Menu
Starters
Served with locally baked wholemeal bread
- Homemade Chef's Soup of the Day£4.95
- Salt and Pepper Squid Biteswith sweet chilli dip£4.95
- Garlic Button Mushroomsin a rich garlic & cream sauce£4.95
- Prawn Cocktailon a bed of crisp fresh lettuce£4.95
- Welsh Laverbread & Penclawdd Cocklesserved with bread and butter£5.75
From the Grill
- 8oz Rump Steak£14.50
- 8oz Rib Eye SteakServed with mushrooms, home-made onion rings, grilled tomato, fried mushrooms, vegetables and your choice of potato.£18.50
- 16oz Gammon SteakServed with two eggs, pineapple, peas and your choice of potato.£16.75
- 8oz Gammon SteakHalf-sized porion of gammon for he smaller appetities.£9.75
- 16oz Mixed Grill4oz rump, 8oz gammon, chicken breast and sausage served with mushrooms, tomato, eggs & onion rings.£19.95
- Hunter's ChickenSucculent breast of chicken topped with bacon, mature cheddar cheese and BBQ sauce. Served with vegetables and your choice of potato.£11.50
- Grilled Cajun chicken BreastServed with vegetables and your choice of potato.£10.95
Sauces
- Peppercorn Sauce£3.50
- Mushroom Sauce£3.50
- Garlic Sauce£3.50
- Red Wine Sauce£3.50
Burgers
All burgers come with lettuce, onions and tomato and are served in a brioche bun with your choice of potato.
- Beef Burger£11.50
- Grilled Chicken Breast Burger£11.50
- Home-made Beetroot Burgerserved in a dairy free bun.£11.50
Vegetarian and Vegan
- Home-made Spinach Lasagneserved with a selection of vegetables and your choice of potato.£10.95
- Mixed Vegetable Madras Curryserved with either home-made chips, rice or half & half and a poppadom.£10.95
- Mixed Vegetable Korma Curry£10.95
- Roasted Peppersfilled with rice, spinach & mushrooms in tomato sauce and served with mixed vegetables & your choice of potato.£10.95
- Vegetarian Sausage and MashThree Quorn sausages served with seasonal vegetables and your choice of potato.£10.95
Fish and Seafood
- Battered North Sea Cod FilletServed with home-made chips, mushy peas or a selection of seasonal vegetables and tartare sauce.£11.50
- Poached Cod FilletSkinned cod fillet in a freshly made cream and tarragon sauce served with vegetables and your choice of potato.£11.50
- Breaded Whole Tail ScampiServed with home-made chips, mushy peas or seasonal vegetables, a portion of tartare sauce and a slice of lemon.£10.75
- Garlic and Lemon Butter SalmonGrilled salmon fillet in garlic and lemon butter served with a mixed vegetables and your choice of potato.£13.95
Poultry Dishes
- Kenfig ChickenTender pieces of chicken breast fried with sweet peppers, onions and prawns, in a sweet chilli sauce with either home-made chips, rice or half & half.£11.25
- Chicken and Mushroom PieTender chicken breast cooked in a creamy mushroom sauce, served with vegetables and your choice of potato.£11.25
- Stir Fried DuckPan-fried succulent pieces of duck, sweet peppers, onions and mushrooms in black bean sauce, served with home-made chips, rice or half & half.£11.25
- Chicken MadrasServed with either home-made chips, rice or half & half and a poppadom.£11.25
- Chicken KormaServed with either home-made chips, rice or half & half and a poppadom.£11.25
Pork Dishes
- Braised FaggotsLocally made Welsh faggots in rich onion gravy, served with mushy peas and your choice of potatoes.£10.95
- Welsh BrunchServed only until 3pm. Bacon, pork and chive sausage, black pudding and Penclawdd laverbread served with egg and saute potatoes.£11.95
- Pork and Chive SausagesThree pork and chive sausage in rich onion gravy served with vegetables and your choice of potato.£10.95
- Ham and EggsCold slices of ham served with two lightly fried eggs, vegetables and your choice of potato.£10.95
Beef & Lamb Dishes
- Beef and Ale PieSucculent pieces of prime beef cooked in real ale gravy & topped with puff pastry. Served with vegetables and your choice of potato.£11.50
- Home-made Beef Lasagneserved with a selection of vegetables and your choice of potato.£11.25
- Beef Madras CurryServed with either home-made chips, rice or half & half and a poppadom.£11.25
- Tender Beef in Mustard SaucePrime pieces of beef pan fried with mushrooms and onions in wholegrain creamy mustard sauce. Served with either home-made chips, rice or half & half.£11.50
- Lamb's Liver with OnionsPan-fried lamb's liver served with bacon, rich onion gravy, vegetables and your choice of potato.£11.25
Sides
- Home-made Chips£3
- Home-made Onion Rings£3.50
- Garlic Bread£3.50
- Cheesy Garlic Bread£3.75
- Pan-fried Mushrooms£2.50
- Side Salad£2.50
- Bowl of Seasonal Vegetables£2.50
Jacket Potato
- Plain£4.50
- Cheese and Beans£5.25
- Tuna and Sweetcorn£5.50
- Prawn in seafood dressing£5.50
- Home-made Coleslaw£5.25
- Curry SauceAdd chicken or beef for extra £2.£5.25
Desserts
- Sticky Toffee Pudding£4.95
- Spotted Dick£4.95
- Jam Sponge Pudding£4.95
- Caramel and Apple Pie£4.95
- Chocolate Fudge Cake£4.95
- Dairy Free Chocolate Cake£4.95
- Large Ice CreamThree scoops of Strawberry, Vanilla or Chocolate ice-cream£3.50
- Small Ice CreamOne scoop of strawberry, vanilla or chocolate ice-cream£1.50
- Large Lemon Sorbet£3.50
- Small Lemon Sorbet£1.50
Children's Menu
All children's meals are served with your choice of potato and a side of beans, mushy peas or seasonal vegetables.
- Battered Cod Bites£5.50
- Half a Chicken Breast Burger£5.50
- Children's Beef Burger£5.50
- Children's Beetroot Burger£5.50
- Jumbo Sausage£5.50
- Battered Jumbo Sausage£5.50
- Quorn Sausage£5.50
- Battered Quorn Sausage£5.50
- Scampi£5.50
- Ham and Egg£5.50
- Chicken Breast Bites£5.50
- Small Lasagne£5.50
- Small Spinach Lasagne£5.50