 
  WARM SPINACH SALAD

  Bacon-mustard vinaigrette, haus pickled egg, bacon, onion, and mushrooms

  $10
• PICKLED BEET SALAD

  Red wine pickled beets, arugula, feta, mint, and toasted pine nuts

  $12

WURST

A selection of our favorite German sausage dishes

• 
  SAUSAGE PLATE

  Choice of sausage, served with mashed potatoes, our haus made pickles, mustards, and your choice of kraut

  $13
  • Bratwurst - seasoned pork
  • Knockwurst - pork & veal
  • Bockwurst - veal & garlic
  • Chicken Apple
  • Game Sausage
    ...................................................................................................
    $2
• 
  CURRY WURST

  Choice of sausage smothered in Haus made curry ketchup. Served with Haus salad and frites

  $15
  • Bratwurst - seasoned pork
  • Knockwurst - pork & veal
  • Bockwurst - veal & garlic
  • Chicken Apple
  • Game Sausage
    ...................................................................................................
    $2
• 
  SAUSAGE PLATTER

  A Selection of 4 sausages, served with mashed potatoes, sauerkraut, rotkohl, Haus made pickles and mustards.

  $29
  • Bratwurst - seasoned pork
  • Knockwurst - pork & veal
  • Bockwurst - veal & garlic
  • Chicken Apple
  • Game Sausage
    ...................................................................................................
    $2

HAUPTGERICHT (MAIN)

Tradition meets decadence with these dishes that we have crafted with care for your taste buds to enjoy

• 
  SCHNITZEL

  Choice of chicken breast or pork loin. Served with rotkohl and mashed potatoes. Smothered in Jäger sauce upon request

  $25
• 
  SPATZLE

  Haus made German pasta sautéed in butter with onionsFull - $15 Half - $9 Add Bacon - $4 Or Wurst - $6

  $15
• 
  KAZE SPATZLE

  Smoked gouda, imported swiss, and aged white cheddar cheese spätzle topped with pretzel bread crumbs. Full - $18 Half - $11 Add Bacon - $4 Or Wurst - $6

  $18
• 
  PORK ROAST

  Slow roasted brown sugar pork and fresh herbed gravy served with garlic green beans and mashed potatoes

  $26
• 
  SAUERBRATEN

  Beef shoulder marinated in red wine and herbs for a MINIMUM of seven days. Slowly braised, topped with sweet and sauer pan sauce served with garlic green beans and spätzle *Limited Availability*

  $30
• 
  SCHWEINSHAXE

  Kurobuta pork shank, slow braised in märzen bier with saurkraut and dijon. Served on a bed of mashed potatoes and rotkohl topped with flat leaf parsley *Limited Availability*

  $32

KINDERMENU (KID'S MENU)

• Chicken Tenders with Fries

  $7
• Grilled Cheese with Fries

  $7
• Brat on a Pretzel Bun with Fries

  $7
• Kids Kase Spatzle

  $7

Option #1 - $28/person

• Pretzel Balls